Pastry chef jobs in EarleyCreate job alerts

Night Baker - Artisan Bakery - Pangbourne.Our client is a Bakery based in Pangbourne, West Berkshire.We are currently on the hunt for an experienced Night baker / pastry chef to join this family run business.Creating sweet treats, baked good and more!.The successful Night Baker can look forward to t

They are looking for a skilled Pastry Chef De Partie to create elegant and refined pastries that enhance their exceptional dining experience. Youll be wondering whats in it for you as a Pastry Chef De Partie. Responsibilities as a Pastry Chef De Partie.

Pastry Chef de Partie (Maternity Cover) - Relocation Opportunity - Braemar, Scotland. Working alongside our Pastry Head Chef, you'll help deliver exceptional desserts, cakes, pastries, and other sweet and savoury creations across the hotel - from Afternoon Tea and Dinner in the Clunie Dining Room to

Nora is not your typical Turkish restaurant.Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce, and a no-rules, no-dogma approach to creativity.This is a resta

They are looking for a skilled Pastry Chef De Partie to create elegant and refined pastries that enhance their exceptional dining experience. Youll be wondering whats in it for you as a Pastry Chef De Partie.

Pastry Chef de Partie required in Suffolk for this picturesque luxury hotel with a kitchen Headed by a Multi Award Winning chef. Pastry Chef De Partie Suffolk IP8 £35,000pa plus tips. They require a Pastry Chef de Partie who is passionate, dedicated, and eager to learn.

As the Pastry Chef you will be part of a fresh food led kitchen environment achieving high standards of culinary expectation for our members. To be part responsible for the development of the juniors in the pastry team with clear goals of what they are needed to perform on daily basis conforming to

Maintaining high levels of hygiene and health & safety The successful Pastry Chef, have the following related skills / experience: Previous experience working in a pastry kitchen. A fantastic opportunity for an experienced pastry chef to join a prestigious organisation in their fine dining restaura

A fantastic opportunity for an experienced pastry chef to join a prestigious organisation in their fine dining restaurant.

Working for a talented Head Chef you wil work on the Pastry Section with support from junior chefs and prepare meals for the Fine Dining Restaurant, Events & Functions. Excellent Pastry Chef Opportunity with Luxury Venue. Reporting to the Head Chef you will work on the Pastry Section.

Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen. We are currently seeking a skilled and passionate Junior Pastry Sous Chef to join our senior culinary team at Cliveden House. This integral role involves working closely with the Executive Head Chef and Head Chef to create

Pastry Chef - Michelin Star Buckinghamshire. Ongoing development from a Head Chef passionate about mentoring chefs. Youll work alongside an acclaimed Head Chef who nurtures creativity while keeping the team motivated and balanced.

We have always delivered really high quality afternoon teas and fresh pastry dishes for restaurant dining through to large scale events.

Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.

PASTRY CHEFFULL TIME POSITION AVAILABLESALARY up to £30,000 dependent on experienceThe Role:As the Pastry Chef you will be part of a fresh food led kitchen environment achieving high standards of culinary expectation for our members.

A fantastic opportunity for an experienced pastry chef to join a prestigious organisation in their fine dining restaurant.

Pastry Chef in production £15 per hour plus paid overtime if desiredWe are on the lookout for a dedicated and skilled Pastry Chef to join our team in North London.

We are seeking aHead Pastry Chefto work under the Executive Pastry Chef and manage daily operations of the pastry team. Head Pastry Chef | Luxury Hotel | Watford, Hertfordshire.

A fantastic opportunity for an experienced pastry chef to join a prestigious organisation in their fine dining restaurant.

Are you a creative and passionate Pastry Chef looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshires premier hotels, set in the scenic surroundings of St Albans.

A fantastic opportunity for an experienced pastry chef to join a prestigious organisation in their fine dining restaurant.

As the Pastry Chef you will be part of a fresh food led kitchen environment achieving high standards of culinary expectation for our members.

FULL TIME POSITION AVAILABLE SALARY up to £30,000 dependent on experience The Role: As the Pastry Chef you will be part of a fresh food led kitchen environment achieving high standards of culinary expectation for our members.

A fantastic opportunity for an experienced pastry chef to join a prestigious organisation in their fine dining restaurant.

