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Sales Administrator Bury, Office based with flexibility where needed £25,000 + genuinely fantastic benefits This isn't the sort of admin role where you sit quietly in the corner processing paperwork all day. Despite the title, this is far more of an operational co-ordination role than pure administration. It's hands-on, fast-moving and sits right at the centre of the business, dealing with suppliers, vehicle orders, deliveries, internal teams and solving problems day to day. The perks are also a bit different to your standard admin role. Staff can access heavily discounted vehicles through the company car scheme, regularly changing into newer cars every 12-18 months. Think Volvos, BMWs, Mercedes and Volkswagens at monthly payments you wouldn't normally get close to privately. There's an on-site cafe serving genuinely great food at cost, private medical and a business that understands people have lives outside work. Flexibility is approached like adults rather than box-ticking policy. The role itself involves: • Managing vehicle orders and supplier communication, • Chasing deliveries and resolving delays/issues, • Handling invoice queries, • Updating internal systems and purchasing records, • Working closely with sales, funding and suppliers daily, • Helping keep the purchasing function running smoothly Automotive or fleet experience is great, but it is not essential. They are far more interested in attitude, personality and someone who takes pride in their work. This would suit someone organised, proactive and personable who enjoys being involved rather than just processing tasks all day. Backgrounds could include: • Purchasing administration, • Fleet administration, • Operational co-ordination, • Logistics support, • FCA regulated backgrounds, • Automotive or leasing sectors Benefits: • Heavily discounted staff car scheme with access to newer vehicles every 12-18 months, • 5% employer pension contribution vs 3% employee contribution, • Private medical cover after probation, • Health Shield cash plan, • Employee Assistance Programme, • On-site café serving great food at cost, • Complimentary hot and cold drinks for staff, • On-site parking, • Strong long-term stability and very low staff turnover, • Supportive, close-knit culture, • Flexible and understanding management team The role is primarily office based in Bury, although flexibility is available where needed around family life and personal commitments. If you're looking for a role where you'll be trusted, valued and genuinely part of the team, I'd be happy to discuss further.

Secondary Food Technology Teacher Location: PrestwichStart Date: September 2026Contract: Full-time | Permanent / Long-TermSalary: £168-£232 per day (dependent on experience)Hours: Monday to Friday, 8:30am - 4:00pm Overview We are working with a well-established and forward-thinking secondary school seeking to appoint a Food Technology Teacher to join their Design & Technology department. The school prides itself on delivering a practical, engaging curriculum that equips students with valuable life skills, creativity, and an understanding of nutrition and food preparation. The Role You will teach Food Technology across Key Stages 3 and 4, with the opportunity to contribute to a wider Design & Technology curriculum. The role will involve both theoretical and practical teaching, ensuring students develop confidence in cooking, food safety, and healthy living. Key Responsibilities • Plan and deliver engaging Food Technology lessons in line with the national curriculum, • Teach practical cooking skills alongside theory, including nutrition and food safety, • Monitor and assess student progress, adapting lessons to meet individual needs, • Prepare students for GCSE Food Preparation and Nutrition (if applicable), • Maintain a safe and well-organised kitchen/classroom environment, • Contribute to departmental planning and enrichment opportunitiesCandidate Profile We are seeking a teacher who: • Holds QTS (or equivalent teaching qualification), • Has experience teaching Food Technology or Design & Technology at secondary level, • Demonstrates strong subject knowledge, including nutrition and food safety, • Is confident managing practical classroom environments, • Has excellent organisation and classroom management skills, • Is passionate about inspiring students through practical learningRequirements Right to work in the UK Enhanced DBS on the update service (or willingness to obtain one) Two professional references relating to working with children Why Apply? • Supportive and collaborative department, • Well-equipped Food Technology facilities, • Opportunity to deliver both practical and theory-based learning, • Positive school culture focused on student engagement and achievement To apply: Please submit your most recent CV. Only shortlisted candidates will be contacted. Prospero Teaching operates as an education recruitment agency and employment business. All roles are subject to safeguarding and vetting procedures. IND-SECIND-TEA

People Solutions are currently recruiting for a. The successful candidate will play a key role in delivering operational targets through strong leadership, effective people management and a commitment to maintaining the highest standards of safety, food quality and manufacturing excellence. Previous

