Chef de partie jobs in London - Page 15Create job alerts

To qualify for selection, you must have the following minimum requirements: - Eligibility to live and work in UK Experience in the preparation of authentic high-quality Italian dishes Technical knowledge of ingredient quality, sourcing, measuring & formulation Ideal previous experience of at least 3

A Chef de Partie (CDP) at Wisley will be responsible for delivering high-quality dishes consistently from their assigned section, maintaining strong attention to presentation and detail, and following recipe specifications and portion guidelines. Within our venues team, we provide catering and hospi

Maison Gigi is a French family bakery that serves pâtisserie, artisan coffee, breakfast and lunch.

A leading restaurant group in London seeks an experienced Chef de Partie.You will be responsible for creating exceptional dishes and adhering to health and safety standards.Key qualifications include prior experience in a fast-paced kitchen, attention to detail, and a passion for food.The role offer

Chef de Partie - Buenos Aires Argentine Steakhouse.

A modern hotel chain is seeking a Chef de Partie to join their lively culinary team.In this role, you will work closely with the Head Chef and Sous Chef to deliver mouth-watering dishes and support training for upcoming chefs.We're looking for passionate individuals eager for professional growth thr

Previous experience as a Pastry Chef de Partie or strong Demi Pastry Chef in a high-end restaurant or luxury hotel. If you’re a dedicated Pastry Chef de Partie ready to showcase your talent within one of London’s most stylish dining destinations, we’d love to hear from you. Pastry Chef de Part

A prestigious British dining restaurant in the heart of London seeks a Senior Chef de Partie to join their team.In this full-time role, you'll manage your kitchen section and guide junior staff while maintaining the highest standards of food quality.The restaurant offers a competitive salary of £17

Previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar establishment, catering for 80 to 100 covers during each service. Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park.

A Spanish restaurant in Chelsea is seeking a talented Chef de Partie to efficiently run kitchen sections and support junior staff.

We are seeking a Chef de Partie to join our kitchen team within The BoTree Wellness Club, delivering high-quality and beautifully presented dishes that support a wellbeing-focused dining experience.

The successful Chef de Partie will work alongside the Head Chef and Sous to assist with and ensure the successful execution of the day to day business and catering needs of their section. Our client is looking for a chef de partie for their hotel near Edgware. Excellent training and development.

As a Demi Chef De Partie, you will be involved in allocating duties and responsibilities to Commis Chefs & Trainee Chefs, working closely with other senior chefs. We are currently recruiting for a Demi Chef De Partie to join our Food Production team at the 5 Star May Fair Hotel, A Radisson Collectio

A prominent hotel group in the UK seeks a Demi Chef De Partie for its Food Production team at the 5-Star May Fair Hotel.The role involves allocating tasks to kitchen personnel while maintaining high food quality standards and sanitation practices.The ideal candidate should have a level 3 Food Hygien

A high-profile restaurant in London is seeking a passionate Sushi Demi Chef de Partie to join its exceptional kitchen team.

London South East Colleges is seeking to recruit an Apprentice Chef de Partie to work within BR6 restaurant at our Orpington Campus. The Apprentice will support the kitchen operation for BR6, a sixty-cover restaurant as well as the connected Bakehouse and Terrace area, with direct line management of

A contemporary Japanese restaurant in London is seeking an enthusiastic Pastry Chef de Partie to join its vibrant team. The role involves delivering creativity and consistency in desserts, supporting senior chefs, and inspiring the culinary brigade.

Title: Chef de Partie - Mon to Fri.Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.Discounts available on our Perkbox app; high street shops, holidays & cinema.Access to employee assistance programme.Are you

You will have the chance to develop but also someone who is willing to work in a big team and is driven to deliver the best possible quality. Monday to Friday (A few weekends through out the year). Passionate chef with a willingness to work in a big team and deliver high quality.

A luxury hotel group in Richmond, United Kingdom is seeking an experienced Sous Chef to join their high-volume restaurant team. The ideal candidate will have a minimum of two years of experience at Junior Sous or Chef de Partie level and must be capable of effectively running the kitchen when the He

A leading luxury catering company near Heathrow Airport is looking for a passionate Chef de Partie to deliver high-quality meals for airline clients.

A renowned hospitality group in London is looking for a Senior Chef de Partie to join their kitchen team. The ideal candidate will have at least 2 years of experience in a busy kitchen, a strong passion for food, and the ability to mentor junior staff.

This role requires your own chef whites and DBS check.

