Part time waiter jobs in United Kingdom

Italian pizzeria looking for part-time waiter Wednesday to Friday from 5pm to 10pm Saturday & Sunday from 12pm to 10pm

Currently seeking a customer service assistance to work on the floor, help with service. Training will be provided but previous experience is desirable. Have to be able to work under pressure and work weekdays and available for weekends. Candidate living locally will also be advantageous.

Italian restaurant is looking for a waiter with al least 2y of experience and knowledge of Italian food weekly pay cash in hand

The Pachamama family is proudly delivering an exceptional guest experience at the venues in central London. As an experienced Host / Hostess, we count on your skills to thrive in our dynamic restaurant environment. For the Host / Hostess role, we offer the following benefits and opportunities: - Attractive salary based on your skills and experience. - Referral scheme with a £300 bonus for a successful candidate. - Complimentary breakfast, lunch, and dinner for all employees. - Generous staff discount at all group's restaurants. - 28 days of holiday, ensuring a balanced professional and personal life. - Opportunities for career development, regular appraisals to discuss progress and perspectives. Other benefits include: - Comprehensive on-the-job training to enhance your skills and knowledge. - A friendly and positive work environment fostering respect and teamwork. - Psychological, financial and legal support available through our Employee Assistance Programme (EAP). - Salary paid monthly -- on the last Friday of each month. - Emergency advance payments available in exceptional circumstances. - Complimentary dinner at one of our venues for your Birthday! If this sounds of interest to you, please apply . Join the family and grow with us at Pachamama Group! This is your chance to be a part of something extremely exciting as we are planning great openings in the nearest future. £13.00 - £15.00 / hour

About the job Key Responsibilities: Perform table service Carry multiple plates by hand or tray; provide service using torpedo trays. Serve bread with tongs and set up tables according to restaurant standards. Supervise and coordinate with assistant servers or runners when necessary. Number of positions: 10 £12-£20/Hour Department: F&B service About you Minimum of 2 years of experience as a Waiter. Experience with order-taking software Ability to carry and manage multiple plates and serve multiple tables. Experience supervising junior staff members such as runners or assistant servers. Language required: English. The company ✔ LONDON ► MAKE BETWEEN £10 & £20 / H ↪ Joining Onestaff, means becoming a member of the first and best freelancers club in Europe, freely. Pioneer and precursor in the hospitality, retail and healthcare. ✔ FRANCE ► GAGNEZ ENTRE 13,5 et 25 € / H ↪ Rejoindre Onestaff, c’est devenir membre du premier club des meilleurs extras indépendants d’Europe, en toute liberté. Pionnier et précurseur sur les métiers de l’hôtellerie-restauration et la grande distribution. ✔ BARCELONA ► GAGNAD ENTRE 11 y 23 € / H ↪ Unirse a Onestaff significa convertirse en miembro del primer y mejor club de autónomos de Europa, libremente. Pionero y precursor en la hostelería y gran distribución Vous souhaitez réaliser des extras à temps partiel ou en extra entre 15 et 25 € de l'heure au sein d'établissements prestigieux ? Que vous soyez en poste, étudiant ou en recherche d'emploi, si vous avez de l'expérience en hôtellerie restauration et/ou grande distribution, rejoignez Onestaff (le nouveau nom du Club des Extras). Inscrivez-vous en 1 clic sur le site ou l'appli pour recevoir des missions d'extra autour de vous et acceptez les selon vos disponibilités. Contrairement aux autres plateformes, tout est et restera gratuit pour vous. Onestaff est présent sur tous les métiers : - ACCUEIL : hôtesse, réceptionniste, night auditor, bagagiste, voiturier... - SALLE : commis, runner, serveur, barman, chef de rang, maitre d'hôtel, sommelier... - CUISINE : commis, écailler, chef de partie, pâtissier, second de cuisine, chef de cuisine... - CHAMBRE : lingère, femme de chambre, gouvernante... - GRANDE DISTRIBUTION : caissière, agent libre service, préparateur de commandes, inventoriste et tous les métiers de bouche... - SANTÉ MÉDICO-SOCIAL : Infirmière, Aide Soignante, Auxiliaire de vie, Agent service hospitalier... Rejoignez la communauté composée de plus de 30 000 extras et 5 000 établissements partenaires.