Company description: At Warburtons, family is at the heart of our business. Five generations'? worth of expertise that goes into making our bakery products allows us to continue a tradition of baking inherited over the past 150 years. Warburtons is the largest bakery brand in the UK, but that doesn't allow us to rest on our laurels. We are pioneers of the industry and ambitious market leaders, always seeking to challenge ourselves and convention. It is part of our philosophy to provide honest good sense on issues of health and well-being, helping the whole family to enjoy our products as part of a healthy, balanced diet, through a range of products to suit all meal occasions, lifestyles and tastes. Job description: Role: Technical Coordinator Location: Bolton Contract: Permanent Salary: Competitive A re you a meticulous problem-solver with a passion for baking and an eye for technical detail? The Recipe Warburtons are seeking a highly organised and proactive Technical Coordinator to join our team and ensure the smooth, efficient production of our quality baked products. If you thrive in a fast-paced environment and enjoy bridging the gap between baking artistry and technical precision, we want to hear from you! Your strategic thinking and operational expertise will help us maintain the highest standards in ensuring the freshest products are delivered on time and in full to our customers. The Role As a Technical Coordinator, you will report to the Site Technical Manager, and play a crucial role in maintaining and driving product quality standards, improving our production processes, ensuring adherence to food safety standards and optimising efficiency. You will be the go-to person for technical troubleshooting and will work closely with our Compliance, Production and Engineering teams. You'll support the Technical Manager to maintain food safety, hygiene and quality standards.Ensure site compliance across bakery and depots through data, audits and systems, and act as site quality lead when the Technical Manager is absent. Quality Control: You will Implement and maintain robust quality control procedures, conducting regular process audits to ensure consistent product quality and adherence to specifications. Product Assessment: Testing products in our small laboratory,you will monitor quality parameters and identify any areas outside of our specification. You will also collate samples for external testing and sampling. Bakery Trials: Working closely with our Centre Technical Team, you will co-ordinate site bakery trials for existing or new ingredients, packaging and products. Document management: You will be a site expert on document management ensuring all our process specifications are accurate and up to date. With the manufacturing teams you will ensure maintenance of accurate production process records and quality control checks, generating regular reports on quality performance and Key KPis. Equipment Calibration: You will manage our internal calibration schedule, liasing with both internal and external engineers to ensure the accuracy of our quality & food Safety monitoring equipment. Training & Support: You will provide technical support and training to bakery staff on production processes and quality. Food Safety: You will be part of the HACCP & QMS Internal Audit teams, and provide support to the site food safety team, to ensure to all relevant food safety regulations and standards are maintained. You will be an integral part of the team ensuring we maintain our BRC accreditation and other external audits. Problem Solving: In conjunction with the manufacturing teams you will analyse production processes, utilise our data capture monitoring systems, be involved in root cause problem solving sessions, identify areas for improvement and implement solutions to optimise quality, efficiency and reduce waste. Essential Ingredients Experience of working in a fast-paced environment with Food Safety or quality control experience. Excellent IT skills including experience of working with various IT systems, Excel and spreadsheets. Strong team working ethic. Self-motivated with the ability to work independently and as part of a wider site function. Good relationship builder- collaborative in approach, establishing credible, trusted relationships with both internal and external contacts at all levels. Good communication skills, both written and verbal. Strong balanced judgement and use a pragmatic common-sense approach. Attention to detail and high, consistent levels of accuracy. Prioritising and Organisation - Ability to plan, organise and monitor a diverse workload. Quality data & KPIs: Collate, trend and report QMS data to drive decisions. Product quality reviews: Routine assessments, benchmarking and corrective actions. Trials & improvements: Coordinate trials, analyse results, document outcomes. Audits & compliance: Conduct internal audits and close corrective actions. Training & culture: Champion quality through coaching and clear communication. Desirable Skills & Experience: Relevant qualifications in food science, or a related field. Experience working with NPD, ingredients and carrying out product trials Experience with bakery equipment and processes. Experience working with digital data capture, optical vision systems and document management systems. Knowledge of lean manufacturing principles. Proven experience in a technical coordination or quality control role within a food production environment (bakery experience preferred). Strong understanding of food safety regulations and HACCP principles. Excellent problem-solving and analytical skills. Strong organisational and time management skills. Ability to work independently and as part of a team. Excellent communication and interpersonal skills. Technical aptitude and ability to understand and troubleshoot machinery leading to issues with product quality. Extra Dough At last and by no means least you will want to know what your breads worth. A slice of the annual profits (discretionary profit share) Family time is important to us so as well as your holiday entitlement, we'll give you the opportunity to purchase up to an extra weeks annual leave Award winning pension scheme with company contributions Life assurance Products you will love along with deals and discounts for you and the family through our Extra Dough website Continued investment in your personal development Fully stocked kitchens filled with our delicious products for you to enjoy with your daily brew! Support for your health and wellbeing, including access to free physiotherapy, 24/7 access to a confidential helpline for practical advice and a comprehensive occupational health service We respect and value difference. We look to create an inclusive workplace that promotes and values diversity. Companies that are diverse in age, gender identity, race, religion, sexual orientation, physical or mental ability, ethnicity, or any other aspect which makes them unique, are proven to be better companies. More importantly, creating an environment where everyone, from any background, can do their best work, is the right thing to do. TPBN1_UKTJ

The ideal candidate will possess retail management experience, preferably in a food environment.

Bakery Operator - Bolton | Full-time | Temp to Perm | Shift-based Gi Group is currently recruiting Bakery Mixer Operators for a well-established and fast-growing cake manufacturer in Bolton, supplying major UK supermarket chains. This is an excellent temp to perm opportunity for reliable and motivated candidates looking to secure long-term employment within a modern food production environment. As a Bakery Mixer Operator in Bolton, you will initially work through the agency with the opportunity to secure a permanent contract based on performance, attendance, and business requirements. This Bakery Mixer Operator role is ideal for candidates with previous bakery, food production, manufacturing, or mixing experience who are comfortable working within a fast-paced production environment. Immediate starts are available for suitable candidates. Location Bolton, Greater Manchester Shifts Available AM 6:00-14:00 | PM 14:00-22:00 | Nights 22:00-06:00 Pay Rate £13.74-£15.06 per hour (shift dependent) Overtime £16.55 per hour The Role As a Bakery Mixer Operator, you will accurately prepare and mix ingredients to specification, ensuring consistent product quality, food safety compliance, and production efficiency within a busy cake production facility in Bolton. The successful Bakery Mixer Operator will be responsible for operating mixing equipment, following production recipes, monitoring ingredient quantities, and maintaining high hygiene standards throughout the production process. Key Responsibilities Operate and monitor bakery production equipment safely and efficiently Prepare ingredients and support the baking production process Carry out quality checks on products throughout production Maintain cleanliness and hygiene standards in line with food safety regulations Complete production records and basic machine checks accurately Work collaboratively with supervisors and production teams Follow all health and safety procedures within the bakery environment Assist with packing, labelling, and product handling where required Requirements Previous experience as a Bakery Operator, Production Operative, or within food manufacturing preferred Good understanding of health and safety procedures Ability to work in a fast-paced bakery environment Strong communication and teamwork skills Flexible approach to shifts and overtime when required Reliable, punctual, and hardworking attitude What We Offer Competitive rates of pay Ongoing training and development opportunities Supportive management team Stable full-time employment in Bolton Career progression opportunities within the bakery production team Clean and professional working environment Why Apply? This Bakery Operator role in Bolton offers an excellent temp to perm opportunity through our recruitment agency. Successful candidates will have the chance to secure a permanent contract following a successful temporary period. If you are an experienced Bakery Operator looking for stable employment in Bolton with long-term progression opportunities, this role could be the ideal next step in your career. Our client values reliability, teamwork, and high production standards, and they are looking for a committed Bakery Operator who can become a long-term member of the team. Our team in Bolton values commitment, quality, and teamwork, and we are looking for a Bakery Operator who takes pride in maintaining high production standards. Apply Today If you are interested in this Bakery Operator role in Bolton, apply now with your up-to-date CV. We welcome applications from candidates with bakery, food production, manufacturing, and factory experience. Start your next career opportunity Should you require any support or assistance, please contact your local Gi Group office. Gi Group Holdings Recruitment Limited are proud founding members of Menopause in business, corperate members for Neurodiversity in business, Disability Confident committed members, Gold status for the Armed Forces Covenant, Bronze trail blazers for Racial Equality matters and Age Freindly Employer pledge members. Gi Group Holdings Recruitment Limited group of companies includes Gi Recruitment Limited, Draefern Limited, Gi Group Recruitment Ltd, INTOO (UK) Limited, Marks Sattin (UK) Limited, TACK TMI UK Limited, Grafton Professional Staffing Limited, Encore Personnel Services, Gi Group Ireland Limited and Kelly Services (UK) Ltd. Gi Group Ireland Limited are acting as an Employment Agency in relation to this role. We are committed to protecting the privacy of all our candidates and clients. If you choose to apply, your information will be processed in accordance with the Gi Group Privacy Statement. To view a copy and to help you understand how we collect, use and process your personal data please visit the Privacy page on our Gi Group website

