Trabajos sous chef en Wichita, KansasCrear alertas

Job Description This position offers a competitive total compensation range between $70,000-$80,000. The stronger the restaurant performs, the greater your total earning potential. Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise team members who have been certified in butchering duties. We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back of house team members and certain administrative tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs oversee all back of house operations and food production for the restaurant and FIREBAR®. What we expect of you: • Provides support to Executive Chef in all areas of responsibility, • Manages back of house team members, operations, and food production for the restaurant and FIREBAR®, • Provides direction and training to team members by coaching, counseling, and providing feedback, • Accountable for ordering produce, seafood, and main food orders, • Conducts inventory bi-weekly in a team effort, • Responsible for scheduling back of house team members, • Responsible for team development by interviewing and hiring back of house team members to maintain staffing goals, • Supervises and participates in butchering and portion control on each shift, • Responsible for creating a positive environment that sets the expectation for quality food and a neat, clean and organized kitchen What’s in it for you: • Excellent earning potential, • Participation in a Profit Sharing Plan, • Comprehensive training, • Three weeks of paid time-off annually, • 401k + Company Match, • Competitive benefits — Medical, Dental, Vision, & Life Insurance, • New restaurant openings — several growth opportunities for all team members!, • Holiday closures — closed on Christmas and Thanksgiving Day; early closures on Christmas Eve! Qualifications: • 2 years high volume, full service restaurant experience in a management position, • Warm, passionate, and committed to the industry, • Excellent communication skills, • Ability to remain calm, cool, and collected under pressure, • Self-Actualized and motivated, • Self-discipline; maintained professional appearance, • Butchering experience preferred, • Scratch Kitchen Experience preferred If you are seeking a position with growth opportunities, in depth learning and development, and supportive team members, then spark the flame and apply to Firebirds today! Firebirds is an Equal Opportunity Employer. \nCompany Description Firebirds Wood Fired Grill is a collection of 73 polished-casual restaurants specializing in boldly flavored, classic American cuisine, including fresh steaks and seafood prepared from scratch and seared over local hickory, oak or pecan wood on an authentic wood-fired grill. Architectural features include custom-designed wine walls, inviting patios and the FIREBAR, which boasts a wide selection of artisan cocktails, craft beer and a robust wine list, including Firebirds private label wine, served at proper cellar temperatures. With its purpose to Serve, enrich and exceed, Firebirds prides itself on providing real value and unexpected delights to its guests, while weaving itself into the fabric of the communities it serves. To date, Firebirds has donated more than $4 million to Alex's Lemonade Stand Foundation to fund childhood cancer research through the sale of its freshly squeezed lemonade. Firebirds has received numerous national awards, including multiple Trip Advisor Certificates of Excellence and recognition in the FSR 50 Top 10 Fast-Growing Chains and as one of 10 Breakout Brands by Nations Restaurant News. For more information or to find a location, visit firebirdsrestaurants.com, like Firebirds on Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill. Firebirds Wood Fired Grill is a collection of 73 polished-casual restaurants specializing in boldly flavored, classic American cuisine, including fresh steaks and seafood prepared from scratch and seared over local hickory, oak or pecan wood on an authentic wood-fired grill. Architectural features include custom-designed wine walls, inviting patios and the FIREBAR, which boasts a wide selection of artisan cocktails, craft beer and a robust wine list, including Firebirds private label wine, served at proper cellar temperatures. With its purpose to Serve, enrich and exceed, Firebirds prides itself on providing real value and unexpected delights to its guests, while weaving itself into the fabric of the communities it serves. To date, Firebirds has donated more than $4 million to Alex's Lemonade Stand Foundation to fund childhood cancer research through the sale of its freshly squeezed lemonade. Firebirds has received numerous national awards, including multiple Trip Advisor Certificates of Excellence and recognition in the FSR 50 Top 10 Fast-Growing Chains and as one of 10 Breakout Brands by Nations Restaurant News. For more information or to find a location, visit firebirdsrestaurants.com, like Firebirds on Facebook or follow Firebirds on Twitter at @FirebirdsGrill or Instagram at @FirebirdsGrill.

