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Voted one of the Best Places to Work in the North Bay for the second consecutive year, Graton Resort & Casino offers exciting career opportunities within multiple departments and its leaders support continual career development and advancement. The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities • Oversee and assist the kitchen staff in all aspects of food production, • Evaluate food products to ensure consistent quality standards, • Establish and maintain a regular maintenance schedule for all kitchen areas and equipment, • Provide training and professional development opportunities for all kitchen staff Qualifications • 2+ years' of culinary or kitchen experience, • Excellent interpersonal and verbal communication skills, • Highly organized with excellent attention to detail Graton provides complimentary healthcare for qualifying team members, 401k matching and myriad discounts at local North Bay businesses.

Voted one of the Best Places to Work in the North Bay for the second consecutive year, Graton Resort & Casino offers exciting career opportunities within multiple departments and its leaders support continual career development and advancement. The Executive Pastry Chef oversees all day-to-day operations, including production for restaurant outlets and banquet events. This role is responsible for developing innovative pastry concepts and creates high-quality specialty desserts, pastries, and baked goods. The Executive Pastry Chef establishes standardized recipes and plating guides for all dessert applications. Graton provides complimentary healthcare for qualifying team members, 401k matching and myriad discounts at local North Bay businesses. Requirements • Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values., • Perform responsibilities in accordance with all Company standards, policies, and procedures., • Oversee Daily Bakery Operations - Manage all aspects of bakery operations, ensuring smooth execution of food production, team coordination, and service efficiency. Direct, mentor, and support pastry and event staff, ensuring adherence to food preparation standards., • Develop and Execute Recipes - Create and refine recipes that align with Graton's brand and guest expectations, ensuring proper execution of standardized recipes., • Ensure Food Quality and Consistency - Oversee all food production, maintaining high standards in taste, presentation, and portion control., • Manage Production - Review upcoming events and forecasts to coordinate production and ensure adequate preparation., • Maintain Inventory and Cost Control - Implement inventory management procedures, monitor food usage, and ensure proper stock levels for continuous bakery operations. Participate in annual budget planning, oversee financial forecasting, and implement cost-saving measures while maintaining quality.

Position Summary: The Pasty Sous Chef is responsible for managing day to day operations at SOCO Dough Co., including determining daily par levels, creating prep lists and orders, and overseeing dough production, decorating, and quality assurance. This role follows standardized recipes to produce visually appealing and flavorful items while upholding the highest standards of quality, presentation, and sanitation. Success in this position requires meticulous attention to detail, creativity, and a strong commitment to consistency to deliver an exceptional guest experience. Essential Functions: • Prepare and cook high-quality dishes following standardized recipes and presentation standards., • Maintain consistency in taste, quality, and appearance across all menu items., • Follow all food safety, sanitation, and kitchen procedures., • Keep workstations clean, organized, and properly stocked during service., • Minimize waste through proper preparation, storage, and portion control., • Exhibit knowledge, understanding, and application of all required baking techniques., • Operate all required kitchen equipment, including but not limited to; slicer, steamer, deep fryer, ovens, stove, broiler, grill, mixer, kettle, and flat top.. Required Qualifications: • Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form., • Minimum of five (5) years of pastry/bakery/dough experience required., • Demonstrated proficiency with all required baking and pastry techniques via a test administered by a GRC Chef., • Oversee Daily Bakery Operations -- Manage all aspects of the doughnut production, ensuring smooth execution of food production, team coordination, and service efficiency. Direct, mentor, and support kitchen staff, ensuring adherence to food preparation standards., • Develop and Execute Recipes -- Create and refine recipes that align with Graton's brand and guest expectations, ensuring proper execution of standardized recipes., • Ensure Food Quality and Consistency -- Oversee all food production, maintaining high standards in taste, presentation, and portion control., • Manage Production -- Review upcoming events and forecasts to coordinate production and ensure adequate preparation., • Maintain Inventory and Cost Control -- Implement inventory management procedures, monitor food usage, and ensure proper stock levels for continuous kitchen operations. Participate in annual budget planning, oversee financial forecasting, and implement cost-saving measures while maintaining quality., • Execute Leadership Directives -- Follow all guidance from Food Operations and Property leadership, ensuring alignment with organizational goals., • Enforce Safety and Sanitation Standards -- Uphold all Department of Health, OSHA, and company regulations to maintain a clean, hazard-free kitchen. Monitor and maintain kitchen equipment and facilities, addressing any operational and work safety concerns promptly.

