Bar Staff jobs in United States - Page 2

Job Description We are looking for enthusiastic bartenders and servers to provide excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations with speed. -You’ve got experience in the hospitality industry and you’re ready to hit the ground running -Effective communication is your middle name (or your second middle name) and you practice it with everyone—from guests to coworkers to supervisors -You’re also a serious multi-tasker who can manage all the details and still produce great results Responsibilities -Take food and beverage orders and deliver them swiftly to our guests; review orders for accuracy, accept payment, make change, and do so in a pleasant, upbeat manner -Learn our menu backwards and forwards and be knowledgeable about all our current promos and weekly specials -Got a favorite menu item? Let your guests know! Be attentive & available -Check back with guests routinely and assist them with all questions and requests; if they have an issue, you’ll own it and help them resolve it Keep it clean • Bus tables and return dishes to the kitchen/bar; monitor the concourse area & help keep it free of any spills or trash that may be on the floor; keep your assigned area in tip-top shape Stay organized & Prepared, • Set up, stock, and organize your assigned work area and ensure that everything is arranged prior to guest arrival, • Sell the experience! Put on your sales hat and recommend/upsell the center experience (“Who’s up for another game, another burger, or another one of our signature cocktails?”), • Be friendly and suggest additional ways to make their experience even better Compensation includes salary and tips. Company DescriptionLong Island's Party Destination Center!Long Island's Party Destination Center!

Job Description Host PRIMARY RESPONSIBILITIES • Provide courteous, prompt service to our guests, • Check voicemails at the beginning and end of every service, • Understand Marcus Live Bar and Grille Host steps of service and consistently execute them with efficiency and grace while maintaining a sense of urgency throughout the service, • Be an expert in navigating Resy, • Ensuring coat check is clean and organized at the beginning and end of each shift, • Responsible for entering guest orders accurately into POS system (Toast) when guests order over the phone, • Communicate guest requests to management when they see anything noted on Resy, • Plotting the reservation book pre-service to optimize turn times and guests in the dining room for every shift, • Effective and timely communication to all FOH team members throughout the service, • Ensure menus are always clean. Discard any that are dirty and make sure to ask management for clean menus at the top of every shift., • Ensure excellent maintenance of the dining room, • Maintain a positive, outgoing demeanor during service, with guests and co-workers, • Be safety-conscious to promote the safety of oneself, co-workers and guests at all times, • Interact with genuine and patient hospitality when speaking to vendors and guests; cultivate relationships with regulars, • Able to multitask and cover multiple FOH roles depending on the demands of the business, including but not limited to Barista, Cashier, Food Runner, Bar Support, • Have a general understanding of Department of Health (DOH) food safety standards, • Perform opening and closing duties, • Maintain a positive, outgoing demeanor during service, • Adhere to company policy and procedures, • Possess a passion for hospitality, teamwork and exceeding guest expectations, • Minimum 1-year Hosting experience in a high-volume restaurant operation, • Knowledge of Resy, OT, Tock or any similar reservation system., • Prior related experience requiring cash handling, excellent customer service, service recovery and problem-solving skills, • Ability to work in a fast-paced environment while managing the needs of guests, • Ability to work cohesively with co-workers throughout the restaurant, • Ability to work a flexible schedule, • Must be punctual with scheduled shifts. Disclaimer: This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described, and may be amended at any time at the sole discretion of the Employer.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job Description Ensure customers have an enjoyable dining experience by providing quality customer service. Bartender/Servers work in the front of the business serving customers, taking orders, presenting food and drinks, and removing dinnerware from the table in a timely manner. Bartender/Servers should maintain flexibility in assuming other roles within the restaurant such as host, run food and beverages and bus, as needed. Work closely with other wait staff, kitchen and management to ensure the restaurant is operated efficiently. On the job training will be provided and servers must pass a test on the food and beverage menus before working independently.

