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Job DescriptionStaff Accountant Location: Phoenix, AZ Salary Range: $52k - $57k Schedule: Mon - Fri - 7am - 3:30PM, hybrid Overview: Our client is a fast paced, collaborative accounting team that supports multiple entities across Arizona. They're looking for someone who enjoys variety in their day and can jump between general ledger work, reconciliations, journal entries, and partnering with different departments. It's a diverse, open office environment where the team supports each other, communicates well, and keeps the drama low. If you like working with people, adapting quickly, and digging into the details, you'll fit right in here. Responsibilities: • Perform general ledger and account reconciliations including bank statements, balance sheets, prepaids, and accruals, • Create and post journal entries and understand debits and credits, • Conduct bank validations and monitor POS system data for deposit accuracy and fraud detection, • Support multiple entities, • Handle intercompany balancing and resolve pricing or quantity discrepancies, • Collaborate cross-functionally with various departments, • Research and resolve flagged transactions and inconsistencies, • Assist with 4 week close including prepaids and accruals (e.g., utilities, etc.), • Audit automated system data for consistency and errors Requirements:, • Bachelor's degree in Accounting, • 1-2 years of relevant accounting experience, • Strong Excel skills (pivot tables, VLOOKUP), • Experience with various accounting tools; SAP familiarity is ideal but not required, • Ability to adapt quickly and manage multiple priorities, • Experience with intercompany balancing is a major plus Pay Details: $52,000.00 to $57,000.00 per year Search managed by: Angela Walton Benefit offerings available for our associates include medical, dental, vision, life insurance, short-term disability, additional voluntary benefits, EAP program, commuter benefits and a 401K plan. Our benefit offerings provide employees the flexibility to choose the type of coverage that meets their individual needs. In addition, our associates may be eligible for paid leave including Paid Sick Leave or any other paid leave required by Federal, State, or local law, as well as Holiday pay where applicable. Equal Opportunity Employer/Veterans/Disabled Military connected talent encouraged to apply To read our Candidate Privacy Information Statement, which explains how we will use your information, please navigate to The Company will consider qualified applicants with arrest and conviction records in accordance with federal, state, and local laws and/or security clearance requirements, including, as applicable: • The California Fair Chance Act, • Los Angeles City Fair Chance Ordinance, • Los Angeles County Fair Chance Ordinance for Employers, • San Francisco Fair Chance OrdinanceMassachusetts Candidates Only: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Job Description START WORK TOMORROW -- QUALIFIED CANDIDATES CAN START IMMEDIATELY! COMIENZA A TRABAJAR MAÑANA -- CANDIDATOS CON EXPERIENCIA EMPEZARAN INMEDIATAMENTE! Salcito Construction Company, Inc. - Now hiring Experienced Framers for Custom Homes in North Scottsdale and Paradise Valley Estamos contratando Carpinteros con experiencia para construccion de casas de lujo en el Norte de Scottsdale y Paradise Valley. To apply, call or text Richie: (480) 276-6109 or call Trebor: (623) 224-0409 Para solicitar empleo, llama o manda un text a Richie al (480) 276-6109 o a Trebor al (623) 224-0409 Requirements: 1. Extensive experience framing high-end, luxury homes., 2. Be authorized to work in the U.S., 3. Possess a valid driver license and valid vehicle insurance (required by the housing developments where we work to get a pass to get through the gate on a daily basis). Requerimientos: 1. Tienes suficiente experiencia en carpinteria en casas de lujo., 2. Estas autorizado legalmente para trabajar en los Estados Unidos., 3. Tienes una licencia de conductor valida y seguro de auto (Es requerido por los fraccionamientos/desarrollos donde estaremos trabajando para poder conseguir un permiso para pasar por la puerta diariamente). Company DescriptionSalcito Construction Company, Inc. is a framing and trim carpentry subcontractor for Salcito Custom Homes, Ltd., one of the Valley's leading custom home builders, as consistently recognized byt he Phoenix Business Journal Book of Lists over the past twenty years. You can see our work at Construction Company, Inc. is a framing and trim carpentry subcontractor for Salcito Custom Homes, Ltd., one of the Valley's leading custom home builders, as consistently recognized byt he Phoenix Business Journal Book of Lists over the past twenty years. You can see our work at .