The ideal candidate will demonstrate experience in delivering fantastic food, creativity in menu design, and excellent communication skills. A popular pub chain in Twickenham is seeking a Chef De Partie who is passionate about producing quality fresh food in a welcoming environment. Successful appli

JKS Restaurants and Plaza Khao Gaeng are seeking Chef de Parties to join their restaurant operations in a brand new opening in central London. Prior experience as a Chef de Partie within a fast-paced quality restaurant;. It features curries thick with fresh coconut milk and aromatic curry pastes, fe

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment. Proficiency in a wide range of pastry tech

A luxury airline catering company in Hounslow seeks a Chef De Partie responsible for preparing and plating food items, maintaining hygiene standards, and supervising kitchen staff. The ideal candidate will have a strong culinary background, knowledge of food safety, and excellent communication skill

A small county hotel in Wembley is seeking a talented Chef de Partie to assist with daily food preparation and cooking.This role offers a base salary starting from £32,000, share of staff tips, and meals on duty.Applicants should ideally live nearby and have transport.Enjoy working in a friendly en

Strong culinary ability by preparing and plating of all food items and you will be handling the à la carte food preparation for the Lounge at Heathrow Airport. Also you will need to have a positive approach with all service staff and lounge management and the ability to supervise the Commis and Kit

Previous experience as a Junior Sous Chef or Senior Chef de Partie in a high-quality restaurant. Experience - Previous experience as a Junior Sous Chef within a high-quality restaurant. Sabor are seeking a Junior Sous Chef to join their team.

Dalata Hotel Group - we bring the heart of hospitality to every hotel we own and operate. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group!. Have previous experience working within hotels or in a similar role.

Previous experience in hospitality as a Commis, Demi Chef or Chef de Partie is preferable. WeCare a 24/7 online GP, mental health support service, get fit programme and more. We are excited to announce that we have a Commis Chef role available in Fenwick Kingston.

A leading Contract Catering operation in London is seeking a Chef de Partie. Ideal candidates are experienced in contract catering, comfortable in high-volume settings, and committed to long-term positions.

Relaxed, informal, and fun, INKO NITO is in the heart of London’s Soho and is the perfect destination to enjoy a unique dining experience with a vibrant atmosphere and energy.

Angela Hartnett is on the lookout for a Chef de Partie to join our Cafe Murano family in our restaurant in Marylebone.

Has previous experience as a Sushi Demi Chef de Partie or strong Commis Sushi Chef ready to step up. Supporting the Sushi Chef de Partie and senior chefs during service. As a Sushi Demi Chef de Partie, you will work with premium ingredients, maintain the highest standards of preparation and presenta

We are recruiting an Apprentice Chef de Partie to work within BR6 restaurant at our Orpington Campus (London South East Colleges). The Apprentice will support the kitchen operation for BR6 (sixty-cover restaurant) as well as the connected Bakehouse and Terrace area, with direct line management of th

A luxury boutique hotel in Ruislip seeks a Chef de Partie to assist the head chef and oversee food preparation.

The ideal candidate will have a strong background in luxury or fine dining and will manage their section with excellence and creativity. Join a prestigious environment where your skills and passion for refined cuisine will thrive.

Chef de Partie for modern British and European restaurant and bar in Victoria.We are looking for 2 chef de parties to join our team of 10 chefs cooking monthly changing seasonal British menus using high quality locally sauced produce.Our restaurant serve up to 100 covers per service, we also have a

You will be working alongside a great team and serve amazing tapas created from best Spanish produce. Join our great team at Tapas Brindisa Richmond.

A leading hospitality provider located in Westminster is seeking an experienced Chef de partie to focus on banqueting for large events.

Proactive and deputising for the Head Chef in their absence. Ensuring the quality of final products meets the high standards set by the Head Chef.

Title: Production Chef de Partie - Mon to Fri - daytime hours.

A leading culinary service provider in Ruislip is looking for a culinary professional to join their team.You will work alongside the Sous Chef to prepare high-quality meals for military dining and events, uphold food standards, and ensure hygiene compliance.The ideal candidate will possess relevant

A leading hospitality group in the UK is seeking a passionate Chef de Partie for a seasonal role.The ideal candidate will have at least 2 years of experience in a high-paced kitchen and a strong commitment to food quality and team collaboration.Responsibilities include food preparation, supporting j

A leading premium hospitality group in London is looking for a passionate Chef de Partie to join their team.In this role, you will manage a specific section of the kitchen, ensuring efficiency and adherence to food safety regulations.The ideal candidate will have exceptional attention to detail and

Pastry Team: Head Pastry Chef, Senior CDP, CDP, and 2 Commis. Supportive team structure: work alongside experienced pastry chefs. We are seeking a skilled Pastry Chef de Partie to join the team at this stylish, high-volume venue known for its classic Italian cuisine and elegant atmosphere.