Culinary jobs in New York, NY - Page 15Create job alerts

Your leadership will ensure that collaboration between internal and external experts results in compelling food innovations that reflect both creativity and commercial potentialKey Responsibilities: * Collaborate with External Chefs: Actively build and foster partnerships with external chefs, cul...

The right candidate should have prior culinary experience, a passion for the culinary arts, and the organizational skills required to plan and host cooking classes and events for people of all ages. Culinary Cooking Class Instructor Job Description:. At Taste Buds Kitchen, the Culinary Cooking Cl...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

The award-winning Institute of Culinary Education (ICE) was established in 1975 and has since grown to be one of America’s leading centers for culinary education and the largest culinary institute in New York City and Los Angeles. The foundation of ICE is its five Diploma Programs in Culinary Art...

The role emphasizes leading the culinary ideation process through a design-driven approach, ensuring that external perspectives and fresh ideas are continuously brought into the organization by engaging with external chefs and culinary experts. You'll act as a bridge between internal teams and th...

The Institute of Culinary Education (ICE), NYC’s top-rated culinary school, is seeking full- and part-time Chef-Instructors to expertly train students in theory, practice and art of cooking and baking — skills which can be applied to a broad range of career paths. If you are looking to share your...

Established in 1975, ICE offers award-winning six to 13-month career training programs in Culinary Arts, Pastry & Baking Arts, Health-Supportive Culinary Arts, Restaurant & Culinary Management, and Hospitality & Hotel Management, in addition to professional development in Artisan Bread Baking, Th...

We are looking for experienced Dishwasher/Porter to join our Culinary team at Carmine's. The Dishwasher/Porter is responsible for general restaurant cleaning as well as dish areas. In addition to other prep, cleaning, and general safety duties with the restaurant, the Dishwasher/porter keeps our ...

We are looking for experienced Dishwasher/Porter to join our Culinary team. The Dishwasher/Porter is responsible for general restaurant cleaning as well as dish areas. In addition to other prep, cleaning, and general safety duties with the restaurant, the Dishwasher/porter keeps our service runni...