Trabajos Waiters en Maryland - Page 3

Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Food & Beverage.

Job Description We are looking to expand our serving staff!! Please apply in Person

Job Description Guest Interaction Greeting and Seating: Welcome guests, show them to their tables, and ensure they are comfortable. Menu Presentation: Provide menus, explain specials, and answer questions about food and beverage options. Recommendations: Suggest menu items, beverage pairings, and complementary products to customers. Order Management Taking Orders: Accurately take and record food and drink orders for kitchen to prepare rightly. Communication: Relay orders to the kitchen and bar staff, noting any special dietary needs or requests. Order Delivery: Serve meals and beverages promptly and professionally to tables. Table and Dining Area Maintenance Prepping and Resetting: Prepare tables for service by arranging settings and clearing tables after guests leave. Cleanliness: Maintain the cleanliness and sanitation of the dining room and service areas. Side Work: Restock server stations with supplies like cutlery, napkins, and condiments. Company DescriptionRip's is known for its ties to the local community for the past 70 years. Its a One-Stop-Shop, Full dine in Restaurant, Fine Wine & Spirits Retail, Deli and Motel all come together to give each customer a taste of what family means. Bowie lies close to Annapolis, Baltimore, and Washington D.C. so our facility offers people a central meeting place with a friendly atmosphere. We pride ourselves on fresh and home-made food. Everything is cooked from scratch. We offer comfort with a kick- those homemade favorites that have just a little something more. We also offer an array of steaks and seafood dishes that entice the palate. Our food is meant to be enjoyed and we thoroughly hope you do. The uniqueness of our facility doesn't end with smiling faces and home-cooked food.Rip's is known for its ties to the local community for the past 70 years. Its a One-Stop-Shop, Full dine in Restaurant, Fine Wine & Spirits Retail, Deli and Motel all come together to give each customer a taste of what family means. Bowie lies close to Annapolis, Baltimore, and Washington D.C. so our facility offers people a central meeting place with a friendly atmosphere.\r\n\r\nWe pride ourselves on fresh and home-made food. Everything is cooked from scratch. We offer comfort with a kick- those homemade favorites that have just a little something more. We also offer an array of steaks and seafood dishes that entice the palate. Our food is meant to be enjoyed and we thoroughly hope you do. The uniqueness of our facility doesn't end with smiling faces and home-cooked food.

Job Description We are seeking a Server to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment. Responsibilities: • Serve food and beverages to guests, • Explain to guests about menu items, • Clean and prepare the dining areas, • Greet and make all guests feel welcome at the restaurant, • Respond to guest inquiries and requests in a timely fashion, • Previous experience in customer service, food service, or other related fields, • Ability to build rapport with guests, • Ability to thrive in a fast-paced environment, • Excellent written and verbal communication skillsCompany DescriptionThe Brass Tap Towson is an upbeat bar and restaurant looking at add new employees who will continue the tradition of great customer service to match outstanding bar food, beer, and cocktail offeringsThe Brass Tap Towson is an upbeat bar and restaurant looking at add new employees who will continue the tradition of great customer service to match outstanding bar food, beer, and cocktail offerings

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment, • Day, night, and weekend availability is a must

