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Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job DescriptionPosition Summary The Production Baker is an execution specialist within Dolce Bakery’s heart. This role is responsible for the disciplined preparation, mixing, and baking of all products to "The Standard." You are expected to operate with high energy, extreme attention to detail, and a "no-excuses" work ethic. You don't just follow recipes; you own the quality of every batch you touch. You work with efficiency and speed, ensuring that the kitchen remains organized, sanitary, and high-performing at all times. Essential Responsibilities • Technical Execution: Accurately scale, mix, and bake the full Dolce portfolio, including cake batters, cookie doughs, scones, custards, fillings, icings, and laminated doughs. 100% recipe adherence is the baseline., • Quality Ownership: Audit your own work. If a batch isn't perfect, you flag it immediately. You are responsible for the consistency and excellence of every tray that leaves your station., • Operational Efficiency: Maintain a fast, disciplined pace to meet daily production pars. Move with purpose and urgency., • Clean as you Go: Own the sanitation of your workspace, including the pantry, fridge, and freezer. Perform deep cleaning of equipment and surfaces without being asked., • Inventory Discipline: Assist in receiving and rotating stock (FIFO). Ensure all ingredients are stored properly and labeled accurately., • Extreme Ownership: Take initiative. If you see a problem, solve it or report it with a suggested solution. Support your teammates and the Production Kitchen Manager to ensure zero production delays., • Collaboration: Work seamlessly with the FOH and other departments when needed. Be a "team-first" player who is flexible enough to jump in wherever the bakery needs you most. Core Values (The Standard) • Think Big: Execute your tasks with the big picture of Dolce’s success in mind., • Be Flexible: Adapt to changing production needs and seasonal shifts with a positive attitude., • Be Kind: Maintain professional, humble, and friendly interactions with all teammates., • Work Hard: Be tenacious, detail-oriented, and take initiative every single shift., • Lead by Example: Act with honesty, integrity, and extreme ownership of your station., • Have Fun: Find your excellence through disciplined execution and high-level baking. Knowledge, Skills & Abilities • Baking Mastery: Strong understanding of scaling, mixing, proofing, and baking techniques., • Attention to Detail: Obsessive focus on recipe accuracy and product consistency., • Communication: Clear, direct, and professional communication with the Manager and team., • Pace: Ability to work efficiently and maintain high standards under pressure. Education & Experience • 1–3 years of experience in a professional bakery or high-volume kitchen. ., • Proven track record of reliability and work ethic. Physical Requirements • Capacity for sustained movement and standing throughout production shifts., • Proven ability to lift and maneuver heavy loads up to 50 lbs., • Continuous physical agility, including reaching, stooping, and bending., • Resilience in high-temperature environments and around active bakery machinery. Powered by JazzHR UWzPyFIILM

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Pizza Maker - Part Time Pizza Tascio Mission | 5422 Johnson Dr Join the team at Pizza Tascio, where we take pride in crafting New York-style pizza using hand-stretched dough and the finest ingredients. Recognized as one of the top 25 pizzerias in the country, we are passionate about our craft and dedicated to providing exceptional hospitality. As a Pizza Maker, you will play a vital role in our fast-paced kitchen, creating delicious pizzas that bring people together. If you have a passion for pizza and a desire to work in a collaborative environment, we want to hear from you! Key Responsibilities • Stretch dough by hand and build pizzas according to company specifications., • Manage oven rotation and ensure proper baking times for optimal results., • Maintain a clean, organized, and food-safe workstation at all times., • Restock the line and prepare ingredients as needed to ensure efficiency., • Follow sanitation, safety, and food handling standards diligently., • Work collaboratively with team members while maintaining a positive attitude under pressure., • Uphold the quality and consistency of the Pizza Tascio brand in every pizza made. Requirements • No experience required—we