Trabajos host hostess en Delaware

Job Description Enjoy cozy but energetic dining at Eclipse Bistro. It offers a chic, small and intimate dining room with brick walls, soft lighting and wood furnishings, creating a warm and sophisticated ambiance, making it a great place for a first date or business luncheon. Its diverse menu offers something for most diners. JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: * Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location * Provide guests with accurate wait time estimates during busy periods * Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant * Answer phones and schedule reservations * Must have comprehensive knowledge of menu items * Enjoys providing great hospitality Qualifications: * Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence * Flexible schedule, particularly for weekend/evening shifts * Positive attitude and excellent communication skills * Team player who looks for ways to assist other employees when needed * Knowledge of a second language is a plus

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Free uniforms, • Opportunity for advancement Essential Duties and Responsibilities The essential functions include, but are not limited to the following: • Greet and seat guests, present menus to guests and inform them of special menu items, • Treat guests in a manner to ensure their complete satisfaction, • Run the floor plan board, • Observe tables and keep track of clean, dirty, and occupied tables, • Take guest information for waiting list and quote wait time to guests accurately when tables are not immediately available, • Clean, organize, and stock menus at host area, • Answer phone and questions concerning the menu and restaurant, • Interact with guests coming in and as they leave, ensuring a positive dining experience, • Fill to go orders, if applicable, • Maintain restrooms throughout shift, • Excellent communication skills (verbally interacts with management, servers, team members and guests), • Must be able to read, write, and determine wait time based on companys procedures, • Must visually scan restaurant for clean, unoccupied tables, • Strong organizational skills and ability to multi-task, • Previous training experienced preferred, • Knowledge of workplace safety procedures

Job Description Capers & Lemons Italian is Platinum Dining Group’s interpretation of the contemporary Italian restaurant. A lively bar and lounge anchor a dining room that marries a contemporary aesthetic with modern comfort and sits against a rich framework of warm color, soft accents of light and the faint echo of wine meeting glass. Blending worlds old & new, the menu offers a wide-ranging collection of Italian inspired dishes- With delicate, handcrafted pastas and crackling pizza, timeless offerings are respectfully reinvented with a current touch and a skillful hand. An inventive collection of wine and imaginative drinks paired with soul warming food have made C&L one of the most popular restaurants in the area." JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: * Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location * Provide guests with accurate wait time estimates during busy periods * Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant * Answer phones and schedule reservations * Must have comprehensive knowledge of menu items * Enjoys providing great hospitality Qualifications: * Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence * Flexible schedule, particularly for weekend/evening shifts * Positive attitude and excellent communication skills * Team player who looks for ways to assist other employees when needed * Knowledge of a second language is a plus

Job Description Redfire Grill is Platinum Dining Group’s reimagining of the “Great American Steakhouse” and it is quickly apparent after you first open the doors why it has become the destination for people wanting great steaks throughout Delaware, Maryland, Pennsylvania and New Jersey. The voluminous red walls with stone and wrought iron accents offer both a sexy and masculine punch to the richly appointed bar while providing a casual backdrop to the warm and inviting dining room. Our service staff is engaging and knowledgeable without being obtrusive. Our menu features an endless selection of dry-aged beef seared to perfection in our 1200 degree chophouse broiler. Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch options are highlighted by generously portioned salads, sandwiches and signature burgers. JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: * Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location * Provide guests with accurate wait time estimates during busy periods * Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant * Answer phones and schedule reservations * Must have comprehensive knowledge of menu items * Enjoys providing great hospitality Qualifications: * Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence * Flexible schedule, particularly for weekend/evening shifts * Positive attitude and excellent communication skills * Team player who looks for ways to assist other employees when needed * Knowledge of a second language is a plus

Job Description Taverna-Wilmington, a Platinum Dining Group restaurant, brings to life its highly anticipated version of the “neighborhood gathering place.” Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Wilmington a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state’s first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother’s face." JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: * Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location * Provide guests with accurate wait time estimates during busy periods * Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant * Answer phones and schedule reservations * Must have comprehensive knowledge of menu items * Enjoys providing great hospitality Qualifications: * Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence * Flexible schedule, particularly for weekend/evening shifts * Positive attitude and excellent communication skills * Team player who looks for ways to assist other employees when needed * Knowledge of a second language is a plus

Job Description As a Host/Hostess, you’ll be the first impression of the restaurant—greeting guests, managing reservations, and seating guests efficiently to ensure a smooth and welcoming dining experience. Responsibilities: • Welcome and seat guests with a smile, • Manage reservations and waitlists, • Communicate wait times and accommodate guest requests, • Keep the entrance and waiting area clean and organized, • Assist with takeout orders and phone inquiries Requirements: • Strong communication and organization skills, • Friendly and professional demeanor, • Ability to manage busy shifts with ease

Job Description You know the stories you share with friends, the ones which have developed and improved over time? Those tales are as comfortable as your favorite pair of jeans, and you look forward to the next time you get the opportunity to enjoy. At Chuck Lager's America Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come. We're Hiring: Host Staff Seeking guest focused, highly motivated team members. Night and weekend availability required. We want to hear from you! We are an Equal Opportunity Employer The advertised pay is an estimate, you will be paid the tip credit minimum wage plus tips.

Job Description Taverna-Newark, a Platinum Dining Group restaurant, brings to life its highly anticipated version of the “neighborhood gathering place.” Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Newark a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state’s first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother’s face." JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: * Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location * Provide guests with accurate wait time estimates during busy periods * Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant * Answer phones and schedule reservations * Must have comprehensive knowledge of menu items * Enjoys providing great hospitality Qualifications: * Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence * Flexible schedule, particularly for weekend/evening shifts * Positive attitude and excellent communication skills * Team player who looks for ways to assist other employees when needed * Knowledge of a second language is a plus