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We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic ...

Are you a culinary master looking for your next challenge? We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic and textured diets, and a passion for del...

Host/Hostess £12.13 per hour plus company benefits Bank Contract A Top 20 Care Home Group 2024! Awarded One Of The ‘UK's Best Companies To Work For' Emerson Grange is a luxurious residential, nursing and dementia care home situated in Hextable, Swanley. We are looking for Hosts/Hostesses to work ...

Are you a culinary master looking for your next challenge? We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic and textured diets, and a passion for del...

Job Description Our client, an Educational Establishment, located in Swanley, are seeking a Temporary Chef Manager to cover extended leave. Dates Required: February April/May 2025 Hours of work: 7am 3pm Monday to Friday. You would be providing Lunch Mon Fri and Tea from Mon Thurs. There are 5 cat...

Chefs We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions--it all ...

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at ...

Head Chef Locations:The Pavilion Leisure Centre,Kentish Way, Bromley, BR1 3EF Salary:Circa £30,000 p.a. Plus Benefits Job Type:40 hours full-time Closing Date: 5th March 2025 Key Duties: * Comply ...

Job Title: Chef de Partie Location: Sevenoaks Golf Club, Sevenoaks, Kent Salary: £27,000 - £29,000 per annum Job Type: Permanent, Full-Time About Us: Sevenoaks Golf Club is a prestigious and ...

Kingdom People Kent are excited to be advertising for our client in Greenhithe who are looking for an experienced Chef to lead a busy kitchen in an events company. You will be responsible for kitchen ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Have you ever dreamed of becoming a chef-extraordinaire? Join us by helping the children to sow seeds in the garden, nurturing and harvesting your vegetable crops and then cooking them to perfection ...

Junior Sous Chef | Parrillan Restaurant | London Bridge, London. The Chefs will cook over sustainably sourced olive and apple wood-fired grills. Good understanding of ordering & wastage, stock management, Chef rotas.

We are looking for a talented Demi Chef de Party to join our team here at oblix. Our chefs are hardworking, dedicated and strive to deliver the superior level of customer service that we are known for. Chefs are confident working at a fast pace whilst maintaining oblix's high standards.

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for...

Independent neighbourhood cafe looking for a Sous to work alongside the Head Chef. Great opportunity to work alongside an experienced chef and learn how to run a kitchen.

This role is perfect for a talented, ambitious Head chef with experience in the Business & Industry (B&I) sector, looking to lead a dedicated team while enjoying a Monday–Friday schedule and excellent work-life balance. As the Head Chef for our client's new Southwark site, you will lead the culin...

Chef Tom Sellerss two Michelin starred. Work as part of a team, preparing mise en place for the Chefs de Partie.

Assist the Head Chef and Sous Chef in creating and developing new menu items. We are currently seeking a talented and passionate Chef de Partie to join our dynamic kitchen team. Proven experience as a Chef de Partie or similar role in a high-quality restaurant or hotel.

You should possess strong knowledge of both Italian and British cuisine, with expertise in food costing, rota management, and leading a team of approximately 12 chefs.

We are looking for a talented Demi Chef de Party to join our team here at oblix. Our chefs are hardworking, dedicated and strive to deliver the superior level of customer service that we are known for. Chefs are confident working at a fast pace whilst maintaining oblix's high standards.

Our Head Chefs will work with their General Manager and operations team to produce a menu that fits your pub!.

As a Head Chef at Cte, you'll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!. Are you looking for your next move as a Head Chef working with a menu that is p...

Lead, mentor, and inspire a team of chefs and kitchen staff, fostering a collaborative and high-performing environment. We are currently seeking a Head Chef for a stunning, full-table service restaurant concept known for its exceptional menu and dining experience. Benefits of the Head Chef Role:....

Hospitality2day are looking for chef de parties, Sous chefs, chef managers and Head Chefs to join our team and work on long term temporary roles that may be lead to permanent positions. Assisting the Head Chef and team on site. Previous Catering experience as a Chef preferably within high volume ...

Guide, train and delegate jobs to Junior Chefs as well as support their development. We are currently looking for a passionate Chef de Partie to join the team here at Bankside Hotel - Voted one of the 'Best Places to Work in Hospitality'. Support the Executive and Sous Chefs in delivering the req...

As Chef de Partie you will receive an excellent training and be involved in contributing ideas for the menus, stock control and training the junior chefs. CHEF DE PARTIE fresh, seasonal cuisine package to £35,000 -. An opportunity has arisen for a talented Chef de Partie to join this very popul...

The Pavilion Leisure Centre,Kentish Way, Bromley, BR1 3EF.Comply with set menu specification which reflect Mytime Actives standard of using fresh, high quality and seasonal products.Prepare, cook and present all meals attractively and in line with the specification with the majority of dishes bei...

You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You will have e...

Assist the Head Chef and Sous Chef in creating and developing new menu items. We are currently seeking a talented and passionate Chef de Partie to join our dynamic kitchen team. Proven experience as a Chef de Partie or similar role in a high-quality restaurant or hotel.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Head Chef - Events | National Theatre London.

Successful multi-site wine bar and restaurant operator in London, is searching for vibrant, professional & engaging Chefs to join our team.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Support the head chef in leading the Amex culinary team through the Levy cares charter and sustainability targets. Assist the Head Chef in running and development of this department and the staff within the kitchen in accordance with and to the standards required by Levy UK, the contract specific...

Platinum Recruitment is working in partnership with a forward-thinking West African restaurant in London, and we have a fantastic opportunity for a Senior Chef de Partie to join the team. Our client is looking for a Senior Chef de Partie who has experience within a similarly busy high-volume rest...

You will be working alongside and supporting our Head chef to. Prior experience as a Sous Chef in a high-end restaurant or pub. Experienced sous chef or senior CDP thé wants to step up.

French bistro/restaurant owned by one of the most talented Michelin star Chef Patron this country has to offer. Fantastic project, strong chef team, and brand-new kitchen. You will be working with top fresh seasonal ingredients, high standard, new kitchen and you will have a fantastic career deve...

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2024.Quite simply, our team is everything.We have always believed that if we select a...

As a Chef de Partie you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passion. What are we looking for from our Chef De Partie?.

As a Chef you will support the Head chef in the management of our fast paced, state of the art Kitchen. What you need to succeed as a Chef:. Experience of delivering a high-quality service as a Chef is essential.

Sous Chef - National Theatre London.

Chef or a Sous Chef looking for a step up,. Proven record as a Head Chef in a similar environment.

There is a supportive kitchen team of 5-6 Chefs and an experienced, hands-on Head Chef to work with and learn from. A salary between £45,000 and up to £48,000 for a strong Sous Chef. Supportive Head Chef and management team.

As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

Head Chef – Southwark | Monday–Friday | Up to £60k per annum. Host Staffing are thrilled to present an outstanding opportunity for a Hospitality and Retail Head Chef to join our client, a top-tier contract caterer known for sustainable practices and innovative dining. This role is perfect for a