Chef & Cook jobs in San Mateo, California (CA) State

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities to our new location in Palo Alto. Assume the role and responsibilities of the Executive Chef when not present. ...

In addition, the Exec Chef will ensure that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. Also, the Exec Chef supports the cafe senior leadership in upholding all brand standards and core valu...

Experience working in an ingredient driven professional kitchen as an Executive Sous Chef, Chef de Cuisine, or Senior Sous Chef for a minimum of 2 years. Boutique Westside hotel is looking for an Executive Sous Chef to join the team. Executive Sous Chef Responsibilities:. Executive Sous Chef Pref...

Working closely with the Executive Chef this position oversees the daily culinary operations of the restaurant and will be responsible for supervision of BOH team. Involved in developing recipes and portion control specifications, seasonal menu planning, wine dinners, local preferences and recipe...

As the Executive Chef at The Odyssey Restaurant and Event Center, you'll play a pivotal role in shaping the culinary direction of our establishment. Lead, mentor, and inspire a team of talented chefs and kitchen staff to consistently deliver exceptional food quality and service. Proven experience...

Follow directions given by Pastry Chef. ...

QUALIFICATIONS - Education/Experience: .High school diploma or equivalent supplemented by coursework and training in food service operation and management.Three (3) years experience working in a school or institutional food service operations including two (2) years in a supervisory or lead capac...

Marin Yacht Club seeks a CHEF, join our team and THRIVE. MYC is seeking a passionate, skilled chef to create contemporary, elevated meals, attractively plated for our Members and Guests. Chef will also prepare and execute banquet menus for groups of 20-150 people. In addition to being an excellen...

Position: Experienced Sous Chef. We are seeking an Experienced Sous Chef to join our team! You will thrive in a fast-paced environment and have the opportunity to grow the brand as we expand into new markets across the country. Position : Experienced Sous Chef. ...

Executive Chef New Restaurant Opening - San Mateo. What We Offer our Executive Chef**. Executive Chef or KM with high volume experience: 2+ years. ...

Mollie Stones Markets is looking for a Part Time Experienced Prep Cook at our San Mateo location. Previous prep cook or kitchen experience preferred. ...

COOK (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a full time COOK position. Requirement: Previous cooking experience in a corporate setting is preferred. We cook everything from scratch using fresh, local ingredients. ...

One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment. Join the kitchen staff in preparing and cooking food for our residents. ...

Sous Chef Chico MarxClick Here to Apply OnlineJob Description Bon Appetit Position Title: Sous Chef Chico Marx Salary: 60,000-65,000 Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers r...

Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. ...

SOUS CHEF HOURLY (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a full time SOUS CHEF HOURLY position. Learn more about careers with Bon Apptit: SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food...

Chef Manager - VIP Delta Sky Lounge - San Francisco. An experienced chef is required for this high-profile role at one of the top 10 largest employers in the world! To be successful, an individual that is service-minded and enjoys a fast-paced food and beverage operatio. ...

Executive Chef - San Francisco, CAClick Here to Apply OnlineJob Description Morrison Living Salary:$100,000 - $110,000Other Forms of Compensation:$5,000 sign on bonus + Relo assistancePay Grade:15Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has buil...

Montare Behavioral Health is seeking a Chef for our Residential Treatment Program in Malibu, CA. The chef facilitates client education about food and meal preparation. The chef provides appetizing and nutritious meals for individuals as well as staff. The chef is responsible for daily meal prep, ...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work e...

At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.Our ***people are our secret sauce*** to our success and mission of Creating Great Guest Memories.We are always looking for individu...

Projets TCE (GE) - Entreprise Gnrale / Construction**.Projets TCE (GE) - Entreprise Gnrale / Construction**.Faire sortir un btiment du sol, robuste, beau, efficace : plus quun mtier, cest un formidable challenge qui nous passionne au quotidien.Chez Swissroc nous recherchons des profils passionns ...

Highland, California, United States of America type Full time category Food & Beverage Job ID: R0007566 Posted: Oct 16th 2021 JOB DESCRIPTION Under the direction of the Executive Chef and Executive Sous Chef, the Sous Chef plans and supervises the overall daily operation of...

Responsible for the supervision of all relative food production, financial performance and quality assurance of finished products.Responsible for the staffing, training, evaluation and coordination of related areas.Assist in planning and designing menus.ESSENTIAL DUTIES AND RESPONSIBILITIES** inc...