Were currently recruiting for a Chief Refrigeration Engineer to be based at our Bury site. As the primary lead for all things refrigeration, youll support the Field Service teams and ensure the business stays fully compliant with current and upcoming F-Gas regulations. Job purpose: Provide F-Gas related advice and technical assistance to field-based refrigeration engineers or Installations Teams by telephone or site visits throughout the UK. To establish and manage an internal audit process to evaluate refrigeration engineering standards to ensure compliance to all F-Gas legislation/regulations. Ensure all documents, technical publications and equipment are correct and up to date and maintained. To ensure all refrigeration servicing is carried out as per customer contracts. Key responsibilities as a Chief Refrigeration Engineer: Support the refrigeration engineers in carrying out their refrigeration related tasks as directed by the business or on request from the engineer. Assist in the development of technical support data for refrigeration equipment and van stock parts in support of the refrigeration engineers. Ensure all Engineer F-Gas qualifications are correct and up to standard Assist the business in resolving/managing refrigeration related problems throughout our customer base and visit site where required to see through to completion. Provide a point of contact for refrigeration engineers relating to refrigeration matters. Represent the Company in a professional manner at all times and develop good working relationships with company and customer staff. Diagnose chargeable tasks in compliance with company policies and procedures. Comply with company Health and Safety rules and notifying your line manager of any concerns. Provide accurate and up to date information to the business/refrigeration engineers on all refrigeration related matters. Advantageous (Not Essential): High degree of flexibility in working hours and types of jobs undertaken Advanced understanding of refrigeration equipment Key performance indicators: Full compliance in relation to regulation safety throughout the business Excellent communication skills. Quality of repairs and maintenance Improved KPIs of refrigeration engineers. Response to instructions from management to meet customer expectations Development of engineer, customer and colleague relationships. Company Information Who are we? Millers Vanguard are proud to have been supporting all the UKs Supermarket chains for over 40 years, in brief, we are the people in the background ensuring that supermarkets keep the Nation fed! Maintaining a wide and varied range of assets from food production equipment through to loading bay lifts. Our service are as follows: Nationwide reactive maintenance Hygienic Deep cleaning & Planned maintenance services Refurbishment, logistics and installation of equipment We do all of this with the firm foundations of being owned by the global Ali Group, whose turnover is in excess of £4 billion p.a. Our people Despite being a large operation here at Millers Vanguard we still firmly believe in running the business like we have done for the last 40 years, by valuing our biggest asset we have YOUthe employee. Our team of over 500 employees have the advantage of working in state-of-the-art working environments: New Technical response centre Award Winning research, Innovation, and recycling facility Industry leading Mercedes Benz fleet We believe in providing you with the very best environment and tools to do the job. Why join us? Job Specific Uniform & tooling for all roles Company wide fun days and charity events Company Pension 24 Holidays per year plus bank holidays. Regular staff treats for employees and their families. Hours: 42.5 hours per week, Monday to Friday, 8:00am5:00pm TPBN1_UKTJ

Looking for a role where you can influence environmental performance and not just maintain compliance? Opportunity to shape best practice with a leading food manufacturer which has a strong focus on its environmental and sustainability responsibilities. The site benefits from excellent transport links and is easily accessible from Manchester, Bolton, Wigan, Preston, St Helens, and surrounding areas. They offer some great benefits as well as the option to work from home 1 day per week. About the Role: Reporting to the Environmental Manager, you will be responsible for ensuring compliance and identifying opportunities to improve performance and site standards. Key responsibilities will include: Leading environmental compliance activities to promote best practice and ensure all regulatory and reporting requirements are met. Taking ownership of the site's energy management systems, including ISO 50001. Analysing site performance data and providing recommendations to support business decisions. Coordinating audits and inspections. Delivering improvements in areas including energy usage and waste management. About You: Experience working in a compliance or sustainability role within a manufacturing business. Ideally educated to degree level in Environmental Science, Environmental Management, Engineering or similar, or with equivalent experience. Proactive approach, able to identify opportunities to drive improvements. Demonstrable knowledge of environmental reporting and legislation. Experience of working with ISO 14001 and/or ISO 50001 management systems. Why Apply? Opportunity to be part of a business committed to improving performance in a role where you'll be able to make a real impact. Successful business, part of a multinational group, offering opportunities for development and progression. To find out more, apply today or contact Ian Murphy for further details! TPBN1_UKTJ