provide training for the right candidates., • Comfortable working in a fast-paced, hot kitchen environment., • Ability to lift up to 50 lbs and remain on your feet for extended periods., • Detail-oriented with a strong commitment to cleanliness and food safety., • Passion for good pizza and fostering a positive atmosphere. Schedule Part-time availability with flexible scheduling options. Why You'll Love Working Here • Enjoy free pizza during your shifts., • Experience a team-oriented culture that values collaboration., • Benefit from industry-leading pay and flexible scheduling., • Opportunities for growth—we promote from within! Join the Team If you’re ready to be part of an exciting kitchen environment and share your passion for pizza, apply now to join Pizza Tascio! We look forward to welcoming you to our team.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job Description Rottinghaus Company Inc, a proud Subway franchisee, is expanding—and we’re looking for passionate, driven individuals to join our Team! Are you passionate about great food and amazing customer service? Do you thrive in a fast-paced, team-oriented environment? If so, we want YOU to become our next Sandwich Artist! We Offer: • Competitive Pay + Tips, • Flexible Scheduling to Fit Your Life, • Employee Discounts on Food, • Free Beverages While You Work, • Free Uniforms, • Clean, Grease-Free Work Environment What You’ll do: • You’ll be the face of Subway®, crafting delicious, picture-perfect subs and delivering smiles with every order. We’ll train you in sandwich prep, baking, packaging, and customer service so you can shine from day one!, • Welcome every guest with a warm smile, • Build sandwiches to perfection using our standard formulas, • Operate the cash register and handle transactions accurately, • Keep the store sparkling clean—inside and out, • Prep fresh ingredients like onions, tomatoes, and green peppers, • Take out trash and recyclables, sweep and mop floors, • Follow all closing procedures and complete cleaning checklists, • Lift up to 25 pounds and maintain a safe, organized workspace, • Record employee meals and voids properly, • Provide friendly, professional service to every customer Ready to Grow? We offer career advancement opportunities for motivated team members. Whether you're looking for a part-time gig or a long-term path, we support your journey. Apply today and take the first step toward joining a team that values your energy, effort, and enthusiasm. Must be at least 16 years old to apply. Rottinghaus Company Inc., Subway® is an equal opportunity employer.

Job DescriptionBenefits: • Employee discounts, • Free uniforms If you have a passion for cooking, for making people smile, and the organizational skills to keep everything running smoothly in our sparkling clean kitchens, we want to meet you! Benefits: • Competitive hourly pay plus tips, • Flexible scheduling to suit your needs, • Steady and reliable employment, • Opportunities for advancement, • Employee discounts on our services, • Free company T-shirt The Ideal candidate: • Can move quickly in a fast-paced environment., • Has a natural curiosity and passion for food and culinary entertainment., • Possesses an upbeat personality., • Demonstrates excellent communication skills with people of all ages., • Desires to learn a variety of cooking and baking techniques., • Has open availability in the evenings and on weekends., • No experience is necessary; training is provided for the right candidate., • Must be available Friday evening/night, all day & evening on Saturday & Sunday Job Summary: Join Taste Buds Kitchen as a Culinary Cooking Class Assistant, an excellent entry-level opportunity for those who are well-organized, enjoy working with people, and have a passion for the culinary arts. In this role, you will assist the Culinary Instructor with all class preparation and clean-up aspects. This position is for weekends only. You must be available to work varied hours on Saturdays and Sundays. Who are we? Taste Buds Kitchen has captivated the country with a refreshingly simple concept: providing culinary entertainment to kids, families, and adults in a fun, beautiful, and state-of-the-art Kitchen Studio. • For Kids (ages 2 to teen): We offer hands-on cooking classes, camps, birthday parties, and field trips., • For Adults: We provide BYOB date night cooking classes, birthday parties, bachelorettes, showers, and corporate events. Our innovative programs are entertaining and educational, and we always strive to engage and delight our guests.

