Chef de partie jobs in , London - Page 10Create job alerts

Mortimer House Kitchen in the City of Westminster is seeking two passionate Demi Chefs de Partie to join their talented team.

As Demi Chef de Partie - Pastry,. Working closely with the Head Pastry Chef, you’ll take ownership of your section, maintaining high standards of preparation, consistency, and presentation. Working in the pastry section of the Kitchen preparing a wide variety of goods such as cakes, cookies, pies,

A prestigious British dining restaurant in the heart of London seeks a Senior Chef de Partie to join their team.

Join Adam Byatt, Ross Sneddon and our talented team as you support the Pastry Chef de Partie in creating exceptional pastries and desserts for our guests.

This exciting role involves preparing and serving food in a fast-paced environment, managing a team of Commis Chefs, and maintaining high standards of service and cleanliness. Maybourne is seeking a skilled Chef de Partie to join the culinary team at Claridge’s.

A luxury hotel in the City of Westminster is seeking a Chef de Partie to join its dynamic team. Employees enjoy various perks, including discounted hotel rates and extensive development opportunities.

This is a brilliant opportunity for a pastry chef with contract catering experience who is looking for a structured environment, strong team culture and a role with genuine variety across a dynamic campus setting. Pastry Chef de Partie : Higher Education Contract Catering : Up to A GBP 36,000. Were

A renowned luxury hotel in the heart of London is seeking a Pastry Senior Chef de Partie.

Steeped in history, our cosy and quintessentially British tavern is centrally located, just two minutes walk from Paddington Station.Boasting a fantastic range of drinks, including rotating cask ales, as well as traditional pub classics on the menu, we're a firm favourite with locals and visitors al

This is a fantastic opportunity to work within a large, fast‑paced university campus, delivering fresh, high‑quality food across retail, restaurant and high‑volume hospitality. This is a brilliant opportunity for chefs with contract catering experience who are looking for a structured environm

The menu includes burgers, pizzas, and sharing plates.

Kitchen in City of Westminster is looking for an Overnight Chef de Partie.

Portland in the City of Westminster seeks a Chef de Partie responsible for a section within the kitchen, ensuring quality dishes reflect attention to detail.

The role offers an attractive salary of £39,000 to £40,000 annually, a 4-day working week, and the opportunity to work under a Michelin-starred head chef.

We have an exciting opportunity for an enthusiastic Chef de Partie to join the founding location of the 67 Pall Mall Members’ Club, located in the heart of London’s St. Pall Mall is a Private Members’ Club, founded by wine lovers, for wine lovers, and is home to the finest wine list in the wor

Hawksmoor Air Street is seeking a Senior Chef de Partie to lead a section in a high-quality kitchen.

Vibrant hotel recognition events and hotel‑based incentives, including Employee of the Month and Manager of the Quarter. A proactive and adaptable approach, with the flexibility to meet the changing needs of the business and team. The ability to lead and mentor junior kitchen staff, supporting the

Nathalie Mayfair Limited in London is seeking a talented Chef de Partie to join the kitchen team at Nathalie Notting Hill.

Royal Lancaster London, where we encourage your personal development and growth. Demi Chef de Partie – 1st Floor Kitchen. Demi Chef de Partie – 1st Floor Kitchen.

A renowned hotel in London is seeking a passionate Demi Chef de Partie for their 1st Floor Kitchen. Applicants should have culinary skills, experience in a high-volume kitchen, and the ability to train junior staff.

Attractive benefits include 28 days annual leave, training resources, and discounts at partner restaurants.

Back of House in Westminster is looking for a passionate Chef de Partie (CDP) to join Lilibet’s Restaurant.The role demands expertise in managing kitchen sections, cooking to high standards, and training junior chefs.We offer excellent perks including health support, training opportunities, and ti

Roka - Mayfair is seeking a part-time Pastry Chef de Partie to join their vibrant culinary team. This role is crucial in delivering the high standards of ROKA's exceptional dining experience, supporting senior chefs, and inspiring the team.

