Food quality jobs in United Kingdom - Page 12

Are responsible for ensuring the Food & Beverage outlet/s run efficiently and that customers are satisfied with the quality of food, drink and service they receive. As our next Food & Beverage Supervisor, you. Provide guidance and support to the Food and Beverage team, helping them to achieve their

M4 Recruitment are partnered with a premium food distributor, supplying high-quality products to top restaurants, hotels, and catering businesses across the UK.

At Imperial London Hotels, we pride ourselves on creating memorable experiences for our guests, and our Food Stores Operative is key to maintaining the quality and efficiency of our food operations.

Provide guidance to junior chefs, including but not limited to, cooking, food preparation, and plating dishes. Working with Head Chef to manage daily kitchen activities, including overseeing the team, assisting with menu preparation, ensuring food quality and freshness, and monitoring ordering and s

Awarded a Michelin Bib Gourmand in 2019, we pride ourselves on friendly, intimate service with a keen attention to quality and detail. A competent Chef de Partie must be creative and possess team work abilities when working with team members from varied backgrounds and experience levels. Manage food

As a Chef de Partie, you will have the extraordinary opportunity to deliver high-quality, appetising meals every day, contributing to a memorable dining experience that reflects our commitment to exceptional hospitality. We believe that delicious food in a pleasant environment is what our guests tru

The Hospitality Assistant plays a key role in supporting the delivery of high-quality food, beverage, and event services. You will work as part of the hospitality team to ensure events and day-to-day service areas are presented to a high standard, food and drink are served professionally, and guests

Here, we are seeking an exceptional Chef de Partie to ensure the smooth and efficient running of the kitchen operations in our Lounge, that serves light food and a signature Afternoon Tea service, all to impeccable service standards and quality of food.

Are you a skilled QA professional with a passion for food safety and quality assurance? I am seeking a Technical Officer to join a long-established trading and distribution company specialising in global commodities and food ingredients. Key Responsibilities: * Maintain BRC records and ensu

As a Chef, you will be responsible for creating exceptional dishes that delight our guests while ensuring the highest standards of food safety and quality. We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in restaurant and hos

Highly successful premium restaurant group.Flagship site - high footfall and sales.Consistent quality food and exceptional guest journey.Great people culture, training and development.Growth plans for 2025 and beyond.Excellent bonus scheme and perks.Experienced and dedicated General Manager position

As Purchasing Manager, you will report to the senior management team, you will take ownership of the purchasing function from defining procurement strategies to managing supplier relationships and securing high-quality ingredients, packaging, and services. Your chance to join a premium food manufac

General Manager – High-Profile Mediterranean Restaurant, London We are seeking an exceptional General Manager to lead one of London’s most exciting Mediterranean dining destinations. This is a unique opportunity for a dynamic hospitality professional to take the reins of a high-profile, fast-paced, and critically acclaimed restaurant. About the Role: As General Manager, you will be the face of the restaurant, responsible for driving excellence in service, team performance, and guest experience. You will lead with passion, ensuring smooth day-to-day operations while upholding the restaurant’s reputation for quality, consistency, and Mediterranean warmth. Key Responsibilities: • Lead, inspire, and develop a large front-of-house team., • Maintain exceptional service standards and guest satisfaction., • Manage budgets, P&L, and financial performance., • Work closely with the Head Chef and senior team to deliver consistency in food, beverage, and overall experience., • Uphold brand values and ensure the restaurant remains a market leader in London’s dining scene., • Drive reservations, private dining, and event opportunities to maximise revenue. The Ideal Candidate: • Proven experience as a General Manager (or senior AGM) in a high-profile, premium restaurant., • Strong leadership skills with the ability to motivate and mentor a diverse team., • A hands-on operator with excellent organisational and financial acumen., • Passion for Mediterranean cuisine, culture, and hospitality., • Confident communicator with a strong presence both front-of-house and in management settings., • A genuine host with a guest-first mentality. What We Offer: • Competitive salary and performance-related bonus., • Opportunities for career progression within a renowned restaurant group., • Staff discounts and perks across the brand., • The chance to lead a flagship London restaurant at the heart of the city’s dining scene. Location: SW London Contract: Full-time, Permanent If you are an inspiring leader with a proven track record in high-end hospitality, we would love to hear from you. Apply now with your CV and cover letter.

Chef de Partie - Trackside Motorsport Hospitality. In this fast-paced and dynamic role, you will work alongside our senior chefs to produce high-quality, nutritious meals for race teams, management, and VIP guests. Support the Head Chef and senior kitchen team in producing food for all team and gues

Japanese Cuisine Restaurant Mayfair Sous Chef Salary Range: (Apply online only) GBP We are seeking a talented and dedicated Sous Chef to join our culinary team. As a Sous Chef, you will play a crucial role in supporting the Head Chef in managing kitchen staff, ensuring high-quality food production,

Personal Development and Training opportunities. To develop and plan menus that are in line with client and customer needs. Pride yourself on food quality and hygiene standard.

