Deli jobs in Texas

Who We Are: The Slick Cafe operates five days per week, providing breakfast and lunch service to all staff.The operation includes hot-line cooking, grill and specialty stations, salad bar service, and deli offerings.The team maintains food safety compliance, manages inventory and receiving, and supp

Dashing with DoorDash is a great earnings opportunity for anyone looking for part-time, seasonal, flexible, weekend, after-school, temporary, steady delivery gig. Sign up in minutes and get on the road fast. DoorDash is the #1 category leader in food delivery, food pickup, and convenience store deli

Performs all functions related to preparation, counter service, sanitation, and stocking of products. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. Team Leaders are required to spend significant time on the floor, engaging with customers, and pitching in to help whenever and wherever needed. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations. \n \n Responsibilities\n\n • Assists with production for all Prepared Foods venues.\n, • Ensures all prepared foods are properly labeled, dates, initialed, covered, and rotated.\n, • Ensures product meets WFM guidelines for quality and preparation.\n, • Documents waste and spoilage using appropriate forms.\n, • Ensures product production is performed using correct measuring devices and all recipes are followed.\n, • Helps customers understand the difference between WFM products and products at conventional stores.\n, • Ensures that walk-ins and freezers are kept clean and well-organized.\n, • Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.\n, • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.\n, • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.\n, • Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices.\n, • Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.\n, • Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.\n, • Immediately reports safety hazards and violations.\nKnowledge, Skills, & Abilities\n\n, • Thorough product knowledge.\n, • Ability to make an adequate number of recipes per shift based on batch size.\n, • Capable of accessing information about market conditions and communicating it to customers.\n, • Understands spoilage and supply waste and how it affects department profits.\n, • Working knowledge and application of all merchandising expectations within the department.\n, • Strong to excellent communication skills and willingness to work as part of a team.\n, • Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.\n, • Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.\n, • Ability to follow directions and procedures; effective time management and organization skills.\n, • Passion for natural foods and the mission of Whole Foods Market.\n, • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.\n, • Understanding of and compliance with WFM quality goals.\n\n \n Desired Work Experiences\n\n • No prior retail experience required.\nPhysical Requirements / Working Conditions\n\n, • Must be able to lift 50 pounds.\n, • In an 8-hour work day: standing/walking 6-8 hours.\n, • Hand use: single grasping, fine manipulation, pushing and pulling.\n, • Work requires the following motions: bending, twisting, squatting and reaching.\n, • Exposure to FDA approved cleaning chemicals.\n, • Exposure to temperatures: 90 degrees Fahrenheit.\n, • Ability to work in wet and dry conditions.\n, • Ability to work a flexible schedule including nights, weekends, and holidays as needed.\n, • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.\n, • May require use of ladders.\n Note : The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level. Duties, assignments, and other responsibilities may differ for similar positions based on business conditions, departmental or geographic location, and/or needs for the particular position. An individual must demonstrate successful performance in their current position before being considered for promotion. In addition, in order to promote into a higher-level position, a business need for the promotion must exist and the candidate must be considered the most qualified person for the new position. Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-level role do not guarantee a promotion. \n \n The wage range for this position is $17.00-$25.40 Hourly, commensurate with experience. Whole Foods Market offers "Whole Benefits". Whole Benefits offers a wide range of benefits for Full and Part-Time Team Members, including eligibility for a store discount, paid time off, financial wellness, health & wellness support programs, and access to other Team Member perks. Eligibility for Whole Benefits is determined under the terms of the applicable Whole Benefits plan at a person's date of hire and may vary based on work location, length of service, and job type (such as regular or seasonal). Click here for benefit details.\n \n \nNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.\n \n \nAt Whole Foods Market, we provide a fair and equal employment opportunity for all Team Members and candidates regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity/expression, age, marital status, disability, or any other legally protected characteristic. Whole Foods Market hires and promotes individuals solely based on qualifications for the position to be filled and business needs.\n \n \nWhole Foods Market works with job sites like Indeed, LinkedIn, and ZipRecruiter to promote opportunities at our company. Please be aware that other career sites may not be accurate or up to date and may even be fraudulent. We encourage and recommend all candidates to apply via our site.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Job Title: Kitchen Staff II Reports to: Head Chef Level: Hourly Schedule: 6 weeks on / 2 weeks off rotation, or as per manager’s discretion and business needs SCOPE Responsible for maintaining the cleanliness of dishware, cookware, utensils, equipment, and the dining room and kitchen areas, with added responsibility for cold station preparation and supporting hot meal prep. WHO WE ARE Target Hospitality is a leading provider of specialty rental and hospitality services, delivering turnkey workforce housing, culinary, and facility management solutions to remote and challenging environments across North America. We take pride in building not just accommodations, but communities — and that same commitment to people extends to our own team. We believe that a great guest experience starts with a great employee experience, and we invest in the people who make that happen every day. PRIMARY RESPONSIBILITIES • Accountable and responsible for maintaining a safety culture, following all SOPs, JSAs, and policies and procedures as set out by Target Hospitality., • Clean and maintain the cleanliness of the dining room and service areas., • Sweep and mop floors in both the kitchen and the dining room., • Clean and sanitize all dishes, cookware, and equipment thoroughly., • Operate and sanitize the mechanical dishwasher., • Ensure all chemicals and cleaning agents are at the proper level in the mechanical dishwasher., • Properly follow HACCP guidelines for correct manual dishwashing procedures., • Ensure clean dishes, flatware, cookware, and equipment are put away properly., • Assist in the preparation of the salad bar and sandwich stations., • Wash and slice vegetables., • Slice deli meat., • Assist in the prep for hot meals., • Clean work stations., • Assist in restocking all coolers and displays in the dining room., • Follow sanitation guidelines within Target Hospitality safe operating procedures., • Exceed our guests’ needs by providing world-class customer service., • Attend all safety meetings and participate in Target Hospitality emergency response procedures., • Additional duties may be assigned by a supervisor or manager. PHYSICAL DEMANDS • Stand and squat for long periods of time, up to 12 hours or more, with scheduled breaks., • Short- and long-distance walking required., • Use of stairs and step stools., • Use force when pushing and pulling carts that weigh on average 50 lbs., • Ability to work in a physically demanding, high-stress environment., • Operation of kitchen machinery., • Frequently lift an average weight of 25 lbs with a maximum of 50 lbs. Where weights may exceed 50 lbs, the assistance of another person or a lifting aid is mandatory., • Frequently reach below waist, waist to shoulder, and above shoulder, with frequent neck, back, and torso twisting from left to right without restriction., • Perform repetitive movements at the wrist, including side to side and up or down, and multiple grasps of an average of 10 lbs with a maximum of 25 lbs., • Occasional manual dexterity requirements, including the ability to type and use a 10-key. WORKING CONDITIONS AND ENVIRONMENT • Ability to hear and understand verbal instruction as well as other sounds such as safety alarms and signals., • Must be able to see without impairment for inspection purposes, and able to read small text such as product warning labels., • Exposure to extreme hot and cold environments., • Ability to work within a rotational schedule of 6 weeks on and 2 weeks off, or as per manager’s discretion and business needs., • Ability to work safely and navigate within small, close quarters and congested areas., • May be exposed periodically to elevated noise and surroundings. QUALIFICATIONS • 1+ years dishwashing experience or equivalent, preferably in a remote camp or the hotel/hospitality industry., • Ability to communicate effectively, both written and orally, in English., • Valid food safety certification preferred., • First aid certification preferred., • Must be able to work effectively and efficiently with or without supervision., • Strong prioritization and time management skills., • Ability and willingness to travel and work long rotations away from home., • Must be able to pass a background check and urinalysis., • Must provide your own transportation to and from the facility. WHAT'S IN IT FOR YOU We offer a comprehensive benefits package designed to support you and your family — on the job and beyond: • Free Housing & Meals On Rotation — While on rotation at the lodge, housing, meals, laundry, and gym access are all provided at no cost to you., • Health Coverage — Medical, vision, and dental insurance to keep you and your family covered., • Flexible Spending — HSA and FSA options to help you save on healthcare costs., • Employee Assistance Program — Confidential support for life’s everyday challenges, big and small., • Pet Insurance — VPI pet insurance to help care for your four-legged family members too., • Retirement Savings — 401(k) plan with company match to help you plan for the future., • Easy Enrollment — Online enrollment portal makes signing up for benefits fast and simple., • Competitive Pay — Compensation that reflects your skills and hard work. Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the _ notice from the Department of Labor.