Job DescriptionDescription: Now Hiring: Assistant Bakery Manager Lead with Purpose. Inspire with Flavor at McKeever’s Price Chopper! McKeever Price Chopper is seeking an experienced and motivated Assistant Bakery Manager to help lead our bakery department with excellence. If you’re passionate about fresh-baked goods, take pride in quality and service, and have the leadership skills to guide a dynamic team—this is the opportunity for you. Position Overview: As the Assistant Bakery Manager, you will oversee daily bakery operations, product presentation, staff supervision, and customer satisfaction. You will play a critical role in maintaining department performance, food safety standards, and inspiring a positive, team-oriented environment. Key Responsibilities: • Lead, train, and manage bakery team members, ensuring high standards for service and performance, • Oversee production schedules for breads, pastries, cakes, and specialty items, • Ensure compliance with food safety, sanitation, and quality control guidelines, • Monitor and manage inventory, ordering, and product rotation, • Support and execute custom cake orders, seasonal promotions, and merchandising displays, • Drive department sales and profitability through product knowledge and team engagement, • Maintain a clean, organized, and safe work environment, • Communicate effectively with store leadership and team members, • Assist with hiring, onboarding, and scheduling of bakery staff Requirements: Minimum Qualifications: • Must be at least 18 years old, • Prior experience in bakery management or food production leadership required, • Knowledge of bakery operations, food safety standards, and recipe compliance, • Strong leadership, organizational, and communication skills, • Ability to manage multiple priorities and delegate effectively, • Customer-focused with a passion for food and service, • Willing to obtain a food handler permit (assistance provided by McKeever’s) Physical Requirements: • Ability to stand for long periods (up to 8 hours), • Frequent lifting (up to 50 lbs), reaching, bending, and repetitive motions, • Comfortable working in warm and cold environments, • Ability to work early mornings, weekends, and holidays as needed Employee Benefits: • Daily Pay Option – Access your earnings when you need them, • Medical Benefits – Available to full-time team members, • 401(k) Program – Plan for your future with our retirement savings program, • On-the-Job Training – Grow your leadership and technical skills with hands-on support Why Join McKeever Price Chopper? At McKeever’s, we’re not just baking bread — we’re building a culture of excellence. As Bakery Manager, you’ll lead a team that delivers quality, service, and pride in every fresh-baked item. Apply Today! Are you ready to take the lead in one of the most rewarding departments in the store? Apply now to join McKeever Price Chopper as an Assistant Bakery Manager and help us serve our community—one fresh loaf at a time!

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier. The Role and Why It's Important Our Courtesy Clerks are an essential part of the Hy-Vee experience, helping customers from the register all the way to their car and keeping the store clean, stocked, and welcoming for everyone who walks through the door. In this role, you'll package purchases, assist customers, maintain the store, and lend a hand wherever you are needed. If you enjoy staying active, love helping people, and take pride in a store that looks and feels great, we'd love to have you on our team. What You'll Do • Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and going out of your way to make every visit a great one, • Package customer purchases and assist customers in transporting them to their mode of transportation, • Bring carts in from the parking lot and cart corrals throughout your shift, • Clean registers, restrooms, the break room, and the backroom, and sweep and mop floors as needed, • Clean the can redemption area and empty recycle bins where applicable, • Stock, face, and rotate merchandise, clean shelves, understand shelf tags, and know the location of merchandise in the store and backroom, • Pull product forward on shelves to maintain a full, organized appearance, • Check prices on products as needed, • Maintain front end supplies including paper and plastic bags, receipt paper, and other necessary items, • Help train new courtesy clerks, • Deliver product to customers and assist in all departments as requested within wage and hour guidelines, • Shovel, salt, and sand walkways as needed, • Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment, • Assist in other areas of the store as needed and take on special projects as assigned, • Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines, • Report to work when scheduled and on time Your Skills • Follow detailed written or verbal instructions and work through tasks with a few concrete variables, • Perform simple addition and subtraction, copy figures, and count and record accurately, • Understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing, • Work effectively as part of a team to keep the store clean and customers happy Reporting Relationships Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Service Managers Education and Experience • No education or experience requirements; we will provide all the training you need to succeed Physical Requirements • Frequently stand and walk throughout a shift in sales, food service, or delivery areas, • Where applicable to the role: ability to safely use sharp knives and blades for food preparation, • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment, • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards, • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties Working Environment This role keeps you active throughout the store and surrounding exterior areas. You will have regular exposure to noise, temperature extremes, dampness, dirt, and cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment. Are you ready to smile, apply today. Employment is contingent upon the successful completion of a pre employment drug screen.

