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Suffolk Coast Accessible from Aldeburgh, Southwold & Woodbridge.We are currently recruiting for an experienced and passionate.This award-winning hotel is renowned for its high-quality dining experience, exceptional service.

Previous experience as a Pastry Chef De Partie or strong Demi Pastry Chef De Partie. Were recruiting for a Pastry Chef De Partie to join the pastry brigade of one of the UKs most prestigious countryside hotels supporting multiple dining outlets and experiences across the estate. This is an excellent

Pastry Chef or strong Pastry CDP ready to step up. Support junior chefs where required. If youre looking for a pastry role where you can.

They are now looking for a talented Pastry Senior Chef De Partie to join their close-knit team of 8 creating refined ingredient-led desserts that reflect the rhythm of its surrounding landscape. Youll be wondering whats in it for you as a Pastry Senior Chef De Partie. Responsibilities as a Pastry Se

Pastry Chef 2AA Rosettes Cornwall Live In. Were recruiting a Pastry Chef for one of Cornwalls most celebrated coastal kitchens, perched above the sea in and renowned for its elegant food, refined atmosphere and exceptional attention to detail. As Pastry Chef, youll be responsible for delivering r

As a key member of the department, you will support the Head Pastry Chef in the daily operation of the pastry kitchen, ensuring the highest standards of quality, creativity, and consistency. Assist the Head Pastry Chef in overseeing the day-to-day operations of the pastry kitchen. Contribute creativ

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado. Were looking for an experienced Pastry Chef de Partie who shares our enthusiasm, dedication, and passion

We are currently recruiting for a passionate Pastry Chef De Partie to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. As the Pastry Chef De Partie you can expect the following:. The ideal Pastry Chef De Partie will have the following:.

This growing artisan bakery business, supplying premium hospitality, foodservice, and wholesale customers across the UK, is looking to appoint a Pastry Chef to support its pastry team. This is an opportunity to play a key role in producing premium artisan pastry products, maintaining exceptional sta

This is a full-time, on-site role based in Greater London for a Pastry Chef de Partie. The Pastry Chef de Partie will be responsible for creating high-quality pastries, desserts, and baked goods. Passion for the art of pastry and continuous learning in the culinary field.

Job Description JOIN US At Wotton House, we make every guest and team member feel part of our story like anything is possible.Our space is your space, and we redefine what it means to offer bespoke experiences.Our experiences are crafted exclusively for you.We offer friendly, welcoming and authent

Job Description Enrich the Journeys of our People and our Guests as our Pastry Senior Sous Chef! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

A premier dining establishment in King's Cross is looking for a passionate Pastry Chef de Partie. You will manage the pastry section, ensuring efficiency and compliance with food safety regulations.

Admiral is seeking a dedicated Pastry Chef for ongoing opportunities in Thornton Heath, England. The successful candidate will have at least 2 years of pastry experience and relevant certifications.

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Proficiency in a wide range of pastry techniques, including but not limited to tempering chocolate, making custard, mousse, and preparing various pastry doughs. Demonstrated experien

As a Pastry Chef de Partie at The Cadogan you will join our fantastic Pastry team who look after each other, our amazing property and our guests. Supervise junior chefs, effectively taking charge of certain sections in the kitchen. Proven experience as a Chef de Partie or similar role.

Collaborate with the Head Pastry Chef to develop seasonal menus and signature creations. We’re looking for a Pastry Chef de Partie to join the culinary team at our 5-star lifestyle hotel — a place where creativity meets precision, and every dessert is a work of art. Ensure consistency, portion c

The Arts Club - Pastry & Bakery in Mayfair is looking for a passionate Pastry Senior Chef de Partie to create exquisite desserts and pastries that delight our customers. Candidates should have proven experience and a strong background in culinary arts, with a certificate in pastry-making or a releva

The Peninsula London is seeking a skilled and creative Baker - Chef de Partie for night shifts to join our Pastry Team.

We are looking for a pastry chef to join our team. Proven skill in baking, pastry preparation and decoration. Pastry for a bakery and coffee shop: 1 year (required).

We are looking for a talented and creative Pastry Chef to join the kitchen team at Dulwich Prep & Senior. Demonstrable experience in a Pastry Chef, Baker, or patisserie role, ideally within a contract catering environment, hotel, or high‑end food service setting. Collaborate with the Head Chef and

As a Head Pastry Chef at Nobu Hotel London Portman Square, you’ll lead our pastry kitchen with artistry, innovation and genuine passion. Support marketing and Food & Drink initiatives with imaginative pastry activations. You are a skilled pastry professional with experience in a senior kitchen rol

From fine patisserie to rustic breads, the Pastry Chef ensures the pastry offering is always seasonal, refined, and aligned with the club’s culinary philosophy. Assist in the training and mentoring of Commis Chefs and Demi Chefs de Partie, helping to develop their technical skills and kitchen know

Nobu Hotel London Portman Square is seeking a talented Pastry Sous Chef to lead the pastry team and ensure exceptional quality and creativity in culinary offerings. Responsibilities include managing high standards of food safety, training chefs, and contributing to menu innovation.

The role is primarily focused on pastry preparation and requires a chef with a pastry background, or someone wanting to specialize further in pastry. A renowned catering company in Greater London is looking for a skilled pastry chef to manage the pastry side in a balanced work environment.

DO & CO AG in Greater London is seeking an experienced Pastry Chef de Partie to lead pastry production in a high-volume kitchen. The ideal candidate has experience managing multiple sections in a kitchen and possesses a range of pastry techniques.

You will have proven experience as a Pastry Sous Chef in a hotel or high-volume pastry kitchen. Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. Maintain a clean, safe,

Inform Chef of excess food items for use in daily specials.