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description Overview Quick Servant Company, Inc. is a leading provider of HVAC and refrigeration solutions for commercial and industrial clients located in Columbia, MD. We offer top competitive pay, full benefits, factory authorized training , and no sales requirements. With over 45 years of experience, we are committed to delivering exceptional service and innovative solutions to our clients. We are seeking a reliable and detail-oriented Parts Runner to join our team. The successful candidate will be responsible for transporting parts and materials from our warehouse to various locations using a box truck. The ideal candidate will have a strong background in route driving, commercial driving, and customer service. Responsibilities • Drive a box truck to deliver parts and materials to customers, construction sites, and other locations., • Load and unload parts and materials safely and efficiently., • Operate a forklift to move heavy items in the warehouse., • Use a manual transmission to navigate through heavy traffic., • Provide excellent customer service, ensuring timely delivery and handling any customer inquiries., • Maintain a clean and organized vehicle, adhering to all safety regulations., • Complete delivery records accurately and in a timely manner., • Communicate with dispatchers and customers to coordinate deliveries and resolve any issues., • Maintain a positive and professional demeanor at all times. Qualifications • Valid driver's license with a clean driving record., • Experience in route driving and courier services., • Proficiency in operating a forklift and other heavy equipment., • Ability to operate a vehicle with a manual transmission., • Strong customer service skills, with a focus on providing a high level of customer satisfaction., • Ability to lift and move heavy objects., • Excellent communication and organizational skills., • Ability to work independently and as part of a team., • Reliable and punctual, with a commitment to meeting deadlines and schedulesCompany DescriptionQuick Servant first laid its roots in the Baltimore Washington area and has continued to grow over its 45-year history. Quick Servant expanded its service areas to include Richmond, Virginia Beach and Delaware. Quick Servant’s opportunities for growth and personal development are unlimited. Come be part of a team that wants to see you succeed!Quick Servant first laid its roots in the Baltimore Washington area and has continued to grow over its 45-year history. Quick Servant expanded its service areas to include Richmond, Virginia Beach and Delaware. Quick Servant’s opportunities for growth and personal development are unlimited. Come be part of a team that wants to see you succeed!

Job Description Reports to work as indicated on the work schedule and in the correct uniform. Practices positive personal hygiene and cleanliness habits during all work shifts. Obtains staffing and station assignments for all servers, service assistants, runners and bar staff from the Manager-on-Duty. Completes table/station chart with these assignments. Correctly completes all opening and side work duties of the hostess/host at the start of the shift, in a timely manner. Assists the Manager-on-Duty in planning reservations and assigning parties to appropriate tables, stations and/or servers. Answers the telephone in a timely, pleasant and courteous manner. Correctly takes, confirms and documents reservations. Immediately recognizes and greets arriving Guests, obtains Guests’ names, provides names to servers and directs guests to the appropriate waiting areas. Escorts Guests to their assigned table, to all Guests. Controls the flow of business by practicing rotation seating, anticipating table turns and following the reservation and seating plan. Accurately quotes waiting times to guests and correctly maintains the “wait” list. Informs Manager-on-Duty when waiting times are running over times quoted to our guests. Maintains cleanliness and organization of the hostess/host stand and lobby area throughout the shift. Monitors and enforces social distancing requirements in waiting areas as dictated by state and local social distancing regulations. Communicates to the Manager-on-Duty any and all situations where a Guest may express concern or dissatisfaction with any aspect of the dining experience. Acknowledges all departing guests and invites them to return. Answers phone to take orders from Take Out and Delivery orders. Takes, records and rings all food and beverage items ordered by Take Out Guests. Receives Take Out orders from Food Runner or kitchen staff, checks for accuracy, and addresses any inaccuracies. Correctly presents the Take Out Guest check and coordinates payment for all food and beverages sold with Bartender. Addresses any Take Out Guest complaints. Completes all closing duties in a timely manner. Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Supports other Front-of-House positions as needed, providing a seamless Guest experience to all Guests. Performs all duties and maintains knowledge of all standards and procedures, as stated in the MHG Employee Training Packet – Hostess/ Host. Additional duties as assigned.

