Sanitation jobs in Detroit, MICreate job alerts

Job DescriptionJob Description Provides support as a member of the produce team to include receiving and preparing product, maintaining the produce floor and displays and selling product. Performs all functions related to breaking down deliveries and stocking shelves. Job Responsibilities * E...

Job DescriptionCompany Summary  ELIA Group is a multi-faceted, fully integrated real estate and hospitality company that acquires, develops, and manages commercial properties in landmark locations throughout the United States. In Real Estate & Development and Hospitality, we don’t sit back and l...

Job Description Inspire Creativity | Lead With Purpose | Cultivate Excellence Position: Executive Chef Location: Birmingham, MI (New Projects + National Growth Potential) Status: Full-Time Compensation: $95,000 – $100,000 (Based on Experience) + Bonus Potential Perks: Health, Dental & Vision Ins...

Job Description Chef De Cuisine Opportunity at a NEW restaurant coming to Detroit! Up to $80,000 + BONUS + BENEFITS The Chef de Cuisine will be responsible for the overall leadership and creative direction of the kitchen. You will design and execute an innovative Asian fusion menu, source qu...

Job DescriptionPosition Description: Cashier Now HiringLocation: Qimmah Coffee House Dearborn Starting Pay: $13-$20 Hourly + Tips Benefits: Health, Dental, Vision, PTO (Paid Time Off), 401(k), Employee Discount Job Type: Full-Time, Part-Time, Seasonal, Flexible Schedule Work Location: In Person ...

Job Description Sanitation Supervisor - Food Manufacturing Shift: Sunday - Friday, 9:30 PM - 6:00 AM, Pay Range: $80,000 - $95,0000 annually At EW Grobbel, we have been proudly delivering high quality food for 140 years. As one of Crain’s “50 Fastest Growing Companies in Detroit,” we’re ready ...

Job Description Lead the Culinary Vision | Inspire Excellence | Be Part of Something New Location: District Detroit Near the Theater District Status: Full-Time | Opening Team Opportunity Compensation: Up to $80,000 + Bonus + Full Benefits Package An exciting new concept is coming to Dis...

Job DescriptionJob Title: Executive Chef – Boutique Hotel with Michelin-Level Standards Location: This position is being advertised outside of its home market to find top-tier talent. Thank you for your understanding and patience Company: Marvin Love and Associates (on behalf of a confidentia...

Job Description Sous Chef - High-Volume Event Venue Are you a culinary maestro with a knack for orchestrating memorable dining experiences on a large scale? Join our dynamic team as a Sous Chef at our prestigious high-volume event venue! We are seeking a talented and passionate individual to hel...

Job Description About the Opportunity Michigan's premier hospitality group is seeking a talentedExecutive Chef Partnerfor the launch of one of the most impactful Italian restaurants in the country. This unique opportunity combines culinary excellence with visionary leadership. The ideal candidat...

Job Description We are seeking a talented and detail-oriented Pastry Cook to join our culinary team. As a Pastry Cook, you will play a crucial role in ensuring the smooth operation of the kitchen by preparing and organizing ingredients, assisting with food production, and maintaining a clean and ...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Address: Henry Ford St. John Hospital - 22101 Moross Road, Detroit, MI 48236. Note: online applications accepted only. - Schedule: Full time schedule. Days and hours may vary, including rotating weekends and ho...

Job DescriptionCompany Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience Job Description Forefron...

Job Description Inspire Creativity | Lead With Purpose | Cultivate Excellence Position: Executive Chef Location: Birmingham, MI (New Projects + National Growth Potential) Status: Full-Time Compensation: $95,000 $100,000 (Based on Experience) + Bonus Potential Perks: Health, Dental & Visio...

Job DescriptionSalary: $16-$20 an hour // DOE -Prepares, produces, and bakes bagels, pastries, breads, and desserts. -Measures or weighs flour or other ingredients to prepare batters, doughs, fillings, or etc., using scales or graduated containers. -Maintain adequate supply of all prepared p...

