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Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

We are looking for a Pastry Chef to join one of our school catering teams. Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to crea

As part of our Culinary Department, you'll be joining as our Pastry Chef de Partie, producing high-quality plated desserts, pastries and confectionary to support both the Japanese Grill restaurant and the wider Estate including hotel events, VIP functions, and seasonal offerings. Strong technical pa

Pastry Chef de Partie- ROKA Canary Wharf.

Rewards Pastry Chef Up to £60,000. Pastry Chef Ideal Experience & Passion. Proven experience as a Pastry Chef or Senior.

Roe, you will lead and shape the pastry vision of the restaurant, driving creativity, precision, and excellence across all dessert and baked offerings. You will inspire your team to consistently produce beautiful, flavour-driven pastry that reflects Roes commitment to seasonality and conscious cooki

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

What Were Looking For in a Pastry Chef:. Pastry Chefs at Café Jikoni at the V&A East Museum in Stratford, East London. In this role, youll work closely with the Executive Chef and BOH team, playing an important part as a foundational member of our new kitchen team (opening April 2026).

Pastry Chef 2AA Rosettes Cornwall Live In. Were recruiting a Pastry Chef for one of Cornwalls most celebrated coastal kitchens, perched above the sea in and renowned for its elegant food, refined atmosphere and exceptional attention to detail. As Pastry Chef, youll be responsible for delivering r

Pastry Sous Chef at Café Jikoni at the V&A East Museum in Stratford, East London. What Were Looking For in a Pastry Sous Chef:. In this role, youll work closely with the Executive Chef and BOH team, playing an important part as a foundational member of our new kitchen team (opening April 2026).

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado. Experience - Previous experience as a Pastry Chef de Partie within a quality restaurant. Were looking fo

We are recruiting for an exceptional Head Pastry Chef to lead a high-end pastry kitchen within a luxury 5-star hotel environment based in Watford. This is a senior leadership role for a passionate and creative pastry professional who is used to delivering refined, high-quality desserts and baked goo

Head Pastry Chef | Fenstanton, Cambridgeshire | Full Time | £35,000 to £40,000, depending on experienceOur client, based at Unit 5 Beech Court, Fenstanton, is excited to expand their team with the addition of a Head Pastry Chef.

Full time position in Hotel,Senior Pastry ChefSenior Pastry Chef - Chef de Partie LevelOnce you apply to this we will be in touch with more information.

Our client is seeking an enthusiastic and experienced Pastry Chef to join their dynamic kitchen team. You will play a key role in delivering exceptional pastry offerings and creating a memorable experience for Fellows, students, staff, and guests.

We also Have Sous chef and Chef De parite positions VacantWHJS1_UKTJ.

Are you a creative and skilled Pastry Chef with a flair for crafting delectable desserts?Then look no further!You will be an experienced and innovative Pastry Chef, excited to get stuck into this new opportunity. Pastry Chef | Eddington, Cambridge | 37.

Pastry Chef de PartieWe are working with a prestigious luxury hotel and resort in Hertfordshire who are seeking a talented Pastry Chef de Partie to join their award-winning kitchen team. This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genu

Were seeking a talented Pastry Chef de Partie with a strong background in high-end hospitality or fine dinin.

Job Description Pastry Sous Chef Hotels & Restaurants Group 5 days Early Start Kings Cross The Megaro Collection is a privately-owned modern group, established over thirty years ago in King's Cross/St Pancras.

A luxury hospitality venue in Greater London is looking for passionate individuals to provide outstanding service and uphold exceptional standards in an exclusive environment.Responsibilities include food preparation, maintaining hygiene standards, and managing stock efficiently.Candidates should po

We're seeking a talented and passionate Pastry Chef to join our catering team at Twycross Zoo. Pastry Chef (Part-Time, 30 Hours). Proven ability to produce high‑quality cakes and pastry items at high volumes.

A prominent restaurant group in London is seeking experienced Pastry Chefs of all levels to join their busy kitchen in Central London.

A leading hospitality company in Greater London seeks an experienced Head Chef to lead a dynamic culinary team. The Head Chef role emphasizes creativity and excellence while managing kitchen operations.

A prestigious luxury hotel in Jersey is seeking a Senior Pastry Chef de Partie to join their team.

A luxury hotel in Greater London is seeking an experienced Pastry Chef de Partie to join their celebrated pastry team. Ideal candidates have strong technical skills, a passion for pastry, and thrive in collaborative environments. In this role, you'll produce exquisite pastry dishes with precision.

A leading luxury hotel group in Greater London is seeking a Pastry Demi Chef De Partie to join their vibrant culinary team.

Responsible for day to day supervision, preparation and service of Pastry in your section, ensuring that the highest standards are maintained at all times to the standards required by the hotel. Desirable to have some working knowledge of a hotel pastry kitchen but not essential. Basic pastry knowle

They are looking for a talented and enthusiastic Pastry Chef to join the team. Proven experience as a Pastry Chef de Partie in high-quality kitchens. If you are a Pastry Chef de Partie seeking a new role within a high-level kitchen, this could be the opportunity for you.

An exciting opportunity awaits a talented Pastry Chef to join a prestigious 2 Rosette Gastro Pub, renowned for its commitment to modern British cuisine made from locally sourced ingredients. This role offers the chance to showcase your creativity by designing unique pastry dishes while working in a

Position: Head Pastry Chef / Head Chef. We empower our chefs to develop and grow through a development partnership to ensure professional growth opportunities. We have an exciting opportunity for a collaborative, inclusive and passionate Head Chef to join our team.

Join the celebrated pastry team at Nobu Hotel London Portman Square as our Pastry Chef de Partie. You are an experienced Pastry Chef de Partie or ambitious Commis ready for the next step. You’ll work closely with the Pastry Sous Chef and wider kitchen team, showcasing precision, consistency and a

A global luxury hotel brand is seeking a Head Pastry Chef for The St. This role offers a unique opportunity to shape the pastry identity by leading a dedicated team to create exquisite desserts and ensure high standards in a prestigious setting. Ideal candidates will have over 6 years of pastry expe

A luxury hotel in the Cotswold District is looking for an experienced Pastry Chef de Partie to join their team. The successful candidate will have prior experience in pastry production, ideally at rosette level, and a passion for quality and creativity in desserts. You'll work under a Michelin Star-

As a Pastry Chef de Partie at The Cadogan you will join our fantastic Pastry team who look after each other, our amazing property and our guests. Supervise junior chefs, effectively taking charge of certain sections in the kitchen. Proven experience as a Chef de Partie or similar role.

Flexibility is essential, as you will work across different sections and actively expand your knowledge in all areas of pastry.

A premier hotel in Greater London is looking for a Pastry Demi Chef de Partie to join its culinary team. This role involves running part of the pastry section, ensuring compliance with food safety standards, and developing the skills of Commis Chefs. The ideal candidate should have strong teamwork a