Experience of managing your own kitchen as a Head Chef. Complete training programme with achievable Bonus schemes and paid overtime for Head Chefs.

Are you passionate about driving operational excellence, improving efficiency, and making a real impact on performance and quality in Food Manufacturing? We are working with a leading Food Manufacturer that is looking to appoint a motivated Operational Excellence Specialist to join their team and p

What You’ll Do: * Prepare high-quality sushi with precision, creativity, and consistency * Lead engaging and informative sushi-making masterclasses for groups and individuals * Oversee kitchen operations to maintain high food safety and hygiene standards * Work closely with management

FOOD & BEVERAGE OPERATIVE (WAITER / WAITRESS). We are looking for friendly and enthusiastic Food and Beverage waiting staff to join our team. Ensure high quality of food and beverages to guests.

Angela Hartnett is on the lookout for a Chef de Partie to join our Cafe Murano family in Covent Garden. Working at Cafe Murano will teach you to create high quality Italian food using the best produce and suppliers, working alongside Angela herself and our incredible kitchen teams.

Alecs Restaurant Bar & Grill opened in 2010 and has established itself as one of Essexs leading fish restaurant. The menu at Alecs Restaurant Bar & Grill is traditionally British and sets out to provide simple, quality fresh food. Although predominantly a seafood restaurant serving the finest fish a

Technical Manager Location - Enfield - Monday - Friday.Salary up to £48,000 Are you passionate about food safety and quality management? Do you have the expertise to drive excellence in a fast-paced environment? If so, we have an exciting opportunity for you! Our client, a leader in their in

As Sous Chef, youll work shoulder-to-shoulder with the Head Chef to run high-speed services, deliver exceptional food quality, and lead the brigade by example. Sous Chef Heard, Soho (Flagship Opening). Heard is the most talked-about name in Londons fast food scene, created with 2 Michelin-starred c

The school are looking for an enthusiastic and creative Food Technology teacher with a passion for their subject and a commitment to high quality teaching. Opportunity to teach from Year 7 to A Level in Food Technology. Tradewind Recruitment are excited to be partnering with a prestigious Croydon b

M4 Recruitment are partnered with a premium food distributor, supplying high-quality products to top restaurants, hotels, and catering businesses across the UK.We pride ourselves on our exceptional service and commitment to excellence.We are currently looking for a reliable and professional.You will

You will play a supportive role in helping to prepare high-quality meals for patients, staff, and café patrons, whilst providing outstanding customer service. Ready to make a difference? Apply today and help bring comfort and care through the power of food! For further information, please co

Elior Stadia - Bringing the Buzz to Matchdays & More.When the crowd roars, the food has to be just as exciting! At.As a Matchday Lead Chef, you'll take the lead in delivering high-quality food and service during busy matchday operations.From planning and prepping menus to leading a team in a fast-pa

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. Managers or Chefs?to the company.

Key Responsibilities: * Oversee all aspects of factory operations, including production, planning, and performance * Lead, coach, and develop production teams to meet KPIs and drive continuous improvement * Ensure compliance with health & safety, food safety, and quality standards * Mana

An independently-owned, dog-friendly collection of over 20 neighbourhood restaurants open for brunch, lunch, dinner & cocktails Passionate about serving delicious fresh food inspired by the Mediterranean and made with the highest quality ingredients Exciting growth plans, meaning amazing opportuniti

Why Work With Us Our client is a fast-growing business at the forefront of fresh produce and fruit innovation. They're looking for someone who shares the same ambition, energy and creativity. Benefits: * Flexible hybrid working after training * Discretionary annual bonus * Health support through Medicash for you and your family * Instant access to earned pay via Wagestream * Free on-site parking with EV charge points * Subsidised staff canteen * Bright, modern office space * Comprehensive training and development programmes * Regular staff social events The Opportunity This is a key role within our Category, Product Development & Marketing team. As NPD Manager, you'll lead product innovation across our range of products, working closely with retailers and internal teams. From concept to launch, you'll ensure every fresh produce and fruit product is creative, commercially viable, and aligned with their brand values. Your Responsibilities Will Include * Developing commercially focused new product concepts * Using market insights and trends to identify opportunities * Driving product improvement to enhance quality and margins * Leading project timelines, approvals, and stakeholder engagement * Coordinating trials and working with technical teams to ensure production readiness * Monitoring market competitors and benchmarking products * Supporting wider strategic innovation plans for the business * Hosting creative sessions and contributing to our annual innovation calendar About You We're looking for someone with a strong track record in food product development, ideally within fruit or fresh produce categories. You'll need to be both commercially savvy and creatively driven, with the ability to manage multiple projects and communicate effectively across different departments. A good understanding of retailer expectations and food manufacturing processes will be a real asset. Want to know more? Apply now! For an informal chat about the role in more detail give me a call on 01780480530 or email me - INDTECH JBRP1_UKTJ

