Bartender jobs in Illinois - Page 7

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP) As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere. Key Responsibilities • Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP’s high-quality standards, • Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes, • Engage with guests, providing menu recommendations and an interactive experience, • Process drink orders efficiently and accurately into the Point of Sale (POS) system, • Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary, • Set up, stock, and maintain an organized, clean bar before, during, and after shifts, • Garnish drinks, replenish snacks, and present beverages attractively and consistently, • Assist with food orders for guests seated at the bar and ensure timely delivery, • Comply with all health and safety regulations and maintain high sanitation standards, • Report maintenance or equipment issues to management, • Perform blind cash drops in the safe at the end of each shift, • Previous bartending experience in a high-volume, upscale bar or restaurant preferred, • Strong knowledge of mixology, cocktails, wines, and craft beer, • Ability to multitask, stay organized, and work efficiently under pressure, • Excellent guest engagement and communication skills, • Ability to stand for long periods and lift trays or bar equipment as needed, • Availability to work nights, weekends, and holidays This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionDescription: Position Overview: Applicant will provide excellent customer service to club members and guests, ensuring they enjoy a high-quality, friendly, and welcoming experience while enjoying beverages. The bartender will prepare and serve alcoholic and non-alcoholic drinks, maintain the bar area, and adhere to all legal and health guidelines. This role requires a combination of technical bartending skills, great interpersonal communication, and the ability to work in a high-energy environment. Key Responsibilities: • Prepare and serve alcoholic and non-alcoholic beverages in a professional manner., • Greet and engage with members and guests in a friendly and professional manner., • Take drink orders and provide recommendations based on guest preferences., • Ensure the bar is stocked with necessary supplies and ingredients., • Maintain a clean and organized bar area, including washing glassware, utensils, and equipment., • Monitor and control alcohol consumption, ensuring all patrons drink responsibly., • Process transactions using the POS system, including opening and closing tabs and handling payments., • Ensure compliance with all health, safety, and legal regulations related to alcohol service., • Communicate with kitchen staff, waitstaff, and management to ensure efficient service., • Handle customer complaints or concerns in a professional manner, escalating to management when necessary., • Support other areas of the club as needed, including assisting with event setups and maintaining an overall welcoming atmosphere.Requirements: Physical Requirements: • Ability to stand and walk for long periods., • Ability to lift and carry heavy items (e.g., kegs, crates of supplies)., • Ability to reach, bend, and stoop frequently., • Competitive hourly wage or salary, • Tips

Job Description SERVING TABLES, TAKING ORDERS, GETTING FOOD AND DRINKS. ABLE TO CARRY TRAYS OUT TO TABLES, CLEAN OFF TABLES. LOOKING FOR PLEASANT PEOPLE WHO TAKE PRIDE IN THE WAY THEY LOOK AND PRESENT THEMSELVES. HELP WITH OPENING AND CLOSING DUTIES. Company DescriptionPasta Mia is an Italian Family Restaurant, we have been in business for 33 years.Pasta Mia is an Italian Family Restaurant, we have been in business for 33 years.

Job Description Job Description Summary The Restaurant Server ensures that patrons have an enjoyable dining experience by providing quality service, a professional approach and answering questions about the menu and daily specials. The Restaurant Server is responsible for taking food and drink orders from patrons, delivering orders to the kitchen and bar, serving food and drinks, and removing dinnerware from the table in a timely manner. The Restaurant Server works closely with other wait staff and the kitchen staff to ensure the restaurant is operated efficiently. The Bartender mixes and serves alcoholic and nonalcoholic drinks to patrons at bar and in the restaurant. He/she plays a major role to make the guest’s dinner and/or bar experience equally enjoyable. The Bartender is organized, able to think and act quickly and effectively while retaining self-composure. Essential Duties and Responsibilities include the following. Other duties may be assigned. Greet and/or acknowledge guests immediately and let them know you are there to take care of them. Inform guests of daily specials and menu changes. Answer questions about our food, beverages and other restaurant functions and services. Take orders from guests and enter orders on the point-of-sale system. Deliver food and beverages from kitchen and bar to guests in a timely manner. Check identification of customers to verify age requirements to purchase alcohol. Monitor and observe guests and ensure they are satisfied with the food and service. Provide proactive beverage refills. Pre-bus tables as needed. Maintain a guest focus while performing duties. Respond promptly and courteously to any request. Prepare final bill and present check to guest. Accept payment and process through the POS system. Thank guests for their visit and invite them to return. Attempt to limit problems and liability related to customers' excessive drinking. Do not over serve anyone. If you are unsure, always ask management. Notify management in a timely fashion of any customers who become loud and obnoxious. Perform side work during each shift as required Attend to all needs of the guests during functions and function related duties. Must be able to lift up to 35 lb. and stand/walk for the duration of a shift. Maintain clean and stocked service and dining areas. Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine. Assemble/disassemble dish washing machine. Sweep/mop floors and clean other surfaces. Remove trash and garbage and take it to the dumpster. Be able and learn shift opening and closing procedures. Comply with the local Health Department and food safety guidelines. Additional Essential Duties and Responsibilities for the Bartender (age requirement 21+) Take orders from customers at the bar and from servers. Check identification of customers to verify age requirements to purchase alcohol. Serve alcohol in accordance with military and government regulations. Mix ingredients to prepare cocktails and other drinks; add sliced and pitted fruit for garnishing when needed. Serve drinks to guest at the bar or set for servers to pick up. Assist servers when needed. Arrange bottles and glasses to make attractive display. Clean glasses, utensils and bar equipment and maintain a clean service area. Competencies Continuous Learning - Assesses own strengths and weaknesses; seeks feedback to improve performance; pursues training and development opportunities; strives to continuously build knowledge and skills; shares expertise with others. Job Knowledge - Competent in required job skills and knowledge; exhibits ability to learn and apply new skills; requires minimal supervision; displays understanding of how job relates to others; uses resources effectively. Problem Solving - Uses reason even when dealing with emotional topics. Customer Service - Responds promptly to customer needs; responds to requests for service and assistance; meets commitments. Communications - Expresses ideas and thoughts verbally; exhibits good listening and comprehension; keeps others adequately informed. Cooperation - Exhibits tact and consideration; offers assistance and support to co-workers; works cooperatively in group situations. Oral Communication - Listens and gets clarification; responds well to questions; participates in meetings. Teamwork - Balances team and individual responsibilities; exhibits objectivity and openness to others' views; contributes to building a positive team spirit; puts success of team above own interests; supports everyone's efforts to succeed. Written Communication - Writes clearly and informatively; able to read and interpret written information. Diversity - Shows respect and sensitivity for cultural differences. Ethics - Treats people with respect; keeps commitments; inspires the trust of others; works with integrity and principles; upholds organizational values. Organizational Support - Follows policies and procedures; completes administrative tasks correctly and on time; supports organization's goals and values; supports affirmative action and respects diversity. Adaptability - Adapts to changes in the work environment; able to deal with frequent change, delays, or unexpected events. Achievement Focus - Measures self against standard of excellence; recognizes and acts on opportunities. Personal Appearance - Dresses appropriately for position; keeps self well groomed. Comply with local Health Department and food safety guidelines. Refer to the Office of Environmental Health Services of West Virginia and the U.S. Food and Drug Administration for additional regulations and as it pertains to food safety. Attendance/Punctuality - Is consistently at work and on time; ensures work responsibilities are covered when absent; arrives at meetings and appointments on time; stays for the duration of scheduled shift. Dependability - Follows instructions, responds to management direction; takes responsibility for own actions; keeps commitments; commits to long hours of work when necessary to reach goals. Be present for the duration of scheduled shift. Initiative - Volunteers readily; seeks increased responsibilities; looks for and takes advantage of opportunities; asks for and offers help when needed. Judgement - Makes timely decisions. Planning/Organizing - Uses time efficiently. Quality - Demonstrates accuracy and thoroughness; looks for ways to improve and promote quality; applies feedback to improve performance; monitors own work to ensure quality. Quantity - Completes work in timely manner; works quickly. Safety and Security - Observes safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Qualifications High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience. Education and/or Experience Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization. Language Skills Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. Ability to perform these operations using units of American money and weight measurement, volume, and distance. Mathematical Skills Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations. Reasoning Ability To perform this job successfully, an individual should have knowledge of POS System Order processing systems. Computer Skills On-the-Job training and attend training as required to work for CDEC. Anti-Terrorism Awareness Certificate. Valid Drivers License when operating CDEC vehicles. Preston County Food Handler Safety Training and/or ServSafe Certification Certificates, Licenses, Registrations The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Physical Demands While performing the duties of this Job, the employee is regularly required to stand; walk and talk or hear. The employee is frequently required to reach with hands and arms and taste or smell. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Job Description Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Bartender for the Hilton Garden Inn in Tinley Park, IL. Job Purpose: The Bartender is often a social point of contact and lasting impression for guests. Warm, knowledgeable service and helpful guidance reassure guests they’ve made the right choice to stay with us • Be an enthusiastic, helpful and positive member of the team, • Assist servers, other bartenders, and bar porters when necessary, • Be professional, responsible and mature in conduct and behavior, • Be understanding of, encouraging to and friendly with all co-workers, • Be self-motivated and use time wisely, • Maintain open line of communications with each department, • Communicate pertinent information, • Openly accept critical/developmental feedback High School diploma /Secondary qualification or equivalent. Experience with Marriott, Hilton, IHG, Wyndham or Hyatt processes and standards. This job requires the ability to perform the following: • Must have a strong knowledge of drink preparation and applicable health standards., • Knowledge of federal, state and local laws, ordinances and regulations and Company policy regarding serving alcohol to minors and intoxicated patrons., • Must be able to speak, read, write and understand the primary language(s) used in the workplace., • Must be able to read and write to facilitate the communication process., • Requires good communication skills, both verbal and written. Must possess basic computational ability., • Must possess basic computer skills., • Good knowledge of the hotel, its services and facilities., • Familiarity with all menu items, • Must have knowledge of and be able to operate all equipment related to the outlet, including, but not limited to, coffee maker and cash terminal, • Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10 degrees F) and kitchens (+110 degrees F), possibly for one hour or more, • Must be able to stand and exert well-paced mobility for up to 4 hours in length, • Must be able to exert well-paced ability to maneuver between functions occurring simultaneously, • Must be able to lift trays of food or food items weighing up to 30 lbs, • Must have the ability to bend, squat and lift 40 lbs on a regular and continuing basis and occasionally lift up to 75 lbs, • Must be able to push and pull carts and equipment weighing up to 250 lbs, • Must be able to exert well-paced ability in limited space, • Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks, • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity, • Vision occurs continuously with the most common visual functions being those of near vision and depth perception, • Talking and hearing occur continuously with the most common visual functions being those of near vision and depth perception, • Requires manual dexterity to use and operate all necessary equipment, including, but not limited to, cutlery used in cutting of fruit., • Must have Alcohol Awareness Certification and Food Handlers Certification Other: • Being passionate about people and service., • Strong communication skills are essential when interacting with guests and employees., • Reading and writing abilities are used often when completing paperwork, logging issues/complaints/requests/ information updates, etc., • Basic math skills are used frequently when handling cash or credit., • Problem-solving, reasoning, motivating, and training abilities are often used., • Have the ability to work a flexible schedule including nights, weekends and/or holidays Amazing Benefits At A Glance: • Salary: $12.00 - $13.00 and hour, • Medical/Dental/Vision insurance is available for full-time employees and their families, • Short-term and Long-term Disability Insurance, • Supplemental Life insurance, • Flexible Savings Account Retirement: After 6 months of employment, employees are eligible to enroll for 401K with up to a 5% company match, • Paid Time Off: Vacation Time - 80 hours of your first 3 years of service, • Sick Time - 1 hour per 30 hours worked, • Career Growth Opportunities/ Manager Training Program, • Reduced Room Rates throughout the portfolio, • Third Party Perks (Movie Tickets, Attractions, Other), • Cell phone allowance, • Access to out Talent team to help you reach your career goals

