Trabajos kitchen assistant en Honolulu, HawaiiCrear alertas

Job Description Vector Marketing, who has been around for over 40 years, is currently interviewing now for part time sales positions. Basic responsibilities include working with customers through appointments, selling our products, setting up appointments, and placing orders. Great starting pay, not based on sales or results. Apply online to check for an opening near you, interview within the week. Position Details: • Paid Weekly - We offer guaranteed base pay that is not tied to sales, allowing reps to focus on providing excellent customer service rather than feeling pressured to make a sale. We also offer a performance-based commission structure that increases based on career sales performance — not length of service or annual resets. Representatives are paid a base (26.00 base-appt) or commission, whichever is higher that week. Even during slower weeks, reps are still paid for every qualified appointment they complete, regardless of sales results., • Solid training – We’ve been training people to do well for over 40 years. Even if someone doesn’t decide to stay with us long term, the sales, networking, & communication skills they build are needed for any field., • Advancement – Reps who work here long term (even if they work part time) have an opportunity to move along several different paths including management and career sales professional., • Location – Sales reps work locally after training. Meetings and training are held in the office., • Flexible scheduling – We help our reps create a schedule that works best for them. Some work as much as possible, some work part time, and others choose to earn extra income around other commitments such as internships, classes, vacations, full time jobs, or family obligations. We have a summer work program for people looking for seasonal work., • Product - We work with Cutco products that are used in the home focusing on the kitchen and some gardening tools as well. Previous experience & knowledge about home goods or sales isn’t needed. Basic Requirements: • Enjoy working with people, • All ages eighteen plus or seventeen and a 2026 high school graduate, • Conditions apply, • Willing to learn and apply new skills Who would do well: People who have done well with us in the past have had experience in admin, retail, fast food, cashier, administrative assistant, receptionist, office work, server, landscaping, and in just about any field you can imagine. Some none at all! We welcome all applicants who have a positive attitude and enjoy working with people. This entry level sales position is a great fit for people who are looking to work around their schedule. If you are a student looking for summer work or just someone who is looking for a flexible schedule, our opportunities can work around your needs. If you think you would be a great fit for our sales team, fill out the contact information and a receptionist will send you a text about setting up a virtual interview with a manager. We encourage applicants of all ages and experience, as we do not discriminate on the basis of an applicant’s age.

Job Description Job Title: Restaurant Captain/ Assistant Manager Location: Honolulu, HI (Ala Moana Center) Pay Range - $35/hr.- $40/hr. Actual compensation will be determined based on experience, skills, and internal equity. About Us: At Supreme Dumplings, we deliver moments of joy to our guests, team members, and the communities we serve. Our mission is to provide the most authentic Xiao Long Bao and other small bites of happiness through quality, service, and value. We are a Taiwanese restaurant deeply rooted in tradition and craftsmanship. Our specialty, Xiao Long Bao (小籠包), meaning “little dumpling in a basket,” traces its origins back over 1,000 years to China’s Song Dynasty. Cooked traditionally in bamboo baskets, these iconic dumplings are perfected over centuries and lovingly crafted in our kitchens to provide an unparalleled authentic experience. Our commitment to quality, exceptional service, and creating memorable dining experiences is at the heart of everything we do. We take pride in bringing Taiwanese culinary heritage to Honolulu, ensuring every bite tells a story of tradition, passion, and excellence. About the Role Restaurant Captain (Assistant Managers) plays a key leadership role, supporting the General Manager in daily operations while ensuring our Standard Operating Procedures (SOPs) are upheld, the team is well-trained, and guests receive exceptional service. Restaurant Captains lead by example, energize the team, and ensure the restaurant consistently meets or exceeds operational standards. We look forward to learning more about you and what you can bring to our team! Key Responsibilities Greet and assist guests with a friendly and professional demeanor; respond appropriately to feedback and concerns Train team members and uphold company standards in food preparation, service, and cleanliness Monitor food quality and manage food cost controls Communicate daily goals and support team members during busy shifts Coordinate schedules, cleaning checklists, inventory, and supply orders Resolve operational issues promptly, including guest concerns and training gaps Clearly communicate procedures, standards, and expectations Lead training across all stations using hands-on guidance and the company’s learning management system Learn basic maintenance of kitchen equipment Conduct daily quality checks to ensure consistency and high standards Perform other duties as assigned Qualifications Minimum 2 years of experience in customer service, food service, or a related field High school diploma or GED required Valid food handler’s permit (or willingness to obtain one) Alcohol server permit preferred Strong attention to customer needs and detail-oriented service mindset Excellent verbal communication and leadership skills Ability to perform effectively in a fast-paced environment Strong training, coaching, and team development abilities Solid organizational and problem-solving skills Ability to stand and walk for extended periods Comfortable working in variable temperatures and around chemicals, smoke, or airborne particles Location & Reporting Structure: • Based in Honolulu, HI, • Reports directly to the Director of Operations until a District/Regional Manager is appointed, • Includes 6–8 weeks of training in Seattle prior to opening. Benefits & Other Compensation: Eligible employees may receive a comprehensive benefits package, which may include: • Medical, dental, and vision insurance, • Paid time off, • Employee meals and discounts, • Opportunities for career growth and professional development, • Eligibility and benefit offerings may vary based on position and tenure, • Health benefits: Supreme Dumplings pays 90% of the premium after 60 days of employment Supreme Dumplings is an equal opportunity employer. We consider all applicants without regard to race, religion, color, gender, sex, age, national origin, disability, veteran status, sexual orientation, gender identity, marital status, or any other status protected by law. We strive to reflect the diverse communities we serve. Applicants must be 18 years of age or older and must be able to provide documentation proving legal authorization to work in the United States.

Job DescriptionAre you looking to get away from the hustle of Honolulu’s busy traffic and the struggle to find parking just to start your workday? Imagine being tucked away 10 minutes from downtown Honolulu in the beautiful surroundings of the Nu'uanu Valley where you can work in the tranquil mists of the valley and majestic green mountains. Here at Oahu Country Club, we are offering the opportunity to work in the beautiful serenity of Nu'uanu Valley. We offer awesome benefits and employee perks. We are currently looking for an experienced Server Assistant or someone with an eagerness to learn to join our team. We are a non-tipping club. Essential Duties and Responsibilities include the following. Other duties may be assigned: • Must be able to carry food to tables by using a small or large oval tray and trays., • Deliver food from kitchen to guest, ensuring accuracy and timeliness., • Inform restaurant staff (server, manager) when membership has a request (2nd round of drinks, ask for the check, and so on)., • Replenish water, and coffee tea, and make coffee and OCC tea backups., • Must be compliant with all Departments of Health Food Safety Guidelines., • Reset tables, and bar tops and set up large parties as needed., • Water & Replenish water at tables, deliver bread and butter, and pour coffee., • Pre-bus tables, pre-bust tables after delivering food, Full Hands in Full Hands Out., • Restocks bussing stations if needed, rolls silverware polishes glasses., • Keeps TO GO containers stocked, and the line clean and organized at all times., • Prepare and serve nonalcoholic drinks: hot chocolate, and coffee drinks., • Prepare desserts for guests if needed., • Set up banquet room if needed., • Ensure the proper setup and breakdown of the kitchen/server front line as well as tools needed in the performance of duties., • Engage with members, fellow associates, and leadership through eye contact, smiles, appropriate greetings, and conversation., • Through personal and instinctive service, create a renewing experience for our members. Other Responsibilities: • Assist servers with setting up, bus tables and preparing pre-sets for menu items., • Place stock orders for goods needed for everyday service., • Perform other duties as requested, such as cleaning unexpected spills and executing special member requests, or as indicated by management relating to operations. Great Benefits for Eligible employees include: • Health insurance (company-paid medical, dental, and vision insurance for employees)., • 401(k) with an employer match up to 4%., • Generous paid time-off i.e. vacation)., • Complimentary golf on our beautiful valley golf course., • Employee meals., • With much, much more! Application Details: • Be a part of a Great Team at Oahu Country Club.