At Warburtons, family is at the heart of our business. Five generations' worth of expertise that goes into making our bakery products allows us to continue a tradition of baking inherited over the past 150 years. Warburtons is the largest bakery brand in the UK, but that doesn't allow us to rest on our laurels. We are pioneers of the industry and ambitious market leaders, always seeking to challenge ourselves and convention. It is part of our philosophy to provide honest good sense on issues of health and well-being, helping the whole family to enjoy our products as part of a healthy, balanced diet, through a range of products to suit all meal occasions, lifestyles and tastes. Role: Technical Coordinator Location: Bolton Contract: Permanent Salary: Competitive Are you a meticulous problem-solver with a passion for baking and an eye for technical detail? The Recipe Warburtons are seeking a highly organised and proactive Technical Coordinator to join our team and ensure the smooth, efficient production of our quality baked products. If you thrive in a fast-paced environment and enjoy bridging the gap between baking artistry and technical precision, we want to hear from you! Your strategic thinking and operational expertise will help us maintain the highest standards in ensuring the freshest products are delivered on time and in full to our customers. The Role As a Technical Coordinator, you will report to the Site Technical Manager, and play a crucial role in maintaining and driving product quality standards, improving our production processes, ensuring adherence to food safety standards and optimising efficiency. You will be the go-to person for technical troubleshooting and will work closely with our Compliance, Production and Engineering teams. You'll support the Technical Manager to maintain food safety, hygiene and quality standards.Ensure site compliance across bakery and depots through data, audits and systems, and act as site quality lead when the Technical Manager is absent. Quality Control: You will Implement and maintain robust quality control procedures, conducting regular process audits to ensure consistent product quality and adherence to specifications. Product Assessment: Testing products in our small laboratory,you will monitor quality parameters and identify any areas outside of our specification. You will also collate samples for external testing and sampling. Bakery Trials: Working closely with our Centre Technical Team, you will co-ordinate site bakery trials for existing or new ingredients, packaging and products. Document management: You will be a site expert on document management ensuring all our process specifications are accurate and up to date. With the manufacturing teams you will ensure maintenance of accurate production process records and quality control checks, generating regular reports on quality performance and Key KPi’s. Equipment Calibration: You will manage our internal calibration schedule, liasing with both internal and external engineers to ensure the accuracy of our quality & food Safety monitoring equipment. Training & Support: You will provide technical support and training to bakery staff on production processes and quality. Food Safety: You will be part of the HACCP & QMS Internal Audit teams, and provide support to the site food safety team, to ensure to all relevant food safety regulations and standards are maintained. You will be an integral part of the team ensuring we maintain our BRC accreditation and other external audits. Problem Solving: In conjunction with the manufacturing teams you will analyse production processes, utilise our data capture monitoring systems, be involved in root cause problem solving sessions, identify areas for improvement and implement solutions to optimise quality, efficiency and reduce waste. Essential Ingredients Experience of working in a fast-paced environment with Food Safety or quality control experience. Excellent IT skills including experience of working with various IT systems, Excel and spreadsheets. Strong team working ethic. Self-motivated with the ability to work independently and as part of a wider site function. Good relationship builder- collaborative in approach, establishing credible, trusted relationships with both internal and external contacts at all levels. Good communication skills, both written and verbal. Strong balanced judgement and use a pragmatic common-sense approach. Attention to detail and high, consistent levels of accuracy. Prioritising and Organisation - Ability to plan, organise and monitor a diverse workload. Quality data & KPIs: Collate, trend and report QMS data to drive decisions. Product quality reviews: Routine assessments, benchmarking and corrective actions. Trials & improvements: Coordinate trials, analyse results, document outcomes. Audits & compliance: Conduct internal audits and close corrective actions. Training & culture: Champion quality through coaching and clear communication. Desirable Skills & Experience: Relevant qualifications in food science, or a related field. Experience working with NPD, ingredients and carrying out product trials Experience with bakery equipment and processes. Experience working with digital data capture, optical vision systems and document management systems. Knowledge of lean manufacturing principles. Proven experience in a technical coordination or quality control role within a food production environment (bakery experience preferred). Strong understanding of food safety regulations and HACCP principles. Excellent problem-solving and analytical skills. Strong organisational and time management skills. Ability to work independently and as part of a team. Excellent communication and interpersonal skills. Technical aptitude and ability to understand and troubleshoot machinery leading to issues with product quality. Extra Dough At last and by no means least you will want to know what your breads worth. A slice of the annual profits (discretionary profit share) Family time is important to us so as well as your holiday entitlement, we'll give you the opportunity to purchase up to an extra weeks annual leave Award winning pension scheme with company contributions Life assurance Products you will love along with deals and discounts for you and the family through our Extra Dough website Continued investment in your personal development Fully stocked kitchens filled with our delicious products for you to enjoy with your daily brew! Support for your health and wellbeing, including access to free physiotherapy, 24/7 access to a confidential helpline for practical advice and a comprehensive occupational health service We respect and value difference. We look to create an inclusive workplace that promotes and values diversity. Companies that are diverse in age, gender identity, race, religion, sexual orientation, physical or mental ability, ethnicity, or any other aspect which makes them unique, are proven to be better companies. More importantly, creating an environment where everyone, from any background, can do their best work, is the right thing to do