Job Description What you will be doing: • Participate in upscale reception service, • Beverage service, • Replenishing of food stations, • Clean up and breakdown What you bring: • Upscale serving experiences preferred, • Able to multitask We are Nelson Connects, and our purpose is your success. Company Description If you’re looking for a new opportunity, the recruiting and staffing experts at Nelson Connects can help. We work with companies of all types and sizes across all industries. We help people like you find exciting roles with employers ranging from Fortune 100 companies, government, and nonprofit organizations to local businesses, industry leaders, and the most agile start-ups. The candidates we work with appreciate our responsive approach, genuine relationships, and exceptional service. With a commitment to transparency, authenticity, and credibility, we look forward to our work every day and are excited to help you find the right next step in your career. Pay & Benefits Transparency Nelson Connects provides compensation ranges for all job postings in accordance with applicable federal, state, and local pay transparency laws. The compensation range listed represents a good faith estimate of base pay at the time of posting for the specific position and work location, or locations where the role may be performed. Eligible temporary associates may have access to medical, dental, vision, HSA, EAP, life/AD&D, short-term disability, 401(k) retirement plan options, commuter benefits, paid sick leave where mandated, and other state or locally required benefits, subject to eligibility requirements. Where applicable, postings will describe any additional benefits, paid leave, bonus or incentive opportunities, commissions, and other forms of compensation specific to that position. Actual compensation offered may vary based on skills, experience, worksite location, shift, and other legitimate business factors. Fair Chance Hiring Nelson Connects will consider qualified applicants with arrest and conviction records in a manner consistent with applicable federal, state, and local fair chance and ban-the-box laws. Temporary Assignment Disclosure For temporary or temporary-to-hire assignments, the job posting will identify the worksite location, anticipated schedule, pay rate or range, nature of the assignment, and other information required under applicable state or local law. Equal Employment Opportunity & Accommodation Nelson Connects is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity), national origin, age, disability, genetic information, veteran status, or any other status protected under applicable law. At Nelson Connects, we welcome applicants of all abilities and are committed to ensuring that every aspect of our hiring and interview process is accessible and supportive. If you require a reasonable accommodation to assist in your job search or application process, please contact us at for assistance.To learn more about the workplace culture and the position, please apply!\r\nFor over 50 years, Nelson Connects has empowered employers and job seekers to achieve their unique versions of success. Our commitment to excellence, integrity, compassion, and innovation has made us a trusted partner in connecting jobs, people, and communities. The remarkably talented and dedicated people of Nelson Connects are building on the rich history of this company to define the future of our industry, and we can’t wait to work with you.\r\n\r\nWe are Nelson Connects, and our purpose is your success.\r\n\r\nCompany Description\r\nIf you’re looking for a new opportunity, the recruiting and staffing experts at Nelson Connects can help. We work with companies of all types and sizes across all industries. We help people like you find exciting roles with employers ranging from Fortune 100 companies, government, and nonprofit organizations to local businesses, industry leaders, and the most agile start-ups. The candidates we work with appreciate our responsive approach, genuine relationships, and exceptional service. With a commitment to transparency, authenticity, and credibility, we look forward to our work every day and are excited to help you find the right next step in your career.\r\n\r\nPay & Benefits Transparency\r\nNelson Connects provides compensation ranges for all job postings in accordance with applicable federal, state, and local pay transparency laws. The compensation range listed represents a good faith estimate of base pay at the time of posting for the specific position and work location, or locations where the role may be performed.\r\n\r\nEligible temporary associates may have access to medical, dental, vision, HSA, EAP, life/AD&D, short-term disability, 401(k) retirement plan options, commuter benefits, paid sick leave where mandated, and other state or locally required benefits, subject to eligibility requirements.\r\n\r\nWhere applicable, postings will describe any additional benefits, paid leave, bonus or incentive opportunities, commissions, and other forms of compensation specific to that position. Actual compensation offered may vary based on skills, experience, worksite location, shift, and other legitimate business factors.\r\n\r\nFair Chance Hiring\r\nNelson Connects will consider qualified applicants with arrest and conviction records in a manner consistent with applicable federal, state, and local fair chance and ban-the-box laws.\r\n\r\nTemporary Assignment Disclosure\r\nFor temporary or temporary-to-hire assignments, the job posting will identify the worksite location, anticipated schedule, pay rate or range, nature of the assignment, and other information required under applicable state or local law.\r\n\r\nEqual Employment Opportunity & Accommodation\r\nNelson Connects is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, sex (including pregnancy, sexual orientation, gender identity), national origin, age, disability, genetic information, veteran status, or any other status protected under applicable law.\r\n\r\nAt Nelson Connects, we welcome applicants of all abilities and are committed to ensuring that every aspect of our hiring and interview process is accessible and supportive. If you require a reasonable accommodation to assist in your job search or application process, please contact us at for assistance.

Job Description Entry Level Sales Representative – Paid Training Company: Reign Consulting Inc Location: Chicago, IL (Retail Locations) Job Type: Full-Time | W2 Compensation: Base Pay + Weekly Commission + Bonuses Launch Your Career in Sales – No Experience Required Reign Consulting Inc is hiring motivated, outgoing individuals to join our growing Chicago sales team. This is an entry-level sales position with paid training, clear advancement opportunities, and performance-based bonuses. If you have experience in retail, restaurants, customer service, hospitality, or are a recent graduate looking to start your career — this could be the perfect fit. We specialize in helping customers set up wireless and internet services inside major retail locations throughout Chicago. What You’ll Be Doing * Greet and engage customers in a retail setting * Explain product options and current promotions * Help customers choose services that fit their needs * Complete account setup and documentation * Work toward individual and team sales goals * Participate in hands-on training and daily team meetings Why Candidates Choose Us * Paid training – no prior sales experience needed * Weekly bonus opportunities * Fast-track advancement based on performance * Team-oriented, upbeat work environment * Resume-building business and communication skills What We’re Looking For * Strong communication skills * Positive, coachable attitude * Reliable and goal-oriented mindset * Comfortable talking with customers face-to-face * Must be 18+ and authorized to work in the U.S. Sales experience is a plus — but not required. We train the right people. Ideal Backgrounds * Retail associate * Server or bartender * Customer service representative * Recent college graduate * Entry-level job seeker * Career changer looking for growth If you're looking for more than “just a job” and want a company that promotes from within, apply today to join Reign Consulting Inc in Chicago. Company DescriptionWe value long-term relationships over short-term gains and understand that true success is built on a foundation of trust. At Reign Consulting, our unwavering commitment to providing sales results with integrity sets us apart, enabling us to forge lasting partnerships with our clients. With each customer interaction, we prioritize trust, transparency, and ethical practices, ensuring that our clients receive the utmost value, both in terms of measurable returns and the satisfaction of conducting business with integrity.We value long-term relationships over short-term gains and understand that true success is built on a foundation of trust. At Reign Consulting, our unwavering commitment to providing sales results with integrity sets us apart, enabling us to forge lasting partnerships with our clients. With each customer interaction, we prioritize trust, transparency, and ethical practices, ensuring that our clients receive the utmost value, both in terms of measurable returns and the satisfaction of conducting business with integrity.

