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Grill Chef – Widnes Brewers Fayre - Restaurant. Come and be a Chef at Widnes Brewers Fayre. Join us a Widnes Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Ideally you will have worked as a Commis Chef. Previous chef experience in an overseas kitchen or hotel-bas

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

Are you ready to create products that perform where it really matters – in the machine, on the menu, and at pace? Advocate Group is proud to represent a leading food and beverage manufacturer, in their search for an NPD Manager – Out of Home (OOH) & Foodservice to join their R&D team based in Haydock. The Business: · A key player in the OOH, vending, and foodservice space, powering everyday consumer “Moments in Demand.” · Home to well-known back-of-house brands including Milfresh, Freshers, and Shmoo. · Strong growth ambitions within Foodservice, Hospitality, and Vending, with innovation at the heart of their strategy. · A collaborative, hands-on culture that values real-world application over theory alone. The Role: We’re looking for a candidate who can make their mark by bringing culinary thinking into technical product development. Here’s how: · Lead application-led NPD for the OOH channel, ensuring products perform in real-world equipment and professional kitchens. · Develop “menu-ready” solutions – signature serves, seasonal beverages, and dessert concepts – not just ingredients or powders. · Optimise and extend existing back-of-house brands through new applications, formats, and usage ideas. · Act as the technical expert on vending, bean-to-cup, café, slush, soft serve, and other OOH equipment. · Translate foodservice and high-street trends into commercially viable product opportunities. · Deliver projects from concept to launch, balancing sensory quality, speed to market, and cost-per-serve targets. · Support Sales teams with customer presentations, demos, and “Perfect Serve” training materials. About You: · Strong OOH / Foodservice background · Culinary or chef-led mindset – experience in a professional kitchen, coffee environment, or foodservice development role is highly desirable. · Degree-qualified in Food Technology, Culinary Arts with Science, or equivalent industry experience. · Practical understanding of commercial food and beverage equipment and how formulations behave in-use. · Confident working cross-functionally with Sales, Marketing, and external partners. · Commercially minded, with a clear understanding of OOH margin, speed of service, and operational constraints. Benefits: · Competitive salary and clear progression within a growing OOH-focused R&D function. · Hands-on test kitchen and customer-facing exposure. · Opportunity to shape high-impact products used daily across vending, hospitality, and foodservice. · Office-based role in Haydock with varied site and customer engagement. If the role and responsibilities sound like a good fit for you, then I’d love to speak to you. Find out more about our available opportunities or how we can help you further your career – contact us today. Please get in touch with Ciara or click “Apply Now” to be considered for this vacancy. Call: 020 7871 8000 Email: Ciara"advocate-group.co.uk Advocate Group is a leading recruitment partner to the FMCG and consumer product sectors. We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation, or age. By applying for this role, you are agreeing to our Privacy Policy, which can be found on our website. Please note that Advocate Group is acting as an employment agency in relation to this vacancy.

This is a hands-on role for someone who takes real pride in food, standards, and team development.Leading by example and setting exceptional kitchen standards.Delivering consistently outstanding food, every service.

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Well equipped kitchen with maintained kit plus input in to menu development and ability to curate specials menus using good quality produce.Healthcare Cash Plan giving you access to a 24-hour GP ser.

What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. Individual Restaurants has an exciting opportunity for a Chef De Partie.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 30 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for ou

We're recruiting an experienced Night chef Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 40 hours per week. As a Night chef Su

Solid hands-on experience as Sous Chef.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.

As sous chef you will join an established team of kitchen professionals alongside a talented Head Chef serving high quality fresh food.An ambitious chef with a desire to hone your skills in a contemporary, innovative and creative team.Experience in high quality and fast paced service using fresh ing

You will ensure the highest food standards, manage culinary teams, and maintain exceptional customer service. A leading catering company in the UK is seeking an experienced Night chef Supervisor to oversee all catering operations. Candidates should have at least two years of catering experience, tea

Regular social events and communication with our leaders. Being an enthusiastic team player and excellent communicator. Be a brilliant communicator and easily build relationships.

