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Job Description About the Role Rocky Mountain Paddleboard (RMP) is hiring friendly, reliable Café & Bar Team Members to join our Lakeside Café team for the summer season. This is a behind-the-counter service role where you’ll take guest orders, prepare drinks & snacks, and help create a great experience for visitors spending the day at the Boulder Reservoir. Think part barista, part bartender, part hospitality host — all in a fun lakefront environment. Our café sits right at the Boulder Reservoir and serves guests enjoying time on the water. Summer weekends can be busy and high-energy, so we’re looking for team members who enjoy staying active, working with people, and keeping service moving while maintaining a friendly, welcoming vibe. In addition to daily café service, our team also supports paddle board events and athlete events at the Reservoir, helping serve food and drinks during these special programs. No craft cocktail experience is required — our beverage program is simple and easy to learn. At RMP, we operate with our S.T.O.K.E. values — Service, Teamwork, Ownership, Knowledge, and Energy. We’re looking for team members who bring a positive attitude, take pride in their work, and enjoy contributing to a strong team environment. Schedule * Part-time: 15–20 hours per week * 5–6 hour shifts * Thursday–Sunday availability preferred * No late nights * Holiday availability is a strong plus * Ideal for students or anyone looking for a fun seasonal summer role What You’ll Do * Take guest orders using Toast POS * Handle cash and credit card transactions * Prepare draft beer, kegged cocktails, canned beverages, coffee drinks, and non-alcoholic drinks * Serve alcohol in compliance with Colorado liquor laws * Prepare soft serve ice cream, pastries, and light snack items * Follow opening and closing procedures * Maintain cleanliness and organization of the café and bar area * Help keep the bar stocked and ready for high-volume summer service * Support light retail organization and restocking * Assist with food & beverage service during paddle board and athlete events All service is completed behind the café bar/counter — there is no table service. What We’re Looking For * Friendly, positive, and guest-focused * Comfortable working in a fast-paced environment * Reliable and punctual * 18+ years old (required to serve alcohol) * Able to obtain Colorado TIPS certification * Able to obtain Food Handler or ServSafe certification * Comfortable using POS systems and handling cash * Team-oriented with strong communication skills We’re looking for team members who are dependable, communicate clearly, and show up ready to contribute during our busy summer weekends. Bonus if you: * Have café, bar, or hospitality experience * Enjoy working in a summer, lakefront environment * Are looking for consistent seasonal work Physical Requirements * Standing for extended periods * Lifting up to 30 lbs * Repetitive drink prep and cleaning tasks * Occasional outdoor event support Compensation * Minimum Wage + Tips * Tips are pooled and shared among the FOH team * Part-time seasonal role (15–20 hours per week) Why Work With Us * Beautiful Boulder Reservoir location * High-energy summer atmosphere * Supportive team environment * Flexible part-time schedule * Opportunity to gain hospitality and bar service experience * Part of a growing hospitality group

We're all about great vibes, food from a scratch kitchen, freshly squeezed cocktails, and creating unforgettable moments for every guest.Founded in 2010 and inspired by a healthy, outdoor lifestyle,.With more than 30 locations across the country,.We're looking for bartenders who bring energy, positi

Located in the heart of downtown Boulder's natural beauty, at St Julien Hotel & Spa we are dedicated to creating unforgettable moments for our guests as well as extraordinary employment experiences for our associates! With a commitment to luxury, sustainability, and exceptional service, we strive to

The Bartender mixes and serves beverages in a timely and friendly manner.They also oversee the security of liquor, checks, and cash, as well as participate in the physical setup and breakdown of the bar.The Bartender serves as the face of the business with the ability to provide 5-star guest service

The Bartender understands and follows alcohol serving laws.They prepare alcohol or non-alcohol beverages while interacting with customers, taking and serving food as necessary.The Bartender maintains a clean and sanitized environment.Job Duties and Responsibilities.Follows recipes in order to approp

A career at Cinemark means you'll have epic opportunities to immerse yourself in our industry.But that's just the beginning — a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.Cinemark Bartenders prepare accurat

Not only for live bands, but also DJ events, open mic nights, dance your pants off parties, and a host of other happenings.