Job Description We are looking for an enthusiastic bartender to provide an excellent guest drinking experience. Good bartenders will be able to provide a unique opportunity for guests to enjoy specially crafted cocktails, beer or sake with their Omakase. Responsibilities • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons, • Interact with customers, take orders and serve snacks and drinks, • Assess customers’ needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Check customers’ identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations, • Provide a warm and inviting atmosphere for our guests, • Assist floor staff as needed, • Maintain inventory and provide manager with necessary information to order bar items Requirements • Resume and proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean, • Relevant training certificate, • Love working in a fast paced environment, • Be outgoing and social with customers, • Have a fun, positive and pleasant demeanor

Job Description We’re hiring people to join our team as BARTENDERS! A Few of Our Bartender Benefits: • Restaurant Discounts, • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness, • Paid Vacation for Qualifying Employees, • Blue Cross Blue Shield Medical Insurance, • Dental & Vision Insurance, • Life, Accident Protection & Critical Illness Insurance, • Domestic Partner Benefits, • 401(k) Building on the culinary successes of RPM Italian and RPM Steak, RPM Seafood features the truest expression of the world's best fish and seafood paired alongside the brand's well-established steak program, award-winning wine lists and impeccable service. With panoramic views of the Chicago River, the restaurant includes floor-to-ceiling windows, a second-floor mezzanine with two private terraces and a spacious main floor patio, all providing a waterfront backdrop from practically every vantage point. Caring. Creative. Careers. Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify BARTENDER JOB DESCRIPTION Bartenders are responsible for preparing beverages for guests according to recipe, as well as serving food for guests that dine in the bar area. Assists with Busser, Food Runner and Barista duties as directed. A friendly, accommodating demeanor, as well as an ability to multitask, are essential for success in this position. Essential Functions • Prepare and serve beverages to guests according to recipes, • Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies, • Available to work a variety of hours, days and shifts, including weekends, • Effectively service a full bar top, cocktail station, and dining room orders, • Safely and effectively transport food or beverages to a table of three in a single trip, • Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids, • Safely and effectively use and operate all necessary tools and equipment, including knives and blenders, • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction, • Ability to multitask calmly and effectively in a busy, stressful environment, • Work in a confined, crowded space of variable noise and temperature levels, • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds, • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs, • Greet guests with a warm, sincere smile, • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy, • Safely and properly change beer kegs, CO2 tanks and soda dispensers, • Manually wash and sanitize glassware using a three compartment sink, • Account for and maintain the security of all bar stock and inventory, • Responsible for the security and reconciliation of the bar cash drawer, • Ability to recognize an intoxicated guest, refuse to overserve guests and seek out management with any concerns about a guest that appears intoxicated, • Accurately record and account for all items ordered, process payments, and account for and balance all sales/receipts in compliance with restaurant policies and procedures, • Understand and respond knowledgeably to questions about the restaurant and menu, • Use sales techniques and present and encourage current promotions to guests, • Follow all steps of service, • Understand and follow the food allergy procedure and special orders/restrictions, • Proficiency in the use and operation of all necessary tools and equipment, including the POS system and Frequent Diner, Gift Card and Credit Card terminals, • Comply with all safety and sanitation guidelines and procedures, • Successfully complete alcohol awareness training, • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook, • Get along well with others and be a team player, • Other duties will be assigned as needed

Job Description BUTLER HOSPITALITY [Hospitality Delivered] Our mission: To create modern technology for timeless hospitality. We're partnering with the world's leading hotel operators to increase the efficiency of their food and beverage operations – and beyond. We are currently hiring for all FRONT OF HOUSE Restaurant Positions in all of our Chicago Locations, conveniently located at: Talbott - 20 E Delaware Place Godfrey - 127 W Huron Street Ambassador - 1500 N State Pkwy We have Full-time & Part-time positions available We are currently interviewing for all positions including • SERVER, • DINING ROOM ATTENDANT, • BARTENDER, • BARBACK, • BARISTA, • HOST, • Health, dental benefits, and a 401k plan., • Uniforms & paid training, • Provided Lunch/dinner, • Competitive Salary, • Flexible Schedules, • Breakfast, lunch, and dinner shift meal/family meal Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests. We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami. In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our Instagram and Linkedin for more information and updates. #LI-DNI Powered by JazzHR 7bd9V4tm06

Job Description Small Cheval- West Loop, a part of Hogsalt, is looking for dedicated and experienced Part Time Service Team Members ($12.62 PLUS the tip pool) to join our team! This part-time position will consist of 20-32 hours a week, with a need for PM availability (3pm-11:30pm CT). Service Team Members are responsible for creating the Guest Experience! Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience. Successful Small Cheval team members are enthusiastic about providing genuine hospitality to guests, and actively contribute to a collaborative and positive workplace culture. We offer a full suite of benefits, including partially subsidized medical, dental, vision, life insurance, a 401(k) program, commuter benefits, dining discounts and rewards, and vested paid time off! Experience & Qualifications: * At least 1 year of experience working in a high volume restaurant environment; experience as a server, barista, or bartender is a plus. * Must have open availability including evenings, weekends, and holidays. * Must be able to frequently lift and carry up to 50 lbs. * Must be positive, collaborative, and committed to healthy communication and quality work. * Valid Food Handler & Basset certifications are required for this role. * Kitchen/Culinary experience is a plus. Duties & Responsibilities: * Ensure the overall guest experience exceeds expectations, always anticipating guests' needs. * Understand and respond knowledgeably to questions about the restaurant and menu. * Use tact and good judgment when dealing with guest challenges and respond to guest needs with patience and courtesy. * Ensure all Steps of Service are completed for each guest, including placing the order, delivering food and beverage, and checking in throughout the meal. * Proficiently operate all necessary tools and equipment, including the POS system, Small Cheval Guest App, and Small Cheval Gift Cards. * Prepare cocktails, draft beers, and ice cream products for guests according to the Hogsalt Recipe Index. * Assist with prep & general store organization (cutting garnishes, preparing sauces, restocking dry goods) as needed. * Assist with maintaining store cleanliness (washing & sanitizing dishes, countertops, tables, removing and replacing garbages). Small Cheval is a Chicagoland original. We took the essential basics of a summer afternoon on the patio — burgers and beers, fries and cones — and made that the whole menu.We get lines out the door, but we've got the rush down to an art, delivering the most satisfying food hot and quick. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy. If you join us, you'll discover that each Small Cheval is a neighborhood place with its own quirky character, but deep down they all share an ironclad commitment to simplicity, consistency, generosity, and quality. More and more Small Chevals keep popping up because both we and our customers share the sense that here on the patio, things are just exactly right. Ready to join our team? Apply directly to this ad!

Job Description We are currently hiring full-time and part-time entry level bartenders and cashiers to join our growing company at multiple locations in Chicago, including Lincoln Park, Wicker Park, Loop & UIC. The ideal candidate for this position should be friendly, detail-oriented, the ability to work fast and accurately, and enjoy being around people. Must have a flexible schedule with weekend availability. We open early and close late. *Cashier & Bartender positions are entry level! *English Premier League fans + UCLA fans a plus! Job Types: Part-time, Full-time Pay: $12.62/hr + tips (up to $20/hr with tips, sometimes more!) Benefits: • Employee discount, • Food Handler Certification, • BASSET

Job DescriptionDo you have what it takes to be part of the Wings & Rings crew? This isn’t your typical restaurant job. W&R is the kind of place for people who love good food and love to show people a good time.ResponsibilitiesBartender Responsibilities: • Takes drink orders from customers and servers., • Prepares and serves alcoholic and non-alcoholic drinks in accordance with standard recipes., • Mixes ingredients for cocktails and service wine and bottle or draft beer., • Rings drink orders into register, collects payment and makes changes., • Washes and sterilizes glassware and prepares garnishes for drinks., • Takes food orders and serves food to customers. Required SkillsBartender Qualifications:, • Preferably a minimum of 1 year in a bartender position within the restaurant business., • Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length., • Must have basic knowledge of beer, wine and spirits and be familiar with standard drink recipes., • Must be service and team oriented, having tremendous ability to work with others in a team environment.

Job Description Emerald Loop Bar & Grill is a lively Irish pub and restaurant offering classic comfort food, quality pints, handcrafted cocktails, and genuine hospitality. We’re a high-energy, guest-focused environment that values teamwork, consistency, and creating a welcoming atmosphere for every guest. We’re currently looking for Bartenders to join our front-of-house team. Role & Responsibilities • Provide friendly, engaging service to guests at the bar and throughout the restaurant, • Guide guests through food and beverage menus, including beer, cocktails, and specials, • Prepare and serve beer, cocktails, and spirits accurately and efficiently, • Maintain knowledge of draft beers, cocktails, and daily specials, • Ensure bar cleanliness, organization, and proper stocking throughout shifts, • Accurately process orders and payments using the POS system, • Monitor guest alcohol consumption and follow responsible service guidelines, • Work closely with servers and management to support smooth service, • Promote our rewards program with guests, • Promote our specials and offers to guests Qualifications • At least 3 years of previous bartending experience (high-volume experience a plus), • Strong knowledge of beer, spirits, and classic cocktails, • Ability to multitask and stay calm in a fast-paced environment, • Friendly, outgoing personality with strong guest service skills, • Reliable, punctual, and team-oriented, • Flexible availability, including nights, weekends, and holidays What We Offer • Hourly pay plus tips, • A supportive, energetic team environment, • Opportunities for growth and advancement

Job Description • Serves patrons with food and beverages in a positive and friendly manner., • Provides information to help food and beverage selections., • Presents ordered choices in a prompt and efficient manner., • Maintains dining ambiance with an enthusiastic attitude., • Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils., • Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies., • Helps patrons select food and beverages by suggesting courses, explaining the chef’s specialties, identifying appropriate beverage pairings, and answering food preparation questions., • Transmits orders to bar and kitchen by recording patrons’ choices and identifying patrons’ special dietary needs and special requests., • Keeps kitchen staff informed by noting timing of meal progression., • Serves orders by picking up and delivering patrons’ choices from bar and kitchen and delivering accompaniments and condiments from service bars., • Responds to additional patron requirements by inquiring of needs and observing dining process., • Maintains table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs., • Concludes dining experience by acknowledging choice of restaurant and inviting patrons to return., • Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons.

