Restaurant manager jobs in United States - Page 17

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Coordinate with the restaurant manager or assistant manager to address staffing gaps and schedule a

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Communication and Collaboration: * Communicate effectively with the restaurant management team, inc

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Communication and Collaboration: * Communicate effectively with the restaurant management team, inc

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Communication and Collaboration: * Communicate effectively with the restaurant management team, inc

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Communication and Collaboration: * Communicate effectively with the restaurant management team, inc

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Communication and Collaboration: * Communicate effectively with the restaurant management team, inc

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Communication and Collaboration: * Communicate effectively with the restaurant management team, inc

More detail about PERSONE NYC part of Persone NYC, please visit . Hip & High-Volume Restaurant Group | SoHo. James Beard Award–Winning Restaurant Group | Chelsea.

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Paid Time Off in the First Year * Monthly Performance Bonus * Annual Awards for Top Performers Con

Shift Managers support the General Manager (GM) and Assistant General Manager (AGM) in effectively and efficiently managing a restaurant within the policies and guidelines of the company to ensure guest satisfaction, profit maximization, and high performing work teams. Shift Manager position at Five

The Commercial National Account Manager- Channel Support is responsible for executing and delivering against set targets and growing profitable sales with Key Restaurant Accounts in their market on all Unilever Food Solutions products (Hellmann's, Legout, Knorr, etc. Commercial National Account Mana

Shift Manager New Hyde Park, NY About the Job: As a Shift Lead, you'll be the driving force behind our team, leading shifts with energy and passion to meet Taco Bell's high standards. Is this you? * 1 year of restaurant/retail experience, with 3 months shift lead experience preferred * Adheres t

Grow your Career at TACO BELL! "TOP FRANCHISE" 3 Years Running - Entrepreneur "100 Most Influential Companies" - Time Join one of the hottest global brands - with a top Franchisee - HAZA BELL! HAZA BELL has a track record of guest satisfaction, team satisfaction & internal

Shift Manager - Taco Bell Brooklyn, NY Shift Manager "You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards.

General Manager (GM) and Assistant General Manager (AGM) in effectively and efficiently managing a restaurant within the policies and guidelines of the company to ensure guest satisfaction, profit maximization, and high performing work teams. Weekly secret shopper bonus- for 100% shopper scores per

Job Industries General Manager, Manager, Restaurant.

Restaurant Associates is seeking an entry-level Executive Catering Manager with a strong interest in hospitality, catering, and event management.

Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager, you will oversee the operations during your designated shift, ensuring efficient and smooth functioning of the restaurant. Communication and Collaboration: * Communicate effectively with the restaurant management team, inc

Communicates restaurant priorities, goals and results to restaurant team members. A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top li

Food and Beverage Manager (Tewksbury) Purchase and maintain food and beverage inventories at restaurant locations in Tewksbury and Shrewsbury, MA.

The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees. Training Team Members and Managers on operations, policies and procedures and Guest service Identifying and responding to complaints and policy and procedure violations. High School Diplo

Frequent exposure to fluctuating temperatures in areas such as cooler, freezer, and cooking sections of the restaurant.

The Manager performs and directs overall restaurant management.

Maintaining high standards of cleanliness and hygiene in all areas of the restaurant. Managing the restaurants budget and controlling costs. The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service and food quality, and managing

The Manager performs and directs overall restaurant management.

The Manager performs and directs overall restaurant management.

The Manager performs and directs overall restaurant management.

This is a rare opportunity to step into the General Manager role at a high-energy, full-service restaurant that blends elevated cuisine, craft cocktails, and nightly live entertainment. General Manager Benefits and Compensation. General Manager Requirements & Qualifications.

The Manager performs and directs overall restaurant management.

The Manager performs and directs overall restaurant management.

Restaurant General Manager behaviors include:.

You will be expected to lead and impact your restaurants in the following ways:. Proficiency with technology and restaurant software including POS systems, laptop and/or tablet. We are growing quickly and we give you the opportunity to do the same! You will receive 8 weeks of training so that you ca

Experience as a Dunkin Shift Leader or above for at least 6 months within the last 12 months.

It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork, and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut.

Chevys Fresh Mex is seeking an experienced, people-first General Manager to lead restaurant operations, inspire teams, and deliver unforgettable "WOW" guest experiences. As a General Manager, you are the leader of the business. If you're ready to take full ownership of a restaurant, lead a high-perf

The IHOP Restaurant Manager reports directly to their General Manager. The manager directly supervises IHOP restaurant's employees.

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Follow operational systems, such as our Manager Timeline and performing quality Line Checks.

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Follow operational systems, such as our Manager Timeline and performing quality Line Checks.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. Previous managerial experience in restaurant industry required.

No experience requited, hiring immediately, appy now.The Manager performs and directs overall restaurant management.Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained.Maintains standards of restaurant safety and security.Recruits staff and oversee

As a General Manager, you will be the leader of your restaurant, mentoring and developing team members so you and your store are successful. Compensation: Wendy's General Managers: $44,472 - $65,000 per year plus Profit Sharing. As a Candidate, you have three years experience working as a restaurant

As a Manager at Wendy's, you'll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business. We're counting on you to create and sustain a fun, inviting work environment and to model Wendy's core values every day.

As a Manager at Wendy's, you'll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business.With the support of the General Manager, you will drive guest service, training and development, sales & profit growth and accountability acro

We're looking for a versatile, results-driven Product Marketing Manager to own the strategy for driving engagement with restaurants. You'll partner closely with cross-functional teams across product, research, operations, sales, engineering, and marketing to shape our product offerings and drive how

Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. At least 3 years General Manager experience in an upscale / fine dining establishment. Strong understanding of cost and labor systems that lead to restaurant profitability.

Working as a Restaurant Manager for a gourmet French food and delicatessen outlet located at 1100 Avenue of the Americas, you are responsible for the effective execution of service for the 75-100 seat restaurant. Oversee daily operations of the boutique, restaurant, and kitchen to ensure efficiency

The Manager performs and directs overall restaurant management.

Assistant Manager Opportunity At Panda Express. What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America.