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WEare searching on behalf of our client for Food Production Ops in Bicester OxfordshireSunday to Thursday10.00 pm to 07.00 hrs£15.43Job Description:We are looking for reliable and motivated Production Operatives to join our clients team on a permanent basis. You'll be responsible for packing products in a clean room environment on a busy production line. No experience is needed all training is provided!Requirements :Preparation of FishPacking FishLabelling productWorking in a cold enviromentQualifications:No qualifications needed all training is providedWarehouse experience would be an advantageImmediate start is available!M4 Specialist are an employment business and operates as an equal opportunities employer. Authority to issue an advertisement in respect of the above mentioned position has been obtained from the hirer.TPBN1_UKTJ

We are looking for a highly experienced Sales Manager with logistics territory sales experience based just outside Bicester. The role is full time and permanent offering a salary of between £50,000 and £60,000 with an OTE of £100,000. Working for a highly successful, growing family business who are a name in the logistics sector. The main focus for the Sales Manager is to build long lasting relationships with businesses with strong growth potential. Key Responsibilities for the Sales Manager: Proactively, prospect and identify new B2B clients Follow up/convert leads Targeting medium to large manufacturers, retailers and online brands Identifying client pain points, providing bespoke tailored logistics solutions and pricing structures Creating tender and contract documentation for clients Client presentations Manage the 360 sales cycle Work closely with operations for smooth implementation and client satisfaction Build long term client relationships for repeat business and account growth Regular visits to clients across the UK to win business, make presentations, tenders Key Skills for the Sales Manager: Proven track record within logistics, home delivery essential Experience working independently in a field based role Knowledge of the logistics, home delivery sector, pricing structures, competitors Business development, prospecting, lead generation Have managed a successful sales team Account management and contract negotiation Tender preparation and contract writing Excellent communication and relationship-building skills at all levels Strategic planning and proactive problem solving, able to build a solid pipeline Highly motivated, proactive, and willing to 'get stuck in' Detail-oriented and thorough in approach Accountable, taking ownership Excellent communicator, able to influence and inspire others through expertise and data-driven insight Confident relationship builder at all levels of a customer's organisation What's in it for you? Salary between £50,000 and £60,000 with an OTE £100,000 Excellent commission opportunities 25 days holiday plus bank holidays Company car, laptop and phone Employee discount scheme Food for lunches provided Health and well being programme Free onsite parking Be part of a growing and developing family businessc272c101-f45c-4783-b4a0-50ad222b87c0

We are looking for a highly experienced Sales Manager with logistics territory sales experience based just outside Bicester. The role is full time and permanent offering a salary of between £50,000 and £60,000 with an OTE of £100,000. Working for a highly successful, growing family business who are a name in the logistics sector. The main focus for the Sales Manager is to build long lasting relationships with businesses with strong growth potential. Key Responsibilities for the Sales Manager: Proactively, prospect and identify new B2B clients Follow up/convert leads Targeting medium to large manufacturers, retailers and online brands Identifying client pain points, providing bespoke tailored logistics solutions and pricing structures Creating tender and contract documentation for clients Client presentations Manage the 360 sales cycle Work closely with operations for smooth implementation and client satisfaction Build long term client relationships for repeat business and account growth Regular visits to clients across the UK to win business, make presentations, tenders Key Skills for the Sales Manager: Proven track record within logistics, home delivery essential Experience working independently in a field based role Knowledge of the logistics, home delivery sector, pricing structures, competitors Business development, prospecting, lead generation Have managed a successful sales team Account management and contract negotiation Tender preparation and contract writing Excellent communication and relationship-building skills at all levels Strategic planning and proactive problem solving, able to build a solid pipeline Highly motivated, proactive, and willing to 'get stuck in' Detail-oriented and thorough in approach Accountable, taking ownership Excellent communicator, able to influence and inspire others through expertise and data-driven insight Confident relationship builder at all levels of a customer's organisation What's in it for you? Salary between £50,000 and £60,000 with an OTE £100,000 Excellent commission opportunities 25 days holiday plus bank holidays Company car, laptop and phone Employee discount scheme Food for lunches provided Health and well being programme Free onsite parking Be part of a growing and developing family business TPBN1_UKTJ

