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Head Chef Café & Events Location: Sussex Salary: £45,000 per annum Hours: 5 days over 7 ETAB Recruits are recruiting an experienced Head Chef on behalf of a food-led venue in Sussex, operating a busy café offer alongside events and weddings. This is a hands-on leadership role, managing a kitchen team of 6 and delivering fresh, high-quality food across both daytime service and private functions. Key Responsibilities Lead, manage and develop a kitchen team of 6 Oversee daily café food operations Plan and deliver menus for events and weddings Maintain food quality, consistency and presentation Manage stock control, ordering, GP and kitchen budgets Ensure compliance with food safety, hygiene and H&S standards Work closely with FOH and events teams The Ideal Candidate Proven experience as a Head Chef, or a strong Senior Sous Chef ready to step up Background in café, casual dining or fresh food-led kitchens Experience with events and wedding catering Strong leadership and organisational skills Commercially aware with good cost control Passionate about food quali...

To supervise children in the Dining Room and ensure it is a safe, clean and pleasant place to eat.

We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf.

Demi Chef de Partie - Holborn Dining Room. Holborn Dining Room Kitchen and directly report to Chef de Partie on shift.

Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. Staff Dining Manager needed for a multisit

JKS Restaurants is looking for an enthusiastic Head Waiter/Waitress to join the team at Ambassadors Clubhouse in Greater London.In this role, you will provide exceptional service and lead the front of house team to create memorable experiences for our guests.The ideal candidate will have prior exper

White-Bear in Greater London is seeking a creative Head Chef to lead the kitchen and design exceptional menus.You’ll have the freedom to explore seasonal ingredients and create dishes that elevate traditional pub fare.The ideal candidate will bring proven experience and passion for food, alongside

The successful candidate will create exceptional dishes and provide guests with a memorable dining experience.

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. Dining discount across our Caprice restaurants (excluding Scott’s Mayfair), The

With numerous benefits including dining discounts, health services, and opportunities for career advancement, JKS Restaurants is committed to fostering a collaborative and rewarding work environment.

Join Away-Resorts as a Team Leader in our bars and restaurants at Tattershall Lakes Country Park.This seasonal role involves ensuring a first-class guest experience, managing a team, and performing cash handling duties.We're looking for someone with customer service experience, who thrives in a busy

This role supports the School Cook and contributes to a welcoming dining environment, reflecting the educational ethos of the Trust.

The successful candidate will ensure high standards of cleanliness and organization in kitchen and dining areas, supporting the culinary team to deliver exceptional service.

JKS Restaurants is seeking an enthusiastic Assistant Restaurant Manager for Legado, located in Shoreditch, Greater London.This role requires a candidate who is friendly, personable, and passionate about food and drink.You will be responsible for leading the front of house team, ensuring the highest

Corecruitment is partnering with a renowned Italian restaurant in Fitzrovia, London, to recruit a skilled Pastry Sous Chef.This prestigious venue seeks a candidate with proven experience in a quality pastry kitchen, strong classical pastry skills, and a passion for Italian cuisine.The role demands t

We seek friendly, organized individuals with previous fine dining experience who wish to progress in the hospitality industry.

London Wall Pl, London, England, EC2Y 5AU.Elior at work – Workdays Made Better with Great Food.Whether it’s a quick grab-and-go snack or a hearty lunch, with.As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.Ensure food p

Candidates should have over 3 years of leadership experience in upscale dining and strong communication skills.

The hotel features 186 beautifully appointed guestrooms, 87 with balconies—a rare feature in London—alongside access to the private Cadogan Gardens, destination dining at La Maison Ani, and London’s largest naturally lit swimming pool at The Peak health club and spa.

Do you have a flair for curating exceptional dining and beverage experiences? P&O Cruises is seeking a Dining & Beverage Manager to oversee our restaurant and bar operations, ensuring world‑class standards of service and guest satisfaction across our fleet. As a vital member of our management team

Bruton Street, a seafood-led restaurant in Mayfair, is seeking a high-energy sommelier with extensive wine knowledge and recognized certification.The ideal candidate will assist in creating wine lists and provide wine pairings for guests.This role offers a warm and engaging work environment with num

Join us to be part of one of London's exciting dining destinations.

