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BURGERS & FRIES AND INCREDIBLE CAREERS!.We’re the burger restaurant with the uncomplicated formula: burgers and fries cooked to perfection, with no frozen ingredients.And we’ve stuck to the same ‘perfect and serve’ philosophy since our family business began in 1986.In every restaurant, you��

Join our One Great Team here at Haven as a Restaurant Team Member, where you'll play a key role in creating unforgettable dining experiences for our guests. We're on the hunt for a friendly, upbeat Restaurant Team Member to bring some fun and flavour to our team! In this role, you'll be the face of

Blue Arrow is currently recruiting for a Temporary F&B Supervisor on behalf of our client. This is an excellent opportunity for an experienced hospitality professional to join a busy food and beverage operation and lead a team in delivering exceptional customer service. As an F&B Supervisor, you will support the day-to-day running of the restaurant, bar, and catering operations, ensuring high standards of service are maintained at all times. You will lead by example, motivate team members, assist with staff supervision, and help ensure smooth and efficient operations during service. Whether your experience comes from restaurants, hotels, bars, events, or banqueting, this role offers the opportunity to further develop your leadership skills within a fast-paced hospitality environment. This temporary position is ideal for someone looking to gain valuable supervisory experience while working with a well-established hospitality employer. Key Responsibilities: Supervising and supporting the F&B team during service Ensuring excellent customer service and guest satisfaction Assisting with staff training and team development Supporting stock control and operational procedures Maintaining high standards of cleanliness, presentation, and compliance Handling guest queries and resolving issues professionally This role would suit a confident hospitality professional with previous supervisory experience and a passion for delivering outstanding food and beverage service. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ

Blue Arrow is currently recruiting for a Temporary F&B Supervisor on behalf of our client. This is an excellent opportunity for an experienced hospitality professional to join a busy food and beverage operation and lead a team in delivering exceptional customer service. As an F&B Supervisor, you will support the day-to-day running of the restaurant, bar, and catering operations, ensuring high standards of service are maintained at all times. You will lead by example, motivate team members, assist with staff supervision, and help ensure smooth and efficient operations during service. Whether your experience comes from restaurants, hotels, bars, events, or banqueting, this role offers the opportunity to further develop your leadership skills within a fast-paced hospitality environment. This temporary position is ideal for someone looking to gain valuable supervisory experience while working with a well-established hospitality employer. Key Responsibilities: Supervising and supporting the F&B team during service Ensuring excellent customer service and guest satisfaction Assisting with staff training and team development Supporting stock control and operational procedures Maintaining high standards of cleanliness, presentation, and compliance Handling guest queries and resolving issues professionally This role would suit a confident hospitality professional with previous supervisory experience and a passion for delivering outstanding food and beverage service. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKCT

Blue Arrow is currently recruiting for a Temporary F&B Supervisor on behalf of our client. This is an excellent opportunity for an experienced hospitality professional to join a busy food and beverage operation and lead a team in delivering exceptional customer service. As an F&B Supervisor, you will support the day-to-day running of the restaurant, bar, and catering operations, ensuring high standards of service are maintained at all times. You will lead by example, motivate team members, assist with staff supervision, and help ensure smooth and efficient operations during service. Whether your experience comes from restaurants, hotels, bars, events, or banqueting, this role offers the opportunity to further develop your leadership skills within a fast-paced hospitality environment. This temporary position is ideal for someone looking to gain valuable supervisory experience while working with a well-established hospitality employer. Key Responsibilities: Supervising and supporting the F&B team during service Ensuring excellent customer service and guest satisfaction Assisting with staff training and team development Supporting stock control and operational procedures Maintaining high standards of cleanliness, presentation, and compliance Handling guest queries and resolving issues professionallyThis role would suit a confident hospitality professional with previous supervisory experience and a passion for delivering outstanding food and beverage service. Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people

We are recruiting a Restaurant Assistant on a Part-Time and permanent basis, working 30. A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant. The role of Restaurant Assistant.

Foodhub is seeking a commercially strong enterprise SaaS sales professional in Greater London to win multi-site restaurant operators, QSR groups and franchised brands for its restaurant technology platform.

A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant.

At Tenzo, we’re transforming the way restaurants operate. Our Restaurant Reporting & Intelligence platform brings together data from multiple systems to deliver real-time, actionable insights — helping operators boost sales, cut waste, and run smoother businesses. At Tenzo, we’re transforming

Haskins is a family owned, award winning business with 5 destination garden centres across the South of England, each with a large restaurant.

COREcruitment in London is seeking a Head of Operations to lead performance across a large national restaurant estate. You will spend significant time in restaurants, coaching leaders and ensuring plans land at site level, with travel across the estate.

Restaurant Assistant - Sundays. We are recruiting a Restaurant Assistant on a Part-Time and permanent basis, working Sundays. A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant.

Restaurant Associates provides brilliant hospitality through our food, drink and services.

Restaurant Associates provides brilliant hospitality through our food, drink and services.

Tenzo in London is seeking a hands-on Finance professional to join the VP of Finance.You’ll split time between sharp reporting and deeper financial analysis to illuminate business performance.This is a high-ownership role in a fast-growing startup finance team.You will own monthly P&L, board packs

Corinthia London in London is seeking a Deputy Restaurant Director to assist the Restaurant Director in overseeing daily operations of the Crystal Moon Lounge and Garden Restaurant, ensuring service excellence and luxury standards.

Direct and scale Tenzo's existing Sales team, driving performance across both SMB and mid-market restaurant and hospitality segments. Extensive experience in the restaurant, hospitality, or multi-location SMB sectors. Customer Lunches Every quarter we plan a team lunch at one of our customer’s res

The group currently has restaurants in London, Paris, Hong Kong, New York, Miami and Dubai. Aqua Restaurant Group welcomes individuals from all backgrounds and is committed to creating an inclusive work environment.