We are looking for a highly experienced Sales Manager with logistics territory sales experience based just outside Bicester. The role is full time and permanent offering a salary of between £50,000 and £60,000 with an OTE of £100,000. Working for a highly successful, growing family business who are a name in the logistics sector. The main focus for the Sales Manager is to build long lasting relationships with businesses with strong growth potential. Key Responsibilities for the Sales Manager: Proactively, prospect and identify new B2B clients Follow up/convert leads Targeting medium to large manufacturers, retailers and online brands Identifying client pain points, providing bespoke tailored logistics solutions and pricing structures Creating tender and contract documentation for clients Client presentations Manage the 360 sales cycle Work closely with operations for smooth implementation and client satisfaction Build long term client relationships for repeat business and account growth Regular visits to clients across the UK to win business, make presentations, tendersKey Skills for the Sales Manager: Proven track record within logistics, home delivery essential Experience working independently in a field based role Knowledge of the logistics, home delivery sector, pricing structures, competitors Business development, prospecting, lead generation Have managed a successful sales team Account management and contract negotiation Tender preparation and contract writing Excellent communication and relationship-building skills at all levels Strategic planning and proactive problem solving, able to build a solid pipeline Highly motivated, proactive, and willing to "get stuck in" Detail-oriented and thorough in approach Accountable, taking ownership Excellent communicator, able to influence and inspire others through expertise and data-driven insight Confident relationship builder at all levels of a customer's organisationWhat's in it for you? Salary between £50,000 and £60,000 with an OTE £100,000 Excellent commission opportunities 25 days holiday plus bank holidays Company car, laptop and phone Employee discount scheme Food for lunches provided Health and well being programme Free onsite parking Be part of a growing and developing family business

Chef de Partie Are you looking to relocate or a new challenge? Good food may be the backbone of our restaurants but our PEOPLE form the heartbeat and if you share our belief, then it's you we want! Chew-On-This is a fast-growing, dynamic UK-based food and beverage Group with 8 restaurants spanning across UK and we are looking to for a Chef de Partie to join our back of house team at Shan Shui Restaurant at Bicester Village, Oxfordshire . Your Perks: Tronc Scheme (basic pay + service charge) Staff food on shift 28 days of Holiday (Including Bank holidays) 2 days off a week Fantastic staff discounts (50% off when dining in our Group restaurants) Your Skills: Excellent cooking skills and knowledge of various Southeast Asian cooking methods - stir-fry, steam, braise, grill, fried. Skilled with wok and all other kitchen equipment and utensils Ability to work well under pressure and meet deadlines Strong communication and teamwork skills Your Experience: Previous experience working as a line cook or CDP in a restaurant or culinary environment is preferred Knowledge of Chinese food preparation techniques and culinary terminology would be an advantage Ability to work in a fast-paced environment and handle multiple tasks simultaneously Strong attention to detail and ability to follow recipes accurately Your Role as Chef de Partie: Setting up the kitchen prior to a restaurants opening Preparing a particular kitchen station by bringing all food containers to that point in the line Cooking a specific portion of each plated meal Prepare and cook menu items according to recipes and quality standards Assisting with marinating, cutting and precooking foods Follow proper food safety and sanitation procedures Maintain a clean and organised kitchen area Collaborate with other kitchen staff to ensure smooth operation of the kitchen Cleaning the kitchen before the restaurant closes Wrapping unused items and storing them in proper areas at the end of a shift Assist with meal preparation and ensure all food is cooked in a timely manner In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK. TPBN1_UKCT