At Warburtons, family is at the heart of our business. Five generations' worth of expertise that goes into making our bakery products allows us to continue a tradition of baking inherited over the past 150 years. Warburtons is the largest bakery brand in the UK, but that doesn't allow us to rest on our laurels. We are pioneers of the industry and ambitious market leaders, always seeking to challenge ourselves and convention. It is part of our philosophy to provide honest good sense on issues of health and well-being, helping the whole family to enjoy our products as part of a healthy, balanced diet, through a range of products to suit all meal occasions, lifestyles and tastes. Role: Compliance Coordinator Location: Bolton Contract: Permanent Salary: Competitive The Recipe We’re looking for someone who’s passionate about quality and compliance to help deliver our Unbeatable Quality Strategy. In this role, you’ll support the Compliance Manager to uphold the highest standards across our bakery and depot operations. You’ll play a key part in ensuring our sites meet all legal requirements and company expectations around food safety, hygiene, and product quality, helping us maintain the trust of our customers and the integrity of our brand. The Role In this role, you'll be responsible for gathering and analysing monitoring data to ensure full compliance with all relevant standards within the Quality Management System, supporting a culture of continuous improvement and audit readiness. You'll assist the Compliance Manager in maintaining the accuracy of the Document Management System (DMS), ensuring timely updates and reliable reporting. Internal site audits will be completed to schedule, verifying that control measures are consistently followed and documented. You'll also play a key role in promoting food safety and hygiene standards across the bakery, helping teams understand and deliver against expectations. Working closely with the Compliance Manager, you'll contribute to the identification and implementation of appropriate hygiene protocols, while supporting product quality assurance through routine checks and alignment with brand and regulatory standards. Essential Ingredients Auditor training Minimum Level 3 HACCP & Food Safety qualifications Knowledge of hygiene management, KPI’s CIC, etc Appreciation of food microbiology Awareness of quality systems and external standards implementation. Proficient in the use of Microsoft Office packages Demonstrates the ability to use a variety of IT systems and applications Knowledge of HS&E and food safety legislation. Knowledge of continuous improvement techniques Demonstrates ability to follow complex instructions and procedures with minimal supervision Ability to accurately capture and interpret complex data to aid good decision making within scope of role Demonstrates problem solving and decision-making capability within broad scope, knowing when to escalate Ability to develop new skills and knowledge of varying complexity to work across a multi-skilled Operations Demonstrates attention for detail and a focus on quality Can positively adapt to changes in work requirements, undertaking a variety of activities across the Operation to meet business needs. Shares knowledge and experience with other members of the Operations Team and delivers support and guidance to other team members Identifies and delivers operational improvements within their knowledge and experience Desired Knowledge and experience of working in a food company (ideally within a FMCG sector) Knowledge of the principles of operational excellence techniques Food & Drink Level 2 Apprenticeship Awareness of bread making process: Plant, product, ingredient functionality and process technology Extra Dough At last and by no means yeast you will want to know what your breads worth. A slice of the annual profits (discretionary profit share) Family time is important to us so as well as your holiday entitlement, we'll give you the opportunity to purchase up to an extra weeks annual leave Award winning pension scheme with company contributions Life assurance Products you will love along with deals and discounts for you and the family through our Extra Dough website Continued investment in your personal development Fully stocked kitchens filled with our delicious products for you to enjoy with your daily brew! Support for your health and wellbeing, including access to free physiotherapy, 24/7 access to a confidential helpline for practical advice and a comprehensive occupational health service We respect and value difference. We look to create an inclusive workplace that promotes and values diversity. Companies that are diverse in age, gender identity, race, religion, sexual orientation, physical or mental ability, ethnicity, or any other aspect which makes them unique, are proven to be better companies. More importantly, creating an environment where everyone, from any background, can do their best work, is the right thing to do

Job Title: Industrial Sales Manager Location: Flexible / Field-based (with travel to customer and project sites) Salary: Competitive Job Type: Full time, Permanent Working Hours: 38 hours per week About Us: Backer Heatrod is a leading UK manufacturer of electric heating elements and industrial heating solutions. As part of the global NIBE Element Group, we design and produce both standard and bespoke heating products for a wide range of industries including process, food & beverage, and chemical sectors. About the Role: We are seeking a results-driven Industrial Sales Representative to grow and manage sales of industrial products and solutions, across the UK with exposure to EPC (Engineering, Procurement and Construction) contracts and tenders. The role involves developing strong customer relationships, supporting EPC opportunities, and contributing to tender and project activity from enquiry through to order placement, while ensuring the company is appropriately positioned and registered with key EPC clients. Key Responsibilities: Sales & Business Development: Develop and maintain strong relationships with industrial customers, EPC contractors, and project stakeholders Identify and pursue new business opportunities within industrial and project-based markets Manage the sales cycle from enquiry through quotation, negotiation, and order closure Support achievement of agreed sales targets and KPIs Monitor market trends and customer requirements EPC Contracts, Tenders & Registration: Support management of EPC-related enquiries, tenders, and bid submissions Assist with reviewing tender documentation, technical specifications, and commercial requirements Coordinate internal inputs to ensure accurate and timely tender responses Contribute to the preparation of technical and commercial proposals Assist with the registration and prequalification of the company with EPC clients, including maintaining supplier portals, documentation, and basic compliance requirements Maintain awareness of key EPC customers' procurement and registration processes Technical & Customer Support: Attend customer sites, meetings, and project discussions as required Liaise with engineering and operations teams to ensure feasibility and smooth handover Administration & Reporting: Maintain accurate CRM records, opportunity tracking, and tender status updates Provide regular activity and opportunity reporting to management About you: Skills & Experience: Essential: Experience in industrial/technical B2B sales Exposure to tenders, project sales, or contractor/EPC environments Strong organisational and communication skills Ability to understand technical products and documentation Proactive, self-motivated, and commercially aware Full UK driving licence Desirable: Consultative End User sales experience Experience dealing with EPCs or large project contractors Familiarity with supplier registration or prequalification portals Engineering or technical background CRM or tender management system experience Experience in the process heating industry Personal Attributes: Professional and reliable when dealing with customers and contractors Detail-conscious but commercially focused Comfortable working independently and with cross-functional teams Benefits: Competitive salary (dependent on experience) Commission / bonus scheme Company car or car allowance Pension scheme Training and development opportunities Life Assurance Please Note: No agencies. Please click the APPLY button to send your CV and Cover Letter for this role. Candidates with the relevant experience or job titles of: Industrial Sales Representative, Industrial Business Development Manager, Sales Manager, Technical Sales Manager, B2B Sales Manager, Technical Sales Engineer, Sales Engineer Manager, Project Sales Manager may also be considered for this role. TPBN1_UKTJ

Shift Manager + £40,500 - £43k + Food Production + 33 days inc BH + Fixed 6am-2pm Shift Tuesday - Saturday We are recruiting for an experienced Shift Manager to join a leading food manufacturing business in the Manchester area. This is an excellent opportunity for a proven production leader to take ownership of a manufacturing shift, driving performance across safety, quality, people, cost, and operational efficiency. The successful candidate will lead and develop a team within a fast-paced food production environment, ensuring targets are achieved while maintaining the highest standards of food safety, quality, health & safety, and employee engagement. Key Responsibilities • Lead, motivate, and develop production teams to deliver operational targets., • Drive a positive health and safety culture, ensuring compliance with all policies, procedures, and legal requirements., • Ensure products are manufactured in line with food safety, quality, and customer standards., • Manage labour, raw materials, packaging, and waste to achieve budgeted performance., • Monitor and improve KPIs relating to efficiency, productivity, waste, quality, and attendance., • Conduct regular team briefings, performance reviews, and one-to-one meetings., • Support training, succession planning, and employee development initiatives., • Lead continuous improvement projects to enhance operational performance., • Ensure GMP, hygiene, housekeeping, and compliance standards are maintained at all times., • Deliver effective shift handovers and maintain accurate production records., • Work collaboratively with engineering, technical, planning, and other support functions to achieve business objectives. Candidate Requirements • Previous experience as a Shift Manager, Production Manager, Manufacturing Manager, or similar leadership role within food manufacturing., • Strong understanding of food safety, quality standards, GMP, and health & safety requirements., • Proven experience leading and developing high-performing teams., • Track record of driving operational improvements and delivering measurable results., • Strong people management, coaching, and communication skills., • Ability to analyse operational data and use KPIs to drive performance., • Good IT skills, including Microsoft Office and ERP systems such as SAP., • Excellent planning, organisational, and problem-solving abilities., • Flexible approach and the ability to thrive in a fast-paced manufacturing environment