Job DescriptionP.F. Chang's Pay Range (based on experience): $16.00 - $18.00 / hour + tips Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we promote from within Discounted meals Employee referral program Exclusive team member discounts Closed on Thanksgiving and Christmas at most locations For qualifying team members: 401(k) retirement plan (based on hours worked) Medical, dental and vision insurance (based on hours worked) Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly dine-in or takeout Bussers, Runners, or Service Assistants. Job Summary: The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. They will assist with catering orders, including delivery when applicable. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience. Job Responsibilities: Guiding guests through their experience while taking, placing, and reviewing orders for takeout and catering. Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions. Review orders with the Guest (at pick-up or upon delivery) and / or with Delivery Driver ensuring order accuracy. Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations. Clears, cleans, and sanitizes restaurant tables, bussing dishes to kitchen dishwasher station and resets tables as needed. Also, removes bus tubs from the bar to kitchen dishwasher station Restocks, cleans, and maintains all restaurant stations. Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant. Will serve food or beverages for dine-in and takeout. Job Requirements: Previous experience is not required – we will train you! Excellent customer service skills and etiquette. Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system and any other applicable system(s). Ability to execute proper sanitation practices and safety procedures. Have a current Food Handler’s Card where applicable, or we will help you obtain. Must be able to communicate effectively. Ability to multi-task in a fast-paced, team-work environment. Why work for us? Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now Search for jobs by keyword or location. Gather your work history, and if applicable, prepare your resume for submission. Click “Apply Now” to submit your application.

Job DescriptionAre you looking to get away from the hustle of Honolulu’s busy traffic and the struggle to find parking just to start your workday? Imagine being tucked away 10 minutes from downtown Honolulu in the beautiful surroundings of the Nu'uanu Valley where you can work in the tranquil mists of the valley and majestic green mountains. Here at Oahu Country Club, we are offering the opportunity to work in the beautiful serenity of Nu'uanu Valley. We offer awesome benefits and employee perks. We are currently looking for an experienced Server Assistant or someone with an eagerness to learn to join our team. Essential Duties and Responsibilities include the following. Other duties may be assigned: • Must be able to carry food to tables by using a small or large oval tray and trays., • Deliver food from kitchen to guest, ensuring accuracy and timeliness., • Inform restaurant staff (server, manager) when membership has a request (2nd round of drinks, ask for the check, and so on)., • Replenish water, and coffee tea, and make coffee and OCC tea backups., • Must be compliant with all Departments of Health Food Safety Guidelines., • Reset tables, and bar tops and set up large parties as needed., • Water & Replenish water at tables, deliver bread and butter, and pour coffee., • Pre-bus tables, pre-bust tables after delivering food, Full Hands in Full Hands Out., • Restocks bussing stations if needed, rolls silverware polishes glasses., • Keeps TO GO containers stocked, and the line clean and organized at all times., • Prepare and serve nonalcoholic drinks: hot chocolate, and coffee drinks., • Prepare desserts for guests if needed., • Set up banquet room if needed., • Ensure the proper setup and breakdown of the kitchen/server front line as well as tools needed in the performance of duties., • Engage with members, fellow associates, and leadership through eye contact, smiles, appropriate greetings, and conversation., • Through personal and instinctive service, create a renewing experience for our members. Other Responsibilities: • Assist servers with setting up, bus tables and preparing pre-sets for menu items., • Place stock orders for goods needed for everyday service., • Perform other duties as requested, such as cleaning unexpected spills and executing special member requests, or as indicated by management relating to operations. Great Benefits for Eligible employees include: • Health insurance (company-paid medical, dental, and vision insurance for employees)., • 401(k) with an employer match up to 4%., • Generous paid time-off i.e. vacation, sick leave, floating holiday plus birthday holiday (Full-Time)., • 9 holidays., • Complimentary golf on our beautiful valley golf course., • Employee meals., • With much, much more!

