Trabajos sous chef en AccringtonCrear alertas

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Annual profit share bonus, ensuring you share in the success of the company.Well equipped kitchen with maintained kit plus good quality produce.

Sous Chef | 4-Day Week | Lead a High-Quality Kitchen | Creative Input & Progression. At Stanley House Hotel & Spa, we’re looking for a Sous Chef to help lead our kitchen team, drive standards, and shape our food offering. Supporting the Head Chef in running the kitchen day‑to‑day.

You will assist the Executive Head Chef in providing exceptional food quality and presentation to our guests, as well as a clean and safe working environment, and will inspire and train our team to deliver excellence. And will be working with a range of supportive colleagues and reporting directly t

Kitchen Chefs in Mellor Brook is seeking a Sous Chef who will play a pivotal role in leading the kitchen team and advancing food standards. Candidates should possess experience as a Sous Chef or be a strong Junior Sous ready to advance.

After a very busy 2025 and exciting expansion plans in the pipeline in 2026, including a brand new restaurant, we are looking to extend our team with passionate and ambitious chefs!. Executive Chef Lisa Goodwin Allen is looking for a. Lisa and the team in managing a section of the kitchen and assist

Head Chef Blackburn Care Home 4 Day Week We are recruiting a Head Chef to join a well-respected care home in Blackburn, offering a fantastic opportunity for a chef looking for excellent work-life balance within a rewarding and people-focused environment. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This welcoming and professionally run care home prides itself on creating a warm, comfortable, and homely atmosphere for residents, with food playing a hugely important part in daily life and wellbeing. The kitchen focuses on preparing fresh, nutritious, and well-balanced meals that are both comforting and enjoyable, catering for a variety of dietary requirements while maintaining consistently high standards. Benefits: 4 day working week 40 hour contract Finish by 6pm Excellent work-life balance Supportive and friendly working environment Opportunity to make a genuine difference to residents daily lives Competitive salary As Head Chef, you will take full responsibility for the day-to-day running of the kitchen, ensuring meals are prepared and served to a consistently high standard while maintaining excellent hygiene and food safety practices. This role would suit an experienced Head Chef, Sous Chef, or strong Cook looking for a more balanced lifestyle away from late nights and split shifts, while still working within a professional kitchen environment. Duties: Plan and prepare fresh, nutritious meals for residents Cater for dietary requirements and nutritional needs Manage kitchen organisation, stock control, and ordering Maintain excellent hygiene and food safety standards Lead and support the kitchen team Ensure meals are delivered on time and to a high standard Create a welcoming and positive dining experience for residents This is a fantastic opportunity for a caring and organised Head Chef looking to join a supportive team within a rewarding environment. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

Were looking for a Senior Sous Chef to join a flagship corporate site in.

Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la carte menu will

Sous Chef UK Wide Opportunities Available.

This is an excellent opportunity for a structured and standards-driven chef to take on a key role within a professional, reside.

Operate within one of Londons most complex corporate food environments, serving circa 6,000 customers daily across multiple high-volume retail counters including wok, grill, street food, deli and balanced nutrition concepts.This role focuses on retail food leadership at scale delivering commercially

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs. Individual Restaurants is thrilled to offer an exciting opportunity

Sous chef assist in running their busy restaurant & Banqueting operation.

Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every plate. As a Sous Chef, you'll help set the pace and the

Junior Sous Chef - Staff Feeding - The Role. Junior Sous Chef - Staff Feeding - [Venue Name], [Location] | Full-Time / Permanent.

Junior Sous Chef Michelin Star Devon. A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.

As Senior Sous Chef, youll be part of the leadership team driving excellence across every outlet -switching seamlessly between Michelin-style plated dishes, high-end events, refined buffets, delicate pastries, and day-to-day corporate hospitality. Support the Executive Chef in leadi. This is a role

Sous Chef Scottish Highlands Luxury Country House Hotel Live In. We are recruiting a Sous Chef to join a stunning luxury country house hotel in the heart of the Scottish Highlands, offering an outstanding opportunity within a quality-driven and highly scenic environment. As Sous Chef, you will wo

Junior Sous Chef - ROKA Canary Wharf.

Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, were looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every plate. As a Sous Chef, youll help set the pace and the s

Assist the Head Chef in menu development and crea.

KEY DUTIES & RESPONSIBILITIES* The Sous chef is responsible for running our hotel kitchen in the absence of the head chef ensuring maximum guest satisfaction through planning, organising, directing, and controlling the Kitchen operation and its administration. Undertake training as agreed to enh

We’re looking for a Junior Kitchen Manager/Sous Chef for our Papa John’s kitchen. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is f

Senior Sous Chef – Independent School Catering. You will work closely with the Head Chef and take responsibility for leading the kitchen team, ensuring exceptional food standards, and maintaining a safe, compliant, and well-organised environment. Take full responsibility for kitchen operations in

Reporting to the Kitchen Manager, you will support the running of the kitchen and support in leading a large team of amazing chefs. As with any chef role at this level, you will also be responsible for managing margins and controlling costs and all things health, safety and hygiene related. We think

Sous Chef * *1 x Full time 40hr(average) *You have a passion for great ingredients, local sourcing and delivering an excellent product consistently * You enjoy implementing systems and running a clean and tidy kitchen

Our new Head Chef has a clear focus.

Sous Chef * *1 x Full time 40hr(average) *You have a passion for great ingredients, local sourcing and delivering an excellent product consistently * You enjoy implementing systems and running a clean and tidy kitchen

Job Description Banqueting Sous Chef Title Banqueting Sous Chef Department Kitchen Reports to Head Chef A non-exhaustive list of the key role responsibilities is detailed below: Control and minimise food waste throughout the business.

Job Description Excellent Opportunity in Fantastic Country Dining Pub Our client is recruiting a Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry area. They are looking for a candidate who can produce high quality food for custom

The main responsibilities of the role will be (but not limited to): ? To assist our Head Chef in the management of the kitchen operation with accountability for the food P & L profitability ? To achieve gross profit targets set within the kitchen, through stock takes, portion control, product costin

As Senior Sous Chef you will work closely with the Head Chef and group Exec Chef, helping with all daily duties of a busy pub kitchen. Job Description Senior Sous Chef, £35,000 plus paid overtime and tips - package of around £37,500, Country Gastro Pub, Clitheroe. Senior Sous Chef required for thi

Job Description Sous chef beautiful One Rosette gastro pub, Ham Common, Richmond London We are recruiting a Sous Chef to join the team at our beautiful gastro pub in Ham Common, renowned for its relaxed atmosphere, fresh seasonal menus, and daily specials. This is an exciting opportunity for a passi

As a 2nd Chef you will have plenty of responsibility an.

Our new Head Chef has a clear focus.

Job Description Sprowston Manor Location: Norwich, NR7 8RP, United Kingdom Address: Wroxham Road We have an exciting new vacancy for a Junior Sous Chef to join our team at The Sprowston Manor Hotel & Country Club.

Job Description Senior Sous Chef up to 44k Senior Sous Chef – Sports Bar & Grill – Gatwick / Crawley 41-44k Join a high-energy sports bar and grill brand. We are seeking a Senior Sous Chef from a casual dining, high-volume background. We are partnering with a growing sports bar and grill brand,

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are a

Proven experience as a Sous Chef or strong Junior Sous Chef ready to step up. Senior Sous Chef – Modern Italian Grill – East London – Up to £44k Package (inc service charge) – 40 Hours per week. We are seeking a dedicated and skilled Senior Sous Chef for a prestigious modern Italian restaur

The Sous Chef will manage kitchen operations and support the Head Chef while training and leading junior staff. Ribby Hall Village, a premier leisure and holiday destination in the United Kingdom, seeks a Sous Chef for The Hive, their flagship dining venue.