Job Description Overview Calificaciones del asistente del docente de preescolar • Diploma de escuela secundaria o un equivalente., • Debe tener al menos 18 años de edad., • Debe cumplir con todos los requisitos estatales para el puesto de asistente de docente de preescolar., • Un alto nivel de flexibilidad y disposición para trabajar durante el horario laboral. El asistente del docente de preescolar aceptará la filosofía de Cadence Education y trabajará como parte del equipo docente para fomentar un entorno de aprendizaje positivo para todos los niños del centro. Documentará y compartirá los hitos importantes del niño durante el día con los padres. Colaborará con otros docentes y líderes apasionados de la educación preescolar para implementar un plan de estudios interesante y adecuado para el desarrollo. Respetará y observará los intereses de los niños. Intervendrá cuando sea necesario para mantener la seguridad. Mejorará el juego de los niños con el lenguaje, los juguetes y las actividades. Fomentará y modelará el comportamiento social y las expectativas que son adecuadas para el desarrollo. Compartirá ideas para planificar un horario diario que permita un equilibrio de actividades: tranquilas/activas, de interior/exterior, de motricidad fina/gruesa, etc. Cadence Education es un empleador que ofrece igualdad de oportunidades. Responsibilities ¡Estamos contratando ahora mismo!Actualmente estamos buscando un asistente de docente de preescolar que aporte su amor por los niños y su experiencia previa en el cuidado infantil, las guarderías o la educación de la primera infancia a nuestro equipo de docentes y personal amable y cariñoso. En nuestras escuelas trabajan personas con talento, divertidas y genuinamente apasionadas por el desarrollo y el aprendizaje de los niños. Fomentamos la colaboración y apreciamos la comunicación abierta en cada escuela y con nuestra oficina corporativa. Nos esforzamos por crear un excelente equilibrio entre la vida privada y el trabajo, y apoyamos a los miembros del personal en todo momento. Disfrute de los numerosos beneficios de trabajar en Cadence Education: • remuneración competitiva, • 401K con aportación del empleador, • Tarifa por hora $15 - $17, • 50% de descuento en la matrícula de la guardería, • desarrollo educativo y profesional, • paquete integral de beneficios para todos los empleados de tiempo completo, que incluye lo siguiente:, • tiempo libre remunerado que aumenta con la antigüedad, • opciones de planes médicos, odontológicos y oftalmológicos disponibles, • seguro de vida adicional, por discapacidad y planes de jubilación, • reembolso de matrícula, • seguro de vida pagado por la empresa, • días festivos pagados Cadence Education es una de las principales empresas de educación infantil en los Estados Unidos, que gestiona más de 340 preescolares y escuelas primarias privados en 30 estados. Con más de 30 años en el sector, desarrollamos una experiencia inigualable en la preparación de los estudiantes para prosperar en el siguiente paso de su infancia. Nuestra misión general es proporcionar tranquilidad a los padres al brindarles a los niños una educación excepcional cada día llena de diversión en un lugar tan enriquecedor como el hogar. Esta misión solo puede lograrse a través de un equipo de profesionales apasionados por el cuidado de los niños que combinan sus talentos para ofrecer un nivel inigualable de atención y compasión a los niños y sus familias. Nuestro plan de estudios basado en la investigación y los entornos basados en el hogar son los elementos más avanzados de la educación temprana.

Job DescriptionWith over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. Position OverviewAs a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things savory cooking. You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in culinary techniques, cooking fundamentals, and personalized instruction that supports all company initiatives. The Chef Instructor, Savory plays a key role in inspiring a love for cooking while driving sales of cookware, cutlery, and kitchen tools through hands-on savory classes and engaging culinary instruction. Key ResponsibilitiesCustomer Experience & Brand Representation· Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty. · Deliver exceptional in-store culinary experiences focused on savory cooking classes that reflect Sur La Table’s passion for food, teaching, and high standards, while following provided recipes and game plans to ensure consistency and quality.· Communicate technical cooking concepts and savory techniques in a clear, encouraging, and approachable manner.· Maintains expertise by staying current on products, actively engaging in available training, and independently seeking out additional resources.Sales & Business Performance· Drive sales by upholding kitchen standards, encouraging second class sign-ups through strong customer engagement, and promoting retail items used or featured in class.· Deliver class revenue goals by ensuring high enrollment, positive reviews, and guest return rates.· Consistently meet or exceed culinary program goals by delivering exceptional classes that drive customer engagement and sales. Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews.Team Engagement & Store Support· Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations.· Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations.· Assist with restocking, organizing, and maintaining kitchen supplies and tools to support overall store readiness.Operations & Compliance· Ensure compliance with food safety standards, local health codes, and sanitation regulations.· Properly handle all tools, ingredients, and kitchen equipment to maintain a safe and efficient work environment.· Maintain accurate inventory levels, minimize shrink, and control supply and culinary expenses.· May handle liquor, wine, and beer in compliance with state and location alcohol regulations, company policies, including enforcing age restrictions.· Ensure store safety and cleanliness, addressing any maintenance needs promptly.· Adhere to applicable wage and hour laws. Accurately records time worked according to SLT Policy.· Model and ensure consistent adherence to all Sur La Table policies and standard operating procedures (SOPs). Physical Requirements· Ability to communicate verbally and work cooperatively with associates and customers.· Ability to remain standing for up to 4 hours at a time.· Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor.· The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose.· Ability to grab, reach, push, pull, bend, stoop, kneel and crouch to demonstrate, retrieve and/or replenish merchandise and/or cooking equipment.· Ability to use hands to seize, hold, grasp, turn, or otherwise to chop, whisk, slice, stir, juice and/or demonstrate other techniques.· Ability to lift and/or move merchandise weighing up to 50 lbs.· Ability to ascend/descend ladders to retrieve and/or move merchandise.· Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work.· Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays. While this is the minimum availability, scheduled hours may differ based on business needs.· Regular and predictable attendance with the flexibility to adjust class assignments based on demand.· Ability to work in a variable kitchen environment included but not limited to open flames, hot surfaces, temperature variations, various food allergens both physical and airborne. Qualifications & Experience· Must be 21 years of age or older at the time of employment.· A degree in culinary arts is preferred; however, candidates with extensive culinary experience and demonstrated technical proficiency will be considered in lieu of formal education.· 1-2 years of kitchen operations experience.· Valid Food Manager Certification.· Excellent communication, problem-solving, and decision-making abilities.· Passion for community engagement and providing exceptional customer experiences.This job description represents a summary of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties. Responsibilities, tasks, and duties of the jobholder might differ from those outlined in the job description and other duties, as assigned, may be part of the job. This job description is not an employment agreement or contract. Sur La Table has the exclusive right to alter this job description at any time without notice. The CSC family of brands provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, provincial, state or local laws. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us. Washington state applicants only: If you believe that this job posting does not comply with applicable Washington state law, please notify us by sending an email to . It is unlawful in Massachusetts to require or administer a lie-detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. The CSC family of brands is committed to providing reasonable accommodations for qualified individuals with disabilities in our job application procedures. If you need assistance or an accommodation due to a disability, please contact . We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