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

A World-Class Team BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you're stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most. We’re a team built on purpose and opportunity. Join us and be part of something meaningful. Why You’ll Love Working at BJ’s At BJ’s Wholesale Club, our team members are at the heart of everything we do. That’s why we offer a comprehensive benefits package designed to support your health, well-being and future – both on and off the job. When you grow, we grow. Here’s just some of what you can look forward to: • Weekly Pay: Get paid every week so that you can manage your money on your terms., • Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.*, • Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.*, • Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.*, • 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).*, • Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.* *Eligibility requirements vary by position. Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by answering questions and recommending products. Maintains all cleaning and safety standards within the meat department. Team Members: • Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures and compliance., • We strive for flawless execution and hold ourselves accountable ., • Acts with honesty and integrity and lead with the member in mind to address any and all concerns and to escalate any concerns, as appropriate., • Ensure a safe and positive environment for our members and each other., • Embrace inclusion and diversity, by working together with collaboration and respect. Work as a team to achieve goals., • Move with speed and agility in everything we do., • Innovate and adapt so we can move as fast as the world around us., • Maintain a friendly and positive attitude. Members: • Deliver service excellence through all points of contact., • Resolve and deescalate to address every member concern., • Ensure a safe and positive environment and experience for the members., • Daily commitment to GOLD Member Standards, • Greet, Anticipate, Appreciate (GAA), • Fast, Friendly Full, Fresh, Clean Club Standards: Work as a team to deliver GOLD club standards daily. • Work with commitment and pride to deliver GOLD- Grand opening look daily, • All items stocked and promotional plans executed, • Maintain visible accurate signage, • Clean and organized, inside and out Know your Business: • Understand how to access and read production and/or financial performance reporting for your department, • See the connection between consistent execution and the positive impact it can have on the business Major Tasks, Responsibilities, and Key Accountabilities • Provides assistance to Members by answering questions regarding meats, poultry, and seafood. Makes recommendations on food products when necessary., • Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood, including grinds. Assists the meat cutter in packaging freshly cut meats and seafood. May grind hamburger meat., • Inspects and stores meat upon delivery. Ensures that all delivered meat meets or exceeds company quality standards., • Ensures the meat, seafood, prepared foods, and cheese cases are fully stocked. Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows established guidelines when disposing of damaged and/or expired products., • Receives and unpacks meat, poultry, seafood, prepared foods, and cheeses in the meat cooler and freezer., • Cleans and sanitizes all equipment, display fixtures, and areas in the meat department, including the meat cooler, freezer, and refrigerated display cases., • Maintains all club policies and procedures., • Performs other duties as assigned, including working in other departments as needed., • Regular, predictable, full attendance is an essential function of this job. Qualifications • Previous experience working with fresh and processed meats preferred., • Knowledge of automatic/hand wrapping machines preferred., • Prior experience working in a meat and/or deli department preferred., • At least 18 years of age. Environmental Job Conditions • Most of the time is spent moving about frequently on hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, including bending, handling, pulling, reaching, and/or stooping., • Frequently requires lifting objects up to 50 pounds. May require lifting and moving heavy and/or awkward objects more than 50 pounds with assistance., • Located in a comfortable indoor area with infrequent exposure to temperature extremes and loud noises. There may be occasional exposure to cleaning agents. In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. At BJ’s Wholesale Club, we carefully consider a wide range of non-discriminatory factors when determining salary. Actual salaries will vary depending on factors including but not limited to location, education, experience, and qualifications. The pay range for this position is starting from $17.00. We recognize the growing role of AI tools, including ChatGPT, and value familiarity with them. That said, we want to hear from your authentic self. Your application should reflect your own skills, experiences, and insights rather than AI-generated responses.

Job DescriptionSalary: $12 per hour to start • TIPS, • FREE Food, • Flexible Schedule, • Paid Time Off & Holidays, • Tuition Reimbursement, • Free Uniforms, • Medical, Dental, Vision for Full Time Employees, • Advancement Opportunities through our Career Path ProgramA Customer Service team member takes customer orders, payments, answers the telephone, takes customer's food orders, and helps where there is a hospitality need in the deli. Job Qualifications: Education: It is preferred the applicant be enrolled in high school or a certified G.E.D. program or have their high school diploma or G.E.D. Experience: Unless currently attending high school, college, or a technical or vocation school, qualified applicants preferred to have at least six months work experience. Skills: Qualified applicants must be able to learn the aloha register system, and basic job routines, must be able to read and write, and communicate in English effectively, must be able to perform basic math including addition, subtraction, multiplication, and division, counting change correctly, and handling, organizing, and balancing money and credit card charge slips. Health: An applicant who is currently infected with or has knowledge that they are currently infected with a communicable disease which has been determined by the Secretary of Health and Human Services as one which is transmissible to the public through the handling of food will not be considered as a qualified applicant. An Applicant must comply with the applicable city Department of Health regulations as well as Jason’s Deli’s dress code policies. Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to six (6) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 30 pounds repetitively; to maintain regular attendance; to use cash register, calculator, and credit card machine. We appreciate and value diversity. EOE

Company Description Pay Rates Starting between: $11.54 - $16.08 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Company. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off, • Family leave All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law. Military encouraged to apply. Job Description • Maintain well-organized and orderly deli area, • Monitor hot deli case and keep stocked with fresh items, • Prepare food to company standards by following process cards, • Clean and organize dishes and utensils Qualifications Required Qualifications • Highly motivated self-starters, • Ability to work as part of a team, • Able to lift 50 pounds and walk/stand most of the day, • Ability to work a flexible schedule of nights, days, weekends, and holidays Preferred Qualifications • Experience in a similar position, • Knowledge of food safety procedures Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Adoption Assistance By clicking the link above or any third-party link within this posting, you are leaving this site and going to a third-party website where the third-party website's terms and privacy policy apply Job Location Google Maps requires functional cookies to be enabled

Company Description Pay Rates Starting between: $13.50 - $18.18 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are the same. Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it's the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. We strive to make every stop on your career journey - and our guests' journey - a great one! Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have. We hope your next career stop is with us! Join our team and start your journey with Pilot Company. BENEFITS • Weekly Pay, • 15 cent fuel discount, • Free daily meals, • $10 low-cost health plans (for full-time team members), • Paid time off, • Family leave All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law. Military encouraged to apply. Job Description • Prepare, package, and sell store-baked products to company standards, • Organize and stock work areas, • Prepare food to company standards by following process cards, • Follow food safety and handling standards and practices Qualifications Required Qualifications • Incredible guest service skills and ability to maintain a guest focused culture, • Ability to complete accurate sales transactions, • Ability to cleanly and safely manage and prep food, • Ability to maintain processes and policies, • Ability to use computers, telephones, and other equipment as needed, • Ability to work as part of a team Preferred Qualifications • Experience in a similar position, • ServSafe certification preferred, • Ability to work a flexible schedule of nights, days, weekends, and holidays Additional Information • Wellness Program, • Reward and Recognition Program, • Professional development, • 401(k) retirement savings plan, • Adoption Assistance By clicking the link above or any third-party link within this posting, you are leaving this site and going to a third-party website where the third-party website's terms and privacy policy apply Job Location Google Maps requires functional cookies to be enabled

No prior retail experience required. The purpose of this document is to provide a general summary of essential responsibilities for the position and is not meant as an exhaustive list. This document does not reflect all job duties or requirements for every position.

Position Title: Deli Manager Location: Lone Oak, TX Manage Others: Yes Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! A Deli Manager is responsible for the day-to-day operations of the deli department, including employee management, customer service, sales, and inventory management. Benefits of being a Deli Manager • Growing company with upward mobility, • 401K, • Bonus Program, • Paid Vacation, • Health, Dental, Vision, and Life Insurance. Deli Manager Responsibilities: We prefer deli managers to have a minimum of one year’s food experience responsibilities. These responsibilities for deli managers include but are not limited to: • Weekly inventory, • Schedules, • Product orders, • Training and coaching, • Employee development, • To lead by example by empowering others to take ownership of roles and tasks assigned., • Follow and direct all procedures and company polices., • Following proper recipes, • Proper cooking and temperature procedures, • To anticipate guest and store needs constantly. Requirements • Lifts and carries stock weighing up to fifty (50) pounds Stands and walks 8-10 hours a day on a tile or concrete surface while completing job duties., • Pulls and pushes up to fifty (50) pounds to move stock. Bends and stoops to stock low shelves and to clean., • Performs twisting/rotating motions using head/neck, waist, knees, arms., • Handles case goods, cooler merchandise, cleaning material, equipment, and money. Applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. The availability of working any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PIccfad95c8cca-37820-40817905

Job Description Rosenberg, TX $11.44/Hr.* Start $9.00/hr. +TIP POOL Pooled tips in the four weeks ending March 1, 2026 averaged $2.44/hr. = $11.44/hr. **We cannot guarantee tip earnings, but the opportunity can be yours Job Title: Server / Busser Brand: McAlister’s Deli Join a Team That Believes in Genuine Hospitality At McAlister’s Deli, we believe great restaurants are built by great people who care about serving others. Our culture is built around McAlister’s Genuine Hospitality (MGH)—treating every guest like they matter and every team member like family. If you enjoy working with people, staying busy, and creating great guest experiences, we want to meet you. What You’ll Do Servers and Bussers play a critical role in delivering the McAlister’s experience. You help create a clean, welcoming dining room while supporting guests and teammates. Responsibilities include: • Delivering friendly, genuine hospitality to every guest, • Maintaining a clean, organized dining room, • Clearing and bussing tables quickly and efficiently, • Assisting guests with drink refills and dining room needs, • Supporting the front counter and kitchen team when needed, • Keeping beverage stations and dining areas stocked and clean, • Creating a welcoming environment that guests want to return to What We’re Looking For You’ll fit well with our team if you: • Enjoy serving people and working with the public, • Have a positive attitude and strong work ethic, • Thrive in a fast-paced, team-oriented environment, • Show up on time and ready to contribute, • Take pride in keeping things clean, organized, and guest-ready, • Believe that how you serve matters Restaurant experience is helpful but not required. We will train the right people. What We Offer • Flexible schedules (Day, Night, Full-Time, and Part-Time), • A supportive management team that values your work, • Opportunities to learn, grow, and advance, • A positive, team-first workplace culture, • The chance to work for a nationally recognized brand Why McAlister’s? Our restaurants are known for: • Strong leadership and training, • A culture built around serving others first, • A team that supports each other and takes pride in the guest experience If you want more than just a job—and want to be part of a team that values hospitality and hard work—apply today. McAlister’s Deli is an Equal Opportunity Employer.