We are looking for a talented and passionate Pastry Sous Chef to support the Head Pastry Chef in the day-to-day running of our pastry kitchen. Support the Head Pastry Chef with the daily operations of the pastry section, ensuring smooth production and efficient service. Expertise in advanced pastry

The Pastry Chef is responsible for supporting the Head Pastry Chef and Executive Head Chef in all aspects of the bakery section. Extensive Pastry Chef experience, ideally within contract-catering or other high-profile, high-volume operations. This role offers the chance to showcase your pastry skill

The pastry kitchen produces a high volume of pastry and sweets to a very high standard, the team is headed by an extremely talented head pastry chef, who is passionate about developing the pastry teams knowledge and skills. The Pastry Head Chef is seeking a passionate Chef with a minimum of 2 years

As Pastry Sous Chef you will work closely with Hélène Darroze and Executive Pastry Chef to lead the pastry kitchen brigade and to continue to develop the creativity of Hélène Darroze at The Connaught. We are looking for a talented and passionate full-time Pastry Sous Chef to join our Hélène Da

Work closely with the Executive Head Chef and Head Chef to oversee pastry kitchen operations and ensure consistency. Junior Pastry Sous Chef — Cliveden House, Maidenhead, Berkshire, SL6 0JF. Demonstrate leadership and communication skills, mentoring junior pastry team members as needed.

We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team. As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings.

We have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Junior Sous Chef, you will be working alongside a truly passionate team to create an outstanding culi

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beauti

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beauti

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beauti

If you love the smell of freshly baked bread and always work with a smile, then please read on!.We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.With no day being the same, you must be organised and.You will be proving and baking items for our beauti

Pay: Pay Up to £34,779 (depending on experience and qualifications).At Cambian Group, you’re not just working - you’re shaping futures, furthermore as a Senior Support Worker based within West Midlands every moment you spend with our young people (ages 8–18) helps them fee

We're looking for a cool energetic Sous Chef to lead our team. This is for a Sous Chef who knows their stuff, gives a sh**t about this crazy hospitality world, and just simply gets it!. Minimum x2 years' Sous Chef experience.

Ryeish Green- Hyde End Lane- Reading- RG7 EP.Female Positive Behavioural Support Worker.Must have a Full Driving Licence .We are looking for a support worker who is experienced in supporting people with complex needs, autistic spectrum and behaviour that may challenge in a person centred way.We

Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade. Would you like to join our team as a Chef de Partie at De Vere Wokefield Estate in Mortimer, where you'll experience an exciting blend of variety, industry-leading professional development

Cook - Sid.We're currently recruiting a passionate Cook to bring the flavour to Eurest on a part time basis, contracted to 10 hours per week.As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep o

Pastry Chef de Partie (Maternity Cover) - Relocation Opportunity - Braemar, Scotland. Working alongside our Pastry Head Chef, you'll help deliver exceptional desserts, cakes, pastries, and other sweet and savoury creations across the hotel - from Afternoon Tea and Dinner in the Clunie Dining Room to

We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining e

Salary: £24,533 - £25,041 (pro-rata for part-time and sessional).Hours: 16 per week, 38 weeks sessional.This post is regulated work with children and/or protected adults under the Protection of Vulnerable Groups (Scotland) Act 2007.The preferred candidate will be required to join the PVG Scheme or

Lead, train, and mentor junior chefs in the brigade. What we look for in a Sous Chef:. That's why we are proud to offer the following benefits for the role of Sous Chef.

Supply Cleaner - Schools, Offices and Partnership Centres.We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applications from all backgrounds and particularly from groups currently under-represented, including people with disabilities, those from minority ethn

We may conduct our interviews in person or using Microsoft Teams for video calling.All you need is a device with a camera and access to the internet.We will provide guidance and instructions on how to use this method if your interview is being held virtually.We are a disability confident leader and

Cleaner, Various Locations, Permanent.We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applications from all backgrounds and particularly from groups currently under-represented, including people with disabilities, those from minority ethnic communities or fr

Are you a seasoned inspirational and creative Head Chef with a passion for creating exceptional dining experiences? If so, we have an exciting opportunity for a passionate. Previous experience in a Chef role ideally in Contract Catering, Events or Hotel / ConferencingStrong understanding of report