Join us at Widnes Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Grill Chef – Widnes Brewers Fayre. Come and be a Chef at Brewers Fayre in Widnes.

A leading health care provider in Newton-le-Willows is seeking a dedicated Chef to prepare and serve nutritious meals for residents. You will be responsible for menu planning and ensuring a positive dining experience for residents. This entry-level role requires you to have a recognised cooking qual

You will enjoy access to a huge variety of benefits and services to support your physical and psychological well-being and throughout your career as an Assistant Chef we will invest in you and you will enjoy additional support and benefits including:. HC-One are looking for an Assistant Chef with at

A caring healthcare provider in St Helens is seeking an Assistant Chef to join their team. This role focuses on kindness and involves preparing nutritious meals, supporting the First Chef, and ensuring kitchen cleanliness.

As a Head Chef at HC-One, kindness is at the heart of everything you do. As Head Chef, you’ll inspire your kitchen team to deliver high‑quality, nutritious meals that our Residents will genuinely enjoy. You will enjoy access to a huge variety of benefits and services to support your physical and

A leading hospitality group in Widnes is seeking a passionate Head Chef to lead their BBQ kitchen.

You will lead a team, monitor KPIs, and be responsible for maintaining health and safety standards. A leading catering company in the United Kingdom is seeking an experienced Night chef Supervisor.

A renowned care home provider in St Helens is seeking a Head Chef to oversee kitchen operations and provide high-quality meals for residents.

A leading hospitality business in Widnes is looking for a Grill Chef to join their kitchen team at Brewers Fayre.

In your role as an Assistant Chef at HC-One, you’ll value one thing above all: kindness. As an Assistant Chef that will mean cooking and serving nutritious, healthy meals that our Residents will love. You will enjoy access to a huge variety of benefits and services to support your physical and psy

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

A healthcare company in St Helens is looking for an Assistant Chef who values kindness and teamwork.

We're excited to welcome an Assistant Chef to our friendly team at High Peak Residential and Nursing Home in Warrington. Prepare varied, high-quality menus with the Chef Manager.

Our Deputy Kitchen Manager are responsible for delivering an efficient, effective and profitable kitchen service that complies with all Health & Food Safety requirements. Other businesses may call this role Senior Line Chef / Assistant Kitchen Manager. The role reports directly to the Kitchen Manage

Our Line Chefs are responsible for producing all menu items in an efficient and consistent manner.This role reports directly to the Kitchen Manager and is part of a team based from our attractive hotel in Haydock M6J23 (WA12 0JG).Cooking food items by grilling, frying, sautéing, and other cooking m

A leading catering company in the UK is seeking a passionate Chef (Nights) for a part-time position in Warrington. This job offers a competitive part-time contract with opportunities for career advancement in a supportive work environment. You will be responsible for creating exceptional food experi

A leading care provider in Warrington is seeking an experienced Chef to prepare wholesome meals that bring comfort and enjoyment to residents.

A renowned catering company is seeking an ambitious Commis Chef to create exceptional food experiences. Ideal candidates will possess excellent communication skills, thrive under pressure, and have a passion for food.

An established industry player is seeking a passionate Head Chef to lead a talented culinary team.

A leading healthcare provider in St Helens seeks a Head Chef to ensure high-quality, nutritious meals for residents.

A leading catering firm in the United Kingdom is seeking an experienced Head Chef to lead the kitchen team and deliver exceptional dining experiences.

We're recruiting an experienced Night chef Supervisor who is passionate about exceptional food and world‑class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 40 hours per week.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. There is an extra hourly night allowance of £2.

You will assist the Chef Manager in all aspects of food service, including taking payment for food and drinks and cleaning equipment as required.With an excellent eye for detail and high health and safety standards, you will ensure all food is handled in accordance with the standards set by our Food

A prominent hotel in Warrington is seeking a dynamic Head Chef to lead its culinary team.The ideal candidate will have over 3 years of experience in high-volume hospitality settings and a degree in culinary arts.Key responsibilities include managing and training staff, creating a diverse menu that s

A renowned care provider is seeking an Assistant Chef to join the team at High Peak Residential and Nursing Home in Warrington.