Position Title: Shift Lead-Deli Location: Lone Oak, TX Manage Others: Yes Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! A Deli Shift Lead supervises fellow coworkers while they work, monitoring their performance, and ensuring they comply with company and safety policies and delegating tasks appropriately. Shift leads are responsible for day-to-day deli operations including scheduling, training employees, inventory levels, sanitation and health standards and cash and inventory shortages. The Shift Leader is responsible for building and increasing sales. Benefits of being a Deli Shift Lead: • Growing company with upward mobility, • 401(k), • Paid Vacation, • Health, Vision, Dental, and Life Insurance, • Meal Discounts Responsibilities: • Assist in the recruiting of, recommend for hire, and train positive individuals to become members of the team, ensuring excellent customer service., • Motivate, encourage, and challenge deli team members, • Promote and resolve customer complaints in a timely and professional manner., • Implement and enforce established daily operating procedures to ensure the deli is clean, adequately stocked, organized, and well kept., • Ensure all merchandise is stocked and displays are attractive, priced correctly, and displayed in a safe manner., • Maintain sanitation, health, and safety standards in work areas., • Maintain quality brand image standards and pass evaluations., • Supervise and discipline store employees according to company policy., • Follow proper recipes, • Proper cooking and temperature procedures, • Weekly inventory, • Product ordering and receiving, • Follow and enforce all company policies and established procedures., • Communicate any problems with merchandise pricing to the Price Book Administrator., • Enforce all safety and security issues and report all unsafe conditions. Requirements • Lifts and carries stock weighing up to fifty (50) pounds Stands and walks 8-10 hours a day on a tile or concrete surface while completing job duties., • Pulls and pushes up to fifty (50) pounds to move stock. Bends and stoops to stock low shelves and to clean., • Performs twisting/rotating motions using head/neck, waist, knees, arms., • Handles case goods, cooler merchandise, cleaning material, equipment, and money., • Maintains control of cash, must balance register within $1 each shift. Applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PIba88a2e0b5f4-37820-40789390

Position Title: Cashier Location: Lone Oak, TX Job Category: Full time, Part time Required Degree: NONE Manage Others: No Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! Cashier Benefits: Growing company with upward mobility 401(k) Meal Discounts Paid Vacation Health Insurance Cashier Responsibilities: Performs cashier duties; greets each customer upon entrance to store, plus sells each customer and provides superior customer service to every customer. Performs general cleaning of store, interior and exterior. Stocks shelves and cooler. Completes necessary paperwork. Prepare items for deli as necessary. Stands and walks 8-10 hours a day on a tile or concrete surface while completing job duties. Lift and carry stock weighing up to fifty (50) pounds while stocking shelves and cooler. Pulls and pushes up to fifty (50) pounds to move stock. Bends and stoops to stock low shelves in store, cooler and to clean. Performs twisting/rotating motions using head/neck, waist, knees, and arms. A cashier handles case goods, cooler merchandise, cleaning material, equipment and money. A cashier must maintain control of cash and must balance register within $1 each shift. Controls lottery ticket inventory, ensuring that customers are charged for each lottery ticket they are given. Maintain control of store retail inventory by ensuring that customers pay for all merchandise. Although retail experience is not required, honesty and dependability are important characteristics of successful applicants. Cashier works under the direction of store manager and assistant manager to perform cashiering, cleaning, stocking, and inventory duties. Requirements Cashier applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. Computer skills and mathematical ability are key skills. The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PI564e816f0952-38003-40941066

Position Title: Deli Manager Location: Lone Oak, TX Manage Others: Yes Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! A Deli Manager is responsible for the day-to-day operations of the deli department, including employee management, customer service, sales, and inventory management. Benefits of being a Deli Manager Growing company with upward mobility 401K Bonus Program Paid Vacation Health, Dental, Vision, and Life Insurance. Deli Manager Responsibilities: We prefer deli managers to have a minimum of one year's food experience responsibilities. These responsibilities for deli managers include but are not limited to: Weekly inventory Schedules Product orders Training and coaching Employee development To lead by example by empowering others to take ownership of roles and tasks assigned. Follow and direct all procedures and company polices. Following proper recipes Proper cooking and temperature procedures To anticipate guest and store needs constantly. Requirements Lifts and carries stock weighing up to fifty (50) pounds Stands and walks 8-10 hours a day on a tile or concrete surface while completing job duties. Pulls and pushes up to fifty (50) pounds to move stock. Bends and stoops to stock low shelves and to clean. Performs twisting/rotating motions using head/neck, waist, knees, arms. * Handles case goods, cooler merchandise, cleaning material, equipment, and money. Applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. The availability of working any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PId09f4f18ec48-38003-40817905

Position Title: Deli Location: Lone Oak, TX Job Category: Full time, Part time Required Degree: NONE Manage Others: No Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! Benefits: • Growing company with upward mobility, • 401(k), • Paid Vacation, • Health Insurance Deli Responsibilities: • Clean food preparation areas, cooking surfaces, and utensils., • Cook and package batches of food, such as fried chicken, hamburgers, armadillo eggs, and banana pudding, which are prepared to order or kept warm/cold until sold., • Cook the exact number of items according to shift Par or ordered by customer, working on several different orders simultaneously., • Maintain sanitation, health. And safety standards in work areas., • Measure ingredients required for specific food items being prepared., • Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles., • Prepare specialty foods such as pizzas, fish, and sandwiches, following specific methods that usually require short preparation time., • Read food order slips or receive verbal instruction as to food required by patron and prepare and cook food according to instructions., • Verify that prepared food meets requirements for quality and quantity., • Wash, cut, and prepare foods designated for cooking., • Clean, stock, and restock workstations and display cases., • Order and take delivery of supplies from vendor., • Take food and drink orders and receive payment from customers., • Able to lift up to 50 lbs., • Ensure that all cooked food reaches 165 degrees internal temperature, and all cold items are stored below 41 degrees., • Ensure that equipment is calibrated and cooked at proper temperature. Requirements Deli applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PIfdfa65b51b81-37820-40941065

Position Title: Cashier Location: Lone Oak, TX Job Category: Full time, Part time Required Degree: NONE Manage Others: No Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! Cashier Benefits: • Growing company with upward mobility, • 401(k), • Meal Discounts, • Paid Vacation, • Health Insurance Cashier Responsibilities: • Performs cashier duties; greets each customer upon entrance to store, plus sells each customer and provides superior customer service to every customer., • Performs general cleaning of store, interior and exterior., • Stocks shelves and cooler., • Completes necessary paperwork., • Prepare items for deli as necessary., • Stands and walks 8-10 hours a day on a tile or concrete surface while completing job duties., • Lift and carry stock weighing up to fifty (50) pounds while stocking shelves and cooler., • Pulls and pushes up to fifty (50) pounds to move stock., • Bends and stoops to stock low shelves in store, cooler and to clean., • Performs twisting/rotating motions using head/neck, waist, knees, and arms., • A cashier handles case goods, cooler merchandise, cleaning material, equipment and money., • A cashier must maintain control of cash and must balance register within $1 each shift., • Controls lottery ticket inventory, ensuring that customers are charged for each lottery ticket they are given., • Maintain control of store retail inventory by ensuring that customers pay for all merchandise. Although retail experience is not required, honesty and dependability are important characteristics of successful applicants., • Cashier works under the direction of store manager and assistant manager to perform cashiering, cleaning, stocking, and inventory duties. Requirements Cashier applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. Computer skills and mathematical ability are key skills. The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PId314458a26e6-37820-40941066

Position Title: Deli Location: Lone Oak, TX Job Category: Full time, Part time Required Degree: NONE Manage Others: No Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! Benefits: Growing company with upward mobility 401(k) Paid Vacation Health Insurance Deli Responsibilities: Clean food preparation areas, cooking surfaces, and utensils. Cook and package batches of food, such as fried chicken, hamburgers, armadillo eggs, and banana pudding, which are prepared to order or kept warm/cold until sold. Cook the exact number of items according to shift Par or ordered by customer, working on several different orders simultaneously. Maintain sanitation, health. And safety standards in work areas. Measure ingredients required for specific food items being prepared. Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles. Prepare specialty foods such as pizzas, fish, and sandwiches, following specific methods that usually require short preparation time. Read food order slips or receive verbal instruction as to food required by patron and prepare and cook food according to instructions. Verify that prepared food meets requirements for quality and quantity. Wash, cut, and prepare foods designated for cooking. Clean, stock, and restock workstations and display cases. Order and take delivery of supplies from vendor. Take food and drink orders and receive payment from customers. Able to lift up to 50 lbs. Ensure that all cooked food reaches 165 degrees internal temperature, and all cold items are stored below 41 degrees. Ensure that equipment is calibrated and cooked at proper temperature. Requirements Deli applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PI264f38214b25-38003-40941065

FOOD SERVICES ASSOCIATE 1 - FOOD SERVICES ASSOCIATE 2 - Slick Cafe 55-00568 Who We Are: The Slick Cafe operates five days per week, providing breakfast and lunch service to all staff.The operation includes hot-line cooking, grill and specialty stations, salad bar service, and deli offerings.The team

Position Title: Shift Lead-Deli Location: Lone Oak, TX Manage Others: Yes Description: Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team! A Deli Shift Lead supervises fellow coworkers while they work, monitoring their performance, and ensuring they comply with company and safety policies and delegating tasks appropriately. Shift leads are responsible for day-to-day deli operations including scheduling, training employees, inventory levels, sanitation and health standards and cash and inventory shortages. The Shift Leader is responsible for building and increasing sales. Benefits of being a Deli Shift Lead: • Growing company with upward mobility, • 401(k), • Paid Vacation, • Health, Vision, Dental, and Life Insurance, • Meal Discounts Responsibilities: • Assist in the recruiting of, recommend for hire, and train positive individuals to become members of the team, ensuring excellent customer service., • Motivate, encourage, and challenge deli team members, • Promote and resolve customer complaints in a timely and professional manner., • Implement and enforce established daily operating procedures to ensure the deli is clean, adequately stocked, organized, and well kept., • Ensure all merchandise is stocked and displays are attractive, priced correctly, and displayed in a safe manner., • Maintain sanitation, health, and safety standards in work areas., • Maintain quality brand image standards and pass evaluations., • Supervise and discipline store employees according to company policy., • Follow proper recipes, • Proper cooking and temperature procedures, • Weekly inventory, • Product ordering and receiving, • Follow and enforce all company policies and established procedures., • Communicate any problems with merchandise pricing to the Price Book Administrator., • Enforce all safety and security issues and report all unsafe conditions. Requirements • Lifts and carries stock weighing up to fifty (50) pounds Stands and walks 8-10 hours a day on a tile or concrete surface while completing job duties., • Pulls and pushes up to fifty (50) pounds to move stock. Bends and stoops to stock low shelves and to clean., • Performs twisting/rotating motions using head/neck, waist, knees, arms., • Handles case goods, cooler merchandise, cleaning material, equipment, and money., • Maintains control of cash, must balance register within $1 each shift. Applicants should be clean, well groomed, and exhibit a professional appearance and demeanor. The availability to work any hour, any day of the week, including nights, weekends, and holidays is preferred. Bi-lingual applicants are encouraged to apply! PI436be89d7b8b-38003-40789390

Pay: $10 to $15/hr + tips Jason's Deli is a family-owned business that has been enjoyed by its communities since 1976. At Jason's Deli, we work hard to ensure that our employees are rewarded with advancement, recognition, and quality of life. We strive to create an opportunity for all of our employees to have a chance to grow with the company. In 2018, we established our Career Path, a self-paced, gradual step program that takes a brand new employee all the way to the managing partner level. At Jason's Deli, we believe our employees are what makes us a place where people both love to eat and love to work. As our founder, Joe Tortorice Jr. said, "We're in the people business. We just happen to make sandwiches." Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced environment while producing high-quality products. • At Jason's Deli, it is our promise to provide a Great Place to Work. We strive to maintain a culture of engagement in which employees can truly be themselves, continuously developing and thriving. Embracing diversity and inclusion is not only the right thing to do, but it is WHO WE ARE at Jason's Deli., • We believe that we are able to hire better employees when we have a diverse applicant pool to select from, and that we make better business decisions when we try to understand our business environment through the eyes of a diverse range of customers., • Collaborating with local and national organizations that share our purpose of nourishing hearts and spirits through inclusion and equality is one of the important ways we serve our communities and have an impact., • Are self-motivated with a drive for growth., • Are outstanding individuals who share our passion for serving customers and preparing quality food safely., • Are results-oriented and committed to providing Out-of-This-World Hospitality every day., • Embrace cultural diversity., • Live our Purpose, Mission, and Core Values., • Flexible schedule, • Competitive pay + Tip pooling, • Health, Dental, and Vision insurance, • Paid vacation and holidays, • 401K, • Tuition reimbursement, • Food discount, • Free uniforms, • The ability to stand for extensive periods of time, bend over, reach upwards or outward, twist, turn around, and climb up on ladders in a timely fashion., • The ability to perform a variety of jobs at a very rapid pace for extensive periods of time, • The ability to work in an environment with temperature fluctuations., • The ability to maintain regular, predictable attendance., • The ability to understand and to follow directions. Our Purpose is to Improve The Lives Of Others Through The Nourishment Of The Body, Mind, Heart, and Spirit. Our Mission is to Make Every Customer Happy. Jason's Deli appreciates and values diversity. EOE

Produces pastries and deli products according to recipes and presentation standards. This position will be directly supervised by the Pastry Chef and does require some advanced knowledge of procedures, tools, techniques in food production. • Mixing, shaping, baking, decorating, packaging and stocking of products, • Ensure quality of product before it reaches the sales floor, • Deliver outstanding guest service, • Follow through on all guest questions, requests and resolve concerns as needed, • Assists Pastry Chef in monitoring product movement and shrink, • Follow and comply with all applicable procedures and regulations, including Weights and Measures, FDA, health and sanitation, Department of Labor, ADA, HACCP, OSHA and safe work practices., • Sanitize all equipment in a safe and proper manner, • Report equipment issues to Store Leadership, • Keep all cases and shelves clean, well-stocked and properly rotated, • Assist Executive Chef in development of new items, • Performs other duties as assigned by Store Leadership, • Ability to work independently and meet deadlines, • Ability to prioritize tasks, • Ability to handle stressful situations, • Values diversity, • Ability to perform physical requirements of position, • Proper handling of knives and cutting equipment, • Ability to work well with others, • Good communication skills, • Ability to inspect product for quality and freshness, • Able to work flexible schedule based on needs of store including nights, weekends and holidays, • 2+ years or more experience in a deli and or bakery department, • Guest Service focused, • Industrial baking experience preferred, • Food Handling permit, • Walking, standing, bending and stooping for 8-10 hours a day, • Push, pull up to 50lbs, • Mental and physical dexterity, • Ability to climb ladders, • Iteration of duties, • Ability to taste, smell, feel and visually inspect food, • Unassisted lifting up to 50lbs or more, • Work in varying temperatures

Job Description Overview Join Our Team as a Deli Associate – Where Flavor Meets Fun! Are you passionate about food and love engaging with people? We're looking for Deli Associates who thrive in a vibrant store and food service environment. Join us and become the heart of our bustling deli! Why Join Us: • Weekly Pay: Enjoy the satisfaction of seeing your earnings every week., • Flexible Schedule: We work with you to fit work into your life, not the other way around., • Paid Time Off: Your hard work deserves relaxation time., • Career Growth: Step into a role that could lead to more – your journey is just beginning!, • Pay Rate:15 Responsibilities • Be the smiling face that greets and serves our customers with enthusiasm., • Craft delicious food with attention to safety, cleanliness, and taste., • Keep customers excited about our specials and promotions through engaging communication., • Stay ahead of the game by replenishing and organizing our food service supplies regularly., • Ensure our deli shines by maintaining pristine cleanliness in all areas., • Welcome vendor deliveries with a keen eye, adhering to our high standards., • Whip up both hot and cold culinary delights, packaged to perfection., • Be ready to jump into various roles as needed, because every day is different!, • Other duties as assigned Qualifications • At least 18 years young and ready to bring your energy to our team., • Proficient in English with basic math skills – perfect for crafting delicious eats!, • A pillar of reliability: Always ready and present, demonstrating your dedication and commitment., • Prepared to pass a pre-employment drug screen and background check. Equal Opportunity Employer GPM Investments, LLC is an equal opportunity employer and does not discriminate in employment and personnel practices on the basis of race, sex, age, disability, religion, national origin, sexual orientation or any other basis prohibited by applicable law. Unlawful discrimination will not be a factor in any employment decision. This Organization Participates in E-Verify https://gpminvestments.com/wp-content/uploads/2023/09/federal-e-verify-participation-poster-es.pdf.pdf It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. GPM Investments, LLC maintains a drug-free workplace

Our Kitchen Team Members coordinate with other employees to ensure the production of accurate orders and maintain ticket times, are able to work across multiple positions and assist co-workers through high-volume periods, and have the ability to thri Team Member, Kitchen, Diversity, Restaurant, Retail

At SeaWorld, we're passionate about caring for animals. In fact, we've already rescued over 40,000 animals (and counting!). And we can save you from being stuck in just another job. Join us and help bring joy, excitement, and lasting memories to people from around the world. We're seeking enthusiastic, dedicated, and hard-working individuals to become our Ambassadors. Join us and play an important part on our incredible team! What you get to do: You'll ensure only the finest baked products are made and packaged for our parks. This involves producing delicious pastries, desserts, and other baked goods in order to deliver an exceptional experience to guests and Ambassadors alike. You will: • Follow and measure recipes, • Mix, scale, and bake a wide variety of products, • Ensure proper set up and breakdown of equipment, • Operate commercial kitchen equipment, • Work as part of a team to provide excellent guest service, • Perform general housekeeping and cleaning duties, • Consistently practices safe work habits, • Communicate professionally and effectively with Ambassadors, Vendors and our Guests, • Perform other duties as assigned What it takes to succeed: • Previous culinary arts education, • 1-2 years of bakery production or deli experience, • Experience in a high-volume bakery environment, • Energetic, willing to learn and work as part of a team with minimal supervision, • Basic knife skills and knowledge of cake decorating, • Ability to carry, push, pull, and lift 50 pounds, • Knowledge of basic COVID-19 food and beverage safety requirements, • Strong communication, customer service, multi-tasking and time management skills, • Ability to work flexible hours/shifts What else is important: • Position engages in extensive walking and standing throughout entire work shift and climb/ascend heights, if needed, • Perform the following physical activities: kneeling, squatting, bend floor-to waist/waist-to-overhead, reach overhead, simple grasp and fine hand manipulation tasks (use of tools/keyboard/writing), • Able to work indoors and outdoors, in varying weather, to include extreme heat. Position may be exposed to fumes, dust, odors and cold/heat temperature extremes, • Perform cleaning duties; including use of cleaning chemicals, • Work a flexible schedule/hours based on business need, to include opening, mid-, and closing shifts; nights, weekends, and holidays, • Flexible in work locations as placement will depend on business needs and career development opportunities The perks of the position: Ambassadors will enjoy a fun, fast-paced environment, and great teammates, as well as: • FREE park admission, • Discounts on park admission tickets and passes for family and friends, • Park discounts on food, merchandise, etc., • Scholarship opportunities, • Exclusive employee events and giveaways EEO Employer: SEAWORLD PARKS & ENTERTAINMENT IS AN EQUAL OPPORTUNITY EMPLOYER. ALL APPLICANTS WILL BE CONSIDERED WITHOUT REGARD TO AGE, RACE, COLOR, RELIGION, SEX, NATIONAL ORIGIN, SEXUAL ORIENTATION, PREGNANCY, GENDER IDENTITY OR EXPRESSION, DISABILITY OR COVERED VETERAN STATUS.

Do you? • Provide excellent Customer Service?, • Love your Community?, • Love Food? Join our Fiesta Mart Store Operations Team as a Bulk Deli Cheese Clerk - 201 Houston-S Richey! Store Location 2877 S. Richey St. Houston, Texas, 77017 United States Who We Are Proudly celebrating the spirit of Texas, Fiesta Mart combines flavors from around the world with fresh, quality products aimed at diverse communities in Houston, Dallas-Fort Worth and Austin. For over 50 years, our stores have provided customers with an eclectic assortment of international products, authentic in-house service departments and quality perishable items. Fiesta is a proud corporate citizen supporting local charities, educational programs and special events, working with community leaders and citizens on various mission-based programs and projects. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring • 401(k) Retirement Benefit, • Continuing Education Benefits, • And Much More! What You'll Bring Candidates should possess the ability to: • Read and write Spanish/English, interact with general public and co-workers., • Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos., • Write simple correspondence., • Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization., • Apply common sense understanding to carry out detailed but uninvolved written or oral instructions., • Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... • Basic PC/Outlook skills, • Retail Management Certificate The Opportunity Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Food Service Representative, you'll provide a well-stocked, well-maintained department while providing superior customer service. You'll prepare, package, and merchandise fresh product on a daily basis while maintaining all department and food safety Food Service, Deli, Part Time, Customer Service, Bakery, Food, Retail, Grocery

Do you? • Provide excellent Customer Service?, • Love your Community?, • Love Food? Join our Fiesta Mart Store Operations Team as a Dairy Deli Frozen Clerk - 069 Dallas Fort Worth-Camp Bowie! Store Location 7809 Camp Bowie Blvd. Ft.Worth, Texas, 76116 United States Who We Are Proudly celebrating the spirit of Texas, Fiesta Mart combines flavors from around the world with fresh, quality products aimed at diverse communities in Houston, Dallas-Fort Worth and Austin. For over 50 years, our stores have provided customers with an eclectic assortment of international products, authentic in-house service departments and quality perishable items. Fiesta is a proud corporate citizen supporting local charities, educational programs and special events, working with community leaders and citizens on various mission-based programs and projects. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring • 401(k) Retirement Benefit, • Continuing Education Benefits, • And Much More! What You'll Bring Candidates should possess the ability to: • Read and write Spanish/English, interact with general public and co-workers., • Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos., • Write simple correspondence., • Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization., • Apply common sense understanding to carry out detailed but uninvolved written or oral instructions., • Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... • Basic PC/Outlook skills, • Retail Management Certificate The Opportunity Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Starting Hourly Rate / Salario por Hora Inicial: $15.50 USD per hour Working at Target means helping all families discover the joy of everyday life. We bring that vision to life through our values and culture. Learn more about Target here. The Food & Beverage team enables a consistent experience for our guests by ensuring product is fresh, in stock, available and accurately priced and signed on the sales floor. They are experts of operations, process and efficiency. This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store. At Target, we believe in our team members having meaningful experiences that help them build and develop skills for a career. The role of a Deli Production Expert can provide you with the skills and experiences of: • Guest service fundamentals and experience building a guest-first culture in food, • Monitoring sales of products and adjusting production to drive efficiency, profitability and minimize waste, • Preparing quality products in the Deli and understanding seasonal food trends, • Using industry leading equipment (Combi Oven, Deli Slicers, etc.) As a Deli Production Expert, no two days are ever the same, but a typical day will most likely include the following responsibilities: • Create an Easy, Inspiring and Friendly guest experience by delivering on the following commitments:, • Greet: be friendly – smile, make eye contact, or wave, • Greet the guest, smile and initiate a warm, helpful interaction, • Help guests find what they need and/or resolve issues to ensure a smooth, easy shopping experience, • End every guest transaction with a sincere thank you, • Actively support team efforts and assist peers in other areas while maintaining a positive and respectful attitude, • Adjust to business and guest needs to deliver an easy and inspiring guest experience, • Deliver an exceptional guest experience, providing a fresh and abundant shopping experience during all hours of operations, prioritizing the guest's needs over task., • Engage with guests to capture and fulfill their customized Deli order., • Execute food and beverage processes, including food deliveries, replenishment, straightening merchandise, instocks routines, data accuracy, culling, rotation, cleaning, signing and organizing and storing reserve product., • Uphold and maintain the execution of the Food & Beverage Standards., • Produce, package and label items to specifications on production cards and follow specific department routines to drive sales, instocks and profitability., • Follow all food safety requirements, including monitoring and recording temperature sensitive food items, as outlined in Target's policies and procedures., • Locate and identify damaged, recalled or expired items and process according to Target's policies and procedures., • Use sampling and suggestive selling to promote products and increase sales., • Follow proper perishable inventory procedures to ensure an accurate recording of inventory., • Appropriately use and care for in-store and personal protective equipment; follow equipment control guidelines., • Always demonstrate a culture of ethical conduct, safety and compliance., • Work in a safe manner at all times; comply with all safety policies, best practices, and training; report hazards and correct where possible., • Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local laws., • All other duties based on business needs. What We Are Looking For This may be the right job for you if: • You enjoy interacting and helping others - including guests that shop our store and fellow team members you work with., • You thrive in a fast-moving, highly active and physically demanding role, where teamwork, flexibility, and creative problem solving are key to success., • You are open to working a flexible work schedule with varying hours, days or shifts (including nights, weekends, holidays and other peak shopping times). The good news is that we have some amazing training that will help teach you everything you need to know to be a Deli Production Expert. But, there are a few skills you should have from the get-go: • Must be at least 18 years of age or older, • Welcoming and helpful attitude toward all guests and other team members, • Ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed, • Work both independently and with a team, • Resolve guest questions quickly on the spot, • Attention to detail and follow multi-step process, • Capability to remain focused and composed in a fast-paced environment and accomplish multiple tasks within established timeframes We are an awesome place to work and care about our teams, so we want to make sure we are clear on a few more basics that we expect: • Access all areas of the building to respond to guest or team member issues., • Interpret instructions, reports and information., • Accurately handle cash register operations as needed., • Climb up and down ladders if needed., • Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving merchandise up to 44 pounds without additional assistance from others., • Flexible work schedule (e.g., nights, weekends and holidays); come to work when scheduled, work scheduled shifts and take required meal and rest breaks, • Ability to work in environments that will include refrigeration and freezer temperatures and conditions; where common allergens may also be handled or present., • Capable of working in and exposure to varying temperatures, humidity, and other elements while performing certain job duties, including but not limited to Drive-Ups, carryout, etc., • Ability to remain mobile for the duration of a scheduled shifts (shift length may vary).

We are a deli style fast-casual restaurant that serves fresh food with a smile We are known for our sandwiches, paninis, pastas, soups and huge salad bar We are also business catering specialists! We create great food without the use of fryers We offer a family friendly atmosphere that is great for social and school gatherings. Team Member Perks: • Flexible scheduling, • Competitive Pay, up to $14/hour + tip pooling, • Shared weekend time off, • Paid vacation & holidays, • Opportunities to deliver catering orders and earn extra $$, • Food discount, • A career path for those that are interested in leadership opportunities that offers medical, dental, & vision insurance, a 401K plan, and earned PTO Our team members are: • People who enjoy working in a fast-paced environment, • Interested in being part a team and work well with others, • Willing to offer the highest level of hospitality to our guests, • Interested in learning new skills to add variety to their work day, • People that want to be treated with kindness, dignity, and respect. Interviewing & Hiring Immediately!

Position Overview The Deli Team Member plays a key role in delivering excellent food quality and customer service within our deli department. This position is responsible for preparing, cooking, and serving food items, maintaining a clean and organized work environment, and supporting overall deli operations. Flexibility, teamwork, and a strong work ethic are essential. Key Responsibilities • Prepare, season, cook, bake, and fry food items according to company recipes and safety standards., • Operate fryers, ovens, steam tables, and other kitchen equipment safely and correctly., • Follow proper portioning and presentation guidelines., • Assist with daily prep work, including chopping, slicing, and assembling ingredients. Service & Customer Interaction • Serve customers at the steam table line with speed, accuracy, and a positive attitude., • Maintain a clean, organized, and well-stocked service line at all times., • Answer customer questions about menu items and provide recommendations when appropriate. Dishwashing & Cleaning • Wash dishes, utensils, pans, and equipment using proper sanitation procedures., • Keep workstations, prep areas, and storage areas clean and orderly., • Follow all sanitation, handwashing, and food-safety regulations. Operations & Teamwork • Assist with opening and closing duties as assigned., • Check temperatures, rotate stock, and ensure proper food storage., • Communicate any product shortages or equipment issues to the shift lead or manager., • Work efficiently in a fast-paced environment while supporting other team members as needed. Qualifications • Prior experience in a deli, cafeteria, or kitchen environment preferred but not required., • Ability to stand for extended periods and perform repetitive motions., • Able to lift up to 40 lbs and handle hot equipment safely., • Strong communication skills and a customer-first mindset., • Must be reliable, punctual, and able to work in a team environment. Work Environment & Schedule • Fast-paced kitchen/deli environment requiring regular standing, lifting, bending, and reaching., • Must be available for various shifts, including mornings, evenings, weekends, and holidays as needed. Additional Expectations • Maintain a neat, clean, and professional appearance., • Follow all company policies, including uniform and safety requirements., • Demonstrate a positive attitude and commitment to quality food and service.

As a Production Representative, you'll provide our Customers with fresh, made in store product, like salads, sandwiches, and pizzas, and maintain department and food safety / sanitation standards. Key responsibilities include: • Production / Food Service: Cuts, slices, dices, chops, food for recipe preparation; preps in accordance with recipe specifications and SOPs, • Packages, labels, stock, rotate made in store products, • Completes tasks at assigned workstation, • Assists in multiple food preparation areas, • Assists in technical areas and with catering orders, as needed, • Performs other duties as needed, • Food Safety / Sanitation: Complies with H-E-B food safety and sanitation standards, • Properly handles / maintains temperature integrity of all ingredients, product, and equipment operation, • Maintains sanitation in food preparation areas, • Properly handles, operates, and maintains equipment, • Performs as a team member to help ensure a safe, clean, productive operation, • Customer Service: Provides internal customer service, • Assists Customers as needed The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities, and skills required. Duties and responsibilities may be modified at any time based on business needs. Employees may be required to perform other job-related tasks as requested by their supervisor, subject to reasonable accommodations. Qualifications & Key Requirements: • Age Requirement: 18+, • Work Experience: Experience in food preparation and equipment (preferred) Related experience (preferred), • Knowledge/Skills/Abilities: Culinary knowledge Understanding of nutritional values and ingredients Communication and interpersonal skills Reading and writing skills Ability to execute high-volume production Ability to keep open availability to accommodate rotating shifts including frequent evenings, weekends, and holidays Ability to work in a fast-paced environment, • Education: HS Diploma or GED or equivalent, • Licenses/Certifications: Culinary certification, or equivalent combination of culinary training / work experience (preferred) Physical Demands & Working Conditions: • Function in a fast-paced, retail environment, • Work extended hours and / or rotating schedules, • Safely maneuver around moving mechanical parts, • Constantly stand, walk, reach at waist, grasp, • Frequently be exposed to fumes or airborne particles, and toxic or caustic materials, • Occasionally walk, reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction, • Occasionally be exposed to wet, cold, heat, ambient temperatures, and loud noise, • Demonstrate the ability to lift 55 lbs, and manage in excess of 80 lbs with a team lift It is Partners' responsibility to never lift beyond their own safe lifting limit. If an item is too heavy to lift, push or pull, and / or carry, the Partner must break the box down into lighter, smaller, more manageable components, or ask for assistance from another Partner or a manager.

The Kitchen Utility Employee plays a vital role in maintaining a clean, organized, and efficient kitchen environment while supporting deli operations. This position involves a wide range of responsibilities, from equipment cleaning and food prep to inventory handling and assisting team members. The ideal candidate is dependable, hardworking, and committed to teamwork. • Clean and maintain kitchen equipment, including fryers, coolers, and food prep areas, • Receive, check in, and properly store deliveries from vendors, • Rotate product to ensure freshness and compliance with food safety standards, • Assist with food preparation, including battering products for the steam table line, • Maintain cleanliness and sanitation standards throughout the kitchen and storage areas, • Support deli operations and assist with other team member duties as needed, • Follow all safety, health, and company policies and procedures, • Ability to lift up to 50 pounds regularly, • Ability to stand for extended periods of time, • Strong attention to detail and cleanliness, • Positive attitude and willingness to work as part of a team, • Flexibility to perform a variety of tasks in a fast-paced environment, • Previous kitchen or deli experience (preferred but not required), • Basic knowledge of food safety and sanitation practices Work Environment: This role operates in a kitchen and deli setting with exposure to hot equipment, cleaning chemicals, and refrigerated areas.

Pay Range: $9.00–$12.00 per hour, based on experience, availability, and location sales volume Position Type: Full-time or Part-time (flexible scheduling available) Perks: Meal discounts, flexible schedules, upbeat work environment, and advancement opportunities About the Role At Schlotzsky's, our Kitchen Team Members are the heart of our deli operations. This role is ideal for someone who thrives in a fast-paced, team-oriented environment and enjoys working with quality ingredients to create sandwiches, pizzas, salads, and more — no grills or fryers, no grease! Whether you're looking to grow your career in the restaurant industry or want a fun, flexible part-time job, this position offers both opportunity and a great work environment. Key Responsibilities • Prepare and stock workstations with fresh ingredients and supplies, • Assemble sandwiches, pizzas, and salads with accuracy, speed, and attention to detail, • Operate deli equipment including ovens and prep tools (no open-flame cooking involved), • Follow food safety and sanitation standards to keep a clean and organized kitchen, • Communicate effectively with teammates to ensure smooth and efficient service, • Support daily prep routines to maintain product freshness and quality, • Assist with inventory, restocking, and kitchen cleanliness throughout the shift What We're Looking For • Are 16 or older, • A positive attitude and a team-first mindset, • Dependability and punctuality, • Attention to quality, presentation, and consistency, • Ability to stand for extended periods and lift up to 30 lbs., • Willingness to learn, grow, and take direction, • Previous restaurant experience is a plus but not required — we'll train the right people! What Sets Schlotzsky's Apart? We don't just serve food; we serve experiences. We don't just take orders; we create connections. We don't just work jobs; we build careers. If you're ready to be part of a team that values service, takes pride in great food, and thrives on making guests feel special, then apply today! Work schedule • Monday to Friday, • Weekend availability, • Day shift, • Night shift, • 10 hour shift, • 8 hour shift

Do you? • Provide excellent Customer Service?, • Love your Community?, • Love Food? Join our Fiesta Mart Store Operations Team as a Bulk Deli Cheese Clerk - 025 Austin-I 35 North! Store Location 3909 N. I-35 Service Rd. Austin, Texas, 78722 United States Who We Are Proudly celebrating the spirit of Texas, Fiesta Mart combines flavors from around the world with fresh, quality products aimed at diverse communities in Houston, Dallas-Fort Worth and Austin. For over 50 years, our stores have provided customers with an eclectic assortment of international products, authentic in-house service departments and quality perishable items. Fiesta is a proud corporate citizen supporting local charities, educational programs and special events, working with community leaders and citizens on various mission-based programs and projects. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring • 401(k) Retirement Benefit, • Continuing Education Benefits, • And Much More! What You'll Bring Candidates should possess the ability to: • Read and write Spanish/English, interact with general public and co-workers., • Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos., • Write simple correspondence., • Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization., • Apply common sense understanding to carry out detailed but uninvolved written or oral instructions., • Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... • Basic PC/Outlook skills, • Retail Management Certificate The Opportunity Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Do you? • Provide excellent Customer Service?, • Love your Community?, • Love Food? Join our Fiesta Mart Store Operations Team as a Bulk Deli Cheese Clerk - 081 Conroe! Store Location 210 E. Davis St. Conroe, Texas, 77301 United States Who We Are Proudly celebrating the spirit of Texas, Fiesta Mart combines flavors from around the world with fresh, quality products aimed at diverse communities in Houston, Dallas-Fort Worth and Austin. For over 50 years, our stores have provided customers with an eclectic assortment of international products, authentic in-house service departments and quality perishable items. Fiesta is a proud corporate citizen supporting local charities, educational programs and special events, working with community leaders and citizens on various mission-based programs and projects. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring • 401(k) Retirement Benefit, • Continuing Education Benefits, • And Much More! What You'll Bring Candidates should possess the ability to: • Read and write Spanish/English, interact with general public and co-workers., • Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos., • Write simple correspondence., • Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization., • Apply common sense understanding to carry out detailed but uninvolved written or oral instructions., • Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... • Basic PC/Outlook skills, • Retail Management Certificate The Opportunity Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Customer service duties including, but not limited to, answering questions about menu offerings, and addressing customer needs. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fr Team Member, Kitchen, Part Time, Retail, Cashier

Production Specialist, you'll provide our Customers with fresh, made in store product, with a focus on hot foods such as rotisserie chicken and sandwiches. You'll maintain and ensure compliance with department and food safety / sanitation standards. Production, Part Time, Deli, Production Specialist, Customer Service, Fall, Manufacturing, Grocery

Do you? • Provide excellent Customer Service?, • Love your Community?, • Love Food? Join our Fiesta Mart Store Operations Team as a Bulk Deli Cheese Clerk - 082 Cypress! Store Location 20331 Fm 529 Cypress, Texas, 77433 United States Who We Are Proudly celebrating the spirit of Texas, Fiesta Mart combines flavors from around the world with fresh, quality products aimed at diverse communities in Houston, Dallas-Fort Worth and Austin. For over 50 years, our stores have provided customers with an eclectic assortment of international products, authentic in-house service departments and quality perishable items. Fiesta is a proud corporate citizen supporting local charities, educational programs and special events, working with community leaders and citizens on various mission-based programs and projects. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring • 401(k) Retirement Benefit, • Continuing Education Benefits, • And Much More! What You'll Bring Candidates should possess the ability to: • Read and write Spanish/English, interact with general public and co-workers., • Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos., • Write simple correspondence., • Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization., • Apply common sense understanding to carry out detailed but uninvolved written or oral instructions., • Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... • Basic PC/Outlook skills, • Retail Management Certificate The Opportunity Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.

Company: Sun Holdings Location: Dallas, TX (Corporate Headquarters) Department: Legal Reports To: General Counsel / VP of Legal Sun Holdings is one of the largest multi-brand franchise operators in the United States, with over 1,000 restaurant and retail locations across multiple states. Our portfolio includes Burger King, Popeyes, Arby's, IHOP, Applebee's, McAlister's Deli, Papa Johns, Golden Corral, Taco Bueno, Uncle Julio's, Bar Louie, GNC, T-Mobile, and other leading brands. Founded in 1997, Sun Holdings has grown into a recognized leader in franchise development and multi-unit operations and has recently expanded into franchising as well as operating. Sun Holdings is seeking an experienced Franchise Attorney to support the legal needs of a rapidly growing, multi-concept franchise organization. This role will provide counsel on franchise agreements, brand relationships, real estate and development matters, M&A transactions involving new brand acquisitions, and regulatory compliance across the many franchisor relationships in our portfolio. The ideal candidate has strong franchise law experience — ideally on both the franchisee and franchisor sides — and is comfortable working across a diverse, fast-moving multi-brand environment. • Review, draft, and negotiate franchise agreements, development agreements, and renewal/transfer documents with major franchisors., • Advise on compliance with FTC Franchise Rule requirements, state franchise registration and disclosure laws, and franchisor operating standards., • Support due diligence and legal structuring for acquisitions of new franchise brands, units, or franchisee organizations., • Provide legal guidance on real estate matters related to new site development, lease negotiations, and construction agreements tied to franchise expansion., • Advise on the company's own emerging franchisor relationships, including drafting franchise disclosure documents (FDDs) and franchise agreements., • Partner with operations, real estate, and finance teams to assess legal risk in expansion and development decisions., • Manage outside counsel relationships and legal spend related to franchise matters., • Monitor changes in franchise law and regulatory requirements across the states where Sun Holdings operates., • Assist with dispute resolution related to franchise agreements, vendor contracts, and brand compliance issues., • J.D. from an accredited law school; active bar membership in Texas (or eligibility for reciprocity/waiver)., • 5+ years of legal experience with a substantial focus on franchise law; experience representing either franchisors or large multi-unit franchisees strongly preferred., • Familiarity with FTC Franchise Rule, state franchise relationship and registration laws, and FDD preparation., • Experience with M&A transactions, particularly acquisitions of franchise units or brands, is a plus., • Strong contract drafting and negotiation skills., • Ability to manage a high volume of matters across multiple restaurant and retail brands simultaneously., • Excellent communication skills and comfort advising non-legal business stakeholders (operations, development, real estate)., • Prior in-house experience at a multi-unit franchise operator, restaurant company, or franchisor is a strong plus., • Opportunity to work at one of the largest and most diversified franchise organizations in the country., • Exposure to a wide range of legal work spanning franchise law, real estate, M&A, and regulatory compliance., • Competitive salary and benefits package., • A collaborative, entrepreneurial legal team supporting rapid, multi-brand growth. Ready to get started? Apply today and join a team that's making a big impact—one location at a time.

As a Production Representative, you'll provide our Customers with fresh, made in store product, like salads, sandwiches, and pizzas, and maintain department and food safety / sanitation standards. Key responsibilities and essential functions include: • Production / Food Service:, • Cuts, slices, dices, chops, food for recipe preparation; preps in accordance with recipe specifications and SOPs, • Packages, labels, stock, rotate made in store products, • Completes tasks at assigned workstation, • Assists in multiple food preparation areas, • Assists in technical areas and with catering orders, as needed, • Performs other duties as needed, • Food Safety / Sanitation:, • Complies with H-E-B food safety and sanitation standards, • Properly handles / maintains temperature integrity of all ingredients, product, and equipment operation, • Maintains sanitation in food preparation areas, • Properly handles, operates, and maintains equipment, • Performs as a team member to help ensure a safe, clean, productive operation, • Customer Service:, • Provides internal customer service, • Assists Customers as needed The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities, and skills required. Duties and responsibilities may be modified at any time based on business needs. Employees may be required to perform other job-related tasks as requested by their supervisor, subject to reasonable accommodations. Qualifications and key requirements include: • Age Requirement: 18+, • Work Experience: Experience in food preparation and equipment (preferred) Related experience (preferred), • Knowledge/Skills/Abilities: Culinary knowledge Understanding of nutritional values and ingredients Communication and interpersonal skills Reading and writing skills Ability to execute high-volume production Ability to keep open availability to accommodate rotating shifts including frequent evenings, weekends, and holidays Ability to work in a fast-paced environment, • Education: HS Diploma or GED or equivalent, • Licenses/Certifications: Culinary certification, or equivalent combination of culinary training / work experience (preferred) Physical demands and working conditions include: • Function in a fast-paced, retail environment, • Work extended hours and / or rotating schedules, • Safely maneuver around moving mechanical parts, • Constantly stand, walk, reach at waist, grasp, • Frequently be exposed to fumes or airborne particles, and toxic or caustic materials, • Occasionally walk, reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction, • Occasionally be exposed to wet, cold, heat, ambient temperatures, and loud noise, • Demonstrate the ability to lift 55 lbs, and manage in excess of 80 lbs with a team lift Last revised: 8/1/2021

