Personal chef jobs in United States - Page 19

Job DescriptionBenefits: - Bonus based on performance - Competitive salary - Employee discounts - Free food & snacks - Health insurance - Paid time off - Training & development - Tuition assistance - Vision insurance We are seeking an experienced Pre K teacher at Primrose School of Sto...

Job DescriptionBenefits: - 401(k) - 401(k) matching - Competitive salary - Dental insurance - Employee discounts - Free food & snacks - Health insurance - Opportunity for advancement - Paid time off - Training & development - Tuition assistance - Vision insurance Impact countless liv...

Job Description Culinary Director, Roti Who are we, and what do we do? Atlanta-based Edible Brands® acquires, develops, and manages a world-class portfolio of consumer and service brands. Edible Brands has skillfully integrated an innovative e-commerce platform with robust, proprietary softwa...

Job Description A New Landmark Store. A Timeless Career Opportunity. At REEDS Jewelers, we believe that every milestone deserves to be celebrated, and every moment honored with meaning. As we approach our 79th anniversary, we are proud to open our newest luxury retail destination at Fenton in Ca...

Job Description FIND YOUR FIRE! At Sally's Apizza we have been creating New Haven Style Apizza since 1938 and are now expanding to locations across the United States. Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from ar...

Job Description JOB DESCRIPTION PROPERTY: Shore Hotel TITLE: Line Cook DEPARTMENT: Food & Beverage STATUS: Non-exempt, Part Time, On-Call SUPERVISED BY: Chef, Food & Beverage Director SUPERVISES: No supervisory responsibilities. The Line Cook is responsible for the preparation of...

Job DescriptionSERVER ACCOUNTABILTY: As a Server, you will be responsible for providing an exceptional dining experience for our guests. You will be responsible for taking orders, serving food and beverages, and ensuring guest satisfaction in a professional and friendly manner. REPORTS TO AND ...

Job Description Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hir...

Job Description Full-Time Chef Litchfield, CT 06759 40 hours per week - $21.00 per hour About This Job: The Full-Time Chef is responsible for the preparation and service of nutritious lunch and dinner meals for campus staff, students, and visitors. The incumbent must ensure that all kitchen oper...

Job Description JOB DESCRIPTION PROPERTY: Shore Hotel TITLE: Kitchen Steward/Dishwasher DEPARTMENT: Food & Beverage STATUS: Non-exempt, Full Time, Part Time, On-Call SUPERVISED BY: Sous Chef/Director of Food & Beverage SUPERVISES: N/A The Kitchen Steward/Dishwasher’s primary obje...

Ability to safely operate kitchen equipment including, but not limited to, ovens, stoves, dishwashers, slicers, steamers, mixers and chef knives. Maintain food safety, work station and personal cleanliness and sanitation standards as required by the Maine Department of Health and Human Services, ...

If you are looking for an opportunity that provides satisfaction and personal growth, we encourage you to apply for our Executive Chef opening. We care like family! Jump-start your career as a Executive Chef today with Methodist Hospital. Come join our team as a(an) Executive Chef.

Hospitality Confidential is thrilled to present a rare Corporate level Chef de Cuisine opportunity in San Francisco with an acclaimed Japanese restaurant group. This elevated, ingredient-driven restaurant will showcase the best of traditional Japanese cuisine robata, tempura, ramen, izakaya fare...

If you have any questions about the position or our application process, reach out to us at ___. Job Description Cooks work either 9 or 12-month schedules. These are 40hr/week, fully benefited positions. Applications will be reviewed as openings become available. If you are selected to interview...

Assistant Professor Culinary, Bakery & Pastry, Tenure Track Assistant Professor Culinary, Bakery & Pastry, Tenure Track Job ID 1634 January 26, 2024 Department: Secchia Institute of Culinary Education Employee Group: Faculty Association Start Date: Fall 2024 Schedule: 32 Weeks (Fall...

Department Summary At UCLA Housing & Hospitality Services (H&HS), you become part of UCLA's tradition of excellence by providing quality housing, dining, and hospitality services to student-residents, faculty, staff, and campus visitors. We believe there's more to a job than simply being employed...

Job Description This position requires a skilled culinary professional with the ability to maintain our high standards of quality and guest satisfaction. The position provides an opportunity to grow and advance while enjoying a friendly and enjoyable work environment. The Kitchen Manager is res...

Job Description $200 SIGN-ON BONUS! Location: BenU Krasa Student Center - We are hiring immediately for a full time COOK position. - Address: 5700 College Road, Lisle, IL 60532 Note: online applications accepted only. - Schedule: Full time schedule. Monday - Friday. AM shifts, including we...

Job Description Bienvenido Causa! Causa is a Peruvian Fine Dining destination from Chef Carlos Delgado, and Glendon Hartley and Chad Spangler from Service bar. Causa will feature fresh ceviche, whole fish preparations, wood grilled anticucho, and an exploration of Peruvian coastal and Andes cuis...

Job Description At The Residence at Whitehall, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a supportive...

Job Description Job Purpose The Community Line Cook assists in preparing meals in a safe and appetizing manner in compliance with dietary standards and food-related Community policies and procedures. Company Overview True Connection Communities (TCC) is a rapidly growing Senior Housing pl...