Company Description United Legacy is a privately-owned company specializing in real estate, lending, and alternative investments. With a strong mission to empower individuals, we provide resources and support to help clients achieve financial freedom and success in their ventures. Originally founded as TDE Capital in 2006, the company is dedicated to revolutionizing opportunities in real estate while inspiring individuals to dream big and build their desired futures. At United Legacy, collaboration and perseverance are at the core of our values, enabling us to create meaningful legacies and a brighter, more prosperous world. Join us as we expand opportunities and make a lasting impact in the lives of entrepreneurs and communities alike. Role Description This is a full-time on-site role for an Administrative Assistant, based in Honolulu, HI. The Administrative Assistant will handle daily clerical tasks, manage executive administrative responsibilities, and communicate effectively with internal and external stakeholders. They will also be responsible for maintaining phone etiquette, scheduling appointments, organizing records, and supporting the team to ensure seamless office operations. Responsibilities: • Welcome visitors, • Answer phones and field calls in a professional manner., • Sort and distribute incoming mail and deliveries., • Restock office and kitchen supplies., • Assist with the planning and coordination of office events, including client meetings, office lunches and presentations., • Manage office care services., • Direct contact for corporate administration, • Point of contact with property management and other third party services., • CRM data support for sales and marketing teams., • Working with our events team to find new locations and be point of contact for vendors., • Overseeing the setup of the event space on the day of events., • Managing the event on the day, ensuring everything runs according to plan., • Assist with month end accounting tasks as directed by the accounting team., • Assist with administrative support as needed and other responsibilities from the Director of HR & Administration. Qualifications • Proficiency in Administrative Assistance and Clerical Skills, including organizing files, data entry, and general office management, • Experience with Executive Administrative Assistance, such as calendar management, meeting coordination, and supporting senior staff, • Strong Communication and Phone Etiquette skills, with the ability to interact professionally with team members and clients, • Highly detail-oriented and organized, with excellent time management skills, • Proficiency in office software, such as Microsoft Office Suite or equivalent tools, is preferred, • Experience in real estate or related industries is a plus, • High school diploma or equivalent; additional certifications or education in office administration is advantageous Job Type: Full-time, in person – Honolulu, HI Pay: $25 per hr Schedule: M – F 9:00am – 5:30pm, subject to change on event days

Job Description* Must Interview In-Person *Under the direction of the GM and/or Kitchen Manager, the Assistant Kitchen Manager is responsible for the operational excellence of the restaurant. The AKM is responsible for ensuring all company standards for quality, service, cleanliness, consistency, value, and profit are maintained in the kitchen. Salary: $55k-$60k annually (based on experience) General Duties: • Run shifts effectively to ensure quality products, excellent guest service and restaurant cleanliness, • Follow and implement company policies and procedures, holding team members accountable for actions, • Ensure the accurate completion and follow-through of all food safety practices and employment law compliance, • Demonstrate positive and effective role modeling for team members as a coach, • Routinely monitor and coach the team on best safety practices, • Perform restaurant opening and closing procedures effectively, • Perform and understand managerial functions within POS system, • Responsible for restaurant cash management, • Perform any other miscellaneous job duties as assigned Essential Duties: • Support the development of standard recipes and techniques for food preparation, • Ensure proper line cook/prep cook coverage during peak volume periods, • Ensure proper staffing for maximizing productivity and high quality standards, • Monitor the production of all prep items ensuring company recipes are followed, • Monitor labor costs Job Knowledge, Skills and Ability: • Knowledge of Hawaii OSHA food sanitation/safety program and regulations, • Ability to regulate the cost of goods and labor within budget goals, • Must be able to lead by example, • Able to direct and motivate team, • Strong communication skills, • Able to remember, recite and promote menu items Working Hours/Conditions: • Will be exposed to abnormal temperatures for kitchen cleaning and sanitation, • Flexible availability for AM/PM shifts (weekends and holidays), • Able to work a minimum of 45 hours per week, • Able to transfer to other locations as needed to support company objectives Physical Demands: • Constant: Standing and walking, • Frequent: Bend, stoop, reach and twist, • Ability to lift to 40lbs and move up to 50lbs through a crowded room continuously through the shift, • Will be exposed to abnormal temperatures as required by job duties, • Ability to operate and clean restaurant equipment Requirements: • At least three years of Japanese restaurant management, • People management experience required, • Experience working in a multicultural environment, • Bilingual (English/Japanese) is a plus, • Results-oriented and bottom-line driven without compromising service and guest experience, • Ability to identify and resolve conflict effectively, • Familiarity with restaurant management/POS software, • Must have reliable transportationHiEmployment is a locally owned and operated staffing agency located on all major islands, with opportunities in Administration, Customer Service, Warehousing, Landscaping, Driving, Hospitality and more! Our friendly and experienced staff are ready to help with your career search - Let's get to work! Check out more jobs at hi-employment.com For more information call 808-695-3974 #HVR123

