Chef & Cook jobs in Minneapolis, MNCreate job alerts

Job Title: Sous Chef  Job Location: Minneapolis-USA-55450  Work Location Type: On-Site  Salary Range: $56,189.00 - 69,822.00      LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the indu...

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

Assists the Team Leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory compliance and special projects as assigned.Leads and develops Team Members.All Whole Foods Market Retail jobs require ensuring a positive company image by...

APICII Hospitality - JobID: 200-882095 [Kitchen Supervisor / Cook] As an Executive Chef at APICII Hospitality, you'll: Lead and oversee culinary operations; Develop and create innovative menus; Manage kitchen staff and ensure efficient workflow; Maintain high standards of food quality and present...

Hilton Hotels - JobID: HOT0BB0R [Kitchen Staff / Grill Cook / Line Cook] As a Cook II at Hilton, you'll: Be responsible for preparing cold food items; Prepare hot and cold food items including salads, fruits, dressings, fish items and appetizers; Manage guest orders in a friendly, timely and effi...

The Part Time Cook at the Hilton Garden Inn Minneapolis University Area is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product. ESSENTIAL FUNCTIONS: Prepares meals ...

The Cook at DoubleTree by Hilton Minneapolis Downtown is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product. ESSENTIAL FUNCTIONS: Prepares meals in accordance with...

Levy Restaurants - 600 FIRST AVENUE NORTH [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teammates and guest...

Four Seasons - 245 Hennepin Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Four Seasons, you'll: Prepare delicious and visually appealing dishes; Follow recipes and presentation specifications to meet high standards; Ensure all food is cooked and served at the right temperature; Mainta...

Four Seasons - 245 Hennepin Ave [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Four Seasons, you'll: Prepare delicious and visually appealing dishes; Follow recipes and presentation specifications to meet high standards; Ensure all food is cooked and served at the right temperature; Mainta...

Taco Bell - 1540 Stinson Blvd N.Kitchen Staff / Grill Cook / Line Cook] As a Cook at Taco Bell, you'll: Prepare world famous food every day and execute with high standards; Follow recipes to the letter to prepare delicious food; Display ability to prepare multiple items at once; Ensure that the f...

Raising Cane's - JobID: 28172282 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Raising Cane's, you'll: Give exceptional customer service to guests and taking/fulfilling their orders; Work the front counter, lobby and drive-thru area of location; Serve the freshest, never frozen cook-to-or...

Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food acco...

Are you ready to be part of an award-winning team that’s shaping the future of airline catering? LSG Sky Chefs, recognized as “Airline Caterer of the Year in North America” for 2023 and 2024, invites you to bring your expertise and passion for operational excellence to the table. Join LSG Sky Che...

Wingstop's mission is to serve the world flavor.Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides.For people who demand flavor in everything they do, there's only Wingstop.We are looking for team members who want to deliver a f...

The Cook will be able to ensure consistent food quality by preparing orders in a fast-paced environment while following recipes and guidelines established by the Food and Beverage department.You will provide superior quality food while maintaining a Cook, Kitchen Manager, General Manager, Restaur...

Healthcare Services Group (HCSG).For over 45 years, we have provided essential services to thousands of healthcare communities across the country.America's Most Trustworthy Companies.Our Purpose is Fostering Fulfillment In Communities.Our Values, Integrity, Collaboration, Empowerment, Passion & P...

Elior North America - 809638102 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Elior North America, you'll: Work in a fast-paced, efficient environment and cook delicious meals; Prepare and serve high quality meals; Be responsible for quality and portion control, food preparation, and crea...

A minimum of one year of equivalent experience in a full-service kitchen in a health care facility, school or restaurant.

Prepares and serves hot and cold foods for all customers using standardized recipes and accurate food handling techniques. This is a position where you will be able to acquire experience and knowledge, in a fast paced team environment, where customer service and food service skills are appreciate...

Critical Illness Recovery Hospital.As a cook at Regency Hospital, you will prepare food from scratch using fresh ingredients.Come use your culinary skills in an environment where a delicious meal doesnt just warm the heart it helps patients heal and return to the life they love.We are actively s...

This flexible schedule position is responsible for preparing and cooking meals as assigned using standardized recipes to meet established culinary standard. Cooking experience in a similar environment.

Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.