The manager is responsible for daily operations in Restaurants, Bars, Food Outlets, Room Service, Banquets, Event Operations and/or Purchasing. The Food and Beverage/Purchasing Manager, OSR is an experienced multi-discipline leader who can quickly adapt to varying environments and complexities in ma

Join a fast-paced, growing, and exciting company full of great opportunities!.Kellermeyer Bergensons Services (KBS) has an immediate opportunity to join our Janitorial Services Team as a Janitorial Crew Member.If you want a flexible schedule to earn some additional income while being part of an exci

We're hiring a Food & Nutrition Host/Hostess in Bel Air, MD.This role helps patients place meal orders, assembles and delivers meal trays, and keeps pantry and service areas clean and stocked.Assist patients with meal ordering.Assemble and deliver meal trays.Pick up used trays and return to dish roo

Job Description maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions, and the highest quality ingredients, maman offers a selection of delicious baked goods {including their famous nutty chocolate chip cookie}, coffee, fresh breakfast, and lunch options spanning from hearty salads & sandwiches to savory quiches. in addition to hosting intimate events, maman has partnered with leading brands for partnerships and activations. from baby showers and birthday parties to engagements, they're able to help celebrate customers & make new beautiful memories. in september 2021, maman founders elisa marshall & benjamin sormonte released the highly anticipated maman: the cookbook. We’re looking for a server/runner to join our team! Our ideal candidate is passionate about food, beverages, and welcoming customers through our doors. You love cookies, are always ready to lend a helping hand to a colleague & you don’t take yourself too seriously. When you join our team, you’ll be responsible for providing a friendly, helpful, and responsive level of service to all of our guests. You are able to speak authentically about who we are, and every item on our food and beverage menu. You will be based at any of the mamans. Is one particularly close to home? Let us know when you come in for an interview and we will do our best to accommodate! What you’ll do: * Take ownership of the cafe spaces’ aesthetics * During the week you will run orders to tables, buss items back to the BOH space, replenish our water & cutlery stations etc. * During the weekends you will set tables, take orders from customers, upsell & encourage guests to try our best selling items etc. * Ensure return visitors and foster relationships with regulars through warm hospitality and impeccable service; develop one-on-one rapport with returning guests * Navigate the Toast POS system to accurately ring up customers orders * Make decisions based on ensuring happiness for the guests, the team and the company while maximizing profitability * Always keep an eye out for dirty cups, napkins that fell to the ground, the cleanliness of our restrooms * Investigate and resolve any guest concerns * Assist with re-stocking at the end of your shift – team work is the best work, set your colleagues up for success What we're looking for: * You have serving experience, and are an experienced front of house professional with a sweet tooth for cookies * Hospitality is your passion, you make a point of keeping up with the latest industry trends * Quality, aesthetics & top notch customer experience is a non-negotiable for you * You make people feel good—your team and guests alike * You work positively and collaboratively to achieve the highest standards of delivery * You learn quickly, multi-tasking comes naturally to you, and you are able to adapt to maman’s unique culture * Smart, no ego, upbeat, friendly, & efficiency oriented * Work a flexible schedule that will include weekends, holidays, and special events * If we get stuck in an elevator together, you’ll crack a joke and we’ll laugh along the way * Big plus if you have barista experience What's in it for you: * Join a fast-growing company committed to not just serving the best cookies & coffees but building a national brand * Competitive salary, healthcare, & sweet perks for always going the extra mile and living our values * Training to get you settled into your role, learning opportunities to broaden your skill set that help you thrive at work * Great opportunity to progress with maman, internal mobility and growth will be encouraged when possible Keep in mind that maman is growing and developing everyday. We all do a little bit of everything & like to roll our sleeves up and get our hands dirty to help a colleague out. We are looking for awesome, hard-working people now that are all about creating the most memorable experience for every single maman customer. Thank you for your interest in maman!

Job Description We are always looking for passionate, hospitality-driven, people-persons! Do you want to work in a diverse space, where you truly be yourself, that serves delicious food? As a food runner/expo, you will work in a team-oriented, fast-paced, guest-centric environment where we want to see you succeed and ultimately grow, both personally and professionally. If this sounds like the vibe you’re looking for, we hope you will apply! Pay: $8 an hour plus tip out from the servers/bar and To go/Online orders. You can make as much as $25 an hour with a guarantee that you will never make less than $17.50 per hour. COMPANY BENEFITS Busboys and Poets offers competitive pay and benefits including a wide choice of health insurance, dental insurance, vision insurance, 401(k) retirement plan with employer match 100% of 4% and 50% of the next 2% of contributions, 1 week sick leave per year, paid parental leave, a company paid life insurance policy, pet insurance and so much more! WHY WORK FOR US Join a diverse space: 81% of our total workforce identifies as a person of color, 45% of our total workforce identifies as female and 5% of our workforce identifies as a person with disabilities. Our executive team also represents gender diversity, ethnic diversity, sexual orientation, and more. Men and women equally represented as well as various cultural and religious backgrounds. We strive to provide an inclusive workplace where you can bring your authentic self to work. Grow with us: Over 60% of our managers were promoted from within to their existing role from line staff or from Front-of-House manager to Assistant or General Manager. Our entire Executive Team consists of existing employees who showed promise and were promoted into leadership positions. Work with latest technologies: Striving to be a leader in our industry, we utilize a broad spectrum of technologies including our tech forward training program, employee payroll system, a self-managed tip distribution system, an events and catering platform, inventory management system, our POS Toast and much more! Happy staff: Busboys and Poets is always looking for the next best way to engage with our staff. This includes raffles, anniversary boxes, an employee dedicated web-based forum and information site, blog and podcast. Job duties include but are not limited to: * Effectively communicate customer needs to line cooks and/or servers * Expedite food and insure quality and standards are met in presentation of each food item * Carry food, dishes, trays, or silverware from expo line to customers * Serve food to customers and assist servers as needed * Locate items requested by customers * Clean up spilled food or drink or broken dishes and remove empty bottles and trash * Perform serving, cleaning, or stocking duties in establishments, to facilitate customer service * Maintain adequate supplies of items such silverware, carry out containers, carry out bags, etc * Stock cabinets or serving areas with condiments and refill condiment containers * Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants and mop or vacuum floors * Serve ice water, coffee, or other beverages to patrons * Other duties as assigned by management Qualifications: * Top tier communication and hospitality * Must have weekend availability and work a minimum of 3 shifts per week * Must be able to work with a team * Fluent (or semi-fluent) in Spanish is a plus! Physical Requirements: * Spend time bending or twisting the body * Spend time lifting heavy weight * Spend time standing on feet for long hours * Spend time using hands to handle, control, or feel objects/tools Busboys and Poets owns and operates 8 multi-concept restaurant, bar, event and bookstore spaces in DC, Maryland and Virginia. Our locations include: 14th & V, 450K, Anacostia, Brookland, Columbia, Hyattsville, Shirlington and Takoma with more on the horizon! We use eVerify to confirm U.S. Employment eligibility.

Job Description Baltimore Country Club is looking for energetic, detail oriented Server Assistant/ Food Runners to join our Food & Beverage team. You'll help create memorable dining experiences for our members and guests by keeping service areas running smoothly and supporting servers throughout each shift. Responsibilities: • Set, clear, and reset tables with care and attention to detail, • Greet Members and Guests with a friendly smile, • Assist servers with food and beverage delivery, • Keep dining areas neat, stocked, and ready for service, • Bussing or runner experience preferred but not required (Country Club a plus), • Professional attitude and eagerness to learn, • Strong communication and teamwork skills, • Knowledge of food, beer, wine, or spirits is a plus, • Able to lift 25–50 lbs and stay active during shifts, • Available days, nights, weekends, and holidays Ready to Join Us? Apply now with our quick, 3 minute mobile-friendly application. We can't wait to meet you! Job Posted by ApplicantPro