Who Are Absolute Taste and What Do We Do? We are an innovative culinary and customer service provider, dedicated to delivering inspirational food and experiences that redefine customer satisfaction. With a commitment to excellence and a passion for pushing boundaries, we continue to grow from strength to strength. As a small, dynamic team of event professionals, we specialize in creating exciting, well-managed, and sustainable events, while fostering strong working relationships. We're looking for individuals who share our fun, resilient, and hardworking values to join our supportive, high-performing team. This is an exciting opportunity to be part of a highly regarded organisation dedicated to success and a positive, empowering culture. About The Role The Sous Chef supports the Head Chef in delivering exceptional culinary standards across Cadillac Trackside Hospitality. The role combines precise menu planning and costing with confident kitchen leadership, ensuring every dish meets the premium expectations of the brand. Youll motivate the brigade, uphold consistent quality, and communicate clearly with both internal teams and Cadillac F1 stakeholders. The position requires adaptability across pre-event preparation, on-site service, and post-event wrap-up, contributing to the smooth running and strategic success of the overall programme. As a Sous Chef, your key responsibilities will be : Support the Head Chef with all off-track administration, including writing and costing of all menus in accordance with food budgets Deputise for the Head Chef in their absence Provide support and motivation to the culinary team working both in collaboration with colleagues and taking individual initiative To uphold the high standards of the operation set by the Head Chef by paying attention to detail, working consistently and in a timely manner Build and maintain strong working relationships with Cadillac F1 Team stakeholders and internal team Able to communicate accurately and transparently with key internal and external stakeholders Form part of the strategic team, ensuring the overarching goals of the project are achieved Ability to scale up and adapt working styles between pre and post event, and on-site event requirements Form part of and integrate with the team delivering all culinary operational aspects of the event whilst striving for great food and service Budget & Finance Assisting with the sourcing and purchase of all high-quality ingredients necessary for a successful trackside operation Ability to accurately track all spend associated with an event, including but not limited to, food, labour and kitchen equipment Follow company finance processes surrounding raising POs, receipts collection and submitting supplier invoices to finance Maintain a good knowledge of global seasonal ingredients and food costs Strategy Work closely with the Head Chef to shape the overall F&B strategy, including: Adapting to local food trends in each location Input on the look and feel for each event Implementing current hospitality trends. Assist with the development of innovative and creative, yet sensible menus, considering local specialities and availability Upholding the directive from the client regarding the teams identity to include but not limited to the overall look and feel and the specific food offering and design Onsite Attendance of all F1 races and test events Act as key member of the event delivery team at all races including setting up for each event and packing down following each event to the correct standards and guidelines Following all guidelines and regulations to ensure that the kitchen meets all necessary local and company standards such as hygiene, sanitation and health and safety Rotate taking responsibility for different areas of the operation with the rest of the culinary team, including team, VIP guest and driver food delivery Deliver all culinary outputs consistently to the highest standard whilst adhering to strict timelines Report to management when maintenance of kitchen equipment and repairs are required Accurately monitor all stock levels and waste management reporting Ensure all allergen documents are always completed and up to date Shared responsibility, along with the rest of the kitchen team, assisting with pot washing, handling waste disposal and service equipment turnover Other Assist with the maintenance of packing lists for kitchen equipment for each event alongside the logistics team, including ordering supplies and equipment Support with the continuous improvement and implementation of processes to ensure the smooth running of each event What we are looking for: Extensive experience as a Sous Chef, preferably in a high-end restaurant or hotel, or event catering Strong leadership with the ability to manage a diverse kitchen team Knowledge of a variety of international cuisines and cooking techniques Organised, punctual, motivated and with varied communication skills and the ability to deal with stakeholders at all levels Conversant with all food safety standards and experience working in compliance with all HACCP regulations The role requires travel and work abroad for approximately 27 weeks of the year, in line with the F1 calendar Why Join Us at Absolute Taste? Join a fast-growing and innovative company that is redefining customer experiences in the culinary and event space. We offer an empowering team culture, the opportunity to work on exciting, well-managed events, and a supportive, resilient team environment. We are committed to supporting your career growth with thorough training and ongoing development. You can also enjoy benefits such as: 25 Days holiday + Bank Holiday Company Pension Life Assurance Employee Wellbeing Program If you're ready to make an impact in a fast-paced environment and contribute to the success of Absolute Taste, apply today and join our team! We are committed to being an equal opportunities employer. TPBN1_UKCT