Sous chef jobs in Stourbridge - Page 2Create job alerts

Full time position in HotelSous Chef40 hours a week contract36k-40kOnce you apply to this job one of the recruiter call you and assist you with further information!WHJS1_UKTJ.

Senior Sous Chef Northampton (Commutable from Milton Keynes & Oxfordshire)Salary: £46,000 per annum (£884 per week)Working Pattern: 5 in 7 rota, no night shifts, rota planned three weeks in advanceAre you a passionate and skilled Senior Sous Chef looking to elevate your culinary career? Join our

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

Junior Sous Chef In a truly stunning Retirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent 45 hours per week, 5 x Shifts between 07:00-20.

Sous ChefNeeded - Witney -FM Service Provider - £32,000 per annum CBW has an Exciting opportunity for a Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aChefand will be able to work Immediately on a flexible basis.

Sous Chef - Luxury Spanish Restaurant | £35,000 + Tronc (Up to £43-44k OTE) Location: Maidenhead Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant in Maidenhead, known for its modern décor, vibrant atmosphere, and exceptional tapas-led menu.

Sous Chef | £36k - £40k | Stroud, Cotswolds+ £3. Full time - PermanentThis is not just another Sous Chef role.

Senior Banqueting Sous ChefHeaton House Farm Stable Yard Catering4 days per week | 8:00am6:30pm | Occasional eveningsPermanent | Full-time or Part-timeHeaton House Farm is a family-run events business, home to Heaton House Events and our onsite catering company Stable Yard Catering.

This is a perfect role for a Sous Chef or experience Junior Sous Chef with experience in high volume catering and high end establishments. Sous Chef Scholar dining and Hospitality Oxfordshire 5 days out of 7£36k per annum, plus company benefitsThe OpportunityA fantastic opportunity has arisen for

Bank Sous Chef The Orchard, St Albans - £14. Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

A prestigious catering company in Greater London is seeking a Sous Pastry Chef to manage the pastry section, ensuring high standards and creativity in dessert preparation.

A leading hospitality provider is seeking a Pastry Sous Chef in Greater London.

Experience as a Pastry Sous Chef or strong experience as a Senior Chef de Partie looking to step up. Harvey Nichols is seeking an exceptional Sous Chef – Pastry to join the acclaimed brigade at the iconic OXO Tower Restaurant, Bar & Brasserie. Collaborate closely with the Head Pastry Chef on menu

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

We’re looking for a Sous Pastry Chef to join the team at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. Opportunity to enrol into the WSH Group Chef Academy.

A prestigious luxury hotel in London is looking for an experienced Pastry Sous Chef to develop innovative menus and manage kitchen operations.

What you’ll do:*** Lead and inspire the pastry team, fostering a culture of creativity and excellence* Oversee the production of all pastry items for banqueting, in-room dining, amenities, and bespoke events* Maintain consistency in quality, taste, and presentation across all offerings* Support me

Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens. An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower.

Senior Sous Chef – Modern Mediterranean 55-60k Canary Wharf. This is a rare opportunity for a talented sous chef to run service and deliver high standard small plates at pace. Clear progression from Senior sous to Head Chef.

A prestigious hotel and restaurant group in Greater London seeks a Junior Sous Chef for a maternity cover position.

A prominent luxury department store in London is seeking an exceptional Sous Chef – Pastry to join the celebrated OXO Tower Restaurant.

Apply today and join us as a Junior Sous Chef. Pastry Junior Sous Chef (Maternity cover). Be working alongside the sous and head chef to lead the daily operation, overseeing the production of our food, compiling the daily mise-en-place, and ensuring that all food is cooked and presented to our excep

Career Growth: Be a founding chef with a direct route to a head chef position for the next site. Senior Sous Chef - Modern Mediterranean. Clear progression from Senior Sous to Head Chef.

A prestigious London hotel is looking for a Pastry Junior Sous Chef to guide a team ensuring exceptional guest experiences.

You will have proven experience as a Pastry Sous Chef in a hotel or high‑volume pastry kitchen. Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation.

What you will do as a Pastry Sous Chef. Just some of the benefits you will enjoy as a Pastry Sous Chef.

Previous experience as a Pastry Sous Chef or strong experience as a Senior Pastry Chef in a luxury hotel. We are seeking an experienced and creative Pastry Sous Chef to join our main kitchen team. This is a key leadership position, working closely with the Executive Pastry Chef to manage the daily o

A leading hospitality company in Greater London is seeking a Pastry Sous Chef to ensure high standards in pastry production and team management.

The Pastry Sous Chef must be able to assume the Head Pastry Chef’s responsibilities in his/her absence. As a Pastry Sous Chef we would love you to have:. Previous experience working as a Pastry Sous Chef or higher.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

The Pastry Head Chef is seeking a passionate Chef with a minimum of 2 years experience in a fine dining Kitchen at Pastry Sous Chef level or above. An exciting opportunity for a Pastry Sous Chef to join a successful company at one of their resort hotels in the West Midlands. A Pastry Sous Chef who p

Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. As a Sous Pastry Chef you will benefit from the following:. Searcys are looking for a Sous Pastry Chef to join the team, at the HAC.

A luxury hotel collection in Greater London is seeking a Pastry Sous Chef to support the Executive Pastry Chef in managing pastry operations.

An esteemed fine dining establishment in Greater London seeks a skilled Pastry Sous Chef to support the Pastry Chef in creating refined desserts.

A leading hospitality recruitment firm is seeking a Senior Sous Chef for a new Modern Mediterranean restaurant in Canary Wharf, London. This role offers a competitive salary up to £60k, with clear opportunities for career progression to Head Chef.

A luxury hotel brand in London is seeking an experienced Pastry Sous Chef to join their dynamic kitchen team.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

As our new Junior Sous Chef for Pastry, you’ll support the Pastry Head Chef in delivering the outstanding dessert and pastry experience that OXO is famous for. Harvey Nichols is seeking a Junior Sous Chef – Pastry to join the talented brigade at the iconic OXO Tower Restaurant, Bar & Brasserie,

Join us as a Pastry Junior Sous Chef at The Dorchester, recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024 & 2025 and ‘Hotel of the year – London’ at the 2024 AA Hospitality Awards. When you join us as a Pastry Junior Sous Chef, you start a unique opportunity to

A leading recruitment agency in the UK is seeking a Senior Sous Chef for a new modern Mediterranean restaurant in Canary Wharf. There's a significant growth opportunity as you can progress to Head Chef within a year.

Previous Sous Chef or Chef De Partie experience. Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. The Sous chef will help keep the team motivated.

A renowned dining establishment in Greater London is looking for an experienced Pastry Sous Chef to join their team. This role involves managing the hot kitchen line and taking on the Head Pastry Chef's responsibilities when needed.

A leading global hospitality partner in Greater London is looking for a Pastry Sous Chef to join their team.

A leading hospitality group in London is seeking an experienced Pastry Sous Chef.

A leading hospitality company is seeking a Pastry Sous Chef in Greater London to enhance guest experiences through exceptional pastry delivery.

A luxurious London hotel is seeking a passionate Pastry Sous Chef to join their Kitchen Team on a permanent basis. Responsibilities include managing a team in pastry production, ensuring food safety, and supporting the Head Pastry Chef with career development.

A leading culinary company in Greater London is seeking passionate individuals for various roles including Kitchen Porter, Chef De Partie, Sous Chef, Barista, and Catering Manager.