Head Chef Flagship Restaurant | Greater Manchester £50,000-£64,000 Package + Benefits Some Head Chef roles are about stepping away from the kitchen. This one absolutely isn't. We're recruiting for a genuinely hands-on Head Chef opportunity within one of Greater Manchester's busiest and most respected independent restaurants, a high-volume, owner-led business with serious standards, strong reputation and a loyal customer following built over many years. This is a role for a chef who still genuinely enjoys being on the pass, leading service from the front, developing chefs and taking pride in running a high-performing kitchen every day. The business delivers approximately £55,000 net sales per week, including £35,000-£40,000 net food sales, with weekends regularly exceeding 400 covers across busy services, celebrations and events. Despite the volume, quality, consistency and atmosphere remain at the heart of the operation. The owners are passionate, entrepreneurial and highly invested in the business. They are looking for a Head Chef who understands independent hospitality, thrives within a fast-paced environment and wants to be fully involved in the day-to-day running of the kitchen - not somebody looking to step away into a purely operational or strategic role. The Kitchen You'll inherit a strong and established brigade structure including: 3 Junior Sous Chefs Senior Prep & Development Chef Junior Prep Chef 6 CDPs across all sections Kitchen PortersThe kitchen itself is extremely well equipped, including a separate prep kitchen, with ongoing investment available where new ideas, efficiencies or sales opportunities can be identified. What We're Looking For We're keen to speak with strong culinary professionals who: Lead from the front and are comfortable running a busy pass Still enjoy cooking, service and being present within the kitchen team Build strong brigade culture through standards, respect and energy Understand how to balance quality with commercial performance Thrive in fast-paced independent hospitality environments Bring a genuine "can do" mentality to both leadership and service Enjoy developing people and creating consistency across large-volume operations Understand kitchen labour, stock control and food GP management Are commercially aware without becoming overly corporateThis role is likely to suit an award winning restaurant Head Chef, strong Senior Sous Chef ready for a step up, or a proven executive Head Chef who still wants to actively lead services rather than move into a purely multi-site or operational position. The Opportunity You'll work closely with ownership with real autonomy to influence: Menus and specials Kitchen culture and standards Team development Service execution Product quality Operational improvements Potential future growth opportunities and sales channelsImportantly, the owners value chefs who are present, visible and fully invested in the kitchen operation. Package £50,000-£64,000 package depending on experience Bonus scheme circa £4,000 Tronc / tips approximately £300-£400 per month 48-hour working week 4.5-5 days per week Strong long-term opportunity within a successful independent hospitality business Supportive ownership team that understands hospitalityThis is an excellent opportunity for a talented Head Chef who still loves the energy of service and wants to lead a kitchen they can genuinely be proud of within one of the region's standout independent restaurant businesses. Please apply today for a confidential conversation

Production Team Leader + £33,360k + Fixed shift 2pm-10pm + 33 days holiday (inc BH) + Permanent role Our food manufacturing client based in Bolton are looking for an experienced Production Team Leader to join them on a permanent 2pm-10pm shift Monday - Friday. Production Team Leader job purpose: To lead, Manage and develop a team within either the bakery or packaging department, ensuring that the team runs safely, efficiently and effectively, driving a continuous improvement environment to maximise productivity and quality. • Health, Safety and Environment - Ensure that the plant and people conform to HSE legislation, policies and standards. Takes a proactive approach to the reduction of accidents, risks and hazards at site., • FSQ - Ensure all products released for processing/ sale meet food safety and quality standards, and the team remains compliant at all times through effective traceability and document completion/ control, • Cost - Effectively manage all controllable costs, from raw materials, packaging and waste, and accurate completion of databases to support improvement plans., • People - Lead, motivate, train and develop the team, inclusive of agency, to best deliver results across the business pillars., • Continuous Improvement - Actively look for CI opportunities, engaging the team to help positively impact the business pillars., • Standards - Setting and maintaining company food hygiene standards through adherence to personal hygiene within the team, through to constant application of good GMP standards., • Performance - Consistently driving plant performance across the line, from efficiency to waste management. Additional knowledge/ of the Production Team Leader: • Ability to coach and lead, as well as manage, • Ability to engage direct reports, as well as train and develop, • Open, honest and respectful relationships with all colleagues, including BFAWU, • Ability to work effectively with minimum supervision, • PC literate (MS Office, SAP), • Ability to work as part of a wider manufacturing team, including raw materials, • Excellent planning and organising skills, • Excellent communication skills, • Flexibilty - to meet the demands of the job Benefits: • Company pension, • Employee discount, • Free parking, • On-site parking

Engineer Team Leader Salary £58,000 Bolton gap technical are representing an established food manufacturing business in their search for an Engineering Team Leader to join their facility in Bolton. Performance Objectives Manage and prioritise engineering breakdowns, ensuring all work is completed quickly, safely, and effectively to minimise downtime. Coordinate the activities of shift engineers, ensuring all maintenance reports and documentation are completed accurately and issued within agreed timescales. Support the performance management and development of the engineering team through mentoring and guidance. Drive the achievement of Engineering KPIs and departmental targets. Contribute to the ongoing development and continuous improvement of the Engineering department to support business growth. Ensure compliance with all company procedures, Health & Safety regulations, and Food Hygiene standards, addressing issues fairly, consistently, and promptly. Maintain all plant and equipment to ensure safe, reliable, and efficient operation. Participate in both reactive and planned maintenance programmes to maximise equipment performance and reliability. Assist with the development, implementation, and full utilisation of the CMMS system. Build and maintain effective working relationships with Production and other support functions, ensuring clear communication and regular feedback. Identify and implement labour-saving and productivity improvement initiatives in collaboration with production teams. Provide engineering support, technical guidance, and training to Line Technicians and operational staff. Person Specification Good Engineering Knowledge gained within an FMCG environment. Self-managed and able to influence others to gain their maximum performance. HNC or NVQ3 or higher in engineering with Supervisory experience - Ideally Good communication and IT skills Apply For more information or to discuss other opportunities, please get in touch. This vacancy is being advertised on behalf of gap technical, who are operating as an employment agency. gap technical are committed to selecting, recruiting, and developing the best talent, basing all decisions solely on suitability for the role. By applying for this position and providing your personal data, you consent to your data being processed in line with our Privacy Policy. Closing Date 27.06.2026 TPBN1_UKTJ