Job DescriptionBenefits: • Flexible schedule, • Paid time off, • 401(k) matching, • Employee discounts 801 Chophouse is currently seeking experienced and passionate, professional service personnel for the position of Food Runner/Busser. If you have a passion for service, commitment to uncompromising quality and strong attention to detail, then we want to talk to you! Previous experience in an upscale restaurant is desired. Qualities & Requirements: • Positivity, Pace, and Personality, • Excellent communication and interpersonal skills, • Physical ability to work on your feet, alertly, for extended periods of time, • Physical ability to lift up to 30lbs, • Ability to bend, reach, and twist, • Ability to work effectively as a team, • Ability to demonstrate hospitality and warmth to guests

Job Description Cargo Observer - Baltimore, Maryland Job Description We are a Swiss-based company with multiple locations across North America, seeking Waste Paper/Plastic/Metal freelance Inspectors to join our team. In this role, you'll conduct inspections for various clients, including an exclusive contract with the Indonesian government in the USA. Your expertise will help us maintain quality standards and support our commitment to environmental responsibility. The Waste Paper/Plastic/Metal Inspector is responsible for conducting detailed inspections of recyclable materials, ensuring compliance with industry standards, environmental regulations, and client specifications. The inspector will specialize in evaluating the quality and purity of waste paper, plastic, or metal materials, identifying contamination levels, and ensuring that these materials meet the required standards for recycling or resale. The role demands a strong attention to detail, knowledge of industry practices, and experience in material inspection. • Observe loading of cargo in containers, vessels or other modes of transport., • Communicate, verify, and execute inspection request., • Ability to comprehend and execute specific Standard Operating Procedures (SOP)., • Record and report details of inspection accurately in accordance with instructions., • Collection of documents and samples., • Perform other assignments as directed., • Travel occasionally., • This position is in the Baltimore area., • Job sites may vary.

Job DescriptionDescription: Essential Duties and Responsibilities · Complies with the club's policies and procedures as established in the employee handbook and uniform handbook. · Performs related dining room set up tasks · Brings food from kitchen to dining room and serves to the members and guests · Clears soiled dishes as needed. · Cleans all assigned work areas. · Attends staff meetings including pre-service sessions. · Assures that all state and local laws and club policies and procedures for the service of alcoholic beverages are consistently followed. · If in question, goes to management to review and handle the situation. · Thank members and guests as they leave the club. · Consistently follows all sanitation-related requirements, including those related to personal hygiene. · Do their best to greet by name all members and their guests, always by smiling and making eye contact. · Always possesses a professional behavior and appearance. · Held responsible for working all major club events to include Mother's Day, Easter, Club Fireworks Event, Thanksgiving, and Christmas. · Completes other appropriate work assignments as requested by the Restaurant Manager The above job description is meant to describe the general nature and level of work being performed; it is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. All job requirements are subject to possible modification to reasonably accommodate individuals with disabilities. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves or other employees. Requirements: Essential Duties and Responsibilities To perform this job successfully, an individual must be able to perform each essential duty satisfactory. Furthermore, he / she should possess the following personal and professional characteristics: • Must be 18 years of age, • Able to multi-task and comprehend multiple orders at any given time, • Must have good communication skills including understanding and speaking English, • Held responsible for working all major club events to include Mother's Day, Easter, Club Fireworks Event, Thanksgiving and Christmas.

