Head chef jobs in London - Page 13Create job alerts

Chartwells Independent is seeking a Head Chef in Hounslow to lead a kitchen team and deliver high-quality catering services.The ideal candidate has proven experience in a high-volume environment and previous contract catering experience.Responsibilities include managing food production, ensuring foo

Eurest is looking for an experienced Head Chef in Hounslow to lead a busy kitchen serving up to 400 covers daily.

Head Chef – Up to £50,000 + Bonus – Award Winning Operation – Head Chef. This group of award winning operations with a huge varied portfolio are looking for a Head Chef to join their passionate team with award winning sites currently open around London and more to follow, this group are looki

A boutique hotel and restaurant in Esher is seeking a passionate Chef De Partie.In this role, you'll work alongside the Head Chef to create exceptional dishes and deliver top-notch service.Ideal candidates will have experience as a Chef de Partie or Commis Chef, demonstrating a commitment to quality

Proven experience as a Head Pastry Chef or Group Pastry Chef in high‑volume, quality‑driven environments. The Group Pastry Chef leads the pastry function across all Pachamama Group venues, including Zephyr (London Monaco), Bottarga, Nina, Lagana, and Soraya. Lead, train, and develop pastry teams

A fantastic opportunity has arisen for a talented Sous Chef to join the opening team of a new restaurant in Chelsea. You will work closely with the Head Chef to deliver exceptional dishes while helping lead, train, and inspire the kitchen team.

We now have an exciting opportunity for an experienced Head Chef to join our team. Head Chef – 5 days out of 7, 7:00 AM to 3:30 PM (40 hours per week). Monthly masterclasses with Michelin‑starred chefs.

An upscale entertainment venue in the City of London is seeking a Sous Chef to prepare and present high-quality food. Key responsibilities include supporting the Head Chef and ensuring exceptional food standards.

This stunning care village comprises 47 independent living apartments as well as an 85 bedded nursing, residential and dementia care home. Our team member benefits include: *Paid Breaks *Uniforms *Staff Meals *Nest Pension *Employee Assistance Programme ‘Spice of Life’ –

Bill's - Soho is looking for a Sous Chef to lead the kitchen in the absence of the Head Chef.

A vibrant restaurant in Walton-on-Thames is seeking an experienced Head Chef to lead its culinary team.

A historic pub in London is seeking a Head Chef to lead kitchen operations.

As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service.

A leading health and wellness group in Twickenham is seeking a passionate Chef to join their team.The Chef will focus on preparing quality food using approved ingredients and contribute ideas for menu additions.This role offers opportunities for career advancement, free club membership, and various

A family-run pub company based in Elstree is seeking a Head Chef for the reopening of The Plough. Join this independent pub group and be part of a fresh opening with real input into the menu's direction.

Franco’s is open for breakfast, lunch and dinner Monday to Saturday and closed on Sundays. Head Chef Stefano Turconi and our Back of House team at Franco’s on Jermyn Street, Green Park. Franco’s first opened in 1946, is considered one of the first Italian restaurants in London which focuses on

Responsibilities include organizing workflow, ensuring consistency in food preparation, and assisting the Head Chef. A leading hospitality venue in the City of Westminster is seeking a kitchen team member to oversee a section and maintain high food preparation standards. The role offers competitive

The Executive Head Chef will lead a well-structured kitchen team, driving food quality, consistency and innovation across both student dining and a growing hospitality offer. If you’re a strong, experienced Executive Chef with independent school experience, this is a fantastic leadership opportuni

At Shepherd Neame, we know that great food is at the heart of a memorable experience.

The role involves full ownership of pastry across the property, from Michelin-standard desserts to afternoon tea.

A high-profile event venue in Westminster is seeking an Executive Head Chef to lead a team of 10 chefs and oversee the full culinary operation.

Executive Head Chef has full autonomy to re-write each menu. Proven Executive Chef from a contract catering or events venue in London. Executive Head Chef : Events and Club Venue : A GBP 60K to A GBP 65K + Bonus.

Proven experience as a Head Chef or Senior Chef in an Italian restaurant. Full-Time Italian Head Chef (London, W6). We are an authentic Italian deli restaurant in London, looking for a skilled and passionate Italian Head Chef to lead our kitchen team.

