Are you a business? Hire head chef candidates in New York, NY
Join our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to life. Proven experience as a Szechuan Chef in a high-paced kitchen. ...
Manage kitchen operations, inventory, staff and scheduling * Meet all food and labor cost targets * Manage the line and assure food quality, presentation and consistency standards are maintained ...
Works with the Head Chef/Sous Chef to create menu description and training materials, and in ensure that food service/quality meets Company standards.Monitors food and beverage quality to maintain ...
As the Head Chef, you will play a pivotal role in shaping this new concept, delivering an exquisite culinary journey for our discerning guests, and setting a new standard in the luxury dining space
Collaborate with the Head Chef to develop and execute innovative Mediterranean-inspired dishes. * Supervise and mentor junior kitchen staff, fostering a positive and productive work environment
Email us at: hiring@personenyc.com November 2024 BACK OF THE HOUSE Openings: -HEAD CHEF/CDC for New Opening Modern French/Mediterranean Bistro - Brooklyn - 100/150K -CATERING CHEF for Modern Catering ...
Collaborate with the owner and head chefs to create innovative strategies that extend beyond in-house dining, catering business, to enhance overall sales. Your core responsibilities will include ...
A small family based in Manhattan are looking for a part-time private chef. Their preferred cuisine is farm-to-table, healthy, organic, and seasonal. The family is particularly interested in ...
apply here or email us at: hiring@personenyc.com Chef de Cuisine We are excited to announce an opportunity for an experienced Chef de Cuisine to lead the culinary team at a renowned, bistro-style ...
SOUS CHEF We are seeking a driven and passionate Sous Chef to join our tight-knit leadership team. You will work side by side with the Executive Chef to oversee all aspects of the kitchen for our ...
We have an incredible opportunity for a dynamic Pasta Chef to join our growing New York Team! Who We Are: We have a passion for hospitality culinary delights on every banquet floor and in the sky
WE'RE SEARCHING FOR A TALENTED AND EXPERIENCED EXECUTIVE OFF PREMISE CATERING CHEF The ideal candidate has experience * Working in a fast-paced off premise catering commissary * Being responsible for ...
We follow a simple mantra: 🐓 + 🌾 + 🥬 + 🍗 = 😋 The Sous Chef is responsible for assisting the Chef de Cuisine ("CDC") in managing and organizing the activities of the culinary department ...
Experience in leading and supervising junior chefs and cooks * Experience working within budget constraints
Chef de Partie to join our Kitchen team and prepare food to the chef's specifications. In this role, mentored by our Executive Chef and Sous Chef's you'll have the opportunity to learn and perform ...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead ...
Reports waste to chefs on duty. Cleans and sanitizes work stations prior to departing the shift. * Reports to each scheduled shift on time, in uniform, and ready to work. Assists other stations or ...
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