Centro MEXICAN Kitchen - BOULDER - BARTENDER.Centro Mexican Kitchen is looking for experienced bar pros who thive on making memories for our guests through the art of Bartending.Put on a show: shaking hundreds of margaritas an hour, rapping about tequila, mezcal and killer cocktails, cracking cans a

Open interviews conducted daily - Walk-ins are Welcome - We are always hiring!.We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know u

We are a highly entrepreneurial company limited only by our imagination.Diversity and teamwork are major aspects of our culture.Our property associates are a highly team-focused group bringing out the uniqueness of each associate to provide great products and services.Success comes to those who cont

Not only for live bands, but also DJ events, open mic nights, dance your pants off parties, and a host of other happenings.

Job DescriptionDescription: At bartaco, food is our passion — but people are our purpose. We’re all about great vibes, food from a scratch kitchen, freshly squeezed cocktails, and creating unforgettable moments for every guest. YOU PUT the BAR in bartaco! Founded in 2010 and inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. We’re looking for bartenders who bring energy, positivity, and a love for hospitality. If you love to make fresh squeezed cocktails, you’re quick behind the bar, thrive in a fast-paced environment, and enjoy making people happy, and can do it with a smile - this bartending job is for you. What you’ll do: • Shake up fresh, delicious cocktails + serve responsibly, • Keep the bar stocked, clean, and full of good vibes, • Make thoughtful recommendations about drinks + menu favorites to guests, • Competitive pay + tips, • Growth + career opportunities (we promote from within!), • Meal discounts + team perks, • A fun, supportive environment where people matter, • Career development and advancement opportunities, • Paid vacation time, • Gym and fitness center discounts, • Opportunity to learn multiple languages/language education, • Discounted virtual pet care, • Student loan assistance, • Medical, dental, and vision insurance, • Mental Health and holistic wellness support, • 401K enrollment and matching, • Lift and carry items up to 25 pounds, • Walk and stand throughout shifts; remain at assigned stations during busy periods, • Perform tasks requiring continuous movement, such as reaching, bending, and carrying trays, • Must meet the legal drinking age to serve alcoholic beverages (per state law), • Knowledge and Skills:, • Strong communication and customer service skills, • Willingness to learn and collaborate with others, • Basic math, reading, and computer skills (POS systems), • Knowledge of beverages (alcoholic and non-alcoholic) and food specifications, • The specific licenses and certifications required may vary depending on the location and local laws. However, some common certifications for bartenders include:, • ETIPS (or similar alcohol training program): Required in markets such as Connecticut, New York, Massachusetts,, • Virginia, Florida, and Georgia to ensure responsible alcohol service., • A.B.C. Certification: Required in the Tennessee market to comply with specific state or city laws governing alcohol service. For more information about living the #bartacolife, visit and follow @bartacolife on Instagram, Facebook, and TikTok. #ZR Company DescriptionAt bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals. At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.At bartaco, food is our passion. But people are our purpose.\r\n\r\nWe invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.\r\n\r\nAt bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are.

Job Description Located in the heart of downtown Boulder’s natural beauty, at St Julien Hotel & Spa we are dedicated to creating unforgettable moments for our guests as well as extraordinary employment experiences for our associates! With a commitment to luxury, sustainability, and exceptional service, we strive to be a sanctuary of relaxation, a hub for adventure, and a thoughtful steward of our environment. Our team's passion for hospitality and unwavering dedication to exceeding guest expectations set us apart as the premier destination for those seeking a world-class hospitality experience. St Julien Hotel & Spa is looking for an experienced and professional Lead Bartender to craft exceptional alcoholic and non-alcoholic beverages while delivering elevated, full-service hospitality to guests dining at the T-Zero Bar. This role also serves as a key leader within the department, supporting the Director of Restaurants & Bars and helping to ensure smooth, consistent operations in their absence. Essential Job Functions: • Understand the importance of, and adhere to, Four Star/Four Diamond and Preferred service standards., • Act as a steady, professional presence behind the bar – setting the tone for service, teamwork, and guest engagement., • Perform all opening and closing duties; ensure bar and service stations are fully stocked, organized, and service-ready., • Provide attentive, full-service bar hospitality, including accurate order taking, service sequencing, and timing., • Maintain comprehensive knowledge of all food, beverage, and cocktail offerings; confidently communicate menus, specials, and recommendations to guests., • Verify guest identification in compliance with all applicable alcohol service laws and regulations., • Remain attentive to guest alcohol consumption and respond appropriately to signs of intoxication, partnering with Hotel security when necessary., • Hold self and peers accountable to Hotel policies and procedures through consistent example and professionalism., • Monitor staff’s compliance with safe/sanitary food and beverage handling and responsible alcohol service., • Accurately use the Point of Sales system, process payments, and handle all transactions with integrity and attention to detail., • Assist in managing inventory and requisitioning liquor and other supplies, as requested and with Management’s approval., • Handle guest complaints with courtesy and expediency to the standards of St Julien Hotel & Spa, elevating larger issues to the attention of upper management., • Maintain a clean, polished, and well-organized bar/lounge environment at all times., • Continually look for opportunities to improve procedures, training, and other Hotel services., • Other duties as requested by Manager. Ideal Candidate: • Represents themselves and the Hotel with the highest level of integrity and professionalism, a service-focused demeanor, and a courteous, sincere attitude at all times., • Has a passion for hospitality and exceptional guest service, and a desire to lead others by example., • Should have strong communication and interpersonal skills, and the ability to deliver efficient and detail-oriented service while maintaining luxury service standards. Qualifications: • Minimum 3 years’ bartending experience in a high-volume, service-driven environment required. Must include prior experience in fine dining, luxury hospitality, and/or upscale bar programs., • Must be well-versed in bar/restaurant operations and capable of executing all essential duties listed., • Must possess strong knowledge of spirits, wine, beer, and both classic and contemporary cocktail presentation – with the ability to confidently and appropriately guide guest selections., • Valid TIPS/ServSafe certification required, or must be obtained within 45 days of hire., • Must be able to stand for several hours at a time and be able to lift up to 25 lbs. on a frequent basis., • Open and flexible availability is required. Interested candidates must be able to work nights, weekends, and holidays. Perks & Benefits: • Medical, dental, and vision insurance options*, • Paid time off (PTO)*, • Paid holidays (including associate's birthday)*, • Paid sick leave, • Aflac supplemental insurance options, • 401(k) with Company match, • Free RTD EcoPass, • 50% employee discount in Spa and restaurant, • Discounted associate room rate FULL TIME POSITION AVAILABLE COMPENSATION: $16.82/HOUR + GRATUITIES APPLICATION DEADLINE: 05/31/2026 As a part of our pre-employment screening process, candidates who are extended an offer of employment are required to pass a criminal background check.

Job Description Verde is a fast-paced Mexican restaurant located on Main Street in downtown Louisville. With many of our staff going back to school, we're looking to hire front-of-house staff as soon as possible. At Verde, teamwork is imperative. Every guest that walks through the door, regardless of where they sit, is every staff member's responsibility. Hard work, compassion, and a love for good Mexican food are the tenets that put Verde where it is now. Thus, our motto is "Work Hard. Be Nice. Eat Burritos". Requirements include: Open availability on weekends, reliable transportation, 2 years of experience (server/bartender only) Please apply with a copy of your resume either by email or in person. Markus Suarez-GM 303-513-1687