Sous chef jobs in WokinghamCreate job alerts

Head Chef to drive standards, develop the team, and help shape the future of our food offering.

Seeking a skilled Sous Chef to assist the Head Chef in providing excellent food for weddings and events, involving kitchen operations and on-site execution.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and f

We're looking for a Sous Chef who can do more than just cook. Solid experience as a Sous Chef in a fast-paced, high-volume environment. Supporting the Executive Chef in the overall running of the kitchen.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

We're looking for a Sous Chef who can do more than just cook. Supporting the Executive Chef in the overall running of the kitchen Running shifts independently when the Executive Chef is not on site Delivering consistent, high-quality food at volume across a demanding menu * Supporting GP cont

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

We're looking for a Sous Chef who can do more than just cook. Supporting the Executive Chef in the overall running of the kitchen Running shifts independently when the Executive Chef is not on site Delivering consistent, high-quality food at volume across a demanding menu * Supporting GP cont

Proven experience as a Pastry Sous Chef, Senior Pastry Chef de Partie or a similar role within a Michelin-starred or 4/5 AA Rosette environment. Collaborating with the Head Chef to develop new pastry recipes, menu items and seasonal specialities that demonstrate innovation, creativity and culinary e

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team.

A Chef de Partie is needed for a role in Rugby, responsible for specific sections of the kitchen and preparing dishes.

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

Seeking a passionate and motivated Junior Sous Chef or Sous Chef for a busy leisure and hospitality venue.

Seeking a motivated Sous Chef to support a high-volume kitchen operation, working with the Head Chef to deliver exceptional food and maintain standards.

Seeking a passionate and motivated Junior Sous Chef or Sous Chef for a busy leisure and hospitality venue.

We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days. We are looking for Sous Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

Seeking a Sous Chef to join a hotel in Ashford, Kent.

We are looking for a talented and ambitious Sous Chef to join our kitchen team.

Seeking a Junior Chef De Partie to join a team of hospitality professionals at an award-winning restaurant with an outdoor kitchen and pizza oven.

Senior Sous Chef position at The Fat Duck Group, offering a salary of £54,000 per year.

Seeking a passionate Sous Chef to join a vibrant hospitality group, managing a fast-paced kitchen with varied events.

Sous Chef needed for a luxury Spanish restaurant in Maidenhead. Responsibilities include supporting the Head Chef, maintaining high culinary standards, and leading the kitchen team.

Seeking a Senior Sous Chef for a leading events company and visitor attraction in Maidstone, offering a chance to showcase culinary skills in a dynamic environment with on-site dining and pop-up experiences.

Seeking a supportive and hands-on Sous Chef for a busy Pho restaurant in Tunbridge Wells.

Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences.

Seeking a Junior Sous Chef for a fast-paced gastro pub known for fine food and excellent service.

Seeking a Senior Sous Chef for a prestigious private members club, contributing to exceptional dining experiences for members.

Seeking a Junior Sous Chef for a fresh food pub in Maidstone, offering career progression and working a 48-hour week with a competitive salary package.

Sous Chef needed for a private school in Cranleigh to manage daily lunch preparation for approximately 2000 meals.

Seeking a Senior Sous Chef for a fresh food pub in Maidstone, offering a salary package of £40,000+ for a 48-hour week.

Seeking a Senior Sous Chef for a food-led gastro pub near Reading, offering a competitive salary and benefits for experienced chefs with a fresh food background and high standards.

Senior Sous Chef needed for a fine dining restaurant in Dorset, UK.

Sous Chef needed to assist with menu planning, food preparation, and kitchen management in a gastropub.

Seeking a Junior Sous Chef for the upscale Parsonage Grill at the Old Parsonage Hotel, focusing on sophisticated British cuisine using local produce.

Seeking a Sous Chef for a fresh food Gastro pub near Windsor, UK, to create weekend specials using seasonal fish and meats.

Sous Chef needed for a private education site in Nottinghamshire, offering a starting salary of £34,000, Monday to Friday work with some weekends, and overtime pay.

Sous Chef needed for Pho restaurant in Portsmouth.

Seeking a Sous Chef to prepare high-quality food, oversee menu changes, monitor inventory, and ensure hygiene standards.

Seeking a Sous Chef to lead a kitchen with great pay, work-life balance, and opportunities for growth.

Sous Chef needed for a new pub in Leamington Spa, serving seasonal dishes. Responsible for cooking and supporting the Head Chef.

Seeking a Sous Chef to assist in managing high-end private education catering, offering development opportunities and a 40-hour work week with daytime/early evening shifts.

Junior Sous Chef needed for a Michelin-starred restaurant in Marlow, offering up to £40,000.

Seeking a motivated Sous Chef for a golf club kitchen, delivering high-quality food to members and guests.