Grill cook jobs in ManchesterCreate job alerts

A reputable food service company in Manchester is seeking a skilled Grill Cook to join its expanding team. The ideal candidate will have strong experience in food preparation and cooking, especially grilling techniques. Responsibilities include preparing a variety of grilled dishes to high standards

A respected food service company is seeking a part-time Grill Cook at Saint Anselm College in Manchester, NH. Responsibilities include preparing and cooking food, maintaining a safe work environment, and managing food inventory.

A reputable food service company in Manchester, England is seeking energetic team members for various roles including Grill Cook, Food Service Worker, and Dining Supervisor.

A prominent travel service provider in York and North Yorkshire is looking for an Entry-level Cook to join the team.

A family-oriented restaurant franchise is seeking a Restaurant Cook to oversee the grill and food preparation.

Cooking suya and other BBQ items using charcoal grill. Experience with BBQ or grill cooking essential. Chop Suya is looking for a skilled and reliable BBQ Grill Chef to join our growing street food team in Barking.

Maintain proper grill cooking temperatures. Grill Cook, Part-time (Saint Anselm College). Grill Cook, Part-time at Saint Anselm College in Manchester, NH.

Maintain proper grill cooking temperatures. Deep fry, grill, and sauté meats, fish, vegetables and other foods. Observe and test foods being cooked by tasting, smelling and piercing.

Previous kitchen experience with a focus on grill cooking is required. Job Summary Our team is expanding We are seeking a skilled and passionate Grill Cook to join our growing team. The ideal candidate will have a strong background in food preparation and cooking, with a focus on grilling techniques

A prominent food service company in the United Kingdom is seeking a Full-time Grill Cook to join their team. The ideal candidate should be able to grill and sauté a variety of foods while maintaining high standards of food safety and presentation.