Job DescriptionWe believe that our caregivers are the heart of our business. Without you, we couldnt build meaningful relationships with our clients, put a smile on their face or be the highlight of their day. It is hard to put a price on helping others but we know how important you are and value...

Job DescriptionSalary: $1000 per week UNTIL trained-then Commission Baily Food Service is seeking an Outside Sales Representative in:Atlanta Area, and Neighboring States (Only those candidates that meet the qualifications need apply) At Baily Foodservice, we offer our associates the opport...

Job Description Salary: Other Forms of Compensation: Pay Grade: 13 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature s...

Job Description Forget everything you thought you knew about burgers, fries and shakes. Gordon Ramsay Burger Boston, a premium casual restaurant, is inspired by the Michelin-starred chef and television personality Gordon Ramsay and his global travels. This two-story location, complete with roof-t...

Job DescriptionBanquet and Event Sous Chef - On-call $26.50/hr Weekly Pay!LOOKING FOR WORK? Seeking experienced On-Call Sous Chefs to work in banquets, events, meetings, and concessions. Our Hospitality Division is growing, and we are looking to hire immediately! Shifts range from early morning t...

Job Description Location: Uncasville, CT 06382 Work Schedule: Flex Scheduling (must be available to work nights and weekends) Salary Range: $100000 - $125000 Please Note: This site is 24/7 , open 365 days - MUST have Hotel/banquet /high volume and/or /24/7/365 experience As the leader in b...

Job Description While our employees’ skill-sets vary greatly from position to position, our core set of values remain the same. As an Inns of Aurora, LLC employee, learning and exemplifying these characteristics is a key part to your success. All Inns of Aurora employees are expected to demonstra...

Job DescriptionLine Cook Reports To Chef We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experi...

Job Description Position Title: Chef Manager Pay 13 Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corp...

Job Description We are open from 6a-6p (Mon-Sun) The schedule will be 8.5 hours a day with a 30-minute lunch. Enterhealth is a nationally recognized leader in the addiction field. The Ranch at Enterhealth, located in Van Alstyne, Texas, is a premier, dual-diagnosis, residential treatment facil...

Job Description MAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER! Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned ...

Job Description Pay $15.00/hour At Camellia at Deerwood, we are dedicated to enriching the lives of our residents through compassionate care and unwavering support. We are seeking individuals who share our commitment to creating exceptional living experiences and who are eager to contribute to a...

Job Description Job Purpose The Community Cook assists in preparing meals in a safe and appetizing manner in compliance with dietary standards and food-related Community policies and procedures. Company Overview True Connection Communities (TCC) is a rapidly growing Senior Housing platfor...

Job Description Who We Are! Aetos Systems, Inc. was founded in early 2007 to provide a unique work experience. Employees are the foundation of our business. Our leaders work hard every day to empower and support our employees in the development of their careers, giving back to their community an...

Job Description Salary: $64,000.00 Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim t...

Job Description Position: Prep Cook / Delivery Driver Location: Boulder, CO Schedule: Full Time | Variable Schedule Compensation: $16-17 Per Hour + Full Time Benefits About The Role The Prep Cook / Delivery Driver plays a key role in our food service team, assisting with meal prepar...

Job DescriptionCompany Description Explore limitless possibilities, dreams and adventures on Hawai’i Island as you blaze a trail for a rewarding career in hospitality. Embrace our passion for Hawai’i’s heritage, culture and traditions with amazing career opportunities that await you in paradise...

Job DescriptionCompany Description Explore limitless possibilities, dreams and adventures on Hawai’i Island as you blaze a trail for a rewarding career in hospitality. Embrace our passion for Hawai’i’s heritage, culture and traditions with amazing career opportunities that await you in paradise...

Job DescriptionPantry - On-Call $20/hr - Weekly Pay!LOOKING FOR WORK? Seeking experienced On Call Pantry workers to work in banquets, events, meetings and concessions. Our Hospitality division is growing and looking to hire immediately! Shifts range from early morning to PM, all depending on the ...

Job Description GRILL COOK - URGENTLY HIRING!! J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard...

Job Description At RA Sushi, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description Looking for something unique and Intriguing? Looking to be an integral part of a fast paced, dynamic company? We're looking for high energy Back of House Staff who are passionate about food and cooking, with strong knife skills, to be part of our culinary team at our Commissary i...

Job Description Lunds & Byerlys Lake Mills is currently hiring for self-directed and outgoing Production Worker II to produce high-quality products for our customers! This position works a full-time schedule and earns a competitive hourly wage of $22/hr. We operate 24 hours/day and 365 days/year...

Job Description As a member of our hospitality team, the primary responsibility of a Lead Cook is to supervise the kitchen staff in the absence of the Chef and ensure the maintenance of food quality. This role will create positive leadership by providing guidance and training to the Kitchen assoc...

Job DescriptionBenefits: - 401(k) - Company parties - Competitive salary - Flexible schedule - Free uniforms - Health insurance - Opportunity for advancement - Training & development Want to join a company that truly makes a difference in the world? During these trying times, Right at H...

Job Description Position Title: Food Allergen Culinary Lead Reports To: Salary:$65,000 to $75,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our m...

Job Description Location: UNIVERSITY OF NORTH CAROLINA ASHEVILLE - ASHEVILLE, NC At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, ...