Sous chef jobs in Briton Ferry - Page 10Create job alerts

A hospitality group in the United Kingdom seeks an experienced Sous Chef to lead their kitchen team, ensuring high standards during service and supporting the development of other chefs.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

A local kitchen in the United Kingdom is seeking a Sous Chef to assist in overall kitchen operations.

We are looking for an accomplished Sous Chef to join our amazing kitchen team on a permanent basis. Has experience as a Sous Chef or Senior CDP in a quality‑led kitchen. Supporting the Head Chef in all areas of kitchen leadership.

As Sous Chef, you’ll be hands‑on in the kitchen, ensuring every dish meets the highest standards of quality and presentation. Supporting the Head Chef in managing all kitchen operations across restaurant and events. Training and developing junior chefs to enhance team performance.

We’re on the lookout for a Sous Chef to join our team!. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. Offer previous branded experience in a similar role

We are looking for a creative and passionate Sous Chef to join our experienced catering team and assist the Corporate Catering Manager and Head Chef in day-to-day kitchen operations, lead the kitchen in the Head Chef’s absence, and help ensure food is prepared and served to a high standard. Assist

A vibrant pub group in the United Kingdom is seeking a dedicated Sous Chef to elevate kitchen standards and lead a passionate team. You will assist the Head Chef in managing all kitchen operations, ensuring quality food is consistently served.

A leading pub company in the United Kingdom is seeking a Sous Chef to join their team. The role requires previous branded experience and involves assisting the Head Chef with kitchen management, running the line during service, and overseeing a passionate kitchen team.

The Sous Chef is second in command of the assigned Galley and will work closely with and assist the Chef de Cuisine. The Sous Chef will also prepare food as delegated by the Chef de Cuisine and ensure that all the food going out to the guests is at the best standard. Assists the Chef de Cuisine with

A leading pub company in the UK is looking for a Sous Chef to join their team. In this role, you will assist the Head Chef in managing the kitchen, ensure the quality presentation of food, and lead the kitchen team. Ideal candidates will have experience in a similar role or as a Commis Chef.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative an

A popular UK restaurant is seeking a skilled chef to support the Head Chef at their Southbank Waterloo location. The role involves performing hands-on chef duties and managing team operations in the Head Chef's absence.

Platinum Recruitment are working in partnership with a co-educational independent school based in Tetbury who require a Sous Chef on a full-time basis.

Wells Cathedral School seeks a Sous Chef to assist and deputise for the Head Chef with the smooth and efficient operation of the kitchen to ensure the School’s reputation for food quality is maintained at all times.

A well-established hospitality group in the United Kingdom is seeking a passionate Sous Chef to join their talented kitchen team. In this role, you will lead the kitchen in the absence of the Head Chef, assist in menu development, and support junior staff.

Sous Chef / Chef de Partie (CDP) - Independent Restaurant, London. We are looking for experienced and passionate Sous Chef and Chef de Partie (CDP) to join our dynamic kitchen team at a busy, independent restaurant in London. Proven experience as a Sous Chef or CDP in quality restaurants.

A leading catering company in Oxford is seeking a Senior Sous Chef to join their team. This role involves creating modern and exciting food for events and staff, working alongside experienced chefs.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

We are looking for a chef working in a minimum 2AA Rosettes, ideally 3AA Rosettes background to bolster our team as continue to strive to be one of the best! This role could suit a seasoned Senior Chef who is looking for an exciting new opportunity or someone looking for fantastic career development

A reputable family-run restaurant in the United Kingdom is looking for a Sous Chef passionate about fresh food and delivering a high-quality dining experience.

A premier hospitality recruitment agency is seeking a Sous Chef for a stunning hotel in South Wales, known for its 2AA Rosettes restaurant.

A family-owned hotel in the Cotswolds is seeking a Sous Chef to join their fully staffed kitchen brigade, working under a talented Head Chef.

An independent restaurant in London is seeking an experienced Sous Chef or Chef de Partie (CDP) to join their dynamic kitchen team.

