Sous chef jobs in FelixstoweCreate job alerts

We are delighted to be recruiting for a Junior Sous Chef to join the talented kitchen team at one of our favourite gastropub clients. Set in a picturesque Cotswold village, this charming free house with rooms has built an excellent reputation for serving beautifully presented, seasonal dishes made using exceptional produce. This is a fantastic opportunity for an ambitious chef who is ready to take the next step in their career, working closely with an experienced senior kitchen team whilst developing their leadership skills in a busy, quality-driven environment. Due to the countryside location of the property, you will need to be able to drive. Youll be wondering whats in it for you as a Junior Sous Chef £35,500 per annum plus circa £7,000 to £8,000 service charge Working with fresh, seasonal and locally sourced produce Joining a passionate and highly skilled kitchen brigade Excellent opportunity to progress and develop your culinary career Responsibilities as a Junior Sous Chef Supporting the senior chefs with the smooth day-to-day running of the kitchen Preparing and delivering beautifully presented dishes across a varied, seasonal menu Helping to maintain consistently high standards of food quality, presentation and organisation Leading by example and supporting junior members of the brigade during busy services Bringing enthusiasm, creativity and a genuine passion for working with quality ingredients This is an exciting opportunity for a talented Junior Sous Chef looking to build on their experience and step into a more senior position. You will be joining a knowledgeable and supportive brigade where you can continue refining your skills, take on greater responsibility and play an important part in delivering the exceptional food this gastropub is known for. PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE. TPBN1_UKCT

A creative Sous Chef who can bring new ideas and create fresh dishes. Sous Chef - Annual salary up to 37K plus service charge circa 5K. What we look for in a Sous Chef:.

A creative Sous Chef who can bring new ideas and create fresh dishes. What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

Experience as a Sous Chef, Junior Sous Chef, or a talented Chef de Partie ready to take their next step. With competitive salary, plus bonus, paid overtime and real progression opportunities, this is a great next step for an experienced hospitality sous chef, second chef or junior sous chef. As Sous

Lead and develop a team of 12 Chef de Parties, ensuring high standards across all kitchen operations. Deputise for the Head Chef, ensuring seamless kitchen operations in their absence. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memor

Job Description Excellent Opportunity in Fantastic Country Dining Pub - 4 Day week /n Our client is recruiting a Junior Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry & Banbury area. They are looking for a candidate who can pr

Previous experience as a Sous Chef or Senior Chef in a high-volume catering environment. If you are an experienced Sous Chef with a valid DBS and are available for an ongoing temporary position, we'd love to hear from you. This is a fantastic opportunity for a talented chef looking for a great work-

People management and training of the Sous Chefs, and the kitchen team. The Senior Sous Chef is responsible for managing the daily operations of the kitchen, ensuring that all culinary activities run smoothly and efficiently. Reporting to the Head Chef, this role involves leading, motivating, and co

Experience - Minimum 7 years in international 5-star establishments, including at least 1 year as a Sous Chef. Fine Dining Pedigree - At least 2 years of experience as a Sous Chef in a Michelin-starred or Relais & Châteaux property. Manage, schedule, and train a talented team of Chef de Parties and

This role involves collaborating with the Sous Chef and Head Chef to produce high-quality pastries while ensuring the kitchen's hygiene and safety standards are maintained. CFCHOSPITALITYRECRUITMENT LTD is seeking a Junior Pastry Chef to join their esteemed 4* Hotel in Northampton.

As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. Executive Chef Department: Galley / Culinary. Culinary Excellence & Service: Assist

If you have Sous Chef or Junior Sous Chef experience and a passion for real cooking, join our growing hospitality brand with 300+ sites. Loungers plc’s Alto Lounge is hiring a full-time Sous Chef to lead kitchen shifts, support the Head Chef and ensure every dish meets high standards.

Proven experience in a Sous Chef or Senior Chef role. Sous Chef - Wattisham Airfield. We’re looking for an experienced, hands-on Sous Chef to lead our catering operation.

Working closely with the Head Chef, the Sous Chef supports the development and execution of the clubs food offering through innovative menu creation, effective cost control, resource planning, and compliance with all food safety and health and safety requirements. Acting as deputy to the Head Chef w

Compass Group UK&I ESS division at Wattisham Airfield is seeking an experienced Sous Chef to lead catering operations with a hands-on approach in a fast-paced, structured environment.

Sous Chef - FM Service Provider - Witney- £17 per hour. Exciting opportunity for aSous Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aSous Chef and will be able to work Immediately.