Ideal candidates will have culinary qualifications, relevant experience in fine dining, and a passion for cooking.

Coleg Cambria is seeking a Head Chef to lead and manage a team at our college industry fine dining restaurant in Yale. Responsibilities include ensuring high dining standards and managing kitchen operations, purchasing, and workforce allocation.

A reputable pub group in Greater London seeks a Senior Sous Chef to create exceptional dining experiences.

A leading catering company is seeking a Chef de Partie for the Summer Opera Festival at Glyndebourne Opera House, Sussex.In this casual role, candidates will prepare and cook exceptional dishes while supporting a seamless guest experience in a high-pressure environment.Flexibility in hours is essent

Whilst a degree and previous exposure to Casual Dining is preferred, we will consider all candidates with relevant transferable skills or equivalent experience.

Staff Dining Sous Chef needed in Blackfriars! Earn up to £19p/hour!. Based in a fast-paced corporate retail kitchen, this role combines high-quality staff dining. What You’ll Be Doing as a Staff Dining Sous Chef:.

A luxury hotel in Greater London is seeking a dynamic Premier Chef de Partie to join their Kitchen Brigade.The role involves high-quality food production within specified sections, ensuring exceptional service and communication with the kitchen team.Ideal candidates will have culinary qualifications

A leading UK hospitality firm is seeking a Restaurant Supervisor to join their team in Greater London.You will oversee food and beverage services, ensuring customer satisfaction and operational efficiency.The ideal candidate is enthusiastic, organized, and has prior experience in a hospitality envir

This role involves overseeing all aspects of food preparation, ensuring quality and safety standards, and enhancing the dining experience for students and staff.

Pachamama Group is seeking a skilled Chef de Partie to join their vibrant team, dedicated to creating diverse and playful dining experiences in London.

Chartwells Independent seeks a Restaurant Manager in Canary Wharf, London, to lead a high-volume corporate dining operation.

Candidates must have experience in fine dining, excellent communication, and a desire to enhance their skills.

BaxterStorey is seeking a Senior Sous Chef in Greater London, offering up to £42,000 plus overtime.The role requires food preparation, station management, quality control, and collaborating on menu development.Ideal candidates will have proven experience, knowledge of cooking techniques, and a stro

Ideal candidates will have relevant experience in fine dining, culinary qualifications, and a passion for the culinary arts.

Title: Fine Dining Sous Chef - Mon to Fri. At Genuine Dining we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a deve

Kitchen Operations Associate – Full-Time, London-Based, Permanent Position.About Odyssey: Odyssey is redefining private aviation catering by combining the culinary excellence of our two Michelin-starred chef with world-class customer service.Already established in London Paris, and Miami we are ex

Bluebird City BOH is looking for a Chef de Partie to join our passionate team at the South Place Hotel in London.In this pivotal role, you will manage your section efficiently, ensuring compliance with food safety and hygiene standards.We seek individuals with attention to detail and a positive atti

Holroyd Howe is seeking an enthusiastic Assistant Catering Manager at Malvern College in the UK.This role involves ensuring high-quality catering services for both boarding and day students and contributing to various school events.The ideal candidate will have experience in contract catering and de

Oak View Group is seeking a Head Waiter for the Mamma Mia! The Party experience in Greater London.In this role, you will lead floor teams, manage special requests from guests, and ensure exceptional service at a high-volume banqueting event.Proven experience in high-quality restaurants is essential.

In this role, you will create a variety of high-quality pastries, breads, and desserts, contributing to the exceptional dining experience for pupils and staff.

CHIKUYOTEI SINGAPORE PTE LTD is looking for a motivated Commis Chef in Greater London to join their fine dining Japanese kitchen.

A prestigious hospitality group in Greater London is seeking a Chef de Partie to ensure exceptional dining experiences.

Located near St Pauls, you will support the Head Chef in managing a dynamic kitchen, ensuring high-quality food service across various dining formats. Ideal candidates will have experience in fine dining and a passion for hospitality.

A distinguished hospitality provider is seeking a friendly and professional Part-Time Guest Relations Assistant to join their Michelin-starred dining team.

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati