Are you a business? Hire head chef candidates in New York, NY
Collaborate with the head chef to develop and execute a menu that celebrates family-style dining * Lead and mentor the culinary team, fostering a culture of teamwork, creativity, and excellence in ...
The Executive Sous Chef will be responsible for assisting the head chef with menu development, food purchasing, staff management, and kitchen operations. In addition, the Executive Sous Chef will ...
We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead staff). This is a HANDS-ON & demanding position!! All lead staff will live on site at the job location ...
Job Description We are looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes ...
Join our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to ...
We are seeking a working Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation
We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation
Restaurant Head Chef Irish Pub / Scratch Kitchen Our company is searching for a Head Chef with effective team-building skills to lead a talented hospitality team to success. If this sounds like the ...
At Biospan, you'll get hands-on training from our nutritional experts and head chef. Learn to craft custom nutrition-packed menus, select the finest organic produce, and cook meals that are as ...
The Sous Chef will be responsible for assisting the Head Chef in planning and preparing meals, managing kitchen operations, and supervising kitchen staff. They will also collaborate with the culinary ...
Support the Head Chef in the running of daily operations, whilst ensuring the highest standard and quality of service is being consistently delivered * Have a good command of the menu and the ...
... To support the Head Chef and manage the kitchen's financial performance, including: · Being aware of GP targets · Ensure stock levels are appropriate and ordering is optimised · A good ...
Working closely with our Head Chef, the successful candidate should be passionate about developing their knowledge for detailed presentations and using the best ingredients in Japanese cuisine, and ...
The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and collaborating with the head chef to maintain quality
Working under the guidance of our Sous Chef and Head Chef, you will perform various prep tasks that lay the foundation for our exceptional dishes. Your contribution will be crucial in maintaining the ...
Parklife is hiring an experienced sous chef with the opportunity for advancement to head sous. Parklife's overall theme is that of a modern taqueria incorporating the flavors of the head chef ...
Our Sous Chef helps manage and assists the head chef and operations manager in all culinary operations of the kitchen. * Must have at least five years experience in a catering hall, country club, or ...
Qualifications: - Proven experience as an Executive Chef or Head Chef in a fine dining establishment, preferably with a focus on Italian cuisine. - Extensive knowledge of Italian culinary traditions ...
... the head chef to create new menu items and specials - Maintain inventory levels and order supplies as needed - Ensure compliance with food safety and sanitation regulations - Monitor kitchen ...
Partner with Beverage Leads, General Manager and Head Chef to develop & improve wine training program. * Regularly work to demonstrate technique & proper execution of wine service and storage
Communicate daily with Head Chef, Executive Sous Chef, Front Office, and Hotel Manager on reservations, large parties, and VIPs * Interview, train, supervise, appraise, and counsel employees * Ensure ...
Job Purpose The Line Cook bears responsibility for checking in with Head/Sous Chef and ensuring that the Head/Sous Chef is aware of the status of the products and supplies. Opening and/or closing the ...
We are seeking a Line Cook to help support our Head Chef in managing all aspects of our kitchen. This position will report directly to the Head Chef. Responsibilities include the following: Open ...
Performs other duties as assigned by the head chef or management Qualifications: * Previous experience in a similar role is preferred * ServeSafe or Food Handlers Certification * Advanced knowledge ...