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They are now seeking a motivated Sous Chef to support the Head Chef and play a key role in the day-to-day kitchen operations and event delivery. We are delighted to be partnering with a leading event catering business to recruit an experienced and passionate Event Sous Chef. Event Sous Chef - Premiu

We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf. Previous experience as a sous chef or similar role. Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf.

As a Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. Sous Chef - HI Bexley - Bexley. As our next Sous Chef, you'll already have a proven track record in busy kitchens and now you're ready to take your career to the next level.

We are now seeking an experienced Senior Banqueting Sous Chef to join our kitchen brigade and play a key leadership role within our banqueting operation. A confident senior chef who leads by example. Supporting the Head Chef in the day-to-day running of the kitchen.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intu

Jnr Sous chef/Sous chef seeking a new challenge. Jnr/Sous chef skills required:. This Chef position is a permanent, full-time.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

Inspired by the coastal towns of the Basque country and chef Tomos Parrys Welsh heritage, our menu changes frequentlyas does our 250+ wine list. Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is strong. Foster teamwork

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.

If you are an enthusiastic Sous Chef with Fine. Job Role: Sous Chef - Hospitality and Fine Dining Kitchen. We are working with a great Catering company and looking for a Sous Chef to join the team.

Join a supportive kitchen team led by an experienced Head Chef who values work-life balance and professional development. A chance to work with and train Junior Chefs.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.

We are looking for a creative and passionate Sous Chef who is keen to develop and learn new skills, and is both reliable and respectful.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Support the Head Chef in creating a harmonious an

As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intu

Job Role: Sous Chef Location: Small Hotel, Buckingham Salary: £32,500 + Benefits Hours: Approx. Join a supportive kitchen team led by an experienced Head Chef who values work-life balance and professional development. What's on offer: Flexible rota managed weekly to suit personal commi

Junior Sous Chef - Quality-Led Gastro Pub - Derbyshire. Were recruiting a Junior Sous Chef for a well-regarded gastro pub in Derbyshire, known for its character, warmth and consistently strong food offering. This is an ideal role for a strong Senior CDP or Junior Sous looking to develop further in a

Senior Sous Chef - Canary Wharf.

Inform Chef of excess food items for use in daily specials.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Great work/life balance with Term Time Only - 46 weeks per year.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and

Maximise your chances of a successful application to this job by ensuring your CV and skills are a good match.

Were seeking a Junior Sous Chef to join our Kitchen Team!. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment.

BAO Shoreditch is looking for a Senior Sous Chef to help lead the kitchen team with care, clarity, and consistency. You'll work closely with the Head Chef, helping to set the tone on shift, guide the team, and keep service running smoothly.

As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intu

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and

As Senior Sous Chef, youll be part of the leadership team driving excellence across every outlet -switching seamlessly between Michelin-style plated dishes, high-end events, refined buffets, delicate pastries, and day-to-day corporate hospitality. This is a role for a chef who thrives on variety, le

As Sous Chef, you'll work closely with the Head Chef and Corporate Catering Manager to help deliver. Looking to use your culinary flair in a role that offers stability, purpose, and a healthier work-life balance?Our client is giving talented chefs the chance to step away from the intensity of commer

They are looking to recruit Sous Chefs to work in a fast-paced kitchen environment.

Sous Chef - Full TimeSalary: Up to £37,000, dependent on experience Hours: 40 hours per week (Early, mid and late shifts including weekdays, weekends and bank holidays)Are you passionate about great food and ready to take the next step in your culinary career? We're looking for a talented and motiv

Role: Junior Sous ChefRota: 45hr contract, 5 out of 7 days per week, working 07:00-19:00 or 08:00-20:00Location: Oxford Salary, benefits & perks:• Lucrative basic salary based on experience• Overtime pay or time in lieu and paid breaks• 28 days annual leave – increasing with length of servic

Contact us to find out more**We're searching for an experienced, passionate and well-rounded Sous Chef to join our team at Castle View in Dorchester, Dorset.

Full time - PermanentThis is not just another Sous Chef role. Sous Chef | £36k - £40k | Stroud, Cotswolds+ £3.

Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE) Location: Maidenhead Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu.

As Sous Chef, you'll work closely with the Head Chef and Corporate Catering Manager to help deliver. Our client is giving talented chefs the chance to step away from the intensity of commercial kitchens and bring their skills into a calm, supportive environment where quality truly matters.

Job Description Junior Sous Chef - Quality-Led Gastro Pub - Derbyshire Were recruiting a Junior Sous Chef for a well-regarded gastro pub in Derbyshire, known for its character, warmth and consistently strong food offering.

A premier dining establishment opening in London seeks a Sous Chef to support the Executive Chef in delivering a high-quality kitchen experience.

A leading hospitality group is seeking an experienced Sous Chef for their kitchen team in York. You will assist the Head Chef in managing daily operations, ensuring the highest standards of food quality and presentation.

To say thanks for choosing us, we also offer our Senior Sous Chef and all teams:. What you'll be doing as a Caravan Senior Sous Chef. You will work with your Head Chef to nurture and develop your team leading them from the front in every service.

In this role of Sous Chef, you will be expected to assist in the running of the kitchen and develop your managing skills.

We are looking for Sous chefs to join our team here at Hospitality2day to work on temporary roles and also may belooking for a permanent position. Assisting other Chefs and team on site. Previous Catering experience as a Chef preferably within high volume restaurants or contract catering environment

Junior Sous Chef: a typical day. Assisting the Head Chef with staff rotas, management & training of team members, and leading the kitchen smoothly in the Head Chef’s absence. Working closely with the Head Chef planning menus & developing new dishes.

Sous Chef, Chef de Partie, Commis and Kitchen Technicians. Oplu is partnering with a luxury country hotel and retreat with a farm, to appoint a dynamic Sous Chef to support the Head Chef in delivering a market-leading, farm-to-table culinary experience. Brigade size: 8 full time Chefs, plus casual/t

A prestigious catering company is seeking a Sous Chef for their City-based venue in Greater London.