Job Description Become bartender at Hotshots Sports Bar & Grill. Hotshots Sports Bar & Grill bartenders are the hosts of the party bringing the Hotshots experience to life while serving high quality eats and drinks each and every day! Hotshots bartenders have a 'girl next door' personality, offering a playful and energetic hospitality to our guests. In our locations our bartenders are approachable, upbeat, and attentive to the needs of the guests as she socially engages with, and entertains each individual guest at the bar. Hotshots bartenders are knowledgeable about merchandise and menus items and ensure that only the highest quality food and drinks are served to her guests and is a positive representation of the brand. What you bring: • Entertains Guests in a Fun Way, • Makes Special Occasions Memorable, • Team Player, • Promotional Representation, • Community Outreach & Events Participation, • Sales Generation, including Promotional Items & Merchandise, • Team Communication, • Performs assigned tasks, • Continuous development of food & beverage product knowledge, • Responsible Alcohol Service, • Ensures proper sanitation and food handling, • Food & Beverage Quality Assurance, • Prepared, in uniform & Punctual for Shift, • Welcomes and Seats Guests in a Friendly Manner, • Entertains Guests while Selling Merchandise, • Attentive & Friendly Customer Service, • Visible & Available to Guests at All Times, • Responsible Cash Handling, • Accurately Delivers Orders, • A hard working, can do attitude! Qualifications: • Strong Customer Service Skills, • Basic Mathematical Computations Skills, • Ability to Promote Brand Integrity, • Ability to Engage Guests in Products and Menu, • Ability to Maintain Professionalism at all times, • Ability to Communicate clearly, • Ability to Work Well with Others, • Ability to Multi-Task

Job Description Small Cheval- Rosemont, a part of Hogsalt, is looking for dedicated and experienced Part-Time Service Team Members to join our team! This is a part-time opportunity consisting of 20-32 hours a week with both AM and PM shifts. Service Team Members are responsible for creating the Guest Experience! Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience. Successful Small Cheval team members are enthusiastic about providing genuine hospitality to guests, and actively contribute to a collaborative and positive workplace culture. We offer a full suite of benefits, including partially subsidized medical, dental, vision, life insurance, a 401(k) program, commuter benefits, dining discounts and rewards, and vested paid time off! Experience & Qualifications: * At least 1 year of experience working in a high volume restaurant environment; experience as a server, barista, or bartender is a plus. * Must have open availability including evenings, weekends, and holidays. * Must be able to frequently lift and carry up to 50 lbs. * Must be positive, collaborative, and committed to healthy communication and quality work. * Valid Food Handler & Basset certifications are required for this role. * Kitchen/Culinary experience is a plus. Duties & Responsibilities: * Ensure the overall guest experience exceeds expectations, always anticipating guests' needs. * Understand and respond knowledgeably to questions about the restaurant and menu. * Use tact and good judgment when dealing with guest challenges and respond to guest needs with patience and courtesy. * Ensure all Steps of Service are completed for each guest, including placing the order, delivering food and beverage, and checking in throughout the meal. * Proficiently operate all necessary tools and equipment, including the POS system, Small Cheval Guest App, and Small Cheval Gift Cards. * Prepare cocktails, draft beers, and ice cream products for guests according to the Hogsalt Recipe Index. * Assist with prep & general store organization (cutting garnishes, preparing sauces, restocking dry goods) as needed. * Assist with maintaining store cleanliness (washing & sanitizing dishes, countertops, tables, removing and replacing garbages). Small Cheval is a Chicagoland original. We took the essential basics of a summer afternoon on the patio — burgers and beers, fries and cones — and made that the whole menu.We get lines out the door, but we've got the rush down to an art, delivering the most satisfying food hot and quick. It's the kind of thing that only happens when you're part of a team that loves the rush, loves working together, and loves sending customers back out into the world satisfied and happy. If you join us, you'll discover that each Small Cheval is a neighborhood place with its own quirky character, but deep down they all share an ironclad commitment to simplicity, consistency, generosity, and quality. More and more Small Chevals keep popping up because both we and our customers share the sense that here on the patio, things are just exactly right. Ready to join our team? Apply directly to this ad!

Job Description $18.03 to $26.52 Hourly Rate (Based on years of experience). Lake Forest Place | Full Time | Dining Department | 12pm - 8pm. Mon - Fri. 5 days a week, including weekends. Are you looking for a team where you can bring your passion, strengths, and best self as a Bartender? At Lake Forest Place, you’ll join a mission‑driven community where employees work together to deliver a truly personalized experience for our residents. Our team values collaboration, compassion, and shared expertise, and we’re searching for individuals who lead with heart and help create a positive, uplifting environment. If you’re someone who enjoys making a difference, building meaningful connections, and contributing to a workplace centered on wellness, independence, joy, and security, you’ll feel right at home here. ???? Why YOU Will Love Working With Us ✨ A Supportive, People‑Centered Culture We’re proud to be recognized as a Great Place to Work®, a certification that reflects our commitment to creating an inclusive, supportive, and engaging workplace for all team members. ✨ Comprehensive Benefits That Care for You • Health & Wellness: Medical, dental, vision, Wellhub, and onsite fitness, • Financial Security: PTO rollover/sellback, 403(b) with match, commuter benefits, financial counseling, • Peace of Mind: Life insurance, disability coverage, EAP support, • Growth & Development: Tuition reimbursement, scholarships, mentorship, and career pathways, • Set up the bar after opening, including preparing drink condiments, ensuring sufficient inventory, and organizing the area., • Serve beverages and take orders for drinks and appetizers in the Bistro and Nevins Pub., • Prepare appetizers as ordered and deliver them promptly to residents and guests., • Correctly charge residents and guests for beverages and appetizers., • Highschool / GED Required, • 2+ years of Bartending Experience., • Basset Certification Required Presbyterian Living is an independent, not‑for‑profit senior living organization offering a full continuum of care—including independent living, assisted living, skilled nursing, and memory care. Since 1904, we’ve welcomed people from all backgrounds across our communities in Evanston (Westminster Place & Ten Twenty Grove), Lake Forest (Lake Forest Place), and Arlington Heights (The Moorings). What sets us apart is our commitment to people - residents, families, and employees alike. We’re a compassionate, mission‑driven organization where team members feel supported, valued, and inspired to make a meaningful difference each day. Ready to Join a Team That Feels Like Family?! If you're passionate about helping others, excited to grow in your career, and eager to make a real impact, we’d love to meet you. Apply today and discover the difference you can make at Lake Forest Place!

Job DescriptionSalary: $9- $11 per hour/Plus Tip Join Our Team as a Bartender! Are you ready to shake things up and serve unforgettable experiences? Do you thrive in a fast-paced, team-oriented environment where customer service shines? The Randall Oaks Golf Club is looking for enthusiastic and dedicated Bartenders to serve drinks, greet guests, and create a warm and welcoming atmosphere for our golfers and diners! What Youll Do As a Bartender, youll: * Welcome and greet patrons with a smile, highlighting bar specials and promotions. * Prepare and serve beverages and food items, following recipes to perfection. * Handle cash and card transactions with accuracy and balance the cash register. * Maintain cleanliness and organization of the bar, dining area, and equipment. * Assist in planning drink menus and inventory management as needed. * Provide exceptional service, ensuring every guest feels valued and appreciated. * Represent the Dundee Township Park District with professionalism and positivity. Who You Are Youre a proactive team player with: * BASSET alcohol training and Food Handler certifications (or ability to obtain within 30 days). * A knack for mixing drinks and pouring beverages like a pro. * Excellent customer service and communication skills. * The ability to remain calm and efficient in a fast-paced environment. * A positive attitude and strong attention to detail. * Availability to work a flexible schedule, including nights, weekends, and holidays. * A minimum age of 21 years. Schedule * Part-time, year-round position with 2-5 shifts per week (6-8 hours per shift). * Includes weekends, holidays, and extended hours as needed. In exchange for your time and talent, we offer benefits, including: * Employee Golf at no charge as long as tee times are available and off-peak times. * No charge for cart fees. * Driving range tokens at no charge. * Free/discounted District programs, merchandise and concessions * Credit Union (KCT) Ready to Join Us? Bring your enthusiasm, expertise, and love for hospitality to Randall Oaks Golf Club! Whether you're crafting the perfect cocktail or greeting guests with a warm smile, youll be making a difference, and having fun doing it. Apply today and showcase your talent and passion for bartending!

Job Description Haze Smokehouse, located at 159 Bucklin St. in La Salle, IL is looking for servers and a bartender to join our team. Our ideal candidate is professional, reliable, ambitious, and hard-working. Experience is required. Bartending candidates must be comfortable mixing cocktails. Weekend availability is a must. Haze is closed every Monday and Tuesday. Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionGeneral responsibilities inlclude: • Customer interactions, • Food and beverage service, • Mixing and pouring drinks, • General bar preparation and maintenance.