We are looking for a couple of waiters on November 23rd from 5pm-10pm to pass around champagne at a art show. Pay will be above minimum wage.

Service customers and waiters

We are looking for a part time waitress for Wed 18:00-21:00 Fri 18:00/00:00 Sat 18:00/00:00 Sun 18:00/23:00 20 hours per week. Job duties include taking orders, serve food, serve drinks, cleaning tables, dealing with deliveries, cleaning the restaurant.. etc.. must be fast and able to work in a fast paced environment

Key Responsibilities: 1. Perform table service 2. Carry multiple plates by hand or tray; provide service using torpedo trays. 3. Serve bread with tongs and set up tables according to restaurant standards. 4. Supervise and coordinate with assistant servers or runners when necessary.

**A part time waiter needed for small trendy tapas bar/restaurant in Clapham, experience in waitering required , someone that have great customer skills , outgoing and friendly ** **The job it’s evening mainly Fridays and Saturday evening **

Experienced and confident with table service, good customer service, friendly with a can do attitude, must have good English speaking level.

Customer service: Greet customers, answer questions, and make recommendations. Taking orders: Take food and drink orders, and write them down for the kitchen Serving food and drinks: Deliver food and drinks to tables, and ensure the order is correct Cleaning: Set and clear tables, and clean service areas. Shift duties: Deliver cups to the service station, roll silverware, and pre-buss tables Stocking: Stock service areas with supplies like coffee, food, tableware, and linens Health and safety: Follow health code standards for handling food Waitresses should have strong organizational and multitasking skills, and be able to perform well in a fast-paced environment. They should also have active listening and effective communication skills, and be flexible to work in shifts

We’re looking for part-time / full-time team members to join us. If you have experience in a busy environment, enjoy working with people, and are a positive, team-oriented person, we’d love to hear from you!

The Cheese Bar is looking for experienced waiting staff to join the Front of House team at our restaurant The Cheese Barge, at Paddington Central. We’re dedicated to celebrating the best in British Cheese, working with suppliers from all around the country to create our signature grilled cheese sandwiches and other classic cheese- focused dishes – all seasonal, and made with the best quality produce. The Cheese Barge is our latest restaurant and, as the name suggests, is on a 30m custom-built barge with a 40-cover restaurant and roof terrace. The Cheese Barge features a refined offering of seasonal small and sharing plates, with British cheese remaining the focus, alongside small producer wines, craft beer and cider and cocktails. The Barge is one of our most popular locations, so you’ll need energy and a positive attitude. We’re an extremely passionate, creative and determined team, with an eye for detail and a strong focus on the customer experience. If you’re passionate about hospitality, understand what fantastic customer service is all about, and love cheese as much as we do, we want to hear from you. We’re looking for experienced, enthusiastic and reliable waiting staff, who have a natural talent for hospitality and a desire to pursue a career in this industry. Full training is provided, along with a range of benefits, and professional development opportunities are available within the company for those who show initiative. If this sounds like you, please get in touch. Key Responsibilities: - Deliver the company steps of service to the highest standard, creating positive experiences for our guests and colleagues. - Continuously improve product knowledge and understanding of our company ethos, conveying this to our guests where possible. - Promote a positive perception of the company at all times, both internally and externally. Benefits: - 28 days holiday per year - Monthly British cheese box - Quarterly Bonus - Producer visits - Free staff meals &

We are looking for both part time and full time staff and require extra waitresses at our restaurant and cocktail bar in Tooting. Fluent English necessary. We are located near Tooting Broadway Underground Station. Responsibilities will include: • greeting customers and seating to tables • taking orders • delivering orders to tables • associated kitchen duties • glasswashing • cleaning

