Cook jobs in Pittsburgh, Pennsylvania - Page 4Create job alerts

Job DescriptionBenefits: • Employee discounts, • Flexible schedule Open kitchen Concept that bakes with purpose, finishes with flair, and serves with heartand were looking for a Pastry Cook to help us bring our dessert program to life. If youre passionate about pastry and looking for more than just another back-of-house jobthis is it. What Makes This Different • Brand-new kitchen designed for creativity and collaboration, • A visible pastry stationyoure part of the guest experience from prep to plating, • A chance to help shape our dessert program, • A menu rooted in seasonal ingredients, technique, and playful coastal flavors, • A culture thats serious about qualitybut never takes itself too seriously What Youll Do • Assist in the preparation and plating of desserts with care, consistency, and creativity, • Maintain par levels, prep mise en place, and communicate needs with clarity, • Follow recipes and techniques with precision while being open to learning new ones, • Uphold food safety and sanitation standards throughout every step, • Keep your station clean, organized, and ready for service, • Collaborate closely with the pastry chef, line cooks, and service team, • Show up ready to work, ready to grow, and ready to sweeten the guest experience What You Bring • Experience in pastry or baking is a plus, but not requiredwere happy to train the right fit, • Attention to detail, strong work ethic, and a love for desserts and hospitality, • Calm and focused under pressure, with solid communication skills, • A flexible schedule that includes evenings, weekends, and holidays, • Curiosity, creativity, and a desire to be part of something special Pay & Perks • Competitive hourly wage (based on experience), • Staff dining discounts, • Flexible scheduling & clear opportunities for growth, • Be part of a team where your contributions matter, • Work in a space designed to inspirefrom the pastry pass to the playlist

If you have a love for traditional Italian flavors and want to be a part of a warm and welcoming team, then this is the perfect opportunity for you! Daily Responsibilities: Prepare and cook menu items according to recipes and quality standards food prep Create visually appealing plate presentations

Olive Garden - - Responsibilities: Prepare ingredients and assist in cooking to meet guest expectations; Follow safety and sanitation standards; Assist in recipe execution; Maintain cleanliness of prep area; Support kitchen staff as needed.

Earl Enterprise - 300 Main Street - Responsibilities: Consistently prepare high-quality food in a timely manner and follow all company recipes and specifications.Maintain the cleanliness and sanitation of your work station and the Kitchen.Set up Line according to kitchen guidelines and par sheets.Fo

Golden Nugget - - Responsibilities: Support kitchen operations by preparing ingredients for service and ensuring consistent, high-quality prep throughout shift.

Chilis - 7404 McKnight Road - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Stock and set-up stations.

Chilis - 815 Grape Street - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations.

Station Square Dr - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all food rotation and re-st

Texas Roadhouse - 511 Clairton Blvd - Responsibilities: Reading a prep sheet; Following Texas Roadhouse legendary recipes; Keeping the walk-in refrigerator clean and organized; Maintaining and using the equipment properly; Following storage and rotation procedures.

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and presentation specifications; Maintain clean, sanitary, and organized cook stations, kitchen coo

Texas Roadhouse - 3466 William Penn Highway - Responsibilities: Reading a prep sheet; Following Texas Roadhouse legendary recipes; Keeping the walk-in refrigerator clean and organized; Maintaining and using the equipment properly; Following storage and rotation procedures.

Acts Retirement-Life Communities - - Responsibilities: Prepare food items for meal service following established recipes and portion control guidelines; Assist in kitchen operations within a scratch kitchen environment; Participate in onboarding and training programs linked to culinary development.

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and flavor

Parkhurst Dining - - Responsibilities: Cut, weigh, and prepare food items following company procedures and recipes; Rotate refrigerated products and dry goods according to FIFO policy; Maintain the proper temperatures for all foods, coolers, and freezers; Wrap, label, date and store all food items

Buca di Beppo - 6600 Robinson Centre Dr [Kitchen Staff / Food Prep] As a Prep Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe line area.