Job DescriptionMember Host & Sales Associate What makes Scissors & Scotch (Scissors as in hair, Scotch as in booze) such a great place to be? Well, it starts with a culture that prioritizes people and understands that solid relationships with clients and employees matters most. Working at Scissors & Scotch means you get it all…awesome clients, signature drinks, a fast-paced environment, and the ability to move up in a growing company. As a Bartender & Appointment Coordinator you will be essential in the operation of not only our barbershop, but also our cocktail lounge. Duties include: running our front desk, handling retail sales, making drinks for clients before or after their haircuts, taking payments for both sides of the business, and generally making Scissors & Scotch the best barbershop/bar in town by building long-term relationships with repeat clients! At Scissors & Scotch we don’t only offer the best haircuts and drinks in town, we also offer the best customer service. When we say we understand relationships matter most, we mean it. Sure, that attracts the best in the industry, but more importantly, it attracts the best human beings. When we hire the best, give them the best training and treat them the best, those top people end up sticking around. And, because you can’t pay your bills on good vibes, here’s a rundown of some seriously sweet benefits: • Competitive pay, • Opportunity for raises, • A Flexible Schedule, • Opportunities for advancement in a fast growing company

Job Description Come grow with us! We are seeking a skilled and experienced Bartender/Mixologist to lead our bar program. The ideal candidate will feature our craft spirits in unique and delicious seasonal cocktails. Provide an inviting bar experience that engages and informs guests about our unique craft beverages. Develop specialty cocktails for seasonal specials, paring diners and unique events. Duties • Develop seasonal cocktail menus and specials which feature our award winning craft beverages, • Plan and implement bar preparation routines, • Ensure regulatory compliance for beverage sales, sanitation and safety regulations, • Oversee inventory management and ordering of supplies, • Maintain standard recipes to ensure consistency, • Monitor costs and work towards budgetary goals Skills -Pleasant, engaging personality -Commitment to genuine customer service and guest experiences -Proven experience in bar management • Strong knowledge of food handling and sanitation standards, • Excellent leadership and interpersonal skills, • Ability to work in a fast-paced environment, • Knowledge of catering, banquet, and food service operations, • Proficiency in spirits types, categories, mixology and industry trends If you are a dedicated professional with a passion for craft beverages, excellent guest experiences and possess the skills mentioned above, we invite you to apply for this exciting opportunity to lead our bar program. Job Type: Full-time (32+ hours per week), Tip Eligible, opportunity for commissions on off-premise (bottle) sales.

Job Description Looking for a restaurant job where great food, craft beer, and award-winning wine meet incredible views of the Mississippi River? Grafton Winery & Brewhaus is hiring Servers and Bartenders to join our hospitality team! If you’re friendly, outgoing, and love working with people, this is your chance to shine in a fun, fast-paced restaurant and bar environment. We are open all year round, and always need great staff! Responsibilities * Greet guests with a welcoming attitude and provide excellent customer service. * Take accurate food and drink orders, make recommendations, and upsell menu items. * Prepare and serve beer, wine, cocktails, and non-alcoholic beverages. * Deliver food and drinks promptly and check back to ensure guest satisfaction. * Handle cash and credit card transactions quickly and accurately. * Maintain a clean, organized bar and dining area. * Work as a team with kitchen staff, fellow servers, and bartenders to ensure smooth service. Requirements * Previous server or bartender experience in a restaurant, bar, or hospitality setting preferred but not required. * Strong communication and multitasking skills in a fast-paced environment. * Friendly, professional, and reliable with a passion for hospitality. * Ability to stand and move for long periods. * Must be 18+ (21+ preferred for bartending). Why Work With Us * Competitive pay plus great tips. * Beautiful winery and brewhaus setting—work where guests come to relax and celebrate. * Flexible scheduling and opportunities to grow in hospitality. * Fun, team-oriented environment where your work makes a difference.

Job Description The Holiday Inn of Normal, IL is currently seeking friendly individuals who enjoy providing excellent guest service. The Bartender’s primary responsibility is to prepare and serve beverages to guests in a professional and courteous manner. The Bartender is also responsible for maintaining a clean and inviting bar atmosphere while adhering to quality standards to ensure guest satisfaction. Applicants must be 18 years of age or older. We are hiring for a part-time evening position. All positions require working some weekends and holidays. We offer competitive pay, bonus eligibility, annual performance based increases, vacation pay, 401k and benefits to full-time associates (after eligibility requirements have been met). Job Type: Part-Time Hours: 3:30pm-10:30pm Shift: Nights, including weekends Candidates offered employment must submit to a background check and drug test. We are an E-Verify participating employer. EOE M/F/Vet/Disability

Job Description Kristof's Entertainment Center in Round Lake Beach, IL is looking for one bartender to join our team. We are located on 421 W Rollins Rd. Our ideal candidate is self-driven, motivated, and reliable. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Competitive salary, • Free food & snacks, • Paid time off, • Parental leave Duties and Responsibilities: -Demonstrate genuine hospitality and deliver exceptional member and guest service throughout the Club -Stock, organize, and maintain beverage inventory, glassware, and drink garnishes -Setup and breakdown of bar and restaurant -Put away requisition each day -Perform all side work as assigned -Keep the bar, and restaurant clean, safe, and presentable at all times while always providing friendly and attentive service -Prepare and serve alcoholic, and non-alcoholic beverages while adhering to the Clubs service standards -Answer questions regarding food and beverage menus -Take, ring through POS, and serve food orders, to-go orders, and specialty orders -Make food and beverage recommendations to members and guests -Own every member request -Any other duties assigned by the F&B management team, Clubhouse manager, or GM Qualifications: -Must be 21 years of age or older -Must have upbeat, outgoing positive attitude -Excellent verbal communication and interpersonal skills -Ability to work affectively with a team -Ability to be on your feet for extended periods of time -Must have previous bartending experience -Experience in private clubs is a plus -Must be available to work nights, weekends, Club events, and most Holidays -Must be BASSET certified -Must be Food Handler Certified -Must possess a true desire to satisfy the needs of Members and guests in a fast paced environment -Must have physical stamina to lift moderate amounts of weight up to 50lbs. -Must have wine, spirits, and mixology knowledge. Pay: Pay will range from $22 - $24 depending on experience level Benefits: Health, dental and vision insurance after 90 days of continual employment for full-time employees 401K after 1 year of continual employment for full and part-time employees Paid vacation and PTO for full-and part-time employees Employee Assistance Program for all employees Paid Holidays for all employees Free employee meal included per shift for all employees Other benefits as described in the Employee Handbook

Job DescriptionSalary: $9/hr + tips The part-time Bartender will greet and serve customers food and beverage orders for the park district restaurant and bar adjoined to River Bend Golf Club. Available hours to work include up to 29 hours per week. Will require working days, nights, and weekends. Major responsibilities include the following. Other responsibilities may be assigned. 1. Greets and serves customers food and beverage orders while providing superior customer service., 2. Processes customer payments accurately and efficiently., 3. Maintains a clean facility by clearing and wiping down tables and bar area, removing trash, washing glasses, utensils, and equipment, 4. Notifies Food & Beverage Supervisor when inventory of products and supplies are low., 5. Follows procedures for staff uniforms and appearance in accordance with Illinois Health codes. Ensures compliance with safety and sanitation regulations and food service guidelines. 6. Adheres to all standards set by the Illinois Department of Health and DuPage County Health Department guidelines., 7. Performs job safely and in compliance with the park district's policies and procedures, work rules and safety rules. Requirements: • A minimum of 1 year-experience as a bartender, • Outstanding communication skills. Ability to communicate clearly and concisely, both orally and in writing, • Availability to work on nights and weekends, • Ability to prioritize, anticipate situations, and take quick action, • Must be 21 years of age or older, • CPR, First Aid, Food Handling, and Basset required and AED certification is required or willingness to obtain.

Job Description Clubhouse Sports Lounge is Edwardsville’s top destination for catching the big game, enjoying scratch-made food, and sipping on craft cocktails in a lively, sports-focused atmosphere. From NFL Sunday Ticket to weekend brunch and private parties, we deliver a vibrant experience where great drinks, great food, and great company always come together. What You’ll Do As a Bartender, you’ll be at the center of the action—serving drinks, creating memorable guest interactions, and helping keep the energy high. Your responsibilities will include: * Preparing and serving cocktails, beer, wine, and non-alcoholic drinks quickly and accurately * Greeting guests with a smile and providing attentive, personable service * Recommending menu items, upselling cocktails, and highlighting specials * Keeping the bar area stocked, clean, and organized throughout your shift * Monitoring alcohol consumption and following responsible service practices * Handling cash and credit card transactions accurately and efficiently * Supporting servers, barbacks, and management to keep service smooth during busy events and game days Who You Are * Prior bartending experience preferred, but we’ll train the right outgoing personality * Friendly, energetic, and comfortable in a fast-paced, high-volume bar environment * Strong multitasking skills with a focus on accuracy and guest satisfaction * Knowledge of beer, wine, and cocktails—or willingness to learn quickly * Must be of legal age to serve alcohol in Illinois * A team player with a positive attitude and strong work ethic Why Join Clubhouse Sports Lounge * Be part of a fun, energetic sports bar environment where every shift is different * Competitive hourly pay + tips with strong earning potential during peak times * Employee discounts on food, drinks, and events * Flexible scheduling with part-time and full-time opportunities * Opportunities for advancement within our locally owned restaurant group If you’re outgoing, fast-paced, and ready to bring the energy behind the bar, apply today to become a Bartender at Clubhouse Sports Lounge!

