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Would you like to join Europe's leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential. Some of our perks : • Free Club Membership for you and your family!, • Discount on food and drinks., • Discounts on Swimming, Tennis Lessons, and Personal Training., • Opportunities for Career Advancement through internal training and development., • Wagestream App : Get paid on demand !, • Access to our Benefits Suite . About you : As a Chef , we are looking for someone who: • Has strong knowledge of food safety and h ealth and s afety regulations ., • A"self-motivated individual who takes pride in producing great quality food., • Happy to work individually as well as part of a team., • Passionate about customer service Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

Would you like to join Europe's leading premium health and wellness group? W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey.We use quality ingredients from approved suppliers an

W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums

We are hiring for a Chef Manager at.

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. As Chef de Partie, you will be responsible for:.

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

We are seeking a passionate and experienced Sous Chef to lead the culinary team at Woldingham. Ideally, you will have experience as an Sous Chef within a contract catering environment, preferably in independent education, or a high-profile business and industry setting.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Relief Chef Manager - Normandy.

Chef Supervisor - Burton Latimer. City & Guilds 706/1 & 2, NVQ Level 2 or Commis Chef Level 2.

Chef - Lindfield. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our cl

Hours: Monday 8th December - Thursday 11th December, 7:30 AM - 2:30 PM We are seeking an experienced Sous Chef to join a busy onsite canteen team for a short-term assignment. Skills: Sous Chef Portadown County Armagh.

Working as a chef at Butlin’s gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. You’ll work alongside other talented chefs and industry experts with access to a wide range of ingredients and varied menus. We think our chefs at

We are looking for a qualified.You'll be responsible for preparing, producing and delivering delicious, nutritious and beautifully presented dishes.While professional experience and qualifications are key for this role, make sure to check you have the preferable soft skills before applying if requir

Operations Chef – gategroup £15. As an Operations Chef, you’ll prepare and cook dishes to exact specifications, manage production shifts, support staff training, and maintain excellent food safety, hygiene, and quality standards. What life as a Chef with gategroup Looks Like *

We are looking for a qualified.You'll be responsible for preparing, producing and delivering delicious, nutritious and beautifully presented dishes.The experience expected from applicants, as well as additional skills and qualifications needed for this job are listed below.

Nursery Chef / Nursery Cook (Early Years) – Multiple Roles Across the North Locations: Multiple sites across the North of England (Greater Manchester, Cheshire, Merseyside, Lancashire, Yorkshire & North East) Hours: Part-time and full-time options available (typical part-time pattern: Mon&nda

Work with the Head Chef to deliver the catering services within the care home.

As part of our Culinary Department, youll be joining as our Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment.

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

We are currently on the hunt for Chef de Parties to join our fantastic team!. Verve people are looking for Chef de Parties with a passion for food and enthusiasm to join our Back of House team. You could be working as Chef de Partie at some of the most prestigious venues in the North West, including

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

Work with the Head Chef to deliver the catering services within the care home. As a Chef, you will have a NVQ Level 3 Preparation and Cooking or equivalent, City & Guilds 706 (1&2) Food Preparation or equivalent and an intermediary food hygiene certificate.

We are seeking a skilled and passionate Chef de Partie Pastry to join our growing culinary team.

Mobile Relief Chef Manager on a full time basis working 5 over 7 days.

The Manchester Deansgate Hotel is on the lookout for a dynamic Head Pastry Chef to inspire and lead.

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.Hours : Monday to Friday 7:00 - 15:30.Days holiday including bank holidays.Wedding/commitment xsabvtc day leave.Bespoke training and development opportunities.

Step into the fast lane of global luxury dining as a Chef de Partie within Formula 1's elite hospitality kitchens. As a Chef de Partie, xsabvtc you'll take ownership of a dedicated kitchen section - whether that's the h.

We're looking for a passionate and talented chef to join a well-established hospitality group as an Area Support Chef, working across several premium pub and restaurant sites in Norfolk. This role suits a Head Chef-level professional who thrives on variety, teamwork, and hands-on leadership.

We're seeking a skilled and motivated Chef de Partie to deliver exceptional dining at the highest level of international sport.

Demi Chef de Partie Premium Gastro Pub, Farnham. We are looking for a driven, eager to learn Demi Chef de Partie to join the kitchen brigade of a new independent opening in Farnham.

Pastry Chef - Michelin Star Buckinghamshire.

We are looking for a chef departi.

Please read the following job description thoroughly to ensure you are the right fit for this role before applying.Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.

We have an exciting opportunity for an ambitious.To be considered for an interview, please make sure your application is full in line with the job specs as found below.You will work with a dedicated team to deliver a high standard of great food while ove.

Junior Sous Chef - Michelin Star Buckinghamshire. An exciting step up in one of the UKs most talked-about kitchens proudly holding a Michelin Star and guided by a renowned chef patron.

Ideally, you will have experience as a Head Chef or Sous chef looking to move up the ranks within a contract catering environment, preferably in independent xsabvtc education, or a high-profile business and industry setting.

Not sure what skills you will need for this opportunity Simply read the full description below to get a complete picture of candidate requirements.Excellent work-life balance within a supportive environment.Be part of a compassionate, purpose-driven organisation.Opportunity to design nutritious and

Sous Chef – Winter 2025/26 Season based in Morzine, France.

Head Chef to deliver outstanding culinary experiences for our customers.

Is this the role you are looking for If so read on for more details, and make sure to apply today.Duke of Kent School - Peaslake Rd, Ewhurst GU6 7NS.Bespoke training xsabvtc & development opportunities.Discounts on high street brands.

Chef De Partie, Central London Hotel. We are looking for two Chef de Parties to join a hotel kitchen that does things properly. You will be working with an executive chef who spent 18 years in Michelin kitchens and now focuses on creating great food, developing people, and keeping the standards high

Job Description for Executive Chef.

The Manchester Deansgate Hotel is on the lookout for a dynamic Head Pastry Chef to inspire and lead.