Job Description SERVER - We are looking for a competent Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our customers’ experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. BARTENDER - We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes salary and tips. Requirements: • Computer literacy, • Positive attitude and excellent communication skillsCompany DescriptionA Salute is an Italian restaurant & full service cocktail bar located in an 1850 Church on Main Street in Matawan, NJ. The 170 year old building has kept its character and warmth to provide a comfortable setting for families and friends to enjoy a great lunch or dinner. Seasonal outdoor dining with a full service bar will be a great way to start your spring in 2021 on our 180 seat patio with live entertainment and daily Happy Hour.A Salute is an Italian restaurant & full service cocktail bar located in an 1850 Church on Main Street in Matawan, NJ. The 170 year old building has kept its character and warmth to provide a comfortable setting for families and friends to enjoy a great lunch or dinner. Seasonal outdoor dining with a full service bar will be a great way to start your spring in 2021 on our 180 seat patio with live entertainment and daily Happy Hour.

Job Description Looking to hire full-time and part-time bartenders, approximately 20-40 hours per week. Applicant should have at least 2 years experience tending bar -- changing kegs, prepping bar for service, cleaning bar, mixing specialty drinks, and helping to manage inventory. Pay is tipped minimum wage, possibly adjusted up for experience. Company DescriptionNew but already established gastropub featuring 2 bars, 250 seats, an outdoor terrace and patio, and live music and comedy.New but already established gastropub featuring 2 bars, 250 seats, an outdoor terrace and patio, and live music and comedy.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description Representing 54 Main, you will greet guests, perform menu presentation to each table, suggest and serve food & beverages and take / place orders. Seeking professional and driven bartenders to join our growing and fun team. Seeking bartenders who have a positive attitude, are hard working and outgoing all while providing great service in a timely manner. Responsibilities include: • Maintain a clean and properly stocked bar area, • Clean and restock condiments, supplies & polishing glassware, and other duties as requested., • Ensuring delivery of apps, entrées and sides, removing plates and glasses, and presenting desserts., • Prepare drinks in a timely manner according to the restaurant’s recipes, • Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies., • Helps Guests select food and beverages by presenting menu; offering cocktails and aperitifs; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions., • Transmits orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests., • Prepping the bar, to crafting specialty drinks, Restocking Liquors, Beers and Wines., • Our bartenders are constantly creating memorable experiences for our guests., • Ability to make Proper Cocktails, Using Jiggers & Pour Count Techniques, • Consistency with Cocktail Making, • Strong organizational skills and ability to prioritize tasks, • Ability to remain calm and organized in a high-volume environment, • Considerable knowledge of the preparation and service of alcoholic beverages, • Candidate should demonstrate an energetic and friendly personality Salary: $5.00 /hour + Tips 0 photos/videos Company Description54 Main Bar & Grille54 Main Bar & Grille

Job DescriptionJob Opportunity: Bartenders NeededJoin Our Busy North Jersey Steakhouse Team About UsWe are a well-established North Jersey steakhouse with a proven track record of excellent service and guest accommodation. As we approach a very busy outdoor dining season, we have added a huge patio that offers tremendous financial potential for our staff. Position OverviewWe are seeking experienced bartenders for both part-time and full-time positions to complement our existing team. This is a great opportunity for those looking for long-term employment in a restaurant that values its staff and cares for their well-being. Applicants should: · Have experience mixing and serving drinks· Demonstrate knowledge of steps of service· Possess basic POS skills· Be customer-service oriented, hardworking, and dependable· Must be able to pass a background check Bartender responsibilities include: · Mixing and serving drinks to guests· Keeping the bar organized, stocked, and cleaned· Providing excellent customer service We are looking for highly qualified and skilled applicants who: · Are energetic team players· Bring experience, fresh ideas, enthusiasm, and passion· Seek long-term employment in a supportive environment Benefits· Excellent earning potential· A positive and well-supported work environment How to ApplyIf you are interested in joining our team and taking advantage of this exciting opportunity, please apply today! Send your resume to

Job Description Meritage Wine Bar, proudly serving Glen Cove for over 7 years, is seeking a talented and personable Bartender/Server to join our dynamic team! Schedule: • Bartending: Friday, Saturday & Sunday What We’re Looking For: We’re seeking a candidate who: • Has relevant experience as a bartender and server., • Is personable, professional, and enjoys interacting with guests., • Thrives in a fast-paced, high-energy environment., • Has strong knowledge of wine, cocktails, and food pairings (a plus, but not required)., • Competitive compensation., • A supportive and energetic team. Join us in delivering the unforgettable experiences our guests have come to know and love. Cheers! Company DescriptionMeritage Wine Bar is an 150 seat restaurant in Glen Cove that has received 2.5 stars in Newsday and award of Excellence in 2019 & 2020 for their expansive wine list and has expanded with a second location Bar Americano in 2024Meritage Wine Bar is an 150 seat restaurant in Glen Cove that has received 2.5 stars in Newsday and award of Excellence in 2019 & 2020 for their expansive wine list and has expanded with a second location Bar Americano in 2024