Job Description SCOPE AND PURPOSE: Administrative Assistant is responsible for providing administrative support to the Property Manager by handling Office of the Building operations in accordance with the standards set forth by Douglas Emmett. DUTIES AND RESPONSIBILITIES: Include but are not limited to the following, as other duties or projects may be assigned. GENERAL OPERATIONS · Greet visitors to the office. · Answer telephones. · Dispatch engineering to handle tenant service requests. · Follow up on tenant requests to confirm timely completion of work. · Open, date stamp and distribute mail and deliveries. · Order office supplies and kitchen supplies. · Prepare tenant payments for deposit and forward to Corporate office. · Contact tenants who are late paying rent. · Prepare invoices for payment. · Prepare tenant memos · Prepare employee timesheets and forward to Corporate office. · Prepare monthly reports including leasing report, stacking plan, deal list, tenant contact list, emergency contact list and delinquency report for Property Manager review and approval. · Coordinate tenant welcome gifts and tenant events with Property Manager and vendors. · Interface with various Douglas Emmett departments such as accounting, design and development, human resources, legal, leasing, technical services as well as property management. · Research and make recommendations to Property Manager for more cost-effective and efficient methods of performing administrative duties. · Special projects as directed by Property Manager. TECHNICAL PREREQUISITES · Must have intermediate level knowledge of Word and Excel. · Strong written and verbal communication skills. · Projects a professional image by meeting Douglas Emmett dress code standards. · Ability to communicate in a clear, positive and professional manner with tenants, employees and vendors. · Ability to exercise good judgment and professional demeanor when interacting with building management, tenants and vendors. · Ability to work well under pressure, prioritize multiple tasks and consistently produce high-quality accurate work. · Team player attitude. · Strong customer service orientation. Company DescriptionDouglas Emmett operates approximately 18 million square feet of Class A office space and over 5,000 luxury apartment units in nine highly desirable submarkets in Los Angeles County, six of which are located in Los Angeles' Westside - Brentwood, Century City, Santa Monica, Beverly Hills, the Olympic Corridor, and Westwood - and three submarkets in the San Fernando Valley - Sherman Oaks/Encino, Warner Center/Woodland Hills, and Burbank. The Company's Honolulu office portfolio is located in the downtown central business district with multifamily properties in nearby suburban communities. The Company utilizes the same focused business strategy that was implemented by its founding principals - managing, developing, redeveloping, and acquiring multifamily and commercial real estate in high barrier-to-entry submarkets that exhibit strong economic characteristics such as population and job growth, as well as inherent supply constraints, such as limited developable land due to natural and political barriers. The Company strives to capitalize on the experience of its seasoned management team to create continued value.Douglas Emmett operates approximately 18 million square feet of Class A office space and over 5,000 luxury apartment units in nine highly desirable submarkets in Los Angeles County, six of which are located in Los Angeles' Westside - Brentwood, Century City, Santa Monica, Beverly Hills, the Olympic Corridor, and Westwood - and three submarkets in the San Fernando Valley - Sherman Oaks/Encino, Warner Center/Woodland Hills, and Burbank. The Company's Honolulu office portfolio is located in the downtown central business district with multifamily properties in nearby suburban communities.\r\n\r\nThe Company utilizes the same focused business strategy that was implemented by its founding principals - managing, developing, redeveloping, and acquiring multifamily and commercial real estate in high barrier-to-entry submarkets that exhibit strong economic characteristics such as population and job growth, as well as inherent supply constraints, such as limited developable land due to natural and political barriers. The Company strives to capitalize on the experience of its seasoned management team to create continued value.