Job Description Do you believe cleanliness is the foundation of every great kitchen? Do you take pride in being someone teammates can rely on? Is your home-and even your refrigerator- neat and organized? Do you notice right away when things are out of place? If you answered yes, Congressional Country Club would like to meet you. Congressional Country Club is seeking Seasonal Stewards / Dishwashers who understand that excellence in the kitchen begins with cleanliness, organization, and teamwork. Stewards play a vital role in supporting our culinary team by ensuring all kitchen equipment, china, flatware, and glassware are properly cleaned, sanitized, and ready for service. At Congressional, we look for Team Members who believe the impossible is possible-individuals driven to make a positive impact and who believe that, together, we accomplish more. What will be expected of you: • Wash all wares by hand or using commercial dishwashing equipment, following the highest sanitation standards, • Polish silverware, platters, and chafing dishes, • Collect trash from kitchen areas; empty, clean, and re-line garbage containers; break down boxes and remove debris, • Inspect trash and dish areas to prevent loss of silverware, china, glassware, or other reusable items, • Clean and polish stainless steel surfaces throughout the kitchen, including shelves, cabinets, ice machines, refrigerators, walk-ins, and coffee stations, • Clean receiving areas, trash rooms, and other kitchen-related spaces, • Sweep and mop kitchen floors, ensuring they remain clean, dry, and free of debris, • Store dishes, glassware, and equipment in designated areas, • Clean and maintain dish machines and dish areas after each meal period, • Assist with additional tasks such as light food preparation, storing deliveries, and cleaning coolers, freezers, and storerooms, • Maintain inventory of soaps, chemicals, and paper products, • Transfer supplies and equipment between storage and work areas safely, • Handle all china and glassware with care to minimize breakage, • Support weekly kitchen cleaning and maintenance checklists, • Properly clean and store all brooms, mops, and cleaning equipment How we determine your qualifications: • High School diploma or equivalent required, • Strong attention to detail and commitment to cleanliness, • Ability to work in a fast-paced, team-oriented environment Benefits: • Seasonal position, • Complimentary meals and parking, • Health, Dental, and Vision Insurance (available to full- and part-time Team Members), • Employee discounts on golf, tennis, fitness apparel, and more, • Competitive benefits focused on total well-being and work-life balance Congressional Country Club is an Equal Opportunity Employer (EOE). Job Posted by ApplicantPro

Job DescriptionFull Job Description BOH Concepts is one of the leading outsourced service providers for many luxury resorts' housekeeping and cleaning maintenance partners. We are committed to reinventing Hospitality Solutions with a diverse workforce and smarter workflows. Irrespective of your background and education, BOH Concepts is ready to welcome you to our growing team to help service our clients at high-end hotels and resorts. Join our team and help us solve tomorrow's problems today! A Dishwasher/Steward is responsible for maintaining the cleanliness of all hotels' dishes, flatware, glassware, and cookware, • Properly operate dishwashing machines. Ensure the appropriate temperature is correct for proper sanitation., • Wash all dishes, pots, pans, and other items used in the restaurants, kitchen, and banquet department., • Break down all boxes, empty trash containers into the dumpster, and clean containers.’, • Clean kitchen walls, floor mats, and mop floors daily., • Ability to lift to 50 pounds., • Previous dishwashing/stewarding experience in a heavy volume restaurant preferred., • Ability to follow instructions and pay attention to detail., • Must be reliable and flexible, including weekends and holidays., • $250 Referral Bonus, • Medical Insurance, • Dental Insurance, • Vision Insurance, • Life Insurance, • 401k

The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously. Use the proper garnishes, china, glassware, and flatware for all food and beverages. Ensure that the Director of Fo

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hospit

And like the fresh ingredients that go into our recipes, we want our Crew Members to also be top-notch. As a Crew Member, a people-first mentality and positive attitude are needed to delight our guests.

Flexible scheduling with a side of always feeling valued.McDonald's offers a job combo that will fit YOU.PERKS & BENEFITS: + Competitive pay from $16.Employee discounts and free meals + Paid sick leave and/or paid time away + Tuition reimbursement and/or educational assistance + Training and adv

Review BEO's for menu details, room setup, food, beverage and audio visual needs.Assist the set up staff in table set up, buffet set up, bar set up, etc.Check quality and presentation of food before serving.Prepare and serve beverages for the function.Provide prompt and professional service to all g

As a host/hostess, you play a special role for our guests.

As the first impression of the Club's dining experience, our Hosts are empowered to create memorable moments for every member and guest.

