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Job Description We are seeking an exceptional Head Chef to lead the culinary operation of a renowned open-kitchen restaurant within one of Hertfordshires most prestigious five-star hotels. This is an extraordinary opportunity for a highly skilled and creative chef with a proven track record in luxu

Job Description Executive Head Chef £50,000 - £55,000 plus fixed TRONC of £1,000 per month Central London JLH are excited to be shortlisting on behalf of this fantastic restaurant concept in Central London. Our client is looking for a Head Chef with flair, ambition and the 'X FACTOR' to lead Y

As the Head Chef at GOAT Burger, you are the backbone of the kitchen, overseeing all culinary operations to ensure consistency, quality, and efficiency.

Job Description Job Title: Head Pastry Chef H&C Solutions are excited to offer this fantastic Head Chef Pastry position role to work within a luxurious boutique hotel based in Mayfair.

Job Description We are recruiting on behalf of a prestigious luxury hotel and resort in Hertfordshire, who are seeking adynamic and strategic Head Chefto lead the kitchen team of their flagship restaurant.

Job Description Job Title: CDP Location: Richmond Salary: £32K Hours: 48 hours per week ?Team: Great friendly team, No arrogance just great food with an independant company ! Venue: Stunning Boutique Hotel - Gastro dining Team set up, 1x Head Chef, 1 Sous Chef, 4 CDPS, 1 Breakfast Chef Early Fi

Job Description The Barbary is looking for a exceptional Head Chef to lead the kitchen team at our Neals Yard venues The Barbary & The Barbary Next Door and bring passion, creativity and precision to a fast-paced, high energy open kitchen. This is an opportunity to lead one of Londons most iconic k

Job Description Sous Chef Century Club Soho Are you a dynamic, ambitious Chef with a passion for learning, growth, and culinary excellence? Were seeking a Sous Chef to support our Head Chef and play a key role in crafting unforgettable dining experiences for our members and guests.This role offe

Job Description Closing date: 11/11/2025 As a Sushi Prep Chef, you will play an integral role in preparing and presenting exceptional dishes that reflect Nobus iconic culinary philosophy. The Role - Prepare, cut, and present sushi and Japa. Working closely with the Head Chef and kitchen team, you

With a strong emphasis on food quality done to Volume I'm keen to chat with experienced Sous Chefs who can lead a team while working closely with the Head Chef. Job Description I have a wonderful opportunity for an Events Sous Chef in a popular Events space in South West London.

Job Description Senior Chef De Partie wanted for this well-established 2 AA Rosette, Japanese restaurant based in Central London.You will be working closely with the Head Chef who is from a fine dining background to source the freshest ingredients and create dishes that combine both traditional Jap

Job Description Chef De Partie Reports to: Sous Chef/ Executive Sous Chef/Executive Head Chef SCOPE & GENERAL PURPOSE OF JOB To supervise and manage a section of the kitchen to ensure that objectives are met in relation to all food prepared within the hotel.JOB SPECIFIC ACCOUNTABILITIES To main

Job Description Job Title: Head Chef Location: Bushey, Hertfordshire (WD23) Salary: £42,424 £44,348 per annum Hours: Full-Time 37 hours per week (weekdays & alternate weekends required) Job Type: Permanent About the Role We are currently seeking a passionate and experienced Head Chef to lead th

Job Description We are currently looking for a Senior Head Chef to manage a cluster of informal, casual dining outlets as part of our award-winning Restaurants and Kitchens team. As a Senior Head Chef, you will be joining a passionate and supportive dining team, all within our. Here at Harrods, we

Job Description We are recruiting for an experience and ambitious Senior Sous Chef to assist the Head Chef in the running of a busy, modern European restaurant in West London.

Must have previous Head Chef experience.

This is an exciting opportunity for a skilled and ambitious pastry chef to take ownership of a section, contribute creativity, and grow within a supportive and inspiring kitchen environment. As a Pastry Chef de Partie at ROVI, you will:. Collaborate closely with the Head Pastry Chef and wider team o

Head Chef : Boutique Hotel, Central London. Were looking for an experienced Head Chef to take charge of the kitchen at a premium boutique hotel in the heart of London. If you’re a forward-thinking Head Chef ready to lead a standout kitchen, send your CV to find out more.

Assist the Head Chef & Sous Chef with the overall running of the kitchen. Dalata Hotel Group – we bring theheartof hospitality to every hotel we own and operate. Follow the talented Head Chefs example of excellence and efficiency.

Growth opportunities: Fast-track to Head Chef roles at new sites. Head Chef: High-volume Casual Dining — West London.

About Crudo Restaurant & Tiny Wine Bar: Crudo is a modern Latin-inspired restaurant group in London, known for fresh ceviches and vibrant flavours.

Head Chef – Monday – Friday (term-time) – London, England. Head Chef – Monday – Friday (term-time only). Monday to Friday, 07:30 AM – 4:00 PM (40-hour week).