Holroyd Howe is seeking a passionate Executive Head Chef to lead the culinary team in South East London. Candidates should have experience in a similar role within contract catering, with strong leadership skills and a passion for quality ingredients.

A family-owned care home provider is seeking a Sous Chef in Bexleyheath to prepare and serve meals, ensuring quality and hygiene standards. Collaborating closely with the Head Chef, you will create balanced menus that cater to our residents' nutritional needs.

A leading restaurant group in London seeks a Senior Sous Chef to join their team.You will work closely with the Head Chef to manage kitchen operations and ensure high standards.The ideal candidate will have experience in high-volume kitchens and display strong leadership and organizational skills.Th

As Head Chef at the Queen Adelaide you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebody looking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL….

A prestigious hospitality firm in Central London seeks a Sous Chef to lead kitchen operations and support the Head Chef.Responsibilities include overseeing daily operations, mentoring junior chefs, and ensuring food safety standards are met.Candidates should have 3–5 years of experience in a high-

And come be part of this stylish and lively restaurant brand.We’re looking for a cool energetic.This is for a Head Chef who knows their stuff, gives ash**tabout this crazy hospitality world, and just simply gets it!.Salary offer of up to £47,000 includes earnings received through tronc.And on top

F32-F & B Production - Other-LO in Westminster is seeking a Senior Sous Chef for their rooftop Japanese Cuisine Restaurant. This role involves supporting the Head Chef in various aspects including menu development and leading the kitchen team.

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment. Proficiency in a wide range of pastry tech

H&C Solutions is seeking a Sous Chef for an exciting Greek restaurant in Marylebone, London.The successful candidate will lead a brigade through busy services in collaboration with a Michelin-trained head chef.Essential skills include experience in award-winning restaurants and a strong background i

Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together. Skill and willingne

This role is all about co-ordinating all aspects of kitchen production so that food is prepared to the agreed standard and that time deadlines are met.To implement and supervise all aspects of kitchen control e.To identify and recruit all grades of staff under your control within the agreed guidelin

As an Oriental Chef, you are responsible for the daily food preparation and duties assigned to meet the set standards and qualities.

Proven experience as a Head Chef within high:volume B and I contract catering. This is a standout opportunity for a creative, high:volume Head Chef who wants to lead from the front, drive food innovation, and be part of a well:invested, forward:thinking business. Looking for a Head Chef role where y

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment. Proficiency in a wide range of pastry tech

A renowned hospitality group in Soho, London, seeks a Head Chef to lead culinary operations for an innovative venue featuring Italian and global cuisine.

H&C Solutions is hiring a passionate Chef de Partie for a new restaurant opening in London's West End. The role offers an attractive salary of £39,000 to £40,000 annually, a 4-day working week, and the opportunity to work under a Michelin-starred head chef. Candidates should have at least three ye

A vibrant pasta restaurant in London is seeking a skilled Chef De Partie to join the kitchen team in Covent Garden. The ideal candidate will have at least one year of experience and strong cooking skills, able to support the Sous Chef and Head Chef efficiently.

A leading hotel chain in the City of Westminster is seeking an experienced Sous Chef to assist the Head Chef in all kitchen operations.

Our client, an award-winning Japanese ramen brand, is looking for a Head/Senior Chef urgently in Central London.

Supporting the Sous Chef and Head Chef in daily kitchen operations. Communicating effectively and working collaboratively with other chefs. Regular 1:1s with the Head Chef, as a way of checking in with you.

The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world.As Senior Sous Chef you will support your Head Chef in leading one of the kitchens at The Ned, taking the reins whenever the Head Chef is not present.Do you want to join one of the best places to work in hospi

A distinguished 4-star hotel in Bromley seeks a skilled Sous Chef to support the Executive Head Chef in managing kitchen operations.

We are looking for a hands on and enthusiastic head chef to lead our small team of 6 kitchen staff catering for a member’s only club with modern Mediterranean restaurant. This is an immediate start and interviews will be taking place strait away.

A renowned Italian restaurant in Westminster is seeking an experienced Sous Chef who can support the Head Chef in a high-performing kitchen. The ideal candidate will have a strong background in Italian cuisine, particularly seafood, with the ability to maintain high standards and train junior chefs.