Chef de Partie - 4-Day Week
8 days ago
Mellor
Award-Winning Country Hotel | Learn, Lead & Progress Work somewhere youre more than just a section chef. At Stanley House Hotel & Spa , were building a kitchen where chefs develop, progress, and take real pride in what they create. Set in 54 acres of Ribble Valley countryside, our award-winning hotel is home to Freds Brasserie, premium events, and a fast-paced, high-quality food operation , and were looking for a Chef de Partie ready to step up. Why this role is different 4-day working week real work-life balance Work across restaurant, events & banqueting no two days the same Be trusted to run your own section Learn from experienced chefs and develop your career What youll be doing Leading a section during service (restaurant & events) Preparing fresh, high-quality dishes to a consistent standard Supporting and mentoring junior chefs Maintaining high standards of hygiene, organisation, and safety Working closely with front of house to deliver great guest experiences What were looking for Experience as a Chef de Partie or strong Commis ready to step up Passion for food and pride in your work Calm under pressure with a positive attitude A team player who supports others What youll get in return Competitive salary 4-day working week 50% off food & drink across leaf HOSPITALITY managed hotels portfolio £50 B&B stays across the portfolio Access to wellbeing support & counselling Progression and development opportunities Extra annual leave with service Team recognition awards (£100 monthly / £500 yearly) Be part of a kitchen that values people as much as performance. Apply now and grow your career with us. This hotel is managed by leaf HOSPITALITY who is a hotel management company that has one simple value that underpins everything we do: be excellent. We work with branded and independent hotels. Our vision is to be a leader in the market where every member of our team plays a part in delivering excellent service to our guests, owners, and team members. #BeExcellent #BeHuman #HaveIntegrity TPBN1_UKCT