A popular pub and restaurant group in Wales is seeking a Sous Chef to ensure quality food presentation and lead the kitchen team. This role offers opportunities for personal development through a Chef Development Programme.

Support the Head Chef with daily kitchen operations. Lead the kitchen in the Head Chef’s absence.

Get notified about new Sous Chef jobs in. The guests eat and drink on a beautiful marble-topped bar and watch the chefs at work. Provide supportive guidance and training to all Chefs and kitchen teams.

A respected hospitality operation in Tetbury is looking for a Sous Chef to assist in daily kitchen activities. This role emphasizes sustainability and high standards, allowing you to lead the kitchen in the Head Chef’s absence and maintain excellent food quality.

Experience as a Senior Chef de Partie / Sous Chef. As a Senior Sous Chef, you will ensure the smooth running of the hotel kitchen teams you are assigned and assume full accountability in the absence of the Head Chef, acting in their capacity, and as directed by Management. This is a great time to jo

As a Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. As our next Sous Chef, you'll already have a proven track record in busy kitchens and now you're ready to take your career to the next level. Collaborate with the executive chef to create and

As a Sous Chef at Britannic Explorer, a Belmond Train, you are part of a team responsible for delivering an exceptional culinary experience for our guests. On board, guests enjoy menus designed by chef Simon Rogan, a Bar, Observation Car and Wellness Suite. In this role, you will assist the Head Che

We’re seeking a skilled and passionate Sous Chef to join our team. As the Sous Chef you will be responsible for:. Deputising for the Head Chef in their absence and comply with their responsibilities.

Sous Chef job in Cirencester, Highlights. Sous Chef job in Cirencester, Hotel Overview. Sous Chef job in Cirencester, Ideal Experience.

A historic pub in Chislehurst is seeking a Sous Chef to lead a dynamic kitchen team.

We’re on the lookout for a Sous Chef to join our team!. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. Offer previous branded experience in a similar role

Be a creative and talented Sous Chef with exceptionally high standards who can assist in leading the team by example and inspire them. A fantastic opportunity has arisen for a Sous Chef in South Wales at a beautiful hotel set in breathtaking countryside, home to a well-regarded 2AA Rosettes restaura

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. So, if you’re as passionate as we are about maintaining quality standards and would enjoy helping create a stylish, vibran

A prestigious hotel in London is seeking a talented Sous Chef to join their kitchen brigade. The role involves assisting the head chef, developing seasonal menus, and maintaining high food safety standards.

We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will play a crucial role in assisting the Head Chef with the daily operations of the kitchen, ensuring that all food preparation and production meets our high standards of quality and presentation. Collab

A prestigious hospitality venue in the United Kingdom is looking for a passionate Sous Chef to join their team. The role involves supporting the Head Chef in overseeing kitchen operations, menu development, and maintaining high culinary standards.

As an enthusiastic Sous Chef you will report to the Head Chef and together you will lead our team of chefs to ensure that dishes are prepared and cooked according to the brand standards. Minimum 2 years of experience as Sous chef or Executive Sous Chef. Sous Chef – Courtyard by Marriott Glasgow SE

A renowned hospitality brand in London seeks an accomplished Sous Chef to join their dynamic kitchen team. The role involves supporting the Head Chef, designing exciting menus, and leading the kitchen during busy services.

A family-run business in the UK is looking for a passionate Sous Chef to join their team.

We have a new fantastic opportunity come up for a Sous Chef to join us at Daish's Hotels!. As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. Producing food as directed by the head chef

What a Sous Chef does at JW Lees. Lead the kitchen team in the Head Chef’s absence.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

A luxury cruise line is seeking a Sous Chef to assist the Chef de Cuisine in the galley.

A luxury train service in the United Kingdom seeks a Sous Chef to join the culinary team. In this role, you will assist the Head Chef in managing kitchen operations, ensuring high standards in food safety, quality, and presentation.