Our pubs—including The Thomas Cubitt, The Alfred Tennyson, The Orange, The Princess Royal, and The Grazing Goat—blend British craftsmanship with a sense of community, partnering with the finest artisans and producers to deliver exceptional experiences. We’re looking for a Chef De Partie to joi

The Soutine Team is hiring a Chef de Partie in Westminster, England. This role involves training and supervising junior chefs, managing a kitchen station, and preparing high-quality seasonal European dishes.

The position offers a best-in-class salary and industry-leading training opportunities. The role includes preparing, cooking, and presenting dishes to high standards while supporting senior chefs. The Pembroke Club - The Dining Room is looking for an accomplished Demi Chef de Partie to help enhance

Caprice Holdings seeks a Demi Chef de Partie for a full-time position in their kitchen located in Westminster, England.

Ideal candidates have prior experience as a Chef de Partie or strong Demi Chef de Partie background. The Pembroke Club - The Dining Room is seeking an accomplished Chef de Partie to contribute to the club's success by providing exceptional dining experiences. Responsibilities include cooking, traini

Pride of Paddington is seeking a Chef de Partie to join their team in the heart of Westminster.

RB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York.

Nestled in the heart of London’s West End you’ll find The Palomar. Our success at The Palomar and its sister venues at Studio Paskin – The Barbary Neal’s Yard, The Blue Posts, Evelyn’s Table*, The Mulwray and The Barbary Notting Hill – is underpinned by an open‑minded, compassionate an

If you have a love for fresh seafood and can consistently deliver exceptional dishes, we invite you to apply.

Mandarin Oriental Hyde Park is looking for a Chef de Rang to join our Rosebery team.

The Buckingham Arms is seeking a passionate Chef De Partie to join its kitchen team in St.

Cafe Murano is committed to fostering an inclusive and diverse work environment, offering a range of benefits including team meals, a uniform allowance, career growth opportunities, and a cash bonus for outstanding work. Cafe Murano in Marylebone is inviting a Chef de Partie to join their team for m

Tapas Brindisa Kitchens - Soho is seeking a Chef de Partie to join our team. The Chef de Partie will work alongside a talented team to create amazing tapas from the best Spanish produce.

The Hero - Kitchen in City of Westminster is looking for an experienced Chef de Partie to join their dynamic kitchen team. Bring your culinary skills to The Hero and thrive in an exciting environment.

The Twelve Apostles Hotel & Spa in the UK is seeking a passionate Chef de Partie to join our culinary team. In this full-time role, you will work under the Executive Chef and Head Chef, delivering exceptional dining experiences while mentoring junior staff.

Head Chef Stefano Turconi and our Back of House team at Franco’s on Jermyn Street, Green Park. Franco’s first opened in 1946, is considered one of the first Italian restaurants in London which focuses on traditional and contemporary Italian Cuisine. Located on Jermyn Street between Green Park an

To be successful in this role you will bring experience as a Chef de Partie in a 5-star establishment and/or experience in a Michelin star or AA rosette restaurant.

Maison Estelle is seeking a Demi Chef de Partie - Pastry to support our pastry offerings at our Notting Hill location.

Be passionate about providing excellent service, preparation, and presentation.

Chef & Cook is seeking a Demi Chef de Partie to join their team at Café François, London.

Ensure the quality of raw and cooked food and that food hygiene standards are met.

Monday to Friday Breakfast and Lunch Only. There is a clear path to progress into a Sous Chef position once the site is fully open. If you are a Senior CDP looking for a fresh challenge, better work‑life balance, and the chance to grow into a Sous Chef role, this could be a great next step.

A contemporary Japanese restaurant in London is seeking an enthusiastic Pastry Chef de Partie to join its vibrant team.The role involves delivering creativity and consistency in desserts, supporting senior chefs, and inspiring the culinary brigade.The ideal candidate will have proven experience in a

We are hiring Chefs / Cooks / Chef de Partie to join our kitchen team. Working alongside the Head Chef, you will be responsible for ensuring that each item leaving the kitchen meets the highest quality standards, helping to ensure that our guests have the best possible experience.

To further elevate and enhance our operations, we are seeking an accomplished Chef de Partie to contribute and deliver on the club’s success, providing exceptional experiences for our members.The Chef de Partie oversees and manages a designated kitchen section, ensuring smooth and efficient daily