Established in 2017, we are a family run business specialising in freshly made sandwiches, breakfasts and English and Jamaican snacks. No experience is necessary for this role, but the ideal candidate needs to be a fast learner. The shop can get busy at times so the person needs to be able to work in a fast paced and pressurised environment. It is vital that the person can use their initiative and knows how to deal with customers. You need to be proactive with a can do approach. An understanding of Caribbean cuisine is beneficial. Being a team player is also extremely important. The candidate must be able to offer flexibility in terms of hours. Duties include, but are not limited to: Customers service – taking orders from customers both face to face and over the phone Preparation of food - Making breakfasts, sandwiches, and any other food required by the customer, also preparing salad and chopping up vegetables Cleaning – including washing up, sweeping, mopping, wiping down work tops, tiles, fridges etc, cleaning equipment and appliances such as microwaves, deep fat fryers, staff toilets, front of house and any other areas that requires cleaning, re organising cupboards and shelves to ensure that all areas of the shop always look neat and tidy and general housekeeping. Deliveries and Stock – Putting away deliveries in rotation, keeping the fridge stocked, and letting manager know when stock is running low Front of house – ensuring front of house is always clean, tidy and presentable including wiping down counters and sweeping shop floor and cleaning fridges. Health and Safety – ensuring health and safety regulations are adhered to including washing hands, wearing uniform, keeping health and safety records up to date, fridge temperatures, probing etc. Other adhoc duties may be required.

Seeking 2 * Part Time team members (18-24 hours a week) Hours are a combination of early shifts (10am - 6pm) and late shifts (6pm - midnight) across the week including weekends. - £7.50 - £11.50 p/h + variable service charge, depending on age and experience - Prior Barista/Desserts/Food experience is a plus but not necessary. - Please only apply if you can commit to the mentioned working hours. - Immediate start. Please message with following details: - Contact details - Experience in years (if any) - Age

Step into London’s ultimate winter celebration as part of the Winters of the World! We are looking for fun personable and dynamic Floor Staff to join our team for a unique festive event that brings the magic of global winter traditions to life. You will be working in a lively, fast-paced environment as we celebrate Christmas with a global twist, offering guests an immersive experience of iconic winter destinations. Serving a curated selection of premium drinks, partnering with renowned international beverage brands to deliver an unforgettable festive atmosphere. Be apart of an exciting event featuring live music from top London DJs, vibrant Alpine Apres Ski bands, and mesmerising entertainers, all set within a stunning, festive-themed enclosure. Skills and experience: Previous experience in a restaurant or hospitality setting preferred Familiarity with food safety regulations and proper food handling techniques Ability to work in a fast-paced environment while maintaining attention to detail Strong communication skills and ability to interact with customers in a friendly manner Friendly, outgoing individuals who can thrive in a high-energy, festive environment. Ability to work well under pressure and as part of a team. Knowledge of culinary terms, ingredients, and food preparation techniques is a plus. Responsibilities: - Greet and welcome customers in a friendly and professional manner - Take customer orders and serve drinks promptly and accurately - Maintain cleanliness and organization of the venue - Monitor alcohol consumption and ensure responsible service - Upsell additional food and beverage items to increase sales - Provide excellent guest service and address customer inquiries or concerns. If you’re ready to be part of London’s ultimate winter party, apply now to join the Winters of the World team and help us deliver an unforgettable festive experience!

