Sous chef jobs in Bognor Regis - Page 10Crear alertas

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Previous Sous Chef or Chef De Partie experience. Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. The Sous chef will help keep the team motivated.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

As Sous Chef, you’ll work closely with your outlet’s Head Chef to oversee daily operations, deliver consistently high-quality dishes and support the development of a motivated, well-organised kitchen team. As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook w

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

What You’ll DoWork alongside the Head Chef to run the kitchenManage day-to-day operations including service, prep and closeLead, train and inspire the team across all sectionsTake ownership of ordering, stock control and kitchen standardsBe a role model for Hawksmoor values and food qualityWho You

This is a perfect role for a Sous Chef or experience Junior Sous Chef with experience in high volume catering and high end establishments. Sous Chef Scholar dining and Hospitality Oxfordshire 5 days out of 7£36k per annum, plus company benefitsThe OpportunityA fantastic opportunity has arisen for

Senior Banqueting Sous ChefHeaton House Farm Stable Yard Catering4 days per week | 8:00am6:30pm | Occasional eveningsPermanent | Full-time or Part-timeHeaton House Farm is a family-run events business, home to Heaton House Events and our onsite catering company Stable Yard Catering.

Full time position in HotelSous Chef40 hours a week contract36k-40kOnce you apply to this job one of the recruiter call you and assist you with further information!WHJS1_UKTJ.

Junior Sous Chef In a truly stunning Retirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent 45 hours per week, 5 x Shifts between 07:00-20.

Contact us to find out more**We're searching for an experienced, passionate and well-rounded Sous Chef to join our team at Castle View in Dorchester, Dorset.

Sous Chef - London Monday - Friday 7am - 3. Spice Up Your Culinary Career with Eurest! Are you an experienced Sous Chef ready to bring passion, creativity, and flair to your next role? Join our dynamic kit

This is a brilliant opportunity for a talented Sous Chef who wants to work with great produce, a supportive leadership team, and a kitchen that genuinely cares about standards.

Sous Chef - Charlton Athletic FC Training Ground, New Eltham, London | Full-Time / Permanent Up to £45,000 + excellent benefits including healthcare, wellbeing support, 23 days annual leave plus bank holidays, life assurance, meals on duty, and more. Were looking for a prof

Job Title: Sous Chef Our client is an award-winning neighbourhood restaurant, serving high quality modern European dishes, using the very latest equipment and cooking techniques.

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.

Looking for an experienced Senior Sous Chef to oversee a busy kitchen operation at a busy hotel.

A Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire. Sous Chef Michelin Star Buckinghamshire.

We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf. Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf.

Spice Up Your Culinary Career with Eurest!.Join our dynamic kitchen team in London and be part of a company where your talent is truly valued.From fresh ingredients to flavour-packed menus, you'll help shape unforgettable food experiences.

Sous Chef - LondonMonday - Friday 7am - 3. Spice Up Your Culinary Career with Eurest! Are you an experienced Sous Chef ready to bring passion, creativity, and flair to your next role? Join our dynamic kitchen team in London and be part of a company where your talent is truly valued.

A popular restaurant chain in Greater London is seeking a Junior Sous Chef to join their dynamic kitchen team.

A renowned pub in Greater London is seeking a passionate Sous Chef to lead kitchen operations.

A reputable restaurant group in Greater London is seeking a Sous Chef to collaborate with the Head Chef in maintaining kitchen excellence.

A renowned pub in London is seeking a ਸਭ passionate Sous Chef to lead the kitchen team.

A family-run premium food producer in Greater London is seeking an experienced Senior Sous Chef to oversee kitchen operations and ensure high-quality food production.

Looking for an experienced Senior Sous Chef to oversee a busy kitchen operation at a busy hotel.

As a Sous Chef for Village Hotels we are looking for. Head Chef in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to manage food and payroll cost.

Sous Chef - New Restaurant Opening.

Sous Chefs and Head Chef during service. The day to day running of your section, guided by a Sous Chef. Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team.

Spice Up Your Culinary Career with Eurest!.Join our dynamic kitchen team in London and be part of a company where your talent is truly valued.From fresh ingredients to flavour-packed menus, you'll help shape unforgettable food experiences.

Our client is an award-winning neighbourhood restaurant, serving high quality modern European dishes, using the very latest equipment and cooking techniques.They have an intimate set up only 60 seats - and guests are spoilt for choice with a selection of authentic, delicious highly presented a la c

Work with the Head Chef and Sous Chef to manage costs, maintain profit margins and minimise waste. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join ou

Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf. We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf.

Each season, we also welcome incredible chefs as part of our Guest Chef Series who collaborate with our kitchen team to produce special menus, workshops and feasts. As Events Head Chef, you’ll lead some of the most exciting culinary moments of the Peligoni season - working with talented chefs, cre

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.

You?ll lead your own section within The Kennels kitchen, working closely with the Head Chef and Sous Chef to deliver inspiring, high-quality dishes. Chef de Partie - The Kennels - Chichester.

Reporting to the Senior Sous Chef, you?ll prepare and present simple dishes to the highest standards, contributing to a warm and welcoming environment. Previous experience as a Demi Chef de Partie or readiness to step into the role. Demi Chef de Partie - The Kennels - Chichester.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have expe

Guide, train and support a team of Sous Chefs, CDPs and Kitchen Assistants. Work with the Executive Chef to evolve menus, develop specials and adapt dishes to suit the season. As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences a