Line cook jobs in New York, NY - Page 3Create job alerts

Previous roles as cook/line cook/wok chef. The Line Cook works with the rest of the kitchen team to maintain proper food handling practices and ensures each dish come out perfect. Check quality of prepared and cooked food to reject incorrect dishes.

WEEKEND & AM AVAILABILITY IS A MUST.Part Time Weekend Line Cook needed to work Thursday-Sunday.Opportunity is there to change to Full time if its a good fit.Cooks food items by grilling, eggs etc, and other cooking methods to specified recipes and standards.Prior Egg cookery and knowledge.Ability...

Reporting to the Executive Chef, we’re looking for an experienced Line Cook to join the Hawksmoor team at our first international restaurant in New York.

Located in the West Village, Barbuto is a bustling restaurant serving California-inspired Italian dishes to a neighborhood clientele as well as visitors from around the world. Opened in 2004 by Chef Jonathan Waxman, the easy going atmosphere and technical approach to cooking have made Barbuto a s...

Understanding of classic sauces, cooking techniques, and knife cuts.

Tuome, a Michelin Starred Restaurant, is seeking a full time kitchen team member for a line cook position.We are a contemporary american restaurant with asian influence.We work closely together in a team environment and you will have a great opportunity to learn and grow.Be able to work in a fast...

The Momofuku Bāng Bar Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef for our quick service concept that is built around flatbread and vertical spits of roasted meats. Maintaining cleanliness of any BOH work areas, including and not limi...

Must have 1+ years minimum full-service cooking experience. Cook menu items in cooperation with the rest of the kitchen staff. Maintain a high level of communication, understand the verbiage for call backs of menu items, and keep lines of dialogue during service productive and related to service....

Major Food Group is an equal opportunity employer. Major Food Group seeks Line Cooks to join our team at Carbone!. Built on the great bones that were already there, Carbone pays homage to the Italian-American restaurants of the mid- 20th century in New York, where delicious, exceptionally well-pr...

Understanding of classic sauces, cooking techniques, and knife cuts.

Beefbar is seeking a skilled and passionate Line Cook to join our kitchen team. Minimum of 2-3 years experience as a line cook in a fine dining establishment. Prepare and cook menu items according to Beefbar's exacting standards.

The Lead Line Cook is responsible for assisting the Executive Chef in all operational tasks. Understand, and have the ability to train, on all basic cooking methods: braising, poaching,.

Line Cook, Chef de Partie, or similar role in a high volume, upscale restaurant. Ability to successfully train new Line Cooks on each station. Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America&r

As a key part of our back-of-house brigade, you’ll execute dishes with precision and passion, maintain high standards of cleanliness and consistency, and contribute to a culture of respect, learning, and pride in Afro-Caribbean cuisine. Expect competitive pay, opportunities to learn and grow,

Charlie Bird is looking for experienced line cooks to join the team! Here's your chance to become a part of an exciting and diverse team of hospitality professionals in the heart of SoHo, one of New York City's most vibrant neighborhoods. We are cooking food that is meaningful to us and de

We are high-end, 50 Best Ranked18-seat cocktail bar and restaurant, opened since September 2022, located in front of the One-Star Michelin omakase restaurant Noda.We are looking for a line cook who can prepare and execute service at a high standard.Ideal candidates should also be comfortable with...

Jean- Georges Seeking Experienced Line Cooks!. Line Cooks who are energetic, get excited about food, and thrive in a team environment. CPS) is seeking motivated Line Cooks with a positive attitude and a willingness to learn.

A Contemporary Korean restaurant in Flatiron, Oiji Mi is seeking passionate and dedicated LINE COOKS.Must have full time availability & 1-2 years of hospitality experience in Michelin rated or NYT starred restaurants preferred.We look forward to meeting you!.Equal Employer Opportunity Statement.W...

Located in the iconic Rockefeller Center, NARO comes from husband-and-wife team chef Junghyun “JP” & CEO Ellia Park of NA:EUN Hospitality (Atomix, Atoboy, ACRU).NARO reimagines the Korean classics of JP and Ellia’s heritage through a contemporary lens, while honoring the rich found

JUA is one of a kind wood-fired Korean Restaurant in Flatiron District.This restaurant is the first project by former executive chef Hoyoung Kim from Two Michelin Starred Jungsik.We are looking for passionate and dedicated hospitality professionals.JUA Is Accepting Resumes For The Following Posit...

Michelin star for sixteen consecutive years.New York Times Top 100 Best Restaurants (No.Iconic Spanish small plates restaurant in Gramercy Park / Union Square seeks motivated line cook.Seasonally focused creative menu.Emphasis on sustainable seafood and local meat and produce.Bounty of ingredi

During service, a Line Cook must be able to follow instructions from the Chef, Sous Chef and Chef de Partie correctly and efficiently.

The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed. Inspects cleanliness and organization of the line and workstations, rectifying any deficiencies. Teruko is hiring line cooks to join our opening team.

You’ll be responsible for prepping your station, cooking food to order, and keeping your area clean before, during, and after service. You should have solid knowledge of classic cooking techniques, be comfortable using all necessary kitchen equipment, and understand basic sanitation practices.

The View has reopened as a newly reimagined upscale dining destination housed within the New York Marriot Marquis.New York City’s only revolving restaurant, bar, and lounge, The View has undergone a complete renovation by Rockwell Group to evoke the vibrant nightlife of historic New York, drawing...

Demonstrated experience with various cooking methods, ingredients,. Executive Chef Neal Harden focuses on fermentation, culturing, and wood fire cooking through regional and global influences to highlight market-sourced produce. Perform work on different kitchen line stations as per business dema...

We’re seeking experienced Line Cooks to join our team at Malka UWS. Minimum 2-3 years of experience cooking in a high volume kitchen. Knowledge of food safety guidelines.

As a Line Cook, you will play a crucial role in ensuring the preparation of high-quality dishes that capture the authentic essence of Filipino cuisine while maintaining consistency and efficiency in a fast-paced environment. Prepare, cook, and plate dishes according to standardized recipes and pr...

Working the stations in the kitchen to prepare food items. Accurately handling food items to minimize waste. Strong knowledge of cooking techniques, food preparation, and knife handling.

At least 3-4 years of line cook experience. Someone passionate and excited about cooking and dining . Casino is looking for an experienced, dependable line cook to join our team on the lower east side.

OASES is an Ayurvedic-inspired restaurant rooted in holistic wellness, seasonal ingredients, and intentional cooking.Our menu blends modern techniques with ancient principles, offering vibrant, balanced dishes designed to nourish body and mind.We’re seeking a Lead Line Cook who is passionate a

The Noortwyck is a new restaurant from Chef Andy Quinn and Sommelier Cedric Nicaise.Located in the heart of the West Village, the restaurant will feature a seasonal, market driven menu with dishes that range from small to large plates.The food is complimented by a thoughtfully curated wine list f...

About Restaurant Marc Forgione .In his eponymous restaurant, Chef Marc Forgione showcases his innovative yet approachable New American cuisine using the best seasonal and local ingredients.Opened in 2008 in TriBeCa Restaurant Marc Forgione attracts an eclectic mix of locals and visitors who com

FULL TIME LINE COOK AT A NEW CHINESE WINE BAR IN CHINATOWN 21-24/HR. Lei is a new, small and focused, Chinese Cuisine-driven wine bar set to open in Chinatown this summer.

Michellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu.Our ideal candidate must have a positive attitude, willingness to learn and grow within a Michelin starred restaurant, ass

He/She will helm our canape department and help assist the executive chef/chef de cuisine with recipe & development of new seasonal menus. We are seeking a talented line cook to become our chef de partie for our second floor event space and hotel. Honoring the food of both Executive Chef Lauren

Ability to stand for long periods of time and lift heavy objects. Periodically fast paced strides are required to go from one part of property to other. Must regularly lift/carry/move 60 pounds of force.

Cook a wide variety of foods with all modern and classical cooking techniques. Cooks are responsible for daily operational procedures and are responsible for food production and plating in accordance with company specs and timing standards. Cooks are responsible for following Company recipes at a...

Farra is hiring cooks to join our growing team!.As the sister restaurant of the 2 Michelin Star.We're looking for motivated individuals who are eager to learn, grow, and contribute to an evolving menu.Creativity is highly encouraged—we love when our cooks bring fresh ideas to the table.If you'

La Mercerie, affiliated with STARR Restaurants,. Dining Discounts at over 25 Affiliated STARR Restaurants. Roast Cook or Line Cook in a well regarded metropolitan restaurant .

The candidate should also have a strong work ethic, sense of urgency and the ability to multitask in a fast paced environment. We are seeking experienced cooks to work with our team to execute our menu, while maintaining the highest quality of food presentation, sanitation and standards set forth...

Maintain cleanliness and sanitation of work area and equipment throughout the shift in accordance with Health Department and restaurant standards.

Job Summary: The Line Cook- Pasta Station will be responsible for preparing, cooking and garnishing various foods efficiently within the established “Armani” standards in every aspect. Excellent knowledge of food preparation and fine dining cooking. Previous Line Cook experience in a fin

Company covers 50% of the total premium cost! .

Plant Made is looking for a dedicated and skilled Line Cook to join our plant-based kitchen in the East Village. Cook menu items with consistency, precision, and timing during service. Maintain cleanliness, sanitation, and organization throughout shift.

Torishin is seeking an experienced Chef or Assistant Chef for Line cook.

Italian pasta shop on the border of NoHo and the East Village.Positive attitude and strong work ethic with the mentality of a team player.The ability to function comfortably in busy environments.Interest in food, wine and spirits culture.Preferred to have open availability.We offer medical, denta...

Hearth (Chef Marco Canora, James Beard Best Chef NYC 2017) is seeking line cooks. Qualified candidates should be focused on a career in the culinary arts, understand proper cooking techniques, possess excellent knife skills, work in a clean and organized fashion, and have a desire to learn and im...