Position Summary: The Assistant Restaurant Manager is responsible for ensuring fast, friendly, and courteous service. This role has a strong hospitality element, ensuring the restaurant delivers high quality food and drink and great guest service. Essential Functions: 1. Responsible for practicing, supporting and promoting Graton Resort & Casino's Company-wide culture and demonstrating Graton Resort & Casino's Service Standards at all times., 2. Execute all Food Operations Department responsibilities by enforcing Graton Resort & Casino's policies and procedures fairly among all Team Members and in accordance with company's negotiated union contract., 3. Open and close the restaurant., 4. Interview, hire, and train new Team Members and effectively audit to ensure training standards are satisfied., 5. Schedule shifts and assign duties to Team Members., 6. Resolve Guest complaints in a professional manner., 7. Conduct month-end inventory., 8. Ensure restaurant adheres to all health and safety guidelines., 9. Manage the inventory and order food and beverages, equipment and supplies., 10. Ensure Team Members are exceeding Graton's Guest Service Standards., 11. Coordinate communication between front of house and back of house., 12. Conduct team huddles to pass along important information regarding property events, HR announcements, and restaurant specials., 13. Evaluate and oversee job performance of all Team Members. Hold individual subordinates accountable for performance of job duties, tasks, policies and procedures. Required Qualifications: 1. Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form., 2. Two (2) years food and beverage supervisory experience., 3. High School Diploma or equivalent required., 4. Ability to handle a flexible schedule to work weekends, holidays and all shifts., 5. Ability to delegate, empower, and evaluate hourly Team Members to achieve desired objectives with minimal supervision., 6. Sound judgment in all decision making ability, even when dealing with difficult situations where guests, team members and the overall long-term profitability are not adversely impacted., 7. Ability to work in a fast-paced environment and make quick judgment decisions., 8. Must be at least 21 years of age., 9. Must be able to obtain a gaming license from the Graton Gaming Commission., 10. Possess or obtain a California Food Handler Certification.

Job Description About the Role We’re hiring an Account Manager to be the day-to-day point of contact for several of our key customers. This is a hands-on, high-visibility role: you’ll report directly to the CEO and work shoulderto-shoulder with our sales reps, project managers, and production team. You’ll be in the shop, on customer sites, and on the phone, making sure projects move smoothly from kickoff through installation. The sales reps bring in and own the relationship, the project managers run production, and you are the connective tissue that keeps the customer informed, organized, and happy in between. A good example is the kind of work we do with our casino clients: when they need a new wall graphic, refreshed signage, or a multi-piece campaign, there are often several projects running in parallel, multiple stakeholders, and tight timelines. Your job is to be the steady, on-the-ground presence the client trusts — walking the property, taking measurements and notes, getting answers, and translating client needs back into clear instructions for our sales and production teams What You’ll Do • Serve as the primary day-to-day contact for assigned accounts — responsive, organized, and easy to reach., • Visit customer sites regularly to scope projects, take measurements, capture details, and confirm scope., • Coordinate closely with Sales Reps on account strategy, pricing, and proposals., • Coordinate closely with Project Managers on schedules, specs, proofs, and production hand-offs., • Track every active job for your accounts — status, deadlines, approvals, change orders — and keep customers informed proactively., • Walk the shop floor: check in on production, understand where jobs are, and flag issues before they become problems., • Anticipate customer needs — follow-up reorders, upcoming events, recurring campaigns — and bring opportunities back to the Sales Rep., • Maintain clean records of contacts, jobs, files, and approvals so nothing falls through the cracks Who We’re Looking For This is an entry-level role designed for a fresh graduate or someone early in their career. We don’t require a specific degree — the right energy, attention to detail, and customer instinct matter more than what’s on your resume. • High energy and a strong work ethic — you like being busy and like being on the move., • Exceptional attention to detail — a wrong dimension or misspelled name is a real problem in our world, and you naturally double-check., • Excellent communicator — clear, friendly, and professional in person, on the phone, and in writing., • Strong listener — able to hear what a customer actually needs (not just what they ask for) and translate it into a workable plan., • Service-oriented — takes pride in delivering at a high level and following through on commitments., • Comfortable in the field and in the shop — driving to client sites, walking properties, talking to production staff., • Organized — can juggle multiple jobs and accounts without losing track of details., • Curious about print, signage, and design — wants to learn the craft

Position Summary: Responsible for completing arrival and departure transactions for guests checking in and checking out of the spa and salon while uphold the resorts' luxury standards.Additionally, Spa and Salon Receptionists are to address all guest questions and concerns with an upbeat and positiv

The Count team Attendant is responsible for the timely and accurate completion and documentation of the drop and count of various funds throughout the casino, including slots, table games, poker, ATMs, ticket redemption machines, and cash recycler machines. Redefining hospitality at Graton Resort &

Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values. Be able to complete Graton Resort & Casino's Security Academy once hired.