Job Description About Us: Wichita Country Club is one of Kansas's oldest and most respected country clubs, with a rich history of excellence spanning over 120 years. We are committed to delivering an outstanding lifestyle experience for our members through premium facilities, exemplary services, and engaging programming. Our club boasts beautiful golf courses, tennis courts, fitness facilities, and a variety of food and beverage offerings that set the standard for the Wichita area. Position Overview: We are seeking an experienced and motivated Sous Chef to join our culinary team. The ideal candidate will assist the Executive Chef in supervising all kitchen operations, including food preparation, staff training, inventory management, and maintaining high standards of quality, consistency, and presentation. This role requires a passionate leader who values culinary innovation, teamwork, and the creation of exceptional dining experiences for our members and guests. Key Responsibilities: • Support the Executive Chef in daily kitchen operations, including food preparation, cooking, plating, and menu planning., • Oversee and coordinate the work of kitchen staff, ensuring smooth and efficient kitchen operations., • Maintain quality control by ensuring all dishes meet the club’s standards for taste, temperature, presentation, and consistency., • Monitor inventory levels, manage food orders, and ensure cost-effective storage and use of ingredients., • Collaborate on seasonal menus, special event dishes, and new recipe development to enhance the club’s culinary offerings., • Uphold sanitation and safety standards by maintaining a clean, organized kitchen and ensuring adherence to health regulations., • Train and mentor kitchen staff to promote skill development and professional growth., • Assist with portion control, cost management, and recipe adjustments to optimize kitchen efficiency., • Address and resolve any issues that arise in the kitchen, including member feedback and equipment concerns., • Help develop and implement procedures to improve kitchen operations and ensure a high-quality dining experience. Qualifications: • Proven experience as a Sous Chef or similar position in a high-end dining or club environment., • Strong culinary skills with a solid understanding of cooking techniques, ingredients, and kitchen equipment., • Excellent leadership abilities with a commitment to fostering a positive, productive work environment., • Ability to work effectively in a fast-paced setting, handling multiple responsibilities with poise., • Creativity and attention to detail, with a passion for developing unique dishes and refining existing recipes., • Strong organizational skills, capable of managing inventory, scheduling, and time efficiently., • Flexible schedule, with availability to work evenings, weekends, and holidays as needed. Pay Range: $48,000 - $60,000 per year Benefits: • 401(k) with matching, • Dental, vision, and health insurance, • Paid time off, • Referral program Schedule: • Day, evening, and weekend shifts, with holiday availability required.

Job DescriptionJob Title: Line Cook Location: Crestview Country Club – Wichita, KS Department: Culinary / Food & Beverage Reports To: Executive Chef / Sous Chef Job Type: Full-Time / Part-Time Job Summary:Crestview Country Club is seeking a dedicated and experienced Line Cook to join our culinary team. This role is responsible for preparing high-quality meals for members and guests in a fast-paced, upscale environment. The ideal candidate is detail-oriented, team-focused, and committed to maintaining the club’s high standards of excellence in food preparation and presentation. Key Responsibilities: • Prepare and cook menu items in accordance with recipes and standards., • Set up and stock stations with all necessary supplies., • Ensure food is prepared in a timely and consistent manner., • Maintain cleanliness and organization of the kitchen and workstations., • Follow proper food safety and sanitation procedures., • Assist with receiving, storing, and rotating food supplies., • Collaborate with other kitchen staff to ensure smooth service during peak hours., • Support special events, banquets, and private functions as needed., • Take direction from chefs and kitchen leadership, and be willing to learn and grow. Qualifications: • High school diploma or equivalent preferred., • 1–3 years of line cook experience in a restaurant, hotel, or club setting., • Strong understanding of cooking methods, kitchen equipment, and food safety., • Ability to work in a high-pressure, team-oriented environment., • Excellent time management and multitasking skills., • Availability to work nights, weekends, and holidays as required., • ServSafe Certification (preferred). Benefits: • Competitive hourly wage., • Meals provided during shifts., • Ability to play golf per company policy., • Opportunities for advancement within the culinary team., • Health and retirement benefits (if full-time). Join a team where your culinary skills help create exceptional experiences for our members. Apply today and be part of something special at Crestview Country Club.

Job Description About Us: Wichita Country Club is one of the oldest and most esteemed country clubs in the region, dedicated to offering an exceptional lifestyle experience for our community. We pride ourselves on maintaining top-tier facilities, products, services, and programming for our members. Job Summary: We are seeking an enthusiastic and detail-oriented Assistant Baker to join our team. This role involves preparing a variety of baked goods, including cookies, cakes, pies, pastries, and more, while ensuring high standards of quality and presentation. As part of the team, you will assist in the preparation of baked goods, maintain cleanliness at the bakery station, and support the baker in various duties. Key Responsibilities: • Prepare a variety of baked goods such as cookies, pies, and other desserts according to club recipes and standards., • Assist with the production of breads, rolls, biscuits, and muffins to ensure a consistent inventory of freshly baked goods., • Assist with setting up and presenting pastry carts and buffet dessert tables with guidance from the baker or in their absence., • Maintain cleanliness and organization of the bakery station., • Follow established recipes and presentation standards for all items., • Set up, maintain, and break down the pastry station., • Notify the baker, Executive Chef, or Sous Chef of any expected product shortages., • Uphold a neat and professional appearance, adhering to personal cleanliness and hygiene standards., • Comply with all local and state health and safety regulations., • Help with other tasks as directed by the baker or supervisory staff. Qualifications: • Some experience in baking or culinary settings is a plus but not required., • A strong interest in baking and willingness to learn., • Attention to detail and a creative mindset for developing recipes., • Ability to work in a fast-paced environment while managing multiple tasks., • Strong organizational and time management skills., • Must be able to lift 15-20 pounds and stand for extended periods., • Flexibility to work days, evenings, weekends and holidays as needed., • Reliable transportation required.