Senior Account Manager (Delivery & Site Relationship Lead) Location: Bolton (with regular on‑site presence) Salary: Circa £35,000 - £40,000 DOE + £10,000 OTE bonus Are you a senior Account Manager who thrives in fast‑paced manufacturing environments and takes pride in delivering results on site? Do you enjoy owning high‑volume candidate fulfilment, managing day‑to‑day client relationships, and ensuring workforce stability in operationally critical settings? If you're calm under pressure, delivery‑focused, and confident working closely with production and site leadership teams, we'd love to meet you. Why Workforce? With 17+ years of industry expertise, Workforce is a trusted recruitment partner to leading organisations across Engineering, Manufacturing, FMCG, Automotive, Healthcare, and Hospitality. We deliver high‑quality temporary and permanent recruitment solutions locally, nationally, and internationally. Due to continued growth within a major food manufacturing partnership, we're looking for a Senior Account Manager to lead delivery and site‑level relationships for a flagship client. The Role This is a senior, delivery‑led Account Management role focused on operational execution and on‑site relationship management. You will act as the primary day‑to‑day contact at site level, ensuring recruitment delivery, workforce continuity, and service quality. Commercial strategy and pricing are retained at senior leadership level — your focus is delivery excellence and trusted client partnership. What You'll Be Doing Act as the primary on‑site point of contact for a key food manufacturing client, managing all day‑to‑day delivery and relationship activity Own end‑to‑end candidate fulfilment across high‑volume roles, from vacancy briefing through to start dates, retention, and ongoing workforce stability Work closely with Recruitment, Resourcing, and Compliance teams to ensure fast, accurate, and compliant placements Maintain regular on‑site presence, building strong working relationships with production, engineering, and site leadership teams Manage and resolve day‑to‑day operational issues with professionalism and urgency, escalating where appropriate Monitor fulfilment levels, attrition, and workforce trends, proactively flagging risks and pressures internally Support service improvement initiatives and contribute insight to wider account planning discussions What We're Looking For Proven experience in a high‑volume recruitment or account management role, ideally within Food Manufacturing, FMCG, or similarly fast‑paced operational environments Comfortable operating on site, working closely with operational and production stakeholders Strong understanding of candidate attraction strategies, including job boards, social media, talent pools, and database searching Delivery‑driven, organised, and resilient, with the ability to manage multiple priorities under pressure A confident communicator who builds trust through consistency, accountability, and execution Experience using ATS / CRM systems and working within KPI‑driven recruitment environments What We Offer Competitive salary up to £40,000 DOE Bonus scheme linked to delivery performance, retention, service levels, and client satisfaction (OTE £10,000) 26 days holiday plus Bank Holidays Free, secure parking at our central Bolton office Ongoing training and development opportunities The opportunity to play a key role in a long‑term, strategic food manufacturing partnership If you're ready to take ownership of a high‑profile operational account and thrive in a fast‑paced, delivery‑focused environment, please apply now

Team Manager Bolton £33 360 plus excellent benefits including… 25 days annual leave plus Bank Holidays Cycle to work scheme Stream Financial Services Reward Gateway - discounts for retailers Free baked goods Westfield Health cashback plan (After 12 months) Paid absence up to 26 weeks (After 12 months) About the Role We are looking for an experienced and motivated Team Manager to join a fast-paced manufacturing business in Bolton. In this role, you will lead, develop and support a team to deliver safe, efficient, and high-quality operations. You'll play a key role in fostering a culture of continuous improvement while driving performance across productivity, quality, and cost control. Key Responsibilities Champion a strong safety culture and ensure compliance with all HSE legislation and site standards Proactively identify and reduce risks, hazards, and incidents Ensure all products meet food safety, integrity, and quality standards Maintain compliance through accurate documentation, traceability, and audit readiness Manage controllable costs including raw materials, packaging, and waste Ensure accurate data recording to support performance monitoring and improvement Lead, motivate, and develop a diverse team, including agency staff Deliver training plans, conduct 1-to-1s, and drive engagement and retention Promote a flexible and collaborative team culture Identify and deliver improvement initiatives across performance, efficiency, and waste reduction Encourage team involvement in continuous improvement activities Ensure the site is audit-ready at all times Drive operational performance across efficiency, waste, and output Use data effectively to inform decisions and communicate results to the team Skills & Experience Proven leadership experience in a manufacturing or production environment Strong coaching, mentoring, and team development skills Excellent organisational and planning skills Strong communication skills IT literate (e.g. MS Office; experience with SAP is advantageous) Flexible approach to work to meet operational demands What You'll Bring A proactive, hands-on leadership style Commitment to safety, quality, and continuous improvement Ability to build positive and respectful working relationships Drive to deliver results and improve performance Shift Pattern Monday- Friday 14:00- 22:00 At Morgan Ryder we can provide you with a full range of employment opportunities from short term and fixed term temporary vacancies to permanent positions. We recruit for companies that operate in the following industries: Defence Equipment, Food and Drink Manufacturers, FMCG, Packaging, Engineering, Automotive, Aerospace, Warehousing, Logistics, Waste Management, Petro Chemical, Pharmaceutical, Power & Renewable Energy. Our commitment: Equal opportunities are important to us. We believe that diversity and inclusion at Morgan Ryder Associates are critical to our success as DE&I positive company, so we want to recruit, develop, and keep the best talent. We encourage applications from everyone, regardless of background, gender identity, sexual orientation, disability status, ethnicity, belief, age, family or parental status, and any other characteristic. Please note that calls to and from the offices of Morgan Ryder Associates Ltd. may be monitored or recorded. This is to ensure compliance with regulatory procedures, record business transactions and for training purposes