Texas Roadhouse - 8650 Duncan Ave - Responsibilities: Read a prep sheet; Following Texas Roadhouse legendary recipes; Keeping the walk-in refrigerator clean and organized; Maintaining and using the equipment properly; Following storage and rotation procedures.

Miller's Ale House - - Responsibilities: Arrive on time, in full uniform, ready to work.Collaborate with both BOH and FOH team members to ensure guest needs are met promptly.Adhere to proper food handling procedures and maintain sanitation standards across work areas.Prepare food items according to

The Capital Grille - 301 Fifth Avenue - Responsibilities: Prepare, cook and assemble cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and sanitation standard

Erickson Senior Living - 200 Maris Grove Way - Responsibilities: Assist in the consistent preparation all food items according to proper safety and cooking techniques; Maintain a clean and sanitized kitchen and work station; Use your culinary talents to prepare and assemble high quality menu items t

Lifetime Fitness - - Responsibilities: Executes food, shakes and beverage orders in a fast and efficient manner; Responds to members questions and makes suggestions regarding food and service; Ensures cleanliness in a fast paced customer focused environment; Executes espresso drink orders in a fast

Acts Retirement-Life Communities - - Responsibilities: Prepare and cook menu items to specifications; Maintain food quality and portion control; Follow food safety and sanitation standards; Assist with menu development and daily specials; Collaborate with culinary team to ensure timely service.

Earl Enterprise - 300 Main Street - Responsibilities: Consistently prepare high-quality food in a timely manner and follow all company recipes and specifications.Set up Line according to kitchen guidelines and par sheets.Complete and participate in Line Checks to ensure that quality products are ser

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.

Ruth's Chris Steak House - 3745 Equus Blvd - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Maintain a positive and professional approach with coworkers and guests;

Texas Roadhouse - 130 Andrew Drive - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Chilis - 7404 McKnight Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kit

Marcus Hotels & Resorts - 620 William Penn Place - Responsibilities: Provide excellent quality and presentation of all food to the guests in a timely manner; Stock and maintain sufficient levels of food products at line stations to assure a smooth service period; Know and comply consistently with st

Concord Hospitality - 8402 University Boulevard - Responsibilities: Prepare food of consistent quality by following brand recipe cards; Properly document all food containers and adhere to rotation standards per SOP; Practice safety standards at all times to maintain a safe work environment; Report t

Chilis - 815 Grape Street - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitch

Bar Louie - JobID: 200-188247 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bar Louie, you'll: Learn the menu Top to Bottom and Inside and out; Prepare and present every item with 100% adherence to the recipe specifications; Ensure all food is maintained and served at the correct temper

Red Robin - 175 East Waterfront Drive - Responsibilities: Prepare and cook food including cutting, sautéing, broiling, frying, and cooking various meals; Adhere to safe food handling and cleanliness rules; Provide a free meal to each shift; Maintain high standards of food quality and presentation;

Texas Roadhouse - 8650 Duncan Ave - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Golden Corral - JobID: 100-168208424 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Golden Corral, you'll: Prepare Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures; Grill all items according to Golden Corral sta

Chilis - 855 Freeport Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Olive Garden - - Responsibilities: Prepare and plate dishes according to Olive Garden recipes and quality standards.

Texas Roadhouse - 8650 Duncan Ave - Responsibilities: Prepare made-from-scratch food on a busy line at Texas Roadhouse.

Bar Louie - JobID: 200-188223 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Bar Louie, you'll: Learn the menu Top to Bottom and Inside and out; Prepare and present every item with 100% adherence to the recipe specifications; Ensure all food is maintained and served at the correct temper

Layne's Chicken Fingers - JobID: 100-170901139 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Layne's Chicken Fingers, you'll: Prepare fresh daily hand cut chicken, breading it in uniquely seasoned breading and frying it to perfection; Man the griddle plate for toasting bread; Grill chee

Texas Roadhouse - 3466 William Penn Highway - Responsibilities: High volume restaurant experience; Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines.

Station Square Dr - [Prep Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Line Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and use all food safety procedures and logs; Follow all food rotation and re-sto