The Tan Hill Inn is based in DL11 6ED Please do not apply, unless you have checked you can easily get to this location All levels of Chef considered up to Head Chef This is a great opportunity to join a successful business located in North Yorkshire. Our client runs two very charming traditional country inns, with one dating from the 13th century, providing guests with contemporary accommodation, andgreat food that is all locally sourced, ensuring their customers have a first-class experience, every time they stay, or visit. Due to the continued success of the business, they are now looking for all levels of experienced Chefs, to join the existing team and ensure a high-quality culinary experience for all customers. Please note: Although you will be primarily based at one site, you may be required to cover any staff shortages at their other site, which is 25 minutes away. What we need from you as a Chef: • A minimum of 1 years experience working in a position as Chef, • Experienced in high volume 100-200 covers per day serving traditional pub food across breakfast, lunch and dinner, • Strong knowledge of kitchen operations and food preparation techniques, • Any qualifications relevant to the role, • Food Hygiene and Food Safety in the workplace, • Be willing to cover any staff shortages at the other site - The Green Dragon, • Excellent communication and interpersonal abilities, • Working with and preparing a range of traditional pub food dishes, with ingredients that are all locally sourced 100-200 covers per day, • Working together as part of the kitchen team, • Manage inventory and control food costs, • Maintaining the 5-star rating, • Be responsible for adhering to Food Hygiene and Food Safety guidelines, • Stock management & ordering of supplies Benefits: • Opportunity to live in is available, • Chef whites provided, • Pension scheme, • Holiday, • Performance bonus and tips, • Discounted food and drink, • Employee discount, • On-site parking JBRP1_UKTJ

This is a full-time, permanent position based in London, England.Minimum of 1 year of experience in kitchen preparation and cooking for at least 250 covers, or at least 6 months experience in a similar capacity.A passion for food and working with fresh, high-quality ingredients.An excellent leader w

We are looking for an existing Chef De Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. The Ram Agency is Young’s very own internal agency , giving

Chez Antoinette is a French restaurant with homemade cuisine, the food is based on organic, seasonal and fresh produce. At Chez Antoinette we offer a high quality product yet simple in a busy environment.

Responsibilities include maintaining food quality, consistency, compliance, and leading a team of chefs and kitchen staff.

We are seeking a talented and passionate Sous Chef to join our dynamic kitchen team.The ideal candidate will play a crucial role in assisting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and safety.This position is perfect for an individual who thrives

Our ultimate goal is to ensure that everyone belongs and thrives at Brakes and we recognise that Brakes can only thrive when everyone feels they belong. Every day Brakes deliver the highest quality fresh and frozen food and ingredients from our nationwide network of distribution centres to some of t

Proven experience as a Head Chef or in a similar leadership role, such as sous chef, ready to move into a head chef role. We are seeking a passionate and experienced Head Chef to lead our kitchen team. As the Head Chef, you will play a pivotal role in maintaining high standards of food quality and p

As a Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve. As a Care Assistant, you could be doing anything from supporting residents with their food and drink and following care plans to ensuring that each o

Are you ready to step into a leadership role with an exciting, fast-growing Italian focaccia brand? At Bread & Truffle, we’re all about authentic flavors, high-quality ingredients, and an unbeatable team spirit! If you love great food, great people, and great opportunities, this is the role for yo

A fantastic opportunity has arisen for a CDP to join a thriving Italian brasserie in Central or West London. This high-volume, fast-paced restaurant serves authentic, high-quality Italian cuisine and is looking for a passionate and driven CDP to run a busy section with fresh food daily. Background i

We’re the largest employee owned business in the UK and home of our cherished brands, John Lewis and Waitrose. Never Knowingly Undersold on price, quality and service in John Lewis and passionately serving food-lovers in Waitrose.

Are you passionate about helping others and delivering exceptional customer service? Our client, a premium pet food brand known for its commitment to quality and care, is seeking a Temporary Customer Service Executive to join their vibrant and supportive team. If you're ready to embark on this excit

Founded in October 2007, Tortilla is the UK’s largest fast-casual Mexican restaurant group, offering a high-quality, affordable, and freshly prepared California-style Mexican menu. Our mission: serve crave-worthy California-style Mexican food and deliver a brand experience people love. Tortilla wa

As Chef Manager, you will have full operational and financial responsibility for your school’s catering facility, placing emphasis on delivering the highest quality food and service as well as having the creative flair, originality and ability to make a stir in the school catering industry.

Oversee quality control and inventory management for Meat, Seafood, Fruits, Vegetables, Eggs, Dairy (Milk & milk products), and other perishable (frozen) selections.Ensure compliance with food safety regulations while maintaining product quality throughout the supply chain.Lead training initiatives