Pastry Chef Hotel
5 days ago
Bury St Edmunds
We are currently recruiting for an experienced and passionate Pastry Chef to join the culinary team at a renowned boutique hotel, restaurant, and events venue set in a stunning location. Known for its exceptional food offering, beautiful surroundings, and high standards of hospitality, this is a fantastic opportunity to become part of a talented kitchen brigade producing desserts, pastries, and baked goods for both the restaurant and a busy calendar of weddings, private events, and functions. Salary & Benefits £32,500£35,000 per annum, depending on experience 48-hour contracted position Generous tronc/tips paid on top of your salary Time and a half paid for any additional days worked beyond your contracted schedule Ongoing training and development opportunities Excellent career progression within a growing hospitality business Supportive and professional working environment The Role As Pastry Chef, you will take ownership of the pastry section, creating high-quality desserts, pastries, cakes, and baked goods that complement the venue's award-worthy food offering. You will work closely with the Head Chef and kitchen team to deliver exceptional standards across restaurant service, afternoon teas, weddings, and special events. Key Responsibilities Preparing and presenting desserts, pastries, breads, and baked goods to a consistently high standard Managing the day-to-day operation of the pastry section Assisting with the development of seasonal dessert menus and event offerings Maintaining excellent food hygiene and health & safety standards Managing stock, ordering, and minimising waste Ensuring consistency, creativity, and attention to detail across all pastry products Supporting the wider kitchen team during busy service periods and events About You Previous experience as a Pastry Chef or Pastry Chef de Partie within a quality hotel, restaurant, or events venue Strong technical pastry and baking skills Passion for creating high-quality desserts using fresh ingredients Excellent organisational skills and attention to detail Ability to perform well in a fast-paced environment Positive, professional, and team-oriented approach A desire to develop and progress within a respected hospitality operation This is an excellent opportunity to join a highly regarded hospitality venue where quality food, exceptional service, and memorable guest experiences are at the heart of everything they do. Apply today with your CV and a member of our recruitment team will be in touch to discuss this exciting opportunity further. TPBN1_UKCT