About you Onestaff is seeking qualified, experienced, professionals to work in restaurants. You will undertake assignments within prestigious hospitality establishments in London. Previous experience is essential for these roles Language required: English. The company ✔ LONDON ► MAKE BETWEEN £10 & £20 / H ↪ Joining Onestaff, means becoming a member of the first and best freelancers club in Europe, freely. Pioneer and precursor in the hospitality, retail and healthcare. ✔ FRANCE ► GAGNEZ ENTRE 13,5 et 25 € / H ↪ Rejoindre Onestaff, c’est devenir membre du premier club des meilleurs extras indépendants d’Europe, en toute liberté. Pionnier et précurseur sur les métiers de l’hôtellerie-restauration et la grande distribution. ✔ BARCELONA ► GAGNAD ENTRE 11 y 23 € / H ↪ Unirse a Onestaff significa convertirse en miembro del primer y mejor club de autónomos de Europa, libremente. Pionero y precursor en la hostelería y gran distribución Vous souhaitez réaliser des extras à temps partiel ou en extra entre 15 et 25 € de l'heure au sein d'établissements prestigieux ? Que vous soyez en poste, étudiant ou en recherche d'emploi, si vous avez de l'expérience en hôtellerie restauration et/ou grande distribution, rejoignez Onestaff (le nouveau nom du Club des Extras). Inscrivez-vous en 1 clic sur le site ou l'appli pour recevoir des missions d'extra autour de vous et acceptez les selon vos disponibilités. Contrairement aux autres plateformes, tout est et restera gratuit pour vous. Onestaff est présent sur tous les métiers : - ACCUEIL : hôtesse, réceptionniste, night auditor, bagagiste, voiturier... - SALLE : commis, runner, serveur, barman, chef de rang, maitre d'hôtel, sommelier... - CUISINE : commis, écailler, chef de partie, pâtissier, second de cuisine, chef de cuisine... - CHAMBRE : lingère, femme de chambre, gouvernante... - GRANDE DISTRIBUTION : caissière, agent libre service, préparateur de commandes, inventoriste et tous les métiers de bouche... - SANTÉ MÉDICO-SOCIAL : Infirmière, Aide Soignante, Auxiliaire de vie, Agent service hospitalier... Rejoignez la communauté composée de plus de 30 000 extras et 5 000 établissements partenaires.

Join our Waiting Team and be part of an exclusive and hidden gem in the city. Our restaurant is renowned for its high-profile clientele, attracting VIP guests from all over the world. However, our secret is that we treat every guest like the VIP they truly are. As our Waiting Team you will play a crucial role in ensuring that each and every guest receives the warmest welcome possible. You will work alongside a small and dedicated team, upholding exceptional service standards and creating memorable experiences for our guests. To excel in this role, we are looking for individuals with previous experience in a similar environment, a genuine passion for hospitality, and excellent communication skills. Your engaging personality and exceptional grooming will contribute to the overall ambiance of our restaurant. Working under pressure is second nature to you, and you have a strong commitment to following health and safety standards. Night shifts are required, but the rewards are well worth it. Essential requirements for this role include excellent oral and written communication skills in fluent English, with additional languages being a bonus. We value premium customer service and hospitality experience, as well as highly developed interpersonal skills. Your ability to maintain composure and diplomacy at all times is essential. In return for your hard work and dedication, we offer a vast range of learning and development opportunities, providing you with an excellent chance to progress your career. You will also enjoy 28 days of holiday pay and a bonus scheme. If you are looking for a fulfilling role in a prestigious and hidden gem of a restaurant, apply now and embark on an exciting career journey with us!

Hi, We are looking for, energetic, experienced, super friendly waiters/waitress. Skills we are looking for in waitress/waiter Must have good communication and other order taking skills Smart and meticulous worker Friendly demeanour and well presented Three course table settings In return we pay competitive hourly rate +tips. 4 weeks annual paid holidays. Meals for each shifts and more perks. ...

Taking drink orders from VIP Table and returning with drinks

We are looking for waiters to join our team in a hotel located in the town centre. (Woking) This is a flexible position, part time or full time, all welcome. You must have previous experience as a waiter to be considerate for this position (either in the UK or other countries), costumer service will be considerate as well. We will pay your wages weekly and you must have the right to work in the UK, unfortunately we can't provide sponsor visa.

Part-time waiter staff needed. We offer: - 12£ per hour + service charge - Great staff meals whilst on shift - Great team, diverse, young and energetic - Training provided We are looking for vibrant and experienced waiters/waitresses who can use theirs skills and abilities to adapt to our standards, creating memorable experiences for our guests. Drop your cv if you think you are the right candidate, and we will book you in for an interview followed by a trial shift.