The Crystal Moon Lounge Deputy Restaurant Director is responsible for assisting the Restaurant Director in overseeing the daily operations of the Crystal Moon Lounge and Garden Restaurant, ensuring that the restaurant delivers exceptional service while maintaining the highest luxury standards. The D

Tenzo in London is seeking an experienced software engineer to own backend and BI features within our APA team.You’ll add queries to Django services, expose APIs, and craft frontend interfaces in React, driving new chart types, heatmaps, and AI-assisted insights.You’ll work on performance dashbo

A leading hospitality consultancy is seeking a Senior Marketing Manager to drive the launch of a new restaurant in Central London. Ideal candidates will have proven experience in leading high-profile restaurant openings and a deep understanding of London's dining scene.

Toast is seeking an experienced Solutions Engineer in London to support sales initiatives by demonstrating the Toast platform to prospects and articulating the value and ROI for restaurant operators.

Aqua Restaurant Group is seeking an experienced HR Director to lead and develop its HR function from its London base.

COREcruitment in London is seeking a Managing Director for a growing restaurant business.

The role involves assisting Sales in presenting Toast's platform, becoming a subject matter expert on Toast products and roadmap, and collaborating with Sales Enablement, Marketing, and Product teams to close deals and drive success for restaurant customers.

Proudly representing Restaurant Associates and and embodying our positive brand image.

Welcome to House of Gods Canary Wharf, where velvet decadence meets rock n roll glamour.Were not your average hotel, and were not looking for average people.House of Gods opening to life and.The expectation is clear, youll drive revenue, protect margin, control spend, maximise every service opportun

An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace operation in the heart of Canary Wharf.This premium, high-volume environment delivers exceptional food experiences across colleague dining, cafés, hospitality suites, events and conferencing spac

We are recruiting an Assistant Restaurant Manager for an exceptional 5-star luxury resident hotel in Northumberland, offering an exciting opportunity for an experienced hospitality professional to take full responsibility for a beautiful restaurant within a stunning country estate. Assistant Restaur

Head Chef required at flagship contract catering site in Canary Wharf.We are looking for an exceptional Head Chef to lead the culinary operation at one of our new flagship London locations.This is a unique opportunity to oversee a diverse, high-profile food operation spanning hospitality and high-vo

We are recruiting a Restaurant Manager for an exciting new luxury hotel opening in Lancashire, offering an exceptional opportunity to take ownership of a brand-new restaurant operation from the very beginning. The owners are looking for a confident Restaurant Manager who can take the reins of the re

Join our team as a Sous Chef, supporting in delivering exceptional food and outstanding customer experiences.Working as part of a supportive kitchen team, you'll assist with daily hospitality catering and the delivery of weekly events.This role requires excellent culinary skills, strong operational

Assistant restaurant general manager.

We're currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Restaurant Associates on a full time basis, contracted to 40 hours per week. Could you bring your spark to Restaurant Associates? Here's what you need to know before applying:.

We are recruiting an Assistant Restaurant Manager for an acclaimed Michelin Star restaurant in Lancashire, offering an exciting opportunity to join one of the UK's most respected dining destinations and become part of an exceptional front of house team. This is a fantastic opportunity for an ambitio

In this hands-on role, you will be an integral part of a close-knit and professional kitchen brigade, supporting the day-to-day operation of the restaurant as well as bespoke events and private dining occasions.

As Restaurant Manager you will:. Have a solid restaurant background of working withi. Restaurant Manager Michelin Star North West up to 55k package.

Restaurant Associates is looking for a confident and enthusiastic Hospitality Supervisor to join one of our London operations. Working closely with the management team, you'll help oversee the day-to-day delivery of restaurant service and workplace hospitality, you'll lead from the front, support yo

We are looking for an experienced and hands-on Restaurant General Manager to lead a premium yet relaxed wine bar and restaurant in East London. The ideal candidate will be commercially minded, highly organised and comfortable managing the restaurant independently. Taking full ownership of the day-to

We are looking for a talented and motivated Junior Sous Chef to support the delivery of an exceptional food offer within a busy corporate hospitality environment.This is a fast-paced kitchen where quality, consistency, high standards and teamwork are at the heart of everything we do.What You'll Be D

Support the Restaurant General Manager with the day to day running of the restaurant. Job Title: Assistant Restaurant Manager – 5 Star Hotel. This is a fantastic opportunity for an Assistant Restaurant Manager to join this Luxury Hotel in Somerset.

Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess. Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.

Restaurant and Events Manager Northumberland Luxury Hotel. A Restaurant and Events Manager is required stunning luxury hotel located in Northumberland. You must have experience as a Restaurant Manager and/or managing events in a high-end hotel environment, and applicants without this experience un

Ensure each space lobby, restaurant, bar or private hire is guest-ready, well-presented, and on-brand. Hart Shoreditchs restaurant, bar, in-room dining, and event service.

An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace hospitality operation in the heart of Canary Wharf.This premium, high-volume environment delivers exceptional food experiences across colleague dining, cafés, hospitality suites, events and confe

Company description Restaurant general manager Welcome to KFC. Job description About the role Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. Youll take full ownership of the restaurant d

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a part time basis, contracted to 32 hours per week. Could you bring your spark to Restaurant Associates? Here's what you need to know before applying:.

Are you a motivated, proactive person who cares deeply about creating exceptional experiences for your guests? Do you take personal pride in delivering five-star, luxury service? If so, we would welcome you to apply for the position of Restaurant Manager at Vespers. As one of the areas finest restau