Job DescriptionDescription: Now Hiring: Bakery Manager Lead with Purpose. Inspire with Flavor at McKeever’s Price Chopper! McKeever Price Chopper is seeking an experienced and motivated Bakery Manager to lead our bakery department with excellence. If you’re passionate about fresh-baked goods, take pride in quality and service, and have the leadership skills to guide a dynamic team—this is the opportunity for you. Position Overview: As the Bakery Manager, you will oversee daily bakery operations, product presentation, staff supervision, and customer satisfaction. You will play a critical role in maintaining department performance, food safety standards, and inspiring a positive, team-oriented environment. Key Responsibilities: • Lead, train, and manage bakery team members, ensuring high standards for service and performance, • Oversee production schedules for breads, pastries, cakes, and specialty items, • Ensure compliance with food safety, sanitation, and quality control guidelines, • Monitor and manage inventory, ordering, and product rotation, • Support and execute custom cake orders, seasonal promotions, and merchandising displays, • Drive department sales and profitability through product knowledge and team engagement, • Maintain a clean, organized, and safe work environment, • Communicate effectively with store leadership and team members, • Assist with hiring, onboarding, and scheduling of bakery staff Requirements: Minimum Qualifications: • Must be at least 18 years old, • Prior experience in bakery management or food production leadership required, • Knowledge of bakery operations, food safety standards, and recipe compliance, • Strong leadership, organizational, and communication skills, • Ability to manage multiple priorities and delegate effectively, • Customer-focused with a passion for food and service, • Willing to obtain a food handler permit (assistance provided by McKeever’s) Physical Requirements: • Ability to stand for long periods (up to 8 hours), • Frequent lifting (up to 50 lbs), reaching, bending, and repetitive motions, • Comfortable working in warm and cold environments, • Ability to work early mornings, weekends, and holidays as needed Employee Benefits: • Daily Pay Option – Access your earnings when you need them, • Medical Benefits – Available to full-time team members, • 401(k) Program – Plan for your future with our retirement savings program, • On-the-Job Training – Grow your leadership and technical skills with hands-on support Why Join McKeever Price Chopper? At McKeever’s, we’re not just baking bread — we’re building a culture of excellence. As Bakery Manager, you’ll lead a team that delivers quality, service, and pride in every fresh-baked item. Apply Today! Are you ready to take the lead in one of the most rewarding departments in the store? Apply now to join McKeever Price Chopper as a Bakery Manager and help us serve our community—one fresh loaf at a time!