Chefs Wanted - Widnes & Runcorn ????? Flexible Work * Great Rates * Weekly Pay Looking to take control of your schedule while working in fast-paced, rewarding kitchen environments? Blue Arrow is now recruiting experienced chefs across Widnes and Runcorn, and we're ready to get you started quickly with consistent, flexible work. Why work with blue arrow? At Blue Arrow, we make flexible work actually flexible. Whether you want regular hours or occasional shifts, we match you with work that suits your lifestyle - and your location. Here's what you can expect: Flexible hours that fit around your life Competitive pay rates Weekly pay Holiday pay that builds as you work 24/7 support whenever you need us Local shifts in Widnes, Runcorn and surrounding areas Pension contributions Support with DBS checks and Food Safety certificates Help with travel for longer-distance bookings What you'll get from Us We work closely with all our chefs to make sure you always feel prepared and supported. You'll receive: Clear briefings before each shift Ongoing communication Reliable, steady opportunities A team that genuinely has your back What We Need from You To join our chef team, you'll need: A valid DBS check (children & adults) A Level 2 Food Safety Certificate Proven chef experience and two references A driving licence or reliable transport Ability to travel up to 15 miles Flexibility and confidence working in different kitchen environments Ready to Start? If you're interested in building a flexible catering career with Blue Arrow in the Widnes and Runcorn area, we'd love to hear from you. ?? Call us: 0151 227 4400 ?? Email: Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people. TPBN1_UKTJ

Catering Assistant When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Position :Catering Assistant Care home :Woolston House Location :Woolston, Warrington Contract type: 40 hours per week - Weekend work required Rate :£12.21 per hour Are you looking for a catering job with a difference? Join us as our new Catering Assistant at Woolston Housecare home in Warrington. In this role, youll help the Chef to prepare and cook food for the people we support, set dining tables and keep the kitchen clean. Meal times are an important part of our daily routine, even more so for those living in care homes.In this role, youll ensure everyone has a positive dining experience. This is an exciting opportunity to join a brand new team, in a state of the art home. Youll have the chance to really make your mark. About Exemplar Health Care Woolston House is part of Exemplar Health Care, one of the countrys leading nursing care providers. We support adults living with complex mental health needs, dementia, neuro-disabilities including brain injuries and strokes, Huntington's disease and Parkinson's disease, and physical disabilities. As well as stable and secure employment opportunities, we offer great benefits and perks, and plenty of opportunities to learn, develop and progress. About the role Our Catering Assistants make delicious and nourishing meals for people with a range of dietary requirements. No two days will ever be the same, but your day-to-day responsibilities will include: assisting with basic food preparation keeping the kitchen clean and tidy including washing up, cleaning freezers and mopping floors cleaning and sanitising all tableware understanding peoples needs, likes and choices to help the Chef develop suitable menus interacting with the people we support to get feedback on meals complying with food hygiene standards being a great team player, working as part of the wider Catering Team. If you havent worked in the care sector before, well help you feel right at home from the start with our induction, buddy, and ongoing training programmes. About you We value relevant experience and qualifications, but they arent essential for this role. Above all, youre someone who identifies with our values of fun, integrity, responsiveness, success and teamwork. Youll also: have a keen interest in food and drink preparation have an understanding of food hygiene have high standards of personal hygiene be an excellent team player be adaptable and flexible have excellent verbal and written communication skills. What we offer We offer great rewards and perks including: excellent supervision, peer support, learning opportunities and career prospects access to wages before payday retail and lifestyle reward discounts free DBS check 24/7 counselling and support Blue Light Card eligibility. How to apply Sound good? Wed love to hear from you. Click the button to APPLY NOW. TPBN1_UKTJ

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

We are seeking an experienced and driven Head Chef to lead catering operations at RAF Bassingbourn. You will oversee five kitchens, each supported by a Sous Chef, ensuring consistency, efficiency, and quality across the operation. Responsibility for 5 kitchens, each with a Sous Chef.