Job Description Bartender - Hotshots Sports Bar & Grill Are you ready to be the life of the party? At Hotshots Sports Bar & Grill, our bartenders create an unforgettable guest experience by serving up high-quality food, drinks, and a good time every day. We’re looking for fun, outgoing bartenders with a “girl-next-door” personality who can light up a room, engage guests with playful energy, and bring the Hotshots experience to life! Our bartenders are not just servers; they’re entertainers, ambassadors of the brand, and the heartbeat of the bar. From serving drinks and food to chatting with guests and making special occasions memorable, you’ll be an essential part of our team. What You’ll Do: • Bring the party to life by entertaining and engaging guests in a fun, friendly manner, • Make special occasions unforgettable with exceptional hospitality, • Be a team player, actively participating in promotions, community events, and sales initiatives, • Engage guests with knowledge of our merchandise, food, and drink options, • Provide responsible alcohol service and ensure food and drink quality, • Maintain cleanliness and food safety standards, • Be punctual, prepared, and professional throughout every shift, • Handle cash responsibly and accurately deliver orders, • Promote and sell merchandise while entertaining and serving guests, • A positive, "can-do" attitude with a strong work ethic, • Excellent customer service skills and the ability to make every guest feel special, • Basic math skills for handling orders and cash transactions, • Confidence in promoting the Hotshots brand and engaging guests with our products and menu, • A professional demeanor and clear communication skills, • The ability to multitask and work well in a team environment, • Competitive pay, • Delicious food and a fun, high-energy work environment, • Career advancement opportunities Career Advancement Opportunities | Great Pay | Fun, Energetic Work Environment Hotshots Sports Bar & Grill is an Equal Opportunity Employer.

Job DescriptionAbout EXO Lounge At the heart of EXO Lounge is an artful cocktail program steeped in wellness themes. We serve vibrant mocktails, elevated spirits, and curated wellness-minded beverages in a setting that blends luxury, relaxation, and social energy. Position Overview We are looking for a creative Bartender to join our bar experience. You’ll be designing and serving beverages that align with EXO’s brand — balancing hospitality, flavor, and wellness-minded service. You’ll also support events and keep the bar environment in sync with the ambiance of the lounge. Key Responsibilities * Mix and serve cocktails, spirits, and wellness beverages with consistent presentation and quality * Suggest pairing ideas for cocktails and lounge menu items * Maintain bar stock — glassware, garnishes, liquors, mixers, etc. * Keep bar area clean, organized, and fully functional during service * Assist in development of seasonal or wellness-inspired drink menu contributions * Provide prompt, engaging interaction with guests while maintaining efficiency * Contribute to event service, private parties, or lounge activations * Monitor compliance with health, safety, and licensing regulations • Serve as a brand ambassador both in and outside of the workplace, consistently representing and promoting the company’s values, culture, and offerings. Qualifications & Skills * Prior bartending or mixology experience, ideally in upscale or hospitality-driven environments * Strong knowledge of cocktails, beverage trends, and flavor development * Ability to work efficiently, multitask, and maintain composure during busy service * Excellent interpersonal skills and guest engagement ability * Flexible schedule availability — evenings, weekends, and special events * Professional presentation and alignment with EXO’s aesthetic Why Join EXO Lounge * Be the architect of beverage experiences in a lounge tied to beauty and wellness * Collaborate with culinary, spa, and hospitality teams in a unique multi-concept brand * Room for creativity and influence on drink programming * Employee benefits across EXO’s full service offerings

Job Description Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. Today, with over 1,700 locations and counting, what was once a popular neighborhood restaurant has grown to become one of the world’s largest casual dining brands. Work in a friendly, fast-paced environment where real friends and real connections are made! We're looking for Full Time & Part Time: * BAR TENDERS / BARTENDERS / MIXOLOGIST Requirement: • Must be 18 years of age, or older (based on local restrictions)., • Previous bartending experience strongly preferred, but we can train you! Wondering what’s in it for you? We can offer you: • Competitive Wages, • Flexible Schedules, • Opportunities for Advancement

Job DescriptionPosition Summary Craft Cocktail Experience is a MUST Be friendly, outgoing, and possess good communication skills. Position responsible for ensuring guests’ enjoyment. You should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to your job. Display integrity and honesty in all aspects of your employment. Essential Duties and Responsibilities The essential functions include, but are not limited to the following: • Welcomes each guests personally using enthusiastic words, tone, and body language at all times, • Makes guests feel appreciated through your actions, • Works as a team with all personnel in order to maintain an effective atmosphere and an efficient food and beverage service, • Works with others to keep all areas cleaned and stocked to the Company’s standards at all times, • Mixes, garnishes, and serves alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes, • Inputs drink orders into computer immediately, collects money from guests for drinks served and makes change, • Arranges bottles and glasses to maintain an attractive display, • Washes and sterilizes stemware, • Counts drinks guests are served and track open bar tabs, • Anticipates Guest’s needs and follow the half-full rule when offering another drink; remains alert of Guest signals (raising a hand, looking directly at you, etc.), and acknowledges Guest so they know you will be right with them, • Learns guests’ names, occupations, and favorite drinks, • Responsibly serves alcohol and remains aware of guests’ state of intoxication, • Other duties as assigned Minimum Qualifications (Knowledge, Skills, and Abilities) • Be of legal age to serve alcohol, • State applicable health and/or alcohol compliance card, • Ability to pass Responsible Service of Alcohol Test with a score of 90% or better, • Basic mathematical skills and an ability to handle money and give correct change, • Basic reading skills, • Basic computer skills, • Extensive knowledge of beer, wine, and spirits, and be familiar with standard drink recipes, • Excellent communication skills, • Organizational skills, • Multi-task oriented, • Knowledge of Company’s food and beverage specifications, • Knowledge of workplace safety procedures Physical Demands and Work Environment The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. While performing the functions of this job, an employee must walk, stand, or remain stationary during entire the shift. Employee must be able to continuously reach, bend, lift, carry, stoop and wipe with the potential for slipping or tripping. Employee must frequently wash their hands and lift or move up to 35 pounds.

Job Description Job Description: Bartender at Craft Distillery and Brewery We are looking for a skilled and passionate Bartender to join our team at a craft distillery and brewery. As a Bartender, you will play a pivotal role in creating an engaging environment, serving high-quality craft cocktails, and delivering an excellent guest experience that showcases our premium house-made spirits, beers, and mixers. NO Late Nights! Bar is typically closed by 10pm weekends, 9pm weeknights. Responsibilities: • Prepare and serve craft cocktails, utilizing our premium house-made spirits, beers, and mixers, while following recipes and ensuring consistency in taste and presentation., • Provide exceptional customer service, engaging with guests in a friendly and knowledgeable manner, answering questions about our products, and making recommendations based on their preferences., • Create a welcoming and engaging atmosphere by maintaining a clean and organized bar area, setting up attractive displays, and ensuring the comfort of guests., • Collaborate with the distillery and brewery team to stay up-to-date on the latest offerings, including seasonal releases and limited editions, and effectively communicate this information to guests., • Continuously expand your knowledge of our craft spirits, beers, and mixers, attending training sessions and tastings to enhance your expertise and confidently educate guests., • Handle cash and credit transactions accurately, following proper procedures and maintaining a balanced cash drawer throughout your shift., • Adhere to all safety and sanitation guidelines, ensuring a clean and hygienic work environment., • Assist in inventory management by monitoring stock levels, restocking supplies as needed, and notifying management of any shortages or equipment malfunctions., • Previous experience as a bartender in a craft distillery, brewery, or upscale cocktail bar setting is preferred., • Demonstrated knowledge and passion for craft cocktails, spirits, and beers, with the ability to create unique and innovative drink recipes., • Excellent customer service skills, with the ability to create a warm and welcoming environment for guests., • Strong communication and interpersonal skills, capable of engaging with guests and providing recommendations based on their preferences., • Understanding of proper bartending techniques, including accurate measurement, mixing, and garnishing., • Ability to work in a fast-paced environment, multitask, and prioritize tasks effectively., • Knowledge of safety and sanitation guidelines, with a commitment to maintaining cleanliness and hygiene standards.

Job Description Server Responsibilities • Wine knowledge is a plus, • Suggestive selling, • Upscale or fine dining experience a plus, • Anticipating guests needs, • Delivering food to tables, • Creating a great customer experience, • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills, • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations, • Proven working experience as a bartender or server, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean, • Control the front door, • Greet guests in a warm manner, • Must be able to multi task, • Can handle high stress situations, • Knowledge of all menu items, • Can memorize table numbers, • Can balance and carry heavy trays, • Must be quick in clearing dirty plates, • Resetting tables in a timely manner, • Able to multitask, • Can lift 30+ pounds Job Type: Full-time Salary: $5.55 to $15.00 /hour