Proven 3+ years of work experience as a Chefs/Sushi Chef in Hospitality Industry. Informing the sous chef or head chef of and items needed to be ordered within the specified time scale.

Our client’s care home now seeks a highly motivated and personable Catering Assistant to become part of a team led by a Catering Manager and Head Chef.

Head Waiter/ress - Brooklands (Maternity Cover). Assistant Restaurant Managers and responsible for a team of Chef de Rang and Commis Waiters to deliver high levels of service.

Manage catering budgets, including food costs, staffing, and overheads.

Direct message the job poster from Enhance Catering Recruitment. Delivering Trusted Catering & Cleaning Talent | Enhanced DBS-Cleared Staff for Schools, Care Homes, Hospitals & Events | Fast, Reliable…. We are currently seeking a passionate and experienced Head Chef to lead the kitchen at a well-r

Experience in QSR, dark kitchens, or production kitchens. Kitchen Manager - Premium Health Food QSR - Central London - to £55k + Bonus. Rhubarb Recruitment is hiring a Kitchen Manager / Head Chef for a premium fast-casual health food brand in Central London.

There’s an art to cooking burgers and chips the Honest way and our Grill Chefs take responsibility to control a grill section, whether their Head Chef is on shift or not. We’re looking for a Grill Chef who believes in the power of great, fresh food and “old school” hospitality to make someon

This is a fantastic opportunity for a passionate Head Chef who is not only a true food lover but also eager to lead teams and elevate the dining experience for future generations. At the heart of our business is our people, and we’re looking for an experienced Head Chef with a strong background in

As Head Chef, you will be a leader of people, focused on high standards of cleanliness, training, developing others, and high food quality. You will work with our development chef to get the best out of the team and business to drive the food forward in Waxy OConnors, looking to always deliver a

We are currently seeking a passionate and professional Head Chef to work in our fast-paced environment, where you’ll be committed to delivering outstanding food and ensuring every guest has an unforgettable dining experience. This role would be ideal for a passionate, creative, ambitious sous chef

Permanent Contract, Flexible Hours, No Early Starts, Great work-life Balance.Kanada-Ya is an independent chain of award winning ramen bars, spanning 4 countries.We currently have 6 locations in the capital, serving a delicious selection of Japanese delights.Authenticity is at the heart of our menu a

Head Chef – South West London, LONDON. Are you a seasoned, inspirational, and creative Head Chef with a passion for creating exceptional dining experiences? If so, we have an exciting opportunity for you to be the driving force behind the culinary program at Streatham & Clapham High School. This i

You will report directly to the Head Pastry Chef. Assist the senior chef in the day-to-day pastry operations. Chef de Partie- Pastry .

Proven experience as a Head Chef or Senior Sous Chef. We’re seeking a skilled and experienced Head Chef with expertise in fine dining and canapé preparation. As Head Chef, you will be responsible for:.

We are looking for a skilled and passionate Chef to join our dynamic team at The Black Kitchen on a part-timebasis in London. Proven experience as a chef or in a similar role within a professional kitchen (2 years minimum).

The role, reporting to the Head Chef, involves running a kitchen station to deliver high-quality dishes across service and private hire, supporting menu execution, prep, and team training.This is a practical, floor-facing role for someone who enjoys working under pressure.Run your assigned station t

Head Chef – The Beacon Beefeater - Restaurant. Come and be a Head Chef at The Beacon in Darford. Join our team at The Beacon Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

Head Chef – Humble Grape Crouch End. Humble Grape is about sustainable, seasonal dining paired with wine.

As a Commis Chef you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Absolutely love the Kitchen environment and working within a team of Chefs to deliver excellent food and service

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Understands that the pastry department work as one team to support and be directly responsible for the quality, production and se

A long-established Spanish restaurant is seeking a full-time commis chef to join the kitchen team and assist the head chef with preparation and service. Assist the head chef with food preparation and service as part of the kitchen team.

Lead the kitchen from the ground up at a stunning new Greek restaurant in central London. This is a unique opportunity for a chef with Greek cuisine expertise to take full ownership of the kitchen, from pre-opening setup to launch and beyond. Proven experience as a Head Chef or Sous Chef specializin

Reports To: Head Chef / Sous Chef.Job Type: [Full-time / Part-time].We’re looking for a talented and reliable Chef de Partie to join our kitchen solid team.You’ll be responsible for running your own section, preparing high-quality dishes, and helping to keep the kitchen running smoothly.Cook and

Head Chef – Mostly Monday – Friday! – London, LONDON.

We’re independent, so believe in investing in the future and we love home-grown talent. So, if you’re as passionate as we are about great pubs and would enjoy helping to create a warm welcoming atmosphere in a busy pub offering classic pub dishes and local events then you could be our next Kitch

Head Chef – Mostly Monday – Friday! – Bushey, England. Head Chef – Mostly Monday – Friday!. Although the site operates 7 days a week, this role provides ample opportunity to work Monday to Friday, ensuring a well-structured schedule and helping you maintain a positive work-life balance.