Job DescriptionDescription:SUMMARY - Process and maintain School Meal records. Assure compliance with local Health Department regulations in food service department. Order and serve food. Perform food service duties as assigned. Supervise food service staff. ESSENTIAL DUTIES AND RESPONSIBILITIES...

Job DescriptionSalary: Salaried DOE James Oliver Coffee Co is opening its first flagship cafe in the former Detroit Institute of Bagels space. We are looking for a Kitchen Manager. This position demands creativity daily, excellent communication skills, and the ability to maintain the highest lev...

Job Description ATC Healthcare Metro Detroit is currently seeking passionate and committed individuals for the Crisis Response Team at Wayne County Juvenile Detention. This role requires physical intervention, all candidates must be able to pass a vigorous physical fitness test to be consid...

Job Description Alternatives For Girls is seeking an Assistant Teacher to join its Early Childhood Education Center, Little Dreamers, team. Schedule: Monday-Friday Job Summary: The Assistant Teacher will be responsible for providing education and care to shelter and community children. Under t...

Job Description Alternatives For Girls is seeking a part-time Assistant Teacher to join its Early Childhood Education Center, Little Dreamers, team. Schedule: Monday-Friday afternoons, with potential for full-time Job Summary: The Assistant Teacher will be responsible for providing education a...

Job DescriptionDescription: Detroit Golf Club is a premier private club in Detroit, MI. Richly embedded in the history of Detroit, DGC aims to uphold its heritage of the city with our contributions to the game of golf and robust and diverse membership. The historical Albert Kahn clubhouse sits ...

Adheres to department rules and policies at all times. Assumes responsibility for the cleanliness of assigned areas in keeping with the Department of Health & Sanitation guidelines. Serves food in a variety of daily food services operations.

The Dishwasher is responsible for duties such as dishes, cleanliness of the kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual workstations as needed.

Job Description Book Tower has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. Le Supreme and Bar Rotunda bring the taste and style of early twentieth-century Paris back to Detroit: Le Suprême, will offer all-day French fare in the brasserie’s elega...

Job Description Company Summary ELIA Group is a multi-faceted, fully integrated real estate and hospitality company that acquires, develops, and manages commercial properties in landmark locations throughout the United States. In Real Estate & Development and Hospitality, we don’t sit back and...

Job DescriptionSalary: $16-$20 an hour // DOE -Responsible for preparing/cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. -Set up workstations and ingredients so that food can be prepared according to recipes. -Label and stock all ingredients on sh...

Job Description Position Summary: The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Primarily works in front of guests while preparing foods at the sushi bar and ensuring a fun and invit...

Job Description Job Description HIROKI is an immersive soulful Japanese dining concept deeply rooted in tradition and technique. The menu is overseen by Executive Chef, Hiroki Fujiyama. HIROKI is located in the historical neighborhood of Fishtown, Philadelphia. The restaurant’s service approach ...

Job Description Company Summary ELIA Group is a multi-faceted, fully integrated real estate and hospitality company that acquires, develops, and manages commercial properties in landmark locations throughout the United States. In Real Estate & Development and Hospitality, we don’t sit back and...

Job DescriptionSalary: Position Title: Banquet Line Cook Department: Culinary Operations Division: Food and Beverage Reports to: Sous Chef Executive Chef Supervises: None Company Summary: With over a century of rich history, the Grosse Pointe Yacht Club stands as a proud symbol of tradit...

Job DescriptionMethod Hospitality has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. We are looking for passionate hospitality professionals to join our team at Hiroki San. Hiroki San, a new iteration of Method’s famed Philadelphia eatery, Hiroki,...

Job Description Job description HIROKI is an immersive soulful Japanese dining concept deeply rooted in tradition and technique. The menu is overseen by Executive Chef, Hiroki Fujiyama. HIROKI is located in the historical neighborhood of Fishtown, Philadelphia. The restaurant’s service approach f...