Job Description 3 Day Blinds is a national retailer and manufacturer of quality, custom-made blinds, shades, draperies, and shutters. We are proud to be part of the Hunter Douglas family of brands. Over the last 40 years we've successfully helped transform our clients' homes and workplaces by offering a wide variety of products that add beauty and comfort to every space. It takes a talented group of individuals to do what we do, and we do it together as One Team. We strive to create a culture of learning and opportunity, and most importantly, an environment where you can feel passionate and connected to your work every day. We are offering a $3,000 sign-on bonus for new Design Consultants who are part of the Downtown Chicago market. Terms are as follows: $1,500 will be paid out after 30 days and an additional $1,500 will be paid after 60 days of service and good-standing and active employment with 3 Day Blinds. • ‎Inter/intra-department, Company transfers, and re-hires will not be considered new and therefore not eligible for any sign-on bonus. 3 Day Blinds reserves the right to alter or terminate this program at its sole discretion, with or without prior notice. Do you love design and the idea of being an entrepreneur within the resources of a global company? At 3 Day Blinds, you'll help clients transform their homes and workspaces with stylish, functional window treatments—while building a high-earning career. With qualified leads from our award-winning marketing team, you'll spend your time doing what you do best: creating beautiful designs and turning inspiration into results. You are also highly rewarded for building your own book of business by generating your own appointments. We'll set you up for success with expert training, fresh product lines, and hands-on support from leaders who want you to win. Every project is a chance to showcase your creativity, build relationships, and make a sale you can feel proud of. And with our generous compensation plan and robust benefits, your drive and talent are rewarded every step of the way. Design. Sell. Succeed—with 3 Day Blinds. What you'll do • Match clients with solutions that fit like a glove – showcase how our products and services bring their vision to life., • Close with confidence – win appointments by selling our unique value proposition, while building trust and long-term credibility., • Run a smooth sales process – execute proven systems that keep clients thrilled, orders accurate, and our reputation strong., • Measure and deliver with precision – record and configure specs quickly and flawlessly., • Deliver five-star service – follow up with clients and teammates in a professional, upbeat, and timely way that sets us apart., • Be a sales hunter – proactively generate new business through referrals, networking, and smart research to build your own winning pipeline alongside company leads., • Stay agile and ready to win – adapt to business needs with flexible scheduling, training, and team collaboration., • Bring our Core Values to life – Integrity, One Team, Excellence, Passion, and creating a Superior Client Experience that keeps customers coming back., • Designer's eye background or passion in design and décor is a big advantage., • Think on your feet – strong critical thinking and problem-solving skills that help you win the sale., • Be adaptable and unstoppable – quick learner, self-reliant, and resourceful while juggling multiple priorities., • Communicate with impact – understand instructions, ask smart questions, and keep the conversation positive and productive., • Thrive solo or as part of the team – independence and collaboration come naturally to you., • Be hungry for success – full-time availability, including one weekend day, to maximize opportunities., • Tech-savvy seller – confident with PCs, Windows programs, and eager to master new sales technology., • Go where the clients are – flexible with travel, from local canvassing to longer drives, always with reliable transportation, a valid license, and proof of insurance., • Ready to roll up your sleeves – able to lift and carry up to 20 pounds when needed., • Experience that aligns well with our role (including but not limited to):, • Any sales roles, especially in home improvement/décor, and anything field based or in-home, • Customer service focused backgrounds, • Hospitality – are you a reformed bartender or waiter/waitress?, • Teachers! Put your superpowers to good use, • We offer a generous uncapped compensation plan and bi-weekly draw while you ramp up your expertise., • You will be provided with quality company generated appointments and are greatly rewarded for self-generated appointments as part of our lucrative monthly bonus plan., • Design Consultants at 3 Day Blinds are earning a nationwide average of $80,000-90,000 annually in commission and bonus. The District Sales Manager can speak more directly to you about the territory's historical earning potential, but the biggest variable in the equation will be you., • You'll receive 4-weeks of paid, world class training and be provided with state-of-the-art tools, including a laptop, smartphone, product samples, and other resources necessary for your success. We also provide mileage reimbursement., • You'll receive a competitive benefits package including medical, dental, vision, time off with pay, and a 401(k) plan with a degree of employer matching., • We provide short- and long-term disability benefits at no cost to you! In addition, we offer company-paid life and accidental death and dismemberment insurance with opportunities to elect additional voluntary insurance plans as well., • We offer eligible employees six weeks of paid parental leave to bond with a child following birth, adoption, or foster placement. Hunter Douglas is an Equal Opportunity Employer and complies with applicable employment laws. EOE/M/F/Vet/Disabled are encouraged to apply. #LI-MS1 #LI-hybrid By submitting your application below, you are providing your prior consent to receive SMS messages to notify you of any updates to your application status and to engage in discussion throughout your application process. You can cancel the SMS service at any time. Just text "STOP" to any of our texts to unsubscribe. Message & data rates may apply. Message frequency may vary. If you have any questions regarding privacy, please read our privacy policy, or terms of use

Job DescriptionServer Reports to Manager We are looking for an experienced Server/Bartender to join our team! You will be helping to create exceptional experiences for our customers during their dining experience with us by taking and serving food and drink orders and resolving customer issues. You are passionate about food and dining and share that passion by going above and beyond for customers. A natural people person with an eye for the details, you are looking to join a hard-working and efficient team that cares about great food and customer experience. Responsibilities: • Take orders from customers for food and beverages, • Check with customers to ensure that they are enjoying their meals and take action to correct any problems, • Maintain a working knowledge of food and drink menu items, promotions, ingredients, and prep time, • Communicate customer orders to kitchen staff, • Collect customer payments and provide change in a timely and courteous mannerQualifications:, • Previous restaurant experience preferred, • Ability to stand, walk, and carry food trays for prolonged periods of time, • Ability to effectively listen to and respond to customer needs, • Must have a courteous, friendly and professional demeanor, • Ability to multitask efficiently, • ServeSafe or Food Handlers certification (or must be willing to attain), A work place sexual harassment certificate

Job DescriptionTitle: HOURLY MANAGER / SERVER / BARTENDER Reports to: General Manager Summary of Position: Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Duties & Responsibilities: • Understand completely all policies, procedures, standards, specifications, guidelines and training programs., • Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times., • Ensure that all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking and serving standards., • Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment., • Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures., • Make employment and termination decisions consistent with General Manager guidelines for approval or review., • Fill in where needed to ensure guest service standards and efficient operations., • Continually strive to develop your staff in all areas of managerial and professional development., • Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner., • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurants preventative maintenance programs., • Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurants receiving policies and procedures., • Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis., • Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met., • Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures., • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests., • Be 21 years of age, • Be able to communicate and understand the predominant language(s) of the restaurants, • trading area., • Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions., • Possess excellent basic math skills and have the ability to operate a cash register or POS System, • Be able to work in a standing position for long periods of time (up to 5 hours)., • Be able to reach, bend, stoop and frequently lift up to 50 pounds., • Must have the stamina to work 45 to 55 hours per week., • ServeSafe or Food Handlers certification (or must be willing to attain), A work place sexual harassment certificate

Job DescriptionBenefits: • Free Movie Incentive Essential Duties & Responsibilities • Utilize sales strategies to boost revenue through alcohol sales and upselling of concession items at the bar., • Mix and serve alcoholic beverages for guests and servers, according to provided recipes using proper measuring and mixing tools and guidelines., • Mix and serve alcoholic beverages for guests and servers, in a timely manner., • Manage alcohol inventory and maintain bar organization., • Restock alcohol and bar supplies., • Enhance the bar menu and develop new drink recipes through proper channels., • Prepare garnishes for drinks., • Monitor guests to ensure safe alcohol consumption, minimizing potential issues and liabilities., • Verify guests meet legal age requirements for alcohol consumption., • Process bar orders through cash and credit card transactions., • Reconcile cash receipts at the end of each shift., • Generate cash reports., • Maintain cleanliness of bar area and bar storage areas, free of debris and spills., • Adhere to all health and safety guidelines. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education and/or Experience • High school diploma or equivalent., • Three to six months related experience and/or training; or equivalent combination of education and experience. Performance Measurements, • Bartender functions are efficiently, accurately, and effectively performed in accordance with established policies and standards., • Money is balanced and any discrepancies promptly resolved. A balancing record that meets established standards is maintained., • Good relations exist with guests. Guest problems or questions are courteously and promptly resolved., • Good working relationships and coordination exist with other team members and management. Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually very loud.

Job Description Are you the life of the party?! Are you a: • bartender, • actor/actress, • performer, • tour guide Want to dress in costume? Go for it! The best part about leading a tour is that you get to have fun with it. But the highlights don’t stop there, fam. Ghost Tour Guide Pay & Benefits: • $40 - $90 / hour (including tips) - this depends on the number of tours given, • TIPS!! These can range from $20 to over $100 for a 1-2 hour tour, • Cash bonuses for good reviews, • Free or discounted tours for you and close family/friends all over the country, • Flexible schedules, fun part-time work, ability to earn tips in addition to pay, • The chance to get to know your city and meet a lot of fun people from all over the country, • Gain expert knowledge of your city’s darkest and juiciest histor, • Meet new people every week (networking ftw! PUB CRAWL TOUR GUIDE EXPERIENCE: Qualified candidates should: • Be skilled in public speaking and entertaining, • Be able to work two or three nights each week Powered by JazzHR Gfzj7CRQoa

Job Description Tortilla Flatz Mexican G in Plainfield, IL is looking for one server/bartender to join our team. We are located on 13717 S Us Rt 30 #127. Our ideal candidate is self-driven, motivated, and hard-working. Hours: Monday - Friday 10-3pm Lunch Server/Bartender Responsibilities • Setting the table, • Presenting the menu and helping customers select food, • Delivering food to tables, • Delivering a great customer experience, • Knowledge of Cocktails, Wine and Beer Qualifications • Ability to listen and communicate effectively, • Able to multitask efficiently, • Strong organizational skills, • Experience as a Server, Waitress, or Waiter a plus, • We are looking forward to hearing from you., • Knowledge of Cocktails, Wine and Beer By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionPark North Golf Club is a fresh, energetic bar where good drinks, good music, and good people come together. Whether it’s craft cocktails or cold beer, we take pride in creating an awesome experience for our guests and we want bartenders who love doing the same.What You’ll Do• Mix and serve drinks with speed, accuracy, and personality• Engage with guests and keep the bar atmosphere upbeat and welcoming• Maintain a clean, organized, and well-stocked bar area• Check IDs, follow alcohol service laws, and handle payments What We’re Looking For• Experience bartending in a fast-paced environment • Solid knowledge of beer, spirits, and classic cocktails• Strong communication and multitasking abilities• Reliable, punctual, and ready to hustle• Available to work nights, weekends, and peak hoursRequirements:•2+ years of bartending experience required.• Knowledge of classic and craft cocktails.• Friendly, engaging personality.• TIPS or Safe Serve certification is a plus

