Chef & Cook jobs in Minneapolis, MNCreate job alerts

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $31.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Assistant Facility Manager / Facility Manager.Sunday – Saturday, mainly evenings between 12pm – 10pm.Individuals applying for this position should be willing to:.Make lasting connections with our internal customers.Decorate cakes using spatula icing, piping, fondant (maybe some air brushing) and

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $31.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Location: Broadway Bakery Reports to: Assistant Facility Manager / Facility Manager Classification: Union Local 22 Bakery Manager Rate of Pay: $32.18 / hour Hours: Sunday – Saturday, mainly evenings between 12pm – 10pm Jerry’s work perks: - Store Discount - Paid Time Off - ...

Animales as it pertains to food quality, SOPs and BOH culture.They take regular and accurate inventory of food products, control food ordering to ensure readiness but mitigate waste, and keep track of food costs.In addition, the CDC handles maintenance of all kitchen equipment as well as BOH hiri...

Soigné Hospitality Group was created by Chef Gavin Kaysen, chef and owner of Spoon and Stable, Demi, Bellecour Bakery, KZ Provisioning, and GK at Home. Assist chef team to be ready for service on time. Communicate when ordered product is missing or out of stock and help the chef team find a s

Unidine is hiring immediately for full time and part time.Hayden Grove Senior Living 8715 Portland Avenue South Bloomington MN 55420.Full time and part time schedules.Open availability is preferred.Previous kitchen experience is required.A fun work environment robust benefits package great team m...

As the baker, you will be responsible for preparing baked goods of different varities and will likely have opportunities to create or innovate recipes.You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a m...

Maintains compliance in assigned required training and all training required by state/province or other regulating authorities as applicable to this role to ensure that Sunrise standards are always met. COMMUNITY NAMESunrise of EdinaJob ID2025-228084JOB OVERVIEWThe Cook uses their knowledge and e...

Job DescriptionBE A PART OF OUR SUCCESS! Benefits & Perks: - Educational Assistance with DeVry University with complimentary laptop** - Immediate Family Members are also eligible - Competitive Pay with Service Award Incentive - Get paid daily through Daily Pay! - Comprehensive Health Ben...

Job Description Position: Line Cook Reports to: General Manager The line cook is responsible for preparing and cooking assigned menu items. This role involves working on a specific station within the kitchen, such as grill, saut, or fry, and ensuring that all dishes are prepared to the highest q...

Job Description PM Line Cook - Bobby Jones Pub and Grill Interlachen Country Club is seeking a PM line cook for our fine dining flagship restaurant, Bobby Jones Pub and Grill. We believe in serving from the heart. We are looking for teammates who embody our values of Honesty, Enthusiasm, An...

Job Description The Banquet Cook is responsible for the preparation and execution of all restaurant menu items. This will include cooking breakfast, lunch and dinner. The Banquet Cook will rely on experience and judgement to plan and accomplish goals established by the Executive Chef or the Execu...

Job Description Overview Restaurant Managers…Have an appetite for success? At Doherty Enterprises, our recipe for success includes all employees embracing our guiding principles in everything they do daily and living our WOW! mission. Our Guiding Principles • Relationships • Attitude • Conn...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job DescriptionDescription: The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Responsibilities - Set up and stock all food stations with necessary supplies - Prep all needed food items for service - Execute menu items...

Job Description Overview Be a Part of Something Uncommonly Good At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We’re hiring restaurant Team Members to join our back-of-house (BOH) crew as cooks. We craft more than bowls of...

Job Description - We are hiring immediately for a full time COOK position. - Location: Allianz Bistro - 5701 Golden Hills Dr, Minneapolis, MN 55416. Note: online applications accepted only. - Schedule: Full time schedule; Monday through Thursday. Hours may vary. More details upon interview. ...

Job Description Overview Role: Cook Pay Rate: $20.00 / hour Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the commun...

Job Description Pizzeria Lola is looking for Seasonal Line Cooks! Pizzeria Lola is family-friendly, full-service and takeaway restaurant that features craveable pizzas, delicious drinks and other delights. This critically acclaimed local pizza shop remains a staple of the Minneapolis dining sce...

Job Description We’re hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: - Restaurant Discounts - Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness - Paid Vacation for Qualifying Employees - Blue Cross Blue Shield Medical ...

Job DescriptionBrits is now actively hiring for line cook positions! Our beautiful downtown rooftop and lawn bowling green are open for business and we are seeking experienced kitchen pros to join our team! Both full time and part time available. Days, nights or a combination of both. Pay is $20...

Job Description Are you passionate about cooking? Do you love the vibrant atmosphere of a restaurant kitchen? If the answer is yes, then we have an exciting opportunity for you! IHOP is currently seeking talented and enthusiastic individuals to join our team as Cooks. WHAT YOU NEED TO KNOW IH...

Job Description Pay Range: $20/hr - $24/hr based on experience 10:30AM - 7PM including every other weekend Perks: No Late nights, consistent & reliable hours; creative, impactful work in a restaurant setting The mission of The Waters is 'To create a sense of community where everyone THRIVES'. ...

Job Description KURA SUSHI – Pioneers of the revolving sushi concept! Interview for our location in Mall of America Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience! Wages: $15.28/hour + Tips Example earnings: $15.28/hr. + $6.00/hr. in t...

We are hiring immediately for a full time CHEF, SOUS position. Requirement: 1+ year of Sous Chef experience is required. Summary: Helps Executive Chef prepare and cook foods.

We are looking to add a skilled, experienced.As an event server, you will have the opportunity to engage a diverse clientele across a variety of events.Training kitchen staff as needed.Ensuring that kitchen has correct stock for event menu.Participating in all aspects of food preparation.Ensuring...

Best in Class Training & Continuous Learning. And, when that means access to all these benefits and the game is always on well, thats just another day at the office. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests.

Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following:.Prepares all food items, following standard recipes and procedures within specified time limits.Preps assigned items according to the Prep Lists and par levels set by Head Sushi Chef.P...

From "Happy Birthday" to "Just Because," Nothing Bundt Cakes® is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servan...

Lead Baker is responsible for mixing and baking buns, cookies, and other bakery items.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance

Prior line/prep cook experience within a restaurant. Employees simply call the 24/7 hotline, mention "Serving Those Serving" & the restaurant they are employed at.

A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.

Obtains daily production schedule and preparation requirements from the Chef.

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

The Cook at DoubleTree by Hilton Minneapolis Downtown is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product. Responsible for ensuring the cleanliness, sanitation, and safety...