At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other. About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier. The Role and Why It's Important Our Checkers are often the last face a customer sees before leaving the store, which makes this role one of the most important ones we have. In this position, you'll operate the register, assist customers throughout the store, and help make sure every visit ends on a great note. If you enjoy working with people, take pride in doing things right, and want to be part of a team that truly cares about customers, we'd love to have you join us. What You'll Do No two shifts are exactly the same, but here's what you can expect: • Provide prompt, friendly customer service by greeting customers with a smile, learning their names, and going out of your way to make every visit a great one, • Operate the cash register accurately, scanning product and processing all payment types including cash, checks, credit cards, coupons, food stamps, WIC checks, rain checks, in-store charges, and lottery transactions, • Count back change, issue receipts, and provide cash refunds or credit memorandums for returned merchandise as needed, • Ensure compliance with local, state, and federal guidelines regarding WIC, food stamps, and the sale of tobacco, liquor, and lottery tickets, • Place merchandise in bags or boxes, assist courtesy personnel, and support drive-up and carry-out service, • Stay knowledgeable of item look-up numbers, department numbers, item features, and weekly ad price changes and sale items, • Stock, face, and rotate merchandise, clean shelves, understand shelf tags, and take customers to items when requested, • Keep the register area clean, ensure adequate supplies are available, and report improper cash levels in the cash drawer, • Verify register balances at the beginning and end of each shift where applicable, • Communicate clearly on the intercom or telephone and answer customer questions, following up with appropriate personnel as needed, • Stay aware of your surroundings to support store safety and security, • Assist store management with displays and decorations for special promotions and events as needed, • Assist in other areas of the store as needed and take on special projects as assigned, • Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines, • Report to work when scheduled and on time Your Skills To be successful, you'll need to be able to: • Follow detailed written or verbal instructions and work through tasks with a few concrete variables, • Perform arithmetic calculations involving fractions, decimals, and percentages, • Understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing, • Work effectively as part of a team to deliver a great customer experience Reporting Relationships Accountable and Reports to: Store Director; Store Manager; Assistant Managers of HWH, Perishables, and Store Operations; Service Managers Education and Experience • No education or experience requirements; we will provide all the training you need to succeed Physical Requirements • Frequently stand and walk throughout a shift in sales, food service, or delivery areas, • Where applicable to the role: ability to safely use sharp knives and blades for food preparation, • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment, • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards, • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties Working Environment This is a fast-paced role in a retail store environment where you will be on your feet throughout your shift. You will have frequent exposure to temperature extremes and possible dampness, as well as occasional exposure to equipment movement hazards and cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment. Are you ready to smile, apply today. Employment is contingent upon the successful completion of a pre employment drug screen.

Lead with Purpose. Inspire with Flavor at McKeever's Price Chopper! McKeever Price Chopper is seeking an experienced and motivated Asst Bakery Manager to help lead our bakery department with excellence. If you're passionate about fresh-baked goods, take pride in quality and service, and have the leadership skills to guide a dynamic teamthis is the opportunity for you. As the Asst Bakery Manager, you will oversee daily bakery operations, product presentation, staff supervision, and customer satisfaction. You will play a critical role in maintaining department performance, food safety standards, and inspiring a positive, team-oriented environment. Key Responsibilities: • Lead, train, and manage bakery team members, ensuring high standards for service and performance, • Oversee production schedules for breads, pastries, cakes, and specialty items, • Ensure compliance with food safety, sanitation, and quality control guidelines, • Monitor and manage inventory, ordering, and product rotation, • Support and execute custom cake orders, seasonal promotions, and merchandising displays, • Drive department sales and profitability through product knowledge and team engagement, • Maintain a clean, organized, and safe work environment, • Communicate effectively with store leadership and team members, • Assist with hiring, onboarding, and scheduling of bakery staff Requirements Minimum Qualifications: • Must be at least 18 years old, • Prior experience in bakery or food production leadership required, • Knowledge of bakery operations, food safety standards, and recipe compliance, • Strong leadership, organizational, and communication skills, • Ability to manage multiple priorities and delegate effectively, • Customer-focused with a passion for food and service, • Willing to obtain a food handler permit (assistance provided by McKeever's) Physical Requirements: • Ability to stand for long periods (up to 8 hours), • Frequent lifting (up to 50 lbs), reaching, bending, and repetitive motions, • Comfortable working in warm and cold environments, • Ability to work early mornings, weekends, and holidays as needed Employee Benefits: • Daily Pay Option Access your earnings when you need them, • Medical Benefits Available to full-time team members, • 401(k) Program Plan for your future with our retirement savings program, • On-the-Job Training Grow your leadership and technical skills with hands-on support Why Join McKeever Price Chopper? At McKeever's, we're not just baking bread we're building a culture of excellence. As Bakery Manager, you'll lead a team that delivers quality, service, and pride in every fresh-baked item. Apply Today! Are you ready to take the lead in one of the most rewarding departments in the store? Apply now to join McKeever Price Chopper as a Bakery Manager and help us serve our communityone fresh loaf at a time!