Job Description • We are hiring immediately for full time COOK positions., • Location: Delta HNL - 300 Rodgers Blvd., Honolulu, HI 96819. Note: online applications accepted only., • Schedule: Full time schedule. Open availability is preferred; weekends are required. More details during interview., • Requirement: Prior experience in food preparation and cooking preferred, along with an understanding of food safety and sanitation practices., • Perks: Weekly pay! Parking!, • Fixed Pay Rate: $23.06 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1533605. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules., • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items., • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods., • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures., • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards., • Operates and maintains kitchen equipment as instructed., • Assists in production planning, record keeping and reporting as required., • Assists in the ordering and receiving of all food and supplies as required., • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately., • Attends in-service and safety meetings., • Maintains good working relationships with coworkers, customers, administrators and managers., • Performs job safely while maintaining a clean, safe work environment., • Performs other duties as assigned., • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards., • Personal commitment to your own safety and that of others., • Abides by all Company policies and procedures including but not limited to:, • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer., • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables., • The use of slip-resistant shoes and proper lifting techniques. Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyEurest.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1533605 [[req_classification]]

Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Maintenance Technician for the White Sands Hotel, Honolulu, HI. Job Purpose: The Maintenance 1 is responsible for maintaining the overall operation of the maintenance department and the appearance and working order of the hotel, and is responsible for the administration of the company’s maintenance and life safety programs to include purchasing, preventative maintenance, equipment repairs, hotel security and life safety and supervision of the maintenance department. Warm, knowledgeable service and helpful guidance reassure guests they’ve made the right choice to stay with us. • Ensure customer satisfaction at all times, modeling and adhering to the Guest Service Standards, • Ensure compliance with all company, state, local and federal policies/guidelines pertaining to the maintenance of a clean, safe environment for associates, guests and vendors., • Ensure proper operations of the hotel’s equipment and systems, to include life safety, telecommunications, key control, HVAC, plumbing, mechanical, electrical, pool, kitchen equipment, laundry equipment and any other related systems and equipment., • Ensure maintenance request orders are handled in a prompt and courteous manner including logging and follow up., • Communicate with Assistant General Manager, OM and/or General Manager on a regular basis regarding the specific and overall condition of the building structure(s), related systems., • Supervise any external contractors who may be employed by the hotel to carry out maintenance work., • Adheres to all work rules, procedures and policies established by the company. Qualifications and Requirements: High School diploma /Secondary qualification or equivalent. This job requires the ability to perform the following: • Must be able to speak, read, write and understand the primary language(s) used in the workplace., • Must be able to read and write to facilitate the communication process., • Most tasks are performed in a team environment There is no direct supervision., • Requires good communication skills, both verbal and written., • Must possess basic computational ability., • Must possess basic computer skills., • Preferred knowledge of all types of mechanical equipment such as chillers, boilers, water softeners, and refrigeration equipment., • Preferred knowledge of plumbing and electrical systems, maintenance of records of power, water and fuel consumption. Other: • Being passionate about people and service., • Strong communication skills are essential when interacting with guests and employees., • Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc., • Problem-solving, reasoning, motivating, and training abilities are often used., • Have the ability to work a flexible schedule including nights, weekends and/or holidays Amazing Benefits At A Glance: • Rate of Pay: $25.25/hour, • Team Driven and Values Based Culture, • Medical/Dental/Vision, • Vacation & Holiday Pay, • Same-day pay available, • Employee Assistance Program, • Career Growth Opportunities/ Manager Training Program, • Reduced Room Rates throughout the portfolio, • Third Party Perks (Movie Tickets, Attractions, Other), • 401(k), • Employee assistance program, • Employee discount, • Flexible schedule, • Flexible spending account, • Life insurance, • Parental leave, • Referral program

California Pizza Kitchen/h2pAt California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). Maintaining a safe and healthy environment by establishing, fo

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators.

On the job training provided by the Manager and Assistant Manager.

Provides support as a member of the seafood team to include duties related to counter service, stocking, and sanitation in the seafood department.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team

On the job training provided by the Manager and Assistant Manager.