Nothing Bundt Cakes - JobID: 100-168855051 [Busser / Porter / Cleaner] As a Dishwasher/Utility at Nothing Bundt Cakes, you'll: Manually wash, rinse, and sanitize all baking pans, dishes, utensils, and other tools in a thorough and timely manner; Monitor sanitization levels to ensure compliance with

Chilis - 34710 North North Valley Parkway - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assign

Cracker Barrel - - Responsibilities: Keep pots, pans, forks, and plates spotless and ready to go; Juggle a few things at once; Stay organized and move with purpose; Bring a team-first mindset; Support that helps the kitchen run smoothly.

Bar Louie - JobID: 200-188195 [Busser / Porter / Cleaner] As a Dishwasher at Bar Louie, you'll: Accurately set up, clean, and maintain dish area and equipment; Quickly and carefully clean and sanitize all smallwares, cutlery, dishware, food prep and food storage containers, knives, pots, pans and cu

First Watch Restaurants - - Responsibilities: Communicate well with others and believe in the importance of teamwork; Deliver high-quality, safe food in a fast-paced kitchen; Follow our amazing recipes and use only the freshest ingredients; Maintain a clean, sanitized, and organized station; Must b

Dave & Busters - - Responsibilities: Clean and sanitize all dishware, flatware and glassware; Operate kitchen equipment safely and correctly; Sort and store dishware and flatware to prevent loss or breakage; Assist with line maintenance, sweeping, and clearing dirty dishes; Assist with some food pr

Levy Restaurants - JobID: 8C2A963C33669F33BB9D66F614CC0DC6 [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes to meet guest expectations; Maintain highest safety and sanitation standards; Support kitchen operations to ensure timely service; Assist with prep work for ingredients and station setup; Collaborate with team to uphold Olive

Hilton Garden Inn - JobID: 100-170653001 [Housekeeper / Cleaner] As a Room Attendant at Hilton Garden Inn, you'll: Clean, vacuum, dust, and polish to make sure the guest rooms and bathrooms meet hotel quality standards; Change linens, and make beds; Clean the bathroom thoroughly, and restock supplie

Pyramid Global Hospitality - 2400 East Missouri Avenue - Responsibilities: Wash dishes and collaborate with kitchen staff to maintain cleanliness; Clean and mop floors, sanitize surfaces, and dispose of trash; Maintain inventory of linen and manage soiled linen; Comply with Health Department, OSHA,

Bar Louie - JobID: 200-188198 [Busser / Porter / Cleaner] As a Dishwasher at Bar Louie, you'll: Accurately set up, clean, and maintain dish area and equipment; Quickly and carefully clean and sanitize all smallwares, cutlery, dishware, food prep and food storage containers, knives, pots, pans and cu

Levy Restaurants - JobID: 87E31CB4E1C7D9598DF4F8A836B28E1B [Kitchen Staff / Food Prep] As a Prep Cook at Levy, you'll: Prep food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment

WKS Restaurant Group - JobID: 600-273984386 [Kitchen Staff / Food Prep] As a Prep Cook at WKS Restaurant Group, you'll: Prepare ingredients and cook dishes according to recipes; Maintain cleanliness and organization of the kitchen; Assist in inventory management and ordering supplies; Ensure food sa

Texas Roadhouse - 1616 North 75th Avenue - Responsibilities: Reading a prep sheet; Following Texas Roadhouse legendary recipes; Keeping the walk-in refrigerator clean and organized; Maintaining and using the equipment properly; Following storage and rotation procedures.