Job DescriptionBenefits: - Employee discounts - Free uniforms - Training & development Job Title: Childcare Cook Location: Detroit, MI 48227 Schedule:10:00 AM - 7:00 PM Hourly Rate: $13 - $15 per hour Job Description: We are seeking a dedicated and skilled childcare cook to join our team. Th...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job DescriptionSalary: Position Title: Restaurant Line Cook [ La Carte Dining, Harborside Grill Dining] Department: Culinary Operations Division: Food and Beverage Reports to: Sous Chef Executive Chef Supervises: None Company Summary: With over a century of rich history, the Grosse Point...

Job Description Book Tower has welcomed a series of new food and beverage concepts to the growing scene in downtown Detroit. Kamper’s, a 14th-floor rooftop bar with sweeping views of downtown Detroit. The indoor/outdoor cocktail lounge pays homage to its namesake and Book Tower’s original arc...

Job Description The line cook prepares food to the chef’s exact specifications and in a timely fashion while upholding standards for health, sanitation, safety, and quality. Assists the chef in daily tasks of managing the kitchen as necessary. Duties and responsibilities - Sets up and sto...

Job Description About the Role: As a Line Cook, you will play a crucial role in the culinary team, ensuring that each dish is prepared to the highest standards of quality and presentation. Your primary responsibility will be to execute menu items efficiently and consistently, contributing to a p...

Job Description The Opportunity Slows Bar BQ and Slows To Go are searching for experienced Line Cooks to join our culinary teams. It is your job to make sure that our guests receive the consistent, high quality food that we have built our business on. You will become a part of the team serving s...

Job DescriptionBenefits: - Competitive salary - Employee discounts - Flexible schedule - Free food & snacks - Opportunity for advancement - Wellness resources Job Posting: Nail Technician OM Spa (Dearborn, MI) Join an award-winning spa with over 20 years of excellence in luxury wellness ...

Job Description Culinaire - We have an opening for part time CATERING ATTENDANT positions. - Location: Detroit Institute of Arts - 5200 Woodward Avenue, Detroit, MI 48202. Note: online applications accepted only. - Schedule: Part time schedule; Tuesday through Saturday. Hours may vary. More...

Job Description Morrison Living is hiring immediately for a part time FOOD SERVICE WORKER position. - Location: Beaumont Commons - 16351 Rotunda, Dearborn, MI 48120. - Schedule: Part time schedule. Sunday through Saturday. Days and hours may vary. More information upon interview. - Requireme...

Job Description - We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. - Address: Henry Ford Saint John Hospital - 22101 Moross Road, Detroit, MI 48236. Note: online applications accepted only. - Schedule: Full time and part time schedules; days and hours ma...

Job Description 1834 Kitchen at Corktown Taphouse is looking for a dedicated and detail-oriented Line Cook to join our dynamic team. As a Line Cook, you’ll be responsible for preparing high-quality dishes, maintaining a clean and organized workstation, and ensuring food is cooked to perfection ac...

Job Description The dietary associate at the PACE Southeast Michigan performs routine functions in the dietary department including food preparation, food service, cleaning and other duties assigned under the direction of the Registered Dietitian and Center Manager. JOB RESPONSIBILITIES: - Ass...

Job Description Atwater Brewery, Grosse Pointe Park and Detroit taphouse locations, are looking for dedicated, hard-working individuals to join our team. Applicants should possess a proven skillset in the restaurant/bar/hospitality industry, possess a strong work ethic, and bring the fun factor! ...

Job Description Slows Bar BQ, a Detroit-based award-winning restaurant known for its chef-driven spin on barbecue, craft beer, and community involvement, is seeking energetic and customer-focused individuals to join our team as Restaurant Crew Members. As a member of our crew, you will play a key...

Job Description NOW HIRING!! We are looking for an experienced, talented and goal-oriented GM! You will be responsible for providing customers with a memorable dining experience. Responsibilities: - Supervise and coordinate all FOH activities - Oversee guest services and resolve issues - Ens...