Sous chef jobs in AthertonCreate job alerts

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Greyhound! There’s plenty in it for you: Your Bread and Butter  - Basic up to £33,000, plus tronc (that’s your card tips that are paid in

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Greyhound! There’s plenty in it for you: Your Bread and Butter  - Basic up to £33,000, plus tronc (that’s your card tips that are paid in

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Greyhound! There’s plenty in it for you: Your Bread and Butter  - Basic up to £33,000, plus tronc (that’s your card tips that are paid in

A Junior Sous Chef who understands the importance of working in a branded environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. A chef with a passion for great food and service.

We ensure youre rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes &

You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Sous Chef required for a premier hotel in East Sussex. Do you ooze creativity and have a passion for cooking exceptional food? Want to work in an elegant env...

Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback What are we looking for? A Sous Chef who understands the importance of working in a brand

A Junior Sous Chef who understands the importance of working in a branded environment. Supervising and training junior chefs, promoting a positive and collaborative working environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback. ...

Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback What are we looking for? A Junior Sous Chef who understands the importance of working in a branded environme

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do y...

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen...

Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback What are we looking for? - A Sous Chef who understands the importance of working in a branded environment. Salary: £29,000 - £34,000 We have a fantastic opportunity for a Sous Chef to j

At least 1 year experience as a Sous/junior Sous chef. Junior Sous Chef Responsibilities:. To work and support the Sous/Head Chef and management.

Job Description Enrich the Journeys of our People and our Guests as our Sous Chef The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

At least 1 year experience as a Sous/junior Sous chef. Junior Sous chef Requirements:. Junior Sous Chef Responsibilities:.

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

Individual Restaurants has an exciting opportunity for a skilled Sous Chef to join our team based. As a Sous Chef, you will play a crucial role in the kitchen's success, contributing to the creation of world-class dining experiences. Proven experience as a Sous Chef or in a similar role.

At least 1 year experience as a Sous/junior Sous chef. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportun...

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef’s absence.

Join Our Facilities Team – School Cleaner.Are you someone who takes pride in creating safe, welcoming spaces for others? Do you want to be part of a supportive, professional team that helps schools thrive? If so, we’d love to hear from you.We’re looking for a motivated and reliable Cleaner to

We are looking for a Sous Chef to join the family. We are a hands on bunch and want our Sous Chefs to lead from the front, get stuck in and be as confident creating great dishes as they are mopping the floor. Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom t...

We would love to welcome Cleaners to join our friendly team in working for Argyll and Bute, one of Scotland’s most stunning areas.Let us tell you about why this could be a great move for you.Argyll and Bute is one of Scotland’s most stunning areas.As its award-winning council, we play a vital pa

As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career devel...

Procurement & Operations Director.West Sussex | UK-based with some international travel.Full-time | Permanent | Office based.Mining, Oil&Gas and Infrastructure.I'm working exclusively to recruit a highly experienced.Procurement & Operations Director for.Reporting directly to the Managing Director...

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef’s absence.

DISTRIBUTION GENERAL MANAGER**.BEDFORDSHIRE, £65,000 + Benefits.An exciting opportunity has arisen for a talented General Manager to join a leading logistics company based in Bedfordshire.This company is renowned for its commitment to operational excellence and exceptional customer service, makin...

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Second Chef or Sous Chef with minimum x1 years’ in role. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the

General Manager / Operations Director - Transport.This is a unique opportunity to take ownership of the operational and commercial success of a fast-paced SME Transport and Storage business.The role is Midlands based , working as part of a UK-wide network and for an organisation who provide both ...

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef’s absence.

We’re Hiring: General Manager – GymWorks Chorley.Are you ready to lead one of the most popular gyms in the North West?.With a strong reputation, a committed member base, and a vibrant team culture, we’re offering an exciting opportunity for the right candidate to lead from the front and take o

Warrington Fir Grove Hotel, Sure Collection By Best Western.Join Our Team as a Night Team Member!.Are you reliable and responsible? We're looking for a Night Team Member to ensure our hotel runs smoothly during the night shift.Guest Services: Manage guest requests promptly and professionally, ens...

Imagine helping thousands of children (RE)imagine a better future for all — by driving the operations that make it possible.We’re looking for a mission-aligned, self-driven.Part-Time General Manager (Freelance).Remote | UK-based preferred | 2–3 days/week | Freelance.Climate Dice is an engaging

OutlineElement Ltr SCXW142046745 BCX0">.Assistant restaurant general manager .We sell the world’s best chicken.We’ve done it for a long old time — since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that

Factory General Manager – Food Manufacturing.Most factory management roles come with a fixed remit, tight boundaries, and little flexibility.The site’s in the middle of a major turnaround.Millions have already been invested.What’s needed now is someone who can lead people properly - bring ener

Self-employed Core Delivery Driver.As one of our Self-Employed Core Delivery Drivers you'll enjoy freedom, flexibility and better financial rewards, plus all the support and benefits of being part of our wider Yodel team.You don't need any experience, and the more you deliver, the more you earn.C...

Role Title: Regional General Manager.Salary: Competitive salary, plus performance related bonus and benefits.Our client is an entrepreneurial, rapidly growing Field Service business, in the Facilities Management and Property Services sector.They are seeking to recruit a Regional General Manager t...

The Bread Factory is London’s leading Artisan Bakery, known for award-winning breads, pastries, and cakes, supplying top-quality products across e-commerce, grocery, food services, and retailers such as our GAIL’s Bakeries nationwide.We are looking for reliable and experienced 3.T Multi-Drop Del

Loom Talent Limited have been exclusively engaged by an established global 3PL provider on a Warehouse General Manager vacancy, who have a primary focus on delivering unrivalled levels of service and innovative warehousing solutions across the UK.The business boasts an already impressive UK custo...

Shift leader or Junior Sous Chef. As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups.

Americold is a global provider of temperature-controlled infrastructure.We partner with farmers and food producers to ensure their perishable and frozen products reach food suppliers, restaurants, and your local grocery store without spoilage.Our customers, which include some of the most respecte...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. An enthusiastic chef who has a real passion for ...

Restaurant General Manager | Hospitality | Salary up to £32,000 plus generous bonus.Zachary Daniels is recruiting a General Manager for a fast-paced restaurant.With a salary of up to £34,000 plus an incredible bonus scheme and benefits, we are looking for a General Manager who is passionate about...

Inverness Customer Service Centre Permanent Full TimeSalary - £32,292 per annumWorking hours/Shift patterns - 45 hours per week, following 5 over 7 schedule from Tuesday to Saturday; with Sundays and Mondays as days off.At Currys we’re united by one passion: to help everyone enjoy amazing techn

Virtual Power Plant (VPP) industry.Headquartered in London, they have acquired three UK-based installation companies this year as part of its nationwide expansion strategy.The first of these, is based in Oxfordshire, and remains a key pillar of the company’s growth.The General Manager will lead t...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).