Helping servers attend to their tables. If you think you would be a legendary Server Assistant-Busser, apply today!. Are you interested in working with people in a fun and fast-paced environment? If so, we have the job for you! Texas Roadhouse is looking for Server Assistants-Bussers to join our tea

Team members are classified based on individual theatre needs, and/or employee availability, as either variable hour, part-time fixed, part-time regular or full-time hourly employees whose primary responsibility is ensuring our guests receive exceptional service.Team members may be scheduled to work

The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously. Serve food and beverage items that meet strict standards, as outlined by the menu specifications work sheets. Use t

Free parking and shift meals, flexible shifts.Marriott Bethesda Downtown at Marriott HQ, 7707 Woodmont Ave, Bethesda, Maryland, United States, 20814 VIEW ON MAP (

We are always looking for passionate, hospitality-driven, people-persons! Do you want to work in a diverse space, where you truly be yourself, that serves delicious food? As a food runner/expo, you will work in a team-oriented, fast-paced, guest-centric environment where we want to see you succeed a

Works with Team Leader to resolve team concerns or issues. Selects, trains, develops, mentors, motivates, and counsels Team Members in a manner that sustains a high-performance team and minimizes turnover. Assists Team Leader in analysis of sales, reports, and labor.

We're Sonesta International Hotels.The 8th largest hotel company in the U.An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be.Driven by the human side of hospitality, we

Hostess Job Duties: Welcome guests in a warm and friendly manner.

Host/Hostess Position at TPC Potomac.TPC Potomac at Avenel Farm is a private par-70, 7,107-yard championship golf course located in Potomac MD, just under 20 miles from the White House.The Club has hosted over 20 championships for the PGA TOUR, PGA TOUR Champions and the Korn Ferry Tour since openin

The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously. Thorough knowledge of food and beverage service procedures as would normally be acquired. Participate in the contin

This position would consist of some Server shifts and some Bartender shifts.

Take the next step in your career as our new Crew Member to gain knowledge of company offerings to better serve clients, respond promptly to inquiries and resolve basic issues, and provide excellent service to customers and team members.

Team members are classified based on individual theatre needs, and/or employee availability, as either variable hour, part-time fixed, part-time regular or full-time hourly employees whose primary responsibility is ensuring our guests receive exceptional service.Team members may be scheduled to work

The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously. Use the proper garnishes, china, glassware, and flatware for all food and beverages. Ensure that the Director of Fo

Food Runner Job Responsibilities: Picks up food product for orders placed by the service staff and delivers the meal to our guests. Assists the kitchen and service staff as needed to maintain the highest level of food quality, presentation, and timing to o

We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after one year of employment (21 and over).With genuine hosp

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people.Our goal is to serve the highest quality sub sandwich to our custo

Janitorial Crew Member | Business Services | I-95.NCIA is seeking reliable and hardworking Janitorial Crew Members to provide high-quality cleaning and custodial services at our I-95 contract site in Laurel, Md.This role is essential to maintaining safe, clean, and welcoming environments for staff,

Join a fast-paced, growing, and exciting company full of great opportunities! Kellermeyer Bergensons Services (KBS) has an immediate opportunity to join our Janitorial Services Team as a Janitorial Crew Member.If you want a flexible schedule to earn Crew Member, Crew, Janitor, Operations, Restaurant

To present a positive first impression of TGI Friday's friendliness, excellent service and high standards.To greet Guests upon arrival, ensure Guest dining experience is excellent and to bid Guests farewell as they leave.Key Responsibilities & Accountabilities.Greet incoming and departing Guests war

Serves summons, subpoenas, and rent notices to the people of St.Mary's County; performs other duties as assigned.The hiring salary for this position is $41,371 - $45,718 annually.Serves summons, subpoenas, and rent notices to the people of St.Performs other duties as assigned.Required Knowledge, Ski

Congressional Country Club in Bethesda, Maryland, is seeking an experienced Food and Beverage Manager to join our dining team. The Food and Beverage Manager serves as a hands-on leader actively present on the floor, mentoring team members, overseeing service execution, and supporting member events.