Job Description Overview Are you ready to roll up your sleeves and be the heart of your store? Our Sales Associates do more than just run a register — they keep our stores clean, inviting, and running smoothly for every customer who walks in. We’re looking for reliable, hard-working team members who take pride in doing the tough stuff — like keeping bathrooms spotless, the parking lot and pump area free of trash, and making sure every part of the store is clean and safe. If you don’t mind getting your hands a little dirty and you enjoy helping people, this could be the role for you! Responsibilities What You'll Do Greet every customer with a smile and run the register with accuracy and speed Become an expert in lottery, cigarette, and alcohol sales — ensuring compliance with all age verification and legal requirements Offer friendly service and upsell customers when possible to increase sales Keep the inside and outside of the store clean and safe, including: Deep cleaning high-use restrooms Wiping down and sanitizing gas pumps (nozzles, screens, water buckets) Picking up litter and trash from the floor and lot area Taking out the trash to the dumpster in all kinds of weather Stock shelves, coolers, and displays to keep merchandise looking fresh and full Maintain a clean and organized store — sweep, mop, clean windows, and maintain entryways Willingly cross-train in other departments, including deli, as needed Follow all safety procedures and company policies Be a team player and step in to help wherever needed Perks & Benefits Free soda or coffee while working Weekly pay Flexible schedules – full-time and part-time available 401(k) Opportunities for advancement — we promote from within! Qualifications • Age Requirement: Must be 18 years of age or older, • Availability: Must be able to work weekends and holidays, embracing the full rhythm of retail., • Willingness: Be prepared to work hard and stay on your feet for most of your shift. Comfortable working indoors and outdoors in all weather conditions, • Communication Skills: Ability to read, write, speak, and understand English effectively., • Math Proficiency: Basic math skills required, including addition, subtraction, division, and multiplication., • Physical Ability: Capable of frequently lifting 10 lbs and occasionally lifting up to 50 lbs., • Pre-Employment Screening: Must pass a pre-employment drug screen and be subject to a criminal history background check., • Personable and Positive: You have a friendly demeanor and a knack for making people feel welcome., • Detail-Oriented: You notice the little things that make a big difference in a customer’s experience., • Reliable and Responsible: You’re punctual, trustworthy, and take pride in your work., • Flexible: You’re adaptable and ready to take on a variety of tasks in our fast-paced environment., • Experience is a Plus: Previous experience in retail or customer service is appreciated, but not required. We believe in learning on the job!Compensation & Benefits Disclosure The pay range listed on this job posting reflects the minimum and maximum rate for the position. Actual starting pay will vary based on factors such as relevant experience, skills, and the shift for which the candidate is hired. Benefits: For information on benefits offered, please click on the hyperlink below.https://gpminvestments.com/careers/ Equal Opportunity Employer GPM Investments, LLC is an equal opportunity employer and does not discriminate in employment and personnel practices on the basis of race, sex, age, disability, religion, national origin, sexual orientation or any other basis prohibited by applicable law. Unlawful discrimination will not be a factor in any employment decision. This Organization Participates in E-Verify https://gpminvestments.com/wp-content/uploads/2023/09/federal-e-verify-participation-poster-es.pdf.pdf Employment Offer Contingencies & Requirements Any offer of employment with GPM Investments, LLC is contingent upon the successful completion of a background check, which may include a review of criminal history, consistent with applicable federal, state, and local laws. GPM Investments, LLC maintains a drug-free workplace. As part of our pre-employment process, candidates may be required to undergo drug screening in accordance with company policy and applicable law. Our testing protocols are designed to comply with state-specific regulations, including those related to lawful off-duty conduct.

Benefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement Firehouse Subs is looking for a reliable and detail-oriented Prep Cook / Slicer to join our team. This role is essential to keeping our kitchen stocked, organized, and ready for service. The ideal candidate has prior experience slicing deli meats, cheeses, and vegetables and can work efficiently during daytime hours. Responsibilities include: • Slice deli meats and cheeses to Firehouse Subs standards, • Prep fresh vegetables and other ingredients daily, • Label, store, and rotate food properly (FIFO), • Maintain a clean, safe, and organized prep area, • Follow food safety, sanitation, and company procedures, • Assist the kitchen team as needed during prep hours Requirements: • Previous experience slicing deli meats, cheeses, and vegetables (required), • Daytime availability (required), • Ability to use commercial slicers safely and correctly, • Strong attention to detail and consistency, • Ability to stand for long periods and lift up to [25–40] lbs, • Reliable, punctual, and able to work independently What We Offer: • Competitive pay, • Flexible scheduling (within day shift needs), • Team-oriented work environment, • Opportunities for growth within Firehouse Subs Compensation: $13.00 - $17.00 per hour Firehouse Subs ® is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation ®. The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million. Our mission is to carry on our commitment to and passion for: • Hearty and Flavorful Food, • Heartfelt Service, and, • Public Safety This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

As a Production Representative, you'll provide our Customers with fresh, made in store product, like salads, sandwiches, and pizzas, and maintain department and food safety / sanitation standards. Key responsibilities and essential functions include: • Production / Food Service:, • Cuts, slices, dices, chops, food for recipe preparation; preps in accordance with recipe specifications and SOPs, • Packages, labels, stock, rotate made in store products, • Completes tasks at assigned workstation, • Assists in multiple food preparation areas, • Assists in technical areas and with catering orders, as needed, • Performs other duties as needed, • Food Safety / Sanitation:, • Complies with H-E-B food safety and sanitation standards, • Properly handles / maintains temperature integrity of all ingredients, product, and equipment operation, • Maintains sanitation in food preparation areas, • Properly handles, operates, and maintains equipment, • Performs as a team member to help ensure a safe, clean, productive operation, • Customer Service:, • Provides internal customer service, • Assists Customers as needed The responsibilities and essential functions outlined above describe the general nature and level of work assigned to this position. This is not an exhaustive list of all duties, responsibilities, and skills required. Duties and responsibilities may be modified at any time based on business needs. Employees may be required to perform other job-related tasks as requested by their supervisor, subject to reasonable accommodations. Qualifications and key requirements include: • Age Requirement: 18+, • Work Experience: Experience in food preparation and equipment (preferred) Related experience (preferred), • Knowledge/Skills/Abilities: Culinary knowledge Understanding of nutritional values and ingredients Communication and interpersonal skills Reading and writing skills Ability to execute high-volume production Ability to keep open availability to accommodate rotating shifts including frequent evenings, weekends, and holidays Ability to work in a fast-paced environment, • Education: HS Diploma or GED or equivalent, • Licenses/Certifications: Culinary certification, or equivalent combination of culinary training / work experience (preferred) Physical demands and working conditions include: • Function in a fast-paced, retail environment, • Work extended hours and / or rotating schedules, • Safely maneuver around moving mechanical parts, • Constantly stand, walk, reach at waist, grasp, • Frequently be exposed to fumes or airborne particles, and toxic or caustic materials, • Occasionally walk, reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction, • Occasionally be exposed to wet, cold, heat, ambient temperatures, and loud noise, • Demonstrate the ability to lift 55 lbs, and manage in excess of 80 lbs with a team lift Last revised: 8/1/2021

Location: Deer Park, TX, US, 77536 Benefits: Fuel Your Growth with Love's - company funded tuition assistance program, Paid Time Off, Flexible Scheduling, 401(k) – 100% Match up to 5%, Medical/Dental/Vision Insurance after 30 days, Competitive Pay, Career Development, Hiring Immediately Welcome to Love's! As a Kitchen Team Member, your role goes beyond daily tasks. You will interact with people from all walks of life, brightening their day with top-notch customer service and maintaining a clean, stocked deli area. No experience? No problem! We will teach you! Job Functions: General customer service duties including, but not limited to, answering questions about menu offerings, and addressing customer needs. Additionally, assisting store cashier team members in cleaning and maintaining the deli, coffee, and fountain bars with fresh offerings throughout the shift. Accurately prepare deli products as instructed in designated preparation guides to include salads, fresh-cut fruit, cold/hot sandwiches and wraps, parfait cups, etc. Use a variety of methods and technologies to ensure we follow company policies and procedures to maintain proper food safety conditions. Additional duties could include cross-training in other departments such as Store Cashier, Restaurant Cashier, Facility Maintenance, and Leadership Roles. Ability to move, lift 25+ pounds. Ability to work in various temperatures. Our Culture: Come see why Love's Travel Stops and Country Stores was recognized by Indeed as the winner of the Better Work Award in 2023. Love's Travel Stops and Country Stores is an Equal Opportunity Employer. Veterans encouraged to apply. Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture. Love's is an Equal Opportunity Employer. Veterans encouraged to apply.

Do you? • Provide excellent Customer Service?, • Love your Community?, • Love Food? Join our Fiesta Mart Store Operations Team as a Dairy Deli Frozen Clerk - 025 Austin-I 35 North! Store Location 3909 N. I-35 Service Rd. Austin, Texas, 78722 United States Who We Are Proudly celebrating the spirit of Texas, Fiesta Mart combines flavors from around the world with fresh, quality products aimed at diverse communities in Houston, Dallas-Fort Worth and Austin. For over 50 years, our stores have provided customers with an eclectic assortment of international products, authentic in-house service departments and quality perishable items. Fiesta is a proud corporate citizen supporting local charities, educational programs and special events, working with community leaders and citizens on various mission-based programs and projects. As part of the Chedraui USA group of companies, our mission is to provide customers with an exceptional shopping experience with the freshest selection available across all our retail banners, and our people are at the heart of what we do. Our team is continually looking for talented individuals to bring our mission to life. Your success starts here! What We Bring • 401(k) Retirement Benefit, • Continuing Education Benefits, • And Much More! What You'll Bring Candidates should possess the ability to: • Read and write Spanish/English, interact with general public and co-workers., • Read and comprehend simple instructions, product labels, product pricing codes, shelf tags, short correspondence, and memos., • Write simple correspondence., • Effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization., • Apply common sense understanding to carry out detailed but uninvolved written or oral instructions., • Regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 45 pounds, and occasionally lift and/or move up to 60 pounds. It Would Be Extra Awesome if you brought... • Basic PC/Outlook skills, • Retail Management Certificate The Opportunity Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.