On the job training provided by the Manager and Assistant Manager.

Location: Honolulu Airport F&B Advertised Compensation: $18.Summary: The Cashier is responsible for completing sales transactions within the establishment and performing other support functions which may include cleaning the food, display and/or stock areas and assisting with stocking activities; pe

On the job training provided by the Restaurant Manager and Assistant Restaurant Manager. Restaurant Manager or Assistant Restaurant Manager.

On the job training provided by the Manager and Assistant Manager.

Cashier/General Clerk Front End.Provides customer service to our customers, while operating cash register to ring up various items in exchange for currency.Greets customers when within ten feet and four seconds of contact, by name if possible during transactions.Assists customers while ringing up/we

Process sales transactions and provide customer service in the ServMart Retail Store locations.Assist customers with shopping and locating products and processing of their orders.Duties include cashiering, and providing excellent customer service to ensure contract requirements are achieved for succ

California applicants: Please review the Costco Applicant Privacy Notice.The jobs listed are examples of the typical kinds of positions that Costco may hire for when openings exist.The listing does not mean that any positions are currently open or available at Costco.Position Summary: Processes memb

We are looking for a cashier that is outgoing and engages with every guest with a smile and able have conversations of interests.A good job candidate is a cashier that can accurately ensure every transactions is settled in a timely and efficient manner.The main responsibilities include communicating

Lead Cashier (RFT/CASH OFFICE).Primary Location: United States-Hawaii-Pearl Harbor.Organization: Hawaii District Admin.Leads a group of Cashiers performing duties involving the receipt, examination, verification, disbursement, deposit, safekeeping of cash receipts, check cashing, maintenance of reco

On the job training provided by the Manager and Assistant Manager.

Cashier/General Clerk Front End.Provides customer service to our customers, while operating cash register to ring up various items in exchange for currency.Greets customers when within ten feet and four seconds of contact, by name if possible during transactions.Assists customers while ringing up/we

On the job training provided by the Restaurant Manager and Assistant Restaurant Manager. REPORTS TO: Restaurant Manager or Assistant Restaurant Manager.

On the job training provided by the Manager and Assistant Manager.

On the job training provided by the Restaurant Manager and Assistant Restaurant Manager.

On the job training provided by the Manager and Assistant Manager.

On the job training provided by the Restaurant Manager and Assistant Restaurant Manager. REPORTS TO: Restaurant Manager or Assistant Restaurant Manager.

On the job training provided by the Restaurant Manager and Assistant Restaurant Manager. Restaurant Manager or Assistant Restaurant Manager.

Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.Advocates of guest experience who welcome, thank, and exceed guest service expectations by focusing on guest interaction, loyalty enrollment, and store cleanline

Collects and issues money bags, cash funds, and sub-custody receipts from Sales Associates/Cashiers; maintains log record of movement of money bags and cash funds issued.Prepares bank deposits of cash receipts and makes change funds for cash registers.Cashes payroll checks, personal checks, governme

Working at Target means helping all families discover the joy of everyday life.We bring that vision to life through our values and culture.You can work as much or as little as you like as an On-Demand Team Member (TM) and your schedule may vary depending on shift availability and store needs.This ro

On the job training provided by the Manager and Assistant Manager.

The Assistant Store Manager is responsible for establishing and maintaining Guest Services. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store, ensuring maximum sales and profitability by developing staff, controlli

Provides customer service to our customers, while operating cash register to ring up various items in exchange for currency.Greets customers when within ten feet and four seconds of contact, by name if possible during transactions.Assists customers while ringing up/weighing items for purchase.Bags l

Elite Parking Services Cashier.Since 1992, ELITE Parking Services has been proudly serving Hawaii?s businesses, people, and hospitality industry with the state?s best valet and self-parking services.But what we do is more than simply parking cars.Our philosophy is to provide the most efficient and c

Your Impact at Lowe's As a Lowe's cashier, you'll ensure every customer exits Lowe's on a high note.Your work helps our stores positively serve our customers and communities by providing a quick, friendly checkout experience and helping customers get the best value for their money.How We Support You