Love hospitality and enjoy making people feel welcome? Join our food and beverage team and be part of an environment where great service, personality, and memorable experiences really matter. You’ll take food and drink orders, recommend products with confidence, and use natural upselling to enhanc

This is an excellent opportunity for a part-qualified accountant looking to step up into a Management Accountant role, or for an experienced Management Accountant seeking a fresh challenge within a fast-paced food manufacturing environment. We are committed to delivering high-quality products to the

Once you’re part of the team you’re part of the Leonardo community of over 55 hotels across the UK & Ireland! As a Food and Beverage Assistant you’ll be a face of the hotel so we want you to bring your warm and friendly personality to work with you every day.

We are looking for an experienced F&B Management Accountant to join our fast-growing Ennismore London head office team. Reporting into the UK Financial Controller and together with your direct report, you will run the UK F&B management accounting function, working with Accounts Payable and the wider

LGH Hotels Management Ltd in East Midlands is seeking passionate individuals to join their food and beverage team.

We are looking for an experienced F&B Management Accountant to join our fast‑growing Ennismore London head office team. Reporting into the UK Financial Controller and together with your direct report, you will run the UK F&B management accounting function, working with Accounts Payable and the wid

Sisters Food Group in Willand is seeking a Management Accountant to join their finance team. The ideal candidate has experience in Food or FMCG sectors and strong Excel skills.

Leonardo Hotel Management (UK) Limited is looking for a dynamic Food & Beverage Manager to lead their team across the UK. The ideal candidate will have prior experience in Food & Beverage management and a passion for hospitality, alongside strong leadership skills.

Love hospitality and enjoy making people feel welcome? Join our food and beverage team and be part of an environment where great service, personality, and memorable experiences really matter. You’ll take food and drink orders, recommend products with confidence, and use natural upselling to enhanc

You’ll ensure that we are compliant with Health & Safety and Food Hygiene by following any systems shown to you. You’ll assist with running food and the preparation of sufficient mise en place.

Are you ready to showcase your love for hospitality and create unforgettable guest experiences? Look no further! Our hotel food and beverage team is dedicated to providing exceptional service, and we’re on the hunt for enthusiastic individuals to join us in delivering top‑notch dining experience

We are offering a fantastic opportunity for a motivated and people‑focused Food & Beverage Supervisor to join our team and play a key role in supporting the success of our hotel. As part of the Food & Beverage department, you will help ensure that our restaurant and bar are fully prepared for serv

Opaa! Food Management is looking for a dedicated individual to assist in food preparation and service. Applicants should have a High School Diploma or GED and some experience in food service would be advantageous. The position is located in the United Kingdom, England, and offers a supportive work e

A leading ambient and chilled food manufacturer in Scotland is seeking an experienced Head of Supply Chain to lead end‑to‑end supply chain operations across planning, procurement, warehousing, logistics, and supplier management. Strong understanding of S&OP, procurement, logistics, inventory opt

A food service management company in England is seeking a Kitchen Staff member to prepare meals and assist in daily kitchen operations. Responsibilities include maintaining hygiene and safety standards, assisting with catering, and serving food to customers. The ideal candidate will have a High Scho

Contract Type: Fixed Term Until 31 August 2026.We pay in line with UK age related minimum and living wage rates – so your pay will depend on your age group.With a rich heritage and a new name,.Our roots lie in WHSmith, where we’ve proudly supported the high street retail estate for generations.N

Maintain strict compliance with the Opaa! Food Management, Inc. Assist with the set-up of serving lines daily and make sure that all food is held at the required temperature. Assist in the preparation of foods in accordance with the menu plan and Opaa! recipes, as required.

Applications for this post will only be accepted from current employees of West Lothian Council (this includes casual and agency staff who are currently undertaking work for us).You will support the Passenger Transport Manager in ensuring that the council’s passenger transport services are support

Opaa! Food Management is seeking kitchen staff in the United Kingdom, England. The candidates will assist in food preparation and maintain cleanliness in kitchen operations while ensuring compliance with food safety regulations. Responsibilities include setup of serving lines, cleanliness maintenanc

Confidence with safeguarding, de escalation and risk management.

As a Team Leader, you will work closely with the Registered Manager and Deputy Manager ensuring the effective delivery and daily operational management of our service. You will be responsible for leading a team of staff, providing supervision, coaching, performance management, and support to the st

Ensure the effective management and deployment of resources within budgets to meet agreed policy objectives and service priorities. To communicate effectively with the team about the effective management of budgets.

We are looking for a motivated, caring Relief Support Worker to provide person-centred support 12 service users with learning disabilities and complex needs in Wythenshawe.This is a fantastic service which enables great outcomes for the people we support.The best thing about working here is the rang

Any other responsibilities as so reasonably directed by the management team.

Carrying out general administrative duties and housing management tasks.

Leading on assessments, support planning, and risk management for residents.

Strong safeguarding and risk management instincts.

Personal Support Worker/Care Worker - Help Someone Live Life Their Way.Plus up to £1,000 per year discretionary bonus.This isn’t just a care job - it’s a chance to change someone’s everyday life.Personal Support Worker/Care Worker.Every person you support will have their own goals, routines,

We are currently recruiting for anenthusiasticand experienced TeamLeaderin Healthcare tosupportthe delivery and coordination of a specialist care package for a ten-year-old girl living at home with her parents.

JOIN EVRI PREMIUM – SUMMER INTO A NEW DRIVING OPPORTUNITY.Self-employed Multi-Drop Van Drivers wanted.This summer, hit the road and take control of your earnings.Evri Premium is building a next-generation delivery network and we’re looking for motivated drivers ready to make the most of

Monday to Friday | 8am-4pm or 9am-5pm.HRGO Recruitment is recruiting for a Facilities Team Leader to support the day-to-day running of facilities operations across multiple sites on the Wirral.This is a practical, varied role focused on coordinating site services, supervising a small team, and ensur