Based in the Stroud area, working alongside a small team of experienced, passionate Chefs, the key focus of the Sous Chef role will be supporting the Head Chef, &the brigade, producing comforting, well-cooked British/ French dishes, using fresh, local, seasonal ingredients. Have experience at Sous C

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef. We have o

We're seeking a Sous Chef to help us achieve our goals. To deputise for head chef during periods of absence and maintain high quality food offer at all times. Proven experience as a chef, ideally in a care or similar environment.

Youll ideally have previous experience as a Sous Chef or Senior Chef within a busy kitchen environment and be confident leading a team. Were looking for an enthusiastic and talented Senior Sous Chef to join our kitchen team and play a key role in taking our food offering to the next level. Working c

The items shared are the essence of a day in the life of a Sous Chef – Pastry, but we’ll make sure you are provided with specifics on how we care for our hotel. Join us as a Sous Chef – Pastry at CUT at 45 Park Lane, recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’ in

You are a skilled pastry professional with experience as a Pastry Sous Chef or in a senior pastry role within a luxury hotel, high-volume kitchen, or premium hospitality environment. Benefits you will enjoy as Pastry Sous Chef. Apply today for this Pastry Sous Chef role and start your journey with H

Strong experience as a Sous Chef or Head Chef in a Japanese culinary environment. Sous Chef- Japanese Cuisine- Colindale, NW9 8XG. Guide and uplift kitchen teams, acting as a role model and stepping up as a leader when the Head Chef is away.

This role would suit a talented Sous Chef looking to take the next major step in their career while learning from one of the best emerging chefs in the UK restaurant scene. Sous Chef needed for exciting new opening from award winning Michelin starred chef. This is a rare opportunity for an ambitious

Proven experience as a Sous Chef (or strong Junior Sous ready to step up) within a high-quality, high-volume restaurant. Sous Chef key responsibilities. Sous Chef — St James - up to 55k.

As Junior Sous Chef, you will:. Junior Sous Chef within a fine dining restaurant. A fantastic opportunity for an experienced Junior Sous Chef looking to join an ambitious fine dining restaurant offering a strong salary, excellent working pattern and genuine career progression.

Sous Chefs - Multiple Opportunities. I’m currently recruiting for a number of Sous Chef opportunities across various locations in London, with roles available across a range of venues.

Are you an experienced chef looking for your next opportunity? We're recruiting on behalf of an established and prestigious educational establishment in Oxford is seeking a Sous Chef to join its Catering department. Working closely xwzovoh with the Head Chef, you'll play a key role in the day-to-day

Experienced Sous Chef wanted for a prestigious members sports establishment in Lichfield.

Senior Sous Chef – Sports Bar & Grill – Gatwick / Crawley 41-44k. We are seeking a Senior Sous Chef from a casual dining, high-volume background. We are partnering with a growing sports bar and grill brand, to recruit a Senior Sous Chef for their Gatwick site.

Experienced Senior Sous Chef wanted for a kitchen role, offering a competitive salary and benefits, with opportunities for career growth.

Seeking a motivated and experienced Sous Chef for a catering team at Wattisham Airfield, preparing meals for up to 50 personnel.

Seeking a Sous Chef for a dining venue known for refined dishes and a passionate kitchen culture.

Seeking an experienced and passionate Sous Chef for a catering site in Hemel Hempstead, responsible for leading the kitchen during evening shifts and delivering quality food and service.

This is a fantastic opportunity for a strong Sous Chef or Senior Sous Chef to step into a. Senior Sous Chef Job – Preston. Looking for your next step as a Senior Sous Chef in Preston? Join a busy, well-established country gastro pub offering fresh, seasonal menus, paid overtime, and real career pr

Depending on location) + Tronc & Perks/nReady to step up and lead an incredible, like-minded kitchen team? At Prezzo, were looking for a high-energySous Chefwho lives for the buzz of a busy service.

You will support the Head Chef in delivering high-quality dishes across breakfast, lunch, and events, while helping lead the brigade and ensuring smooth day-to-da.

Previous experience as a Sous Chef or an ambitious Junior Sous Chef ready to step up. If you're an ambitious Sous Chef looking to join a food-led kitchen where your ideas are valued and your career can flourish, we'd love to hear from you. Sous Chef – Award-Winning Gastro Pub.

Seeking a Sous Chef in Cumbria offering a salary of £37,000 with live-in options and various employee benefits like discounts, pension, and health plan.

Seeking a Junior Sous Chef for a 4-star hotel and wedding venue in Stevenage, Hertfordshire, offering a salary of £34,000 plus tips.

Seeking a Sous Chef for a full-time, permanent role in Ipswich, Suffolk, earning £17 per hour.

Seeking a Sous Chef for an independent contract caterer to support school kitchen operations, preparing fresh meals for students during term time.

Seeking a Junior Sous Chef for a country hotel in Welwyn, Hertfordshire, on a permanent contract.