... production and presentation of baked goods, pastries and desserts for the restaurant Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking ...
Follow production schedule * Food preparation of meats/poultry/game/fish, vegetables, and fruits, to include: * Washing, peeling, cutting, and seeding vegetables and fruits * Weighing and measuring ...
Job DescriptionAs the Resort Executive Chef, this postion's overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are ...
Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.* Responsible for portion control and serving ...