Brand manager jobs in Houston, TX - Page 8Create job alerts

Job DescriptionJob Description General Managers are responsible for overseeing the daily operations of a single Domino’s store. General Managers provide overall leadership and supervision over operations, and are accountable for achieving operational standards, food safety, profitability, and c...

Job Description As a TASK FORCE Special Operations Manager / General Manager, you’ll be responsible for setting our hotels up for long-term success through the execution of an effective transition strategy that you will be instrumental in implementing. This is a hands-on hospitality management ro...

Job DescriptionAs part of the Subway® Team, you as a Manager will focus on eight main things: - Providing an excellent guest experience - Ensuring that great food is prepared & served - Keeping our restaurants functional, clean and beautiful - Managing inventory and money control systems *...

Job Description GENERAL MANAGER We are looking to hire a General Manager. At Layne's Chicken Fingers we take everything seriously except ourselves. Established in 1994, Layne's is THE "born and breaded in Texas" chicken finger restaurant. Layne’s culture stems from our roots in College Stati...

Job Description New Restaurant and Concept Opening - Meduza Mediterrania HOUSTON!!!! The Noble 33 Hospitality and lifestyle company is seeking a GENERAL MANAGER for Meduza Mediterrania it's NEW LOCATION - HOUSTON, TEXAS! This position is responsible for the overall food quality of all food items...

Job DescriptionAs part of the Subway® Team, you as a Manager will focus on eight main things: - Providing an excellent guest experience - Ensuring that great food is prepared & served - Keeping our restaurants functional, clean and beautiful - Managing inventory and money control systems *...

Job DescriptionAs part of the Subway® Team, you as a Manager will focus on eight main things: - Providing an excellent guest experience - Ensuring that great food is prepared & served - Keeping our restaurants functional, clean and beautiful - Managing inventory and money control systems *...

Job DescriptionAs part of the Subway® Team, you as a Manager will focus on eight main things: - Providing an excellent guest experience - Ensuring that great food is prepared & served - Keeping our restaurants functional, clean and beautiful - Managing inventory and money control systems *...

Job Description Base salary of $60,000. Potential yearly Bonus: $6,500($500 per period) cash, plus $6,500 deferred. Job Qualifications - Be at least 18 years of age - High school diploma or GED - 2-3 year's full-service restaurant experience - Basic experience with Microsoft Suite ...

Job DescriptionAs part of the Subway® Team, you as a Manager will focus on eight main things: - Providing an excellent guest experience - Ensuring that great food is prepared & served - Keeping our restaurants functional, clean and beautiful - Managing inventory and money control systems *...

Job Description GENERAL PURPOSE OF JOB: The General Manager is responsible for ensuring that the center is run according to the required K1 standards. The General Manager also holds their Salaried and Hourly Staff accountable along with developing them to the next levels. ESSENTIAL DUTIES AND R...

Job DescriptionAs part of the Subway® Team, you as a Manager will focus on eight main things: - Providing an excellent guest experience - Ensuring that great food is prepared & served - Keeping our restaurants functional, clean and beautiful - Managing inventory and money control systems *...

Job DescriptionAs part of the Subway® Team, you as a Manager will focus on eight main things: - Providing an excellent guest experience - Ensuring that great food is prepared & served - Keeping our restaurants functional, clean and beautiful - Managing inventory and money control systems *...

Job DescriptionJob Description General Managers are responsible for overseeing the daily operations of a single Domino’s store. General Managers provide overall leadership and supervision over operations, and are accountable for achieving operational standards, food safety, profitability, and c...