Job Description Overview This position offers a competitive total compensation range between $90,000-$95,000. The stronger the restaurant performs, the greater your total earning potential. Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for food quality and a clean, organized kitchen. This individual must be able to remain calm and composed in high pressure situations. Our Executive Chefs play a vital role in the execution of hospitality. Responsibilities What we expect of you: • Manages back of house team members, operations and food production for the restaurant and FIREBAR®, • Trains and develops Sous Chef, • Provides direction and training to team members by coaching, counseling and providing feedback on job performance, • Cross trains team members—evaluates, encourages, and teaches team members to improve and widen their kitchen knowledge on each station, • Supervises and participates in butchering and portion control on each shift, • Responsible for creating a positive environment that sets the expectation for quality food and a neat, clean and organized kitchen, • Responsible for team development by interviewing and hiring back of house team members to maintain staffing goals, • Accountable for ordering produce, seafood, and main food orders, • Conducts inventory bi-weekly in a team effort, • Comfortable working in a team driven kitchen and closely works with all managers Qualifications Qualifications: • 2+ years high volume, full service restaurant experience in an Executive Chef position, • Warm, passionate, and committed to the industry, • Excellent communication skills, • Ability to remain calm, cool, and collected under pressure, • Self-Actualized and motivated, • Self-discipline; maintained professional appearance, • Butchering experience required, • Scratch Kitchen Experience preferred What’s in it for you: • Excellent earning potential, • Attainable bonus paid every other pay period, • Comprehensive training, • Three weeks paid time-off annually, • 401k + company match, • Competitive benefits—Medical, Dental, Vision, & Life Insurance, • New store openings— several growth opportunities for all team members!, • Holiday closures— closed on Christmas and Thanksgiving Day; early closures on Christmas Eve! If you are seeking a position with growth opportunities, in depth learning and development, and supportive team members, then spark the flame and apply to Firebirds today! Firebirds is an Equal Opportunity Employer. #FBGrill2

Subordinates – Confectioner and Assistant Pastry Chefs.

Direct Reports: Sous Chefs, Chef de Parties, and Cooks. Reports to: Executive Chef and Executive Sous Chef. Assist the Executive Chef with menu planning and conduct daily team briefings.

Gecko Hospitality - - Responsibilities: Support the Executive Chef across all areas of kitchen leadership; Manage back-of-house team members, daily operations, and food production, including bar-side kitchen items; Coach, counsel, and train team members, including performance feedback and terminati

Goodwin Recruiting - - Responsibilities: Partner with the Executive Chef to oversee all back-of-house operations.

Gecko Hospitality - - Responsibilities: Lead and manage all back-of-house team members, kitchen operations, and food production; Train and develop a Sous Chef into a strong second-in-command; Coach, counsel, and provide ongoing feedback to build a high-performing culinary team; Cross-train team mem

If you're looking for more than your next Sous Chef position—and instead want to build a long-term career with a stable, growing company—we'd welcome the opportunity to speak with you. If you're interested in learning more about this confidential Sous Chef opportunity, we'd welcome the opportuni

Yaya's Euro Bistro WichitaEarthy, elegant restaurant offering European-American fusion fare & fine wines, plus Sunday brunch.Yaya's Euro Bistro Wichita is a small business in Wichita, KS.Our Work Environment Includes:Professional fast paced kitchen.Responsibilities:Plan and organize meals according

Firebirds Wood Fired Grill in Wichita, Kansas is seeking an Executive Chef to lead back-of-house operations, oversee food production, and coach team members to deliver consistent quality in a high-volume environment. You will train the Sous Chef, manage inventory and ordering, participate in hiring,

Reporting Structure: Reports to: Executive Chef and Executive Sous Chef Direct Reports: Sous Chefs, Chef de Parties, and Cooks Key Responsibilities: Culinary Excellence & Operations Oversee and manage food preparation, execution, and presentation within the assigned outlet to ensure compliance with

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v

DoorDash is the #1 category leader in food delivery, food pickup, and convenience store delivery in the US, trusted by millions of customers every day.As a Dasher, you’ll stay busy with a variety of earnings opportunities and can work when it works for you.Being a Dasher with DoorDash gives yo

Outlier is an AI training platform owned and operated by Scale AI.Outlier Experts work on a variety of projects, from generating training data to evaluating the performance of models.We are seeking detail-oriented English speakers to review AI-generated media.Roleplay live conversations with an AI v