Responsible for practicing, supporting and promoting Graton Resort & Casino's Company-wide culture and demonstrating Graton Resort & Casino's Service Standards at all times. The Housekeeping Supervisor manages, trains, and inspects the performance of the Housekeeping Attendants ensuring that all pro

This position is responsible for the timely and accurate completion and documentation of the drop and count of various funds throughout the casino, including slots, table games, poker, ATMs, ticket redemption machines, and cash recycler machines. Redefine hospitality at Graton Resort & Casino while

Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values.

Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values. Perform responsibilities in accordance with all Graton Resort & Casino standards, policies, and procedures.

Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values.

Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values. Support the maintenance and performance of casino gaming equipment in collaboration with the Slot Tech Manager. The Slot Tech Shift Manager plays a crucial role in supporting the Slot

Responsible for the cleanliness of casino and public areas upholding the resorts' luxury standards. Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values.

The ideal candidate will champion a proactive cybersecurity culture and work closely with Tribal leadership to drive secure innovation while maintaining guest experience. A prominent hospitality venue in Rohnert Park, California, is seeking a Director of Information Security & Compliance to lead cyb

Develop and execute a comprehensive cybersecurity strategy aligned with business goals, regulatory requirements, and guest experience priorities across the Graton Enterprise (this includes Graton Resort & Casino, FIGR Tribal government, and Tribal Gaming Commission). Safeguard sensitive personal dat

Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values. Gaming audit experience or casino operations preferred, but not necessary.

Position Summary The Chief Doughnuteer is responsible for managing day-to-day operations at SOCO Dough Co.This role follows standardized recipes to produce visually appealing and flavorful items while upholding the highest standards of quality, presentation, and sanitation.Success in this position r

A newly renovated and recently expanded upscale resort & casino in Northern California's beautiful wine country is in search of an experienced Executive Pastry Chef to oversee quality in house-made dessert and dough production for multiple resort outlets and elegant private events.

Viejas Casino & Resort is seeking a Vice President Facilities to oversee the 24/7 maintenance and facilities operations.

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Delivering with Uber is an alternative to a part-time or full-time job and can get you earning cash quickly.Delivering with Uber allows you to earn quick cash while maintaining the flexibility your schedule requires (gig, part-time, full-time, seasonal, hourly, or temporary).With Uber, you can cash

Are you outgoing and customer-focused? Do you enjoy working with the public? If you answered yes to these questions, working for a State Farm independent contractor agent may be the career for you! State Farm agents market only State Farm insurance and financial service products.Establish customer r

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At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!.Exempt: Commission potential from $0.Membership you sell, and from $0.Fun Pass you sell! Paid out bi-weekly (unless state law requ

West Coast Convenience is the parent company of Loop Neighborhood Market, Poppy Market, and other gas brands.Headquartered in Union City, CA, we operate a growing network of convenience stores, fuel stations, and car washes across California.Founded in 1978, the company also develops real estate and

State Farm Insurance Agent located in Santa Rosa, CA is seeking an outgoing, career-oriented professional to join their team.As a State Farm team member for Renee Hyde - State Farm Agent, you will build and develop customer relationships within the community to promote State Farm products including

Deliver friendly customer service, help customers shop our store, and find what they're looking for.Ensure all customers receive a fast and friendly checkout experience.Complete truck unloading and merchandise duties throughout the store including maintaining store recovery standards to deliver our

Overall Job Summary The Team Member is responsible for interacting with customers and team members, supporting selling initiatives and performing assigned tasks, while delivering a Legendary Customer Experience.Do you love the life out here and want to share it with others? At Tractor Supply we stri

Account Representative - State Farm Agent Team Member.As Account Representative - State Farm Agent Team Member for Ethan Cline - State Farm Agent, you are vital to our daily business operations and customers' success.You grow our agency through meaningful client relations and acting as a liaison bet

Flynn Group entered the Panera system in 2015 with the acquisition of 47 cafes.Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the world and continue to grow by building new stores and acquiring other franchise operators.Flynn Panera is a franchisee of Pa

Overall Job Summary The Team Member is responsible for interacting with customers and team members, supporting selling initiatives and performing assigned tasks, while delivering a Legendary Customer Experience.Do you love the life out here and want to share it with others? At Tractor Supply we stri

Job Opportunity At Panera Cafes.Our Panera cafes are upscale, friendly cafes which feature freshly baked breads and pastries.We serve made-to-order soups, salads and sandwiches as well as specialty espresso beverages.We're known for our artisan breads, quality soups, salads and sandwiches, resulting

Provides support as a member of the seafood team to include duties related to counter service, stocking, and sanitation in the seafood department.All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team