Bashas' - - Responsibilities: Washing pots, pans, dishes and other cooking implements and tools; Cleaning floors, walk-in coolers and freezers, production equipment, ovens, fryers, walls, fixtures, ceilings and eating areas; Helping to prep products for sale produced in the department; Emptying tra

Levy Restaurants - JobID: BEA40B6DA1CF9ED067DAD3024ED87FB1 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Levy Restaurants - JobID: E68226A7CA992329173D827B56BF67F6 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Red Lobster - 10220 North 28th Drive - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operate the dishwasher and other equipment; Empty trash in the kitchen and other areas;

Levy Restaurants - JobID: 792D2EF852EB8BF9020594BD8C352D87 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Texas Roadhouse - 16079 North Arrowhead Fountains Center Drive - Responsibilities: Operating the dish machine; Supervising proper rinse and wash temperatures; Changing water, storing, and using dish chemicals properly; Setting up and organizing the dish racks; Removing trash.

Golden Nugget - - Responsibilities: Maintain cleanliness and sanitation of dishes and kitchenware in a fast-paced environment.

Bashas' - - Responsibilities: Washing pots, pans, dishes and other cooking implements and tools; Cleaning floors, walk-in coolers and freezers, production equipment, ovens, fryers, walls, fixtures, ceilings and eating areas; Helping to prep products for sale produced in the department; Emptying tra

Oak View Group - - Responsibilities: Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition; Utilizes and implements M. Food and Beverage Policies and Procedures; Removes all trash and maintains loading and receiving areas in safe and clean

Twin Peaks - - Responsibilities: Maintain spotless dish area and support kitchen staff during peak hours.

Chilis - 7717 West Bell Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; You

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils and guest and team member touch points; Maintain cleanliness of dishwashing areas and surrounding restaurant spaces; Assist with stocking and organizing dishware and supplies; Follow safety, sanitation, and restaurant

Compass Group - - Responsibilities: Sweep and mop floors to maintain sanitation and safety standards; Operate large electric machines such as dishwashers, sanitizers, trash compactors, and glass crushers; Wash worktables, walls, refrigerators, and meat blocks and all other food prep surfaces as ass

Crescent Hotels & Resorts - 11 East Seventh Street - Responsibilities: Operate the dishwasher to clean all dishes and cooking utensils; Scrub pots; Restock supplies in the assigned areas; General kitchen cleaning and mopping of the kitchen floors; Maintain cleanliness in all kitchen areas.

As a Dishwasher you will: Play a crucial role in ensuring the cleanliness and sanitation of kitchen utensils, dishes, and equipment, contributing to the smooth operation of the culinary team; Operate commercial dishwashing equipment to wash, rinse, and sanitize dishes, glassware, flatware, and cooki

Chilis - 513 East Bell Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

True Food Kitchen - 2502 East Camelback Road - Responsibilities: Operate and maintain the dish machine; ensure proper sanitation levels and report issues; Wash, store, and rotate all tableware, cookware, glassware, and utensils; Hand-wash pots, pans, and specialty items using a 3-compartment sink; M

Levy Restaurants - JobID: 9469F54FA546B1F9B89E6F9003360134 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Restocking kitchen and cook line as needed throughout the shift. General cleaning of the restaurant. Outback Steakhouse - 5605 West Bell Road - Responsibilities: Maintaining organization and flow, while washing dishes and utensils.

Buca di Beppo - 3828 N Scottsdale Rd [Busser / Porter / Cleaner] As a Dishwasher/Utility at Buca di Beppo, you'll: Contribute to the success of the restaurant by supporting the heart of the house Family Members; Clean all equipment and wares used for the operation of the restaurant; Maintain a clean

Marriott Hotels - East Lincoln Drive - Responsibilities: Assist across hotel departments to maintain cleanliness and prepare guest areas for service.

Chilis - 10040 West Happy Valley Parkway - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Attentively rotating dated perishable products to ensure quality and safety. Cleaning floors, walk-in coolers and freezers, production equipment, ovens, fryers, walls, fixtures, ceilings and eating areas. Engaging with customers through smiles and greetings, offering product information, providing s

Buca di Beppo - 16091 N Arrowhead Fountains Center Dr [Kitchen Staff / Food Prep] As a Prep Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and saf