Job Description Thurs 11:30am-6:00pm Fri 12:30pm-10:00pm Sat 12:30pm-10:00pm Sun 10:30am-8:00pm Position Summary Food and beverage servers are the first point of contact for customers in an eating establishment. Commonly referred to as waiters and waitresses, food and beverage servers are employed in a range of venues, from fine dining restaurants to casual eateries. The role consists of taking customers orders for food and drink, making recommendations regarding the menu and informing customers of daily specials. Essential Duties and Responsibilities The responsibilities of a food and beverage server vary depending on experience, age, location and employer. For example, those serving alcohol may be required to be 18 years or older. • Escorting customers to tables., • Taking customer orders., • Monitoring customers' needs., • Dealing with any problems or complaints., • Clearing tables of empty glasses and dishes., • Must be polite, courteous and outgoing., • Must be able to listen carefully and take instruction., • The ability to deal with problems sensitively is also required when dealing with customer complaints in room full of diners. Preparing drinks for the servers to serve the patrons, may also help the bartender if he is too busy. Essential Duties and Responsibilities • Check customer identification when in doubt to ensure that the establishment does not served liquors to minors., • Ensure that the drinks you serve conform to what the customer at the bar has ordered or expects., • Serve liqueurs, wines, and bottled or draft beer., • Take beverage, alcohol, wine and coffee orders from food serving staff or directly from patrons seated on bar stools at the counter., • Assist the bartenders in limiting the alcoholic consumption of patrons by taking measures like persuading customers to stop drinking, or ordering taxis or arranging for transport of intoxicated patrons., • Mix ingredients, such as liquor, soda, water, sugar, and bitters, in order to prepare cocktails and other drinks.

Job Description Hiring full time and part time positions front of the house and back of the house Must have experience. s Company DescriptionJoey's Tap & TavernJoey's Tap & Tavern

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Bartender / Barista – High-End Restaurant – Upper East Side.

Bartender / Barista – High-End Restaurant – Upper East Side.This is a unique role that combines.Prepare cocktails and beverages with precision, following set recipes.Operate and maintain a professional coffee station.Deliver an elevated, welcoming guest experience.Maintain a clean, organ

A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender.

The Zodiac Bar Manager will assist the overseeing of Zodiac Bar operations, providing a level of service that exceeds guest expectations, and ensuring all staff work together as an effective team to deliver exceptional hospitality. In the General Manager’s absence, be responsible for ensuring

As a bartender, you’ll rely on your deep knowledge of cocktails and spirits to make the Jupiter bar lively, inviting, energetic, and, in time, full of familiar faces. You have 2+ years of experience as a Bartender.

Michaels of Brooklyn is seeking experienced and passionate people to join our team in Marine Park, Brooklyn.We are a family run restaurant that is turning 60 years old this year! .

Michaels of Brooklyn is seeking experienced and passionate people to join our team in Marine Park, Brooklyn.We are a family run restaurant that is turning 60 years old this year! .

A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender.This individual will be well versed in traditional and contemporary cocktails and enjoys experimenting with new ideas, techniques, and pairings.They understand the complexity of the bar and thrive to be an influenti

The Zodiac Bar Manager will assist the overseeing of Zodiac Bar operations, providing a level of service that exceeds guest expectations, and ensuring all staff work together as an effective team to deliver exceptional hospitality. In the General Manager’s absence, be responsible for ensuring

Jupiter, a second restaurant from the team behind King, celebrates the generous simplicity of regional Italian food and drink in New York’s iconic Rockefeller Center.Located at the North Side of the rink, the restaurant is becoming an essential part of Midtown’s new “town squa

Small Batch, a Tom Colicchio Restaurant in the Roosevelt Field Mall offering American dishes with local, seasonal ingredients prepared in farmhouse-chic digs, is looking for an experienced Part-Time Bartender to join their growing team! .

