Sous chef jobs in ShrewsburyCréer des alertes d'emploi

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

Ideally, you will have experience as a Sous Chef within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. We are looking for a committed and enthusiastic Sous Chef to join the kitchen team at Milton Abbey. Support the Head Chef in

Junior Sous Chef - The Jolly Farmer, Chalfont St Peter. Able to work multiple sections as part of the kitchen team, follow recipes and demonstrate this to other chefs. Have a passion and proven track record in delivering service, great quality, fresh food and training to chefs.

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. Refer a Chef incentive - earn yourself £s. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every plate. As a Sous Chef, you'll help set the pace and the

What we look for in a Sous Chef:. A creative Sous Chef who can bring new ideas and create fresh dishes. As a deputy to the Head Chef, you will take full control of the kitchen when they are away.

Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE) Location: Maidenhead Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu.

This is a perfect role for a Sous Chef or experience Junior Sous Chef with experience in high volume catering and high end establishments. Sous Chef Scholar dining and Hospitality Oxfordshire 5 days out of 7£36k per annum, plus company benefitsThe OpportunityA fantastic opportunity has arisen for

Senior Sous Chef Northampton (Commutable from Milton Keynes & Oxfordshire)Salary: £46,000 per annum (£884 per week)Working Pattern: 5 in 7 rota, no night shifts, rota planned three weeks in advanceAre you a passionate and skilled Senior Sous Chef looking to elevate your culinary career? Join our

Full time position in HotelSous Chef40 hours a week contract36k-40kOnce you apply to this job one of the recruiter call you and assist you with further information!WHJS1_UKTJ.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

Sous ChefNeeded - Witney -FM Service Provider - £32,000 per annum CBW has an Exciting opportunity for a Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis.

Junior Sous Chef In a truly stunning Retirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent 45 hours per week, 5 x Shifts between 07:00-20.

Sous Chef | £36k - £40k | Stroud, Cotswolds+ £3. Full time - PermanentThis is not just another Sous Chef role.

Senior Banqueting Sous ChefHeaton House Farm Stable Yard Catering4 days per week | 8:00am6:30pm | Occasional eveningsPermanent | Full-time or Part-timeHeaton House Farm is a family-run events business, home to Heaton House Events and our onsite catering company Stable Yard Catering.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

Heaton House Farm Stable Yard Catering.Permanent | Full-time or Part-time.Heaton House Farm is a family-run events business, home to Heaton House Events and our onsite catering company Stable Yard Catering.We are renowned for delivering exceptional weddings alongside charity events, corporate meeti

This is a perfect role for a Sous Chef or experience Junior Sous Chef with experience in high volume catering and high end establishments. Sous Chef Scholar dining and Hospitality Oxfordshire 5 days out of 7. A fantastic opportunity has arisen for an ambitious, creative Sous Chef with creative fla

Sous Chef | £36k - £40k | Stroud, Cotswolds. This is not just another Sous Chef role.

Full time position in HotelSous Chef40 hours a week contract36k-40k.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

Sous Chef | £36k - £40k | Stroud, Cotswolds. This is not just another Sous Chef role.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

A leading hospitality company is seeking a Pastry Sous Chef in Greater London to enhance guest experiences through exceptional pastry delivery.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.TRG brands (brunning & price pubs, barburrito + more) .

Searcys are looking for a Sous Pastry Chef to join the team, at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. As a Sous Pastry Chef you will benefit from the following:.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.TRG brands (brunning & price pubs, barburrito + more) .

A luxury hotel brand in London is seeking an experienced Pastry Sous Chef to join their dynamic kitchen team.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

A renowned dining establishment in Greater London is looking for an experienced Pastry Sous Chef to join their team. This role involves managing the hot kitchen line and taking on the Head Pastry Chef's responsibilities when needed.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

A leading global hospitality partner in Greater London is looking for a Pastry Sous Chef to join their team.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

We’re looking for a Sous Pastry Chef to join the team at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will also need to be a creative and experienced pastry chef with a passion for craftin

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.TRG brands (brunning & price pubs, barburrito + more) .

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

A prestigious luxury hotel in London is looking for an experienced Pastry Sous Chef to develop innovative menus and manage kitchen operations.

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

Experience as a Pastry Sous Chef or strong experience as a Senior Chef de Partie looking to step up. Harvey Nichols is seeking an exceptional Sous Chef – Pastry to join the acclaimed brigade at the iconic OXO Tower Restaurant, Bar & Brasserie. Train, motivate, and support junior pastry chefs, nurt

Considering applying for this job Do not delay, scroll down and make your application as soon as possible to avoid missing out.F; \n \n \n are passionate about supporting your team and helping others be the best they can be and maintaining high standards \n \n \n are ready to manage the line,

Take ownership for the kitchen in the absence of Executive Chef / Executive Sous chef / Head Chef. To display on a daily basis a proactive attitude and interest to support your learning and development and role model to junior chefs. Assist the Head Pastry Chef with the department’s ongoing develo

Maximise your chances of a successful application to this job by ensuring your CV and skills are a good match.TRG brands (brunning & price pubs, barburrito and more) .

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

A leading hospitality recruitment firm is seeking a Senior Sous Chef for a new Modern Mediterranean restaurant in Canary Wharf, London. This role offers a competitive salary up to £60k, with clear opportunities for career progression to Head Chef.

As our new Junior Sous Chef for Pastry, you’ll support the Pastry Head Chef in delivering the outstanding dessert and pastry experience that OXO is famous for. Harvey Nichols is seeking a Junior Sous Chef – Pastry to join the talented brigade at the iconic OXO Tower Restaurant, Bar & Brasserie,

Senior Sous Chef - Modern Mediterranean. Clear progression from Senior Sous to Head Chef. Career Growth: Be a founding chef with a direct route to a head chef position for the next site.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.