Location: Lenexa, KS, US Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflects Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery it's a delightful journey into the heart of flavor and community. Full-time employees are offered the following benefits: Comprehensive health and medical benefits, 401(k) Retirement savings plan, Professional growth and leadership training, Paid vacation, holidays, and parental leave. Benefits may vary depending on your work location. Bringing Home the Dough Industrial Maintenance Technicians ensure optimal efficiency is achieved by performing scheduled and unscheduled maintenance, with safety and quality standards being a top priority. They must possess a technical mindset and demonstrate strong mechanical capabilities, while being flexible and adaptable as they will be required to rotate job assignments throughout various areas of the bakery. Industrial Maintenance Technicians must have the aptitude and drive to seek and acquire on-going training due to ever evolving technological improvements and performance standards. Role requires the ability to climb fixed and portable ladders to a height of twenty (20) feet, the ability to stoop and bend while lifting weights up to fifty (50) pounds, and the ability to climb onto and crawl under machinery, as required. • Demonstrate safe work habits, proper tool selection and usage, general shop practices, maintenance tasks, thorough knowledge of support equipment, critical and non-critical equipment components, and equipment operational sequencing, • Demonstrate knowledge of electrical welding, gas welding, cutting, soldering, pipe fittings, and metal fabrication (milling and lathe), • Identify and inspect mechanical, hydraulic, and pneumatic components, • Rebuild mechanical drive components such as clutches, brakes, etc., • Verify and correct mechanical timing, • Perform proper component lubrication and conduct preventive maintenance on specific equipment, • Identify mechanical wear and identify, troubleshoot, and replace mechanical drive and conveyor components, • Identify, wire, and troubleshoot electrical components, • Use SAP software for parts checkout, reporting, and general data entry, • Practice learned knowledge of environmental and maintenance programs, • Maintain clean and safe work environment, • Practice and comply with all Company policies and procedures (EEO, Harassment, Safety, Sarbanes Oxley, etc.), • Perform other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies and procedures, • Possess or attain licenses required by their respective municipal, county/ward or state regulatory agencies to work with boilers, refrigeration components and various other job-related equipment 2+ years of experience as a technician in heating, ventilation, air conditioning, welding, electrical, industrial equipment, automotive repairs, or related field High school diploma or equivalent. Technical/Trade School certification or diploma a plus Salary Range- 33.95-38.19 We offer a competitive salary and an excellent total rewards package. Please reply by 9/28/2026. Interested job seekers who successfully complete the series of pre-screening questions and who appear to possess the basic qualifications for this position may be contacted for a telephone interview. EEO Statement Flowers is an Equal Opportunity Employer. Flowers encourages all qualified candidates to apply, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, veteran status, disability status, or people of any other characteristic protected by state or federal law.

At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other. Job Title: HealthMarket Assistant Department Manager Department: HealthMarket FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier. The Role and Why It's Important As an HealthMarket Assistant Department Manager at Hy-Vee, you'll play a key role in keeping one of our most exciting departments running smoothly. Working alongside the Department Manager, you'll help ensure products are fresh, innovative, and competitively priced, while creating a welcoming experience for every customer who walks through the department. If you enjoy staying current on wellness trends, love helping people find the right products, and are ready to take on a leadership role, this is a great next step for you. What You'll Do • Deliver outstanding customer service by greeting customers warmly, learning their names, and going the extra mile to make every visit a positive one, • Assist customers with finding products, reaching items, carrying heavy purchases, and answering questions about the department, • Maintain strong product knowledge and stay current on new trends to educate and guide customers effectively, • Set and reset the sales floor to effectively promote products and keep the department looking its best, • Ensure products are adequately stocked, neatly faced, and the department is clean and well organized at all times, • Receive merchandise, verify shipments, check in product, confirm delivery accuracy, and log invoices as needed, • Assist with pricing, inventory, and vendor issue resolution on a daily basis, • Train new employees and help maintain department standards, • Follow proper sanitation procedures and keep the work area clean and safe, • Step up to manage the department in the absence of the