The Bartender’s primary responsibility is to serve guests in a warm, accommodating, and professional manner ensuring total guest satisfaction.

City Tavern & Table is seeking a qualified Bartender to join the team.

RH is seeking a Wine Bar and Coffee Associate with a demonstrated ability to support company leadership in the execution of new and existing business strategies for our successful Food & Beverage concept. Responsible for the daily setup and breakdown of the coffee station. Able to provide

The ideal candidate is passionate about hospitality, skilled in.Proven bartending experience, ideally in upscale venues or luxury events.Prepare and serve cocktails, wine, beer, and other beverages with speed and accuracy.Maintain a clean and organized bar area.Anticipate guest needs and provide pro

As a barback, you will play a crucial role in assisting the bar team in ensuring our guests have an amazing dining experience. Previous experience in a fast-paced restaurant; minimum 1 years in a barback role.

Beverage Director/General Manager.Sartiano’s was born from the Tuscan heart and soul of Italy.Business leader, Restauranteur, and.Lifestyle Architect Scott Sartiano introduces his latest concept, appropriately chosen after his.Founded at the Mercer Hotel, New York, Sartiano’s embodies a

Barback experience in full-service restaurants.

Work closely with the management team to oversee daily front-of-house restaurant. Mercer Street Hospitality is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind: Mercer Street Hospitality is committed to the principle of equal employment opportunity for all employ

Good bartenders will be able to create classic and innovative drinks exceeding guests needs and expectations. Resume and proven working experience as a bartender. We are looking for an enthusiastic bartender to provide an excellent guest drinking experience.

We are seeking a Head Bartender to join our team.

We are looking for a barback to support our bartenders and the rest of our staff at The Rockaway Hotel! You’ll assist with keeping the bar stocked, helping with opening and closing duties, and get to learn how a bar is run.

Le Chêne is seeking a highly skilled and driven Bartender to join this first restaurant project in New York City. We are open to having a bartender for minimum 3-4 shifts a week.

Bartenders are the first and only point of contact for many of our guests. Bartenders are responsible for ensuring guests’ enjoyment. The Yacht Club is seeking a Bartender with elevated, high-volume restaurant experience.

Di An Di is an independent Vietnamese American restaurant in Greenpoint and we are searching for the right individual to join our FOH team as a bartender for 4-5 shifts a week. Coordinate with the Head Bartender or MOD on any low counts.

Join Our Team! Our new upscale casual lounge and restaurant is now open in the heart of the East Village and we are seeking a passionate, experienced Head Bartender to join our weekend brunch team to craft delicious cocktails and provide top-notch service, for the following mandatory shifts:.

Join Chef Harold Moore’s Team at Café Commerce at 964 Lexington Avenue, New York.We are seeking passionate, enthusiastic, and creative culinary professionals who have a profound interest in food and wine, a strong desire to build culinary knowledge, and a drive to meet the highest stand

Ideal candidates are those who worked in casual, fine dining restaurants for at least one year as a bartender. We are currently looking for an experienced part time or full time bartender who will also hold a role as server.

Offer on-the-floor training and mentorship to bartenders and barbacks. Help maintain bar organization and cleanliness in line with DOH standards. Organized and proactive in maintaining a clean, efficient bar.

Good Days, a new New-American bistro in Williamsburg, is seeking experienced bartenders to join our opening team.

Hospitality is a New York City based hospitality group.The group currently features Chinese Tuxedo, Peachy's, The Tyger & South Soho Bar.In 2016, Tuxedo Hospitality started with the opening of Chinese Tuxedo in the heart of Chinatown.We are in need of strong team members to join in continuing our gr

Altro Paradiso is hiring an Experienced Part-Time Bartender. The Bartender is responsible for crafting beverages and delivering warm, attentive service to guests at the bar.

We are seeking bartenders to join our growing teams at several of our bars and restaurants.

The ideal bartender candidate has a genuine passion for hospitality. Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, wine and beer.

Chef Andrew Carmellini is seeking a.Led by Bar Director and longtime industry veteran Darryl Chan, .You never know who’ll you’ll run into at.In this rich, intimate space, inspired by Italian villas, dark wood paneling holds an exceptional art collection which is more than just a col