Job Description EVENT DEMOSTRATOR FULL-TIME PAY FOR PART-TIME WORK! Are you any of the following?... * A college student * A retiree or current employee looking to supplement your income * A career-oriented individual looking to build their resume in marketing and sales * A server or bartender tired of working late nights * Somebody just looking for something fun to do on weekends, that pays! If you said, "Yes!," to any of these, Prime NWI baths of Merrillville, IN has the job for you! We are seeking Event Demonstrators to be the face of our brand at our promotional booths at area events! We'll send you out to the area events, fairs, and festivals everybody's talking about, to our beautifully designed promotional booths to help us get the word out about our home improvement designing and remodeling services! You'll strike up conversations and make connections with homeowners from all different towns and cities and sign them up for our products and services. You’ll be a part of our Event Department, leading the way in getting our brand out to the community! As an Event Demonstrator, your responsibilities will include: * Engage all patrons at shows and events to generate leads and appointments for our home improvement products from them. * Maintain and showcase knowledge of the features and benefits of our products. * Effectively communicate before, during, and after all events with our Events Coordinator, who you will report to. * Help care for and maintain the condition and appearance of our event displays and marketing materials. Requirements * An outgoing, energetic, and coachable personality with strong work ethics * Open Weekend Availability * Valid Driver’s License * Your OWN reliable vehicle Benefits * You can earn bonuses on top of hourly! * Limited experience? We will train and guide you! Starting $18 to $20/hour, PLUS bonuses (Earn $25-30+/hour total), WITH opportunity for advancement! Apply NOW! Hiring immediately! Powered by JazzHR 0DyWPMfLYB

Job Description Hogsalt is delighted to offer a Restaurant Operations Summer Internship Experience for those students pursuing a career in restaurant leadership or similar. Spend the summer learning exactly how we do what we do and come out the other side ready for anything. Hogsalt is looking for people with drive, ambition, and that special sensibility to take on 10 hard-charging weeks that will put you hands-on inside one of our Chicago restaurants. Hogsalt does things a little differently, and our internship program is no exception. If you’re the kind of person who’s passionate about learning and is up to the challenge, this is a singular opportunity. Hogsalt’s Restaurant Operations Internship Experience June 4 - August 12, 2026 A summer you’ll never forget. What to Expect: Before you throw your hat in the ring, take a look at what you’ll be doing and make sure it’s right for you. As a Hogsalt Intern, you will: * Put in the time: You’ll attend the Hogsalt Vision & Values orientation session and fully participate in all other orientation and coaching sessions with our Recruiting, Training, & Development team. * Strengthen the inner you: Develop teamwork and communication skills in weekly workshops where we will focus on topics such as communication, feedback, goal-setting, working in teams, and the power of positivity. What’s more, you’ll expand your range of knowledge with other training in areas such as HR, Finance & Admin, Facilities and Training & Development. * Work wisely: Sharp and hot items abound in restaurants and related spaces and you will be expected to handle our tools and equipment in safe and effective ways. * Know the Code: Effectively communicate in order to perform and follow job requirements in written and spoken direction. * Keep Your Cool: Smoothly and effectively juggle multiple tasks and demands under pressure. * Do the work: Whether your Internship Leader assigns you to be a food runner, server, bartender, host, busser, or anything else, you’re responsible for performing the essential duties as outlined in the job description for each role. * Be Flexible: Expect the full gamut of days and shifts, including weekends and nights. * Flex Your Muscles: You’ll need to be comfortable shifting and lifting some weighty items. A lot of it will be less than 10 pounds, but expect to frequently lift and move items up to 25 pounds, and occasionally up to 50 pounds. * Master Your Environment: Working in restaurants often involves lots of stair climbing, staying sure-footed on slippery and rough floors, or standing or sitting throughout the entire shift. What You’ll Do * Make Memories: By anticipating needs and going beyond expectations, you’ll make our guests’ time with us the highlight of their day. * Be a Friend: You can’t fake hospitality, so we always greet our guests and colleagues with a warm and sincere smile. * Be Discreet: All kinds of people in all kinds of moods walk through our doors. Whatever challenges they bring, we respond with kindness, patience, and tact, while practicing good judgment. * Know the Ropes: We use a wide variety of tools and equipment and you’ll need to learn how to use (and get good at using) all of it. * Know the Law: Hospitality comes with regulations and rules. We comply with them all, from safety and sanitation to the rules, policies, conditions, and procedures handed down by the city and state, and also in our Employee Handbook. And you’ll follow the law, too, by obtaining a Food Handler’s Certification and/or BASSET Certification. * Be a Hogsalt-er: It’s one thing to say that the company’s core values are harmony, accountability, and resilience. It’s another to find a way to live those every day. * Make Our Vision a Reality: Hogsalt’s vision is to deliver quality, consistency, simplicity, and generosity to our guests at each and every one of our locations. Becoming part of the Hogsalt team means always striving to achieve that vision. The Fine Print * Chicago-based only. * Transportation costs and accommodations not included. * Academic credits earned, if applicable. * Enjoy the Dining Rewards Program at the employee rate. * Enjoy Hogsalt’s Employee Discount Program. * Work 30 hours/week, maximum. Ready to get started? Complete your application via Harri today! Hogsalt’s Internship Recruiter will reach out to you within a week to provide an update on your application. We look forward to meeting you!

Job Description We’re hiring people to join our team as BARBACK STAFF! A Few of Our Barback Team Benefits: • Restaurant Discounts, • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness, • Paid Vacation for Qualifying Employees, • Blue Cross Blue Shield Medical Insurance, • Dental & Vision Insurance, • Life, Accident Protection & Critical Illness Insurance, • Domestic Partner Benefits, • 401(k) Crying Tiger is the celebrated new Southeast Asian concept from James Beard Award Finalist Chef Thai Dang (HaiSous) and Lettuce Entertain You Restaurants. Located in the heart of River North, Crying Tiger was recently named #1 on Chicago Magazine’s Hot List and has earned accolades from Eater, Time Out, and The Infatuation. Our culinary program explores the vibrant flavors of Thailand, Vietnam, Laos, Cambodia and Southeast Asia, featuring a world-class beverage program by Partner Kevin Beary (of Three Dots and a Dash and Gus' Sip & Dip) and desserts by Netflix’s School of Chocolate winner, Executive Chef Juan Gutierrez. Join a team dedicated to excellence in one of Chicago’s most talked-about new openings. Caring. Creative. Careers. Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify BARBACK JOB DESCRIPTION Barbacks are responsible for stocking the bar, coolers and storage areas with appropriate items as well as maintaining cleanliness and sanitation standards of these areas. Assists the Bartender with side work, glass washing, bussing and restocking. Also assists with Busser, Food Runner and Barista duties as directed. Essential Functions • Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies, • Arrange and set-up beverages, mixes, garnishes and supplies, and prepare drink mixes, • Available to work a variety of hours, days and shifts, including weekends, • Safely and effectively transport filled glass racks, ice and cases of liquor, beer and wine, • Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids, • Safely and effectively use and operate all necessary tools and equipment, including knives and blenders, • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction, • Ability to multitask calmly and effectively in a busy, stressful environment, • Work in a confined, crowded space of variable noise and temperature levels, • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds, • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs, • Greet guests with a warm, sincere smile, • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy, • Safely and properly change beer kegs, CO2 tanks and soda dispensers, • Manually wash and sanitize glassware using a three compartment sink, • Account for and maintain the security of all bar stock and inventory, • Ability to recognize an intoxicated guest, refuse to overserve guests and seek out management with any concerns about a guest that appears intoxicated, • Understand and respond knowledgeably to questions about the restaurant and menu, • Follow all steps of service, • Understand and follow the food allergy procedure and special orders/restrictions, • Comply with all safety and sanitation guidelines and procedures, • Successfully complete alcohol awareness training, • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook, • Get along well with others and be a team player, • Other duties will be assigned as needed

Job Description We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Bartender Description Taking food & beverage orders (tray service), Mixing, garnishing, and serving food, alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant. Keeping the bar fully stocked and clean while always providing friendly and attentive service. (Thorough cleaning and stocking mostly done toward beginning & end of shifts) Adhering to company standards for serving alcoholic beverages. Responsibilities · Prepare alcohol or mocktail beverages for bar and restaurant patrons · Interact with customers, take orders and serve snacks and drinks · Assess customers’ needs and preferences and make recommendations · Mix ingredients to prepare cocktails · Check customers’ identification and confirm it meets legal drinking age · Restock and replenish bar inventory and supplies · Stay guest focused and nurture an excellent guest experience · Comply with all food and beverage regulations Requirements · Resume and proven working experience as a Bartender · Excellent knowledge of in mixing, garnishing and serving drinks · Computer literacy · Positive attitude and excellent communication skills · Ability to keep the bar organized, stocked and clean at all times · Basset & Food Handler's certificate needed Company DescriptionOpen since 1997 we are hold true to our motto: "to exceed our guests expectations"... we give big portions in food and with a warm smile. We are here to give the BEST service to our customers day in & day out.Open since 1997 we are hold true to our motto: "to exceed our guests expectations"... we give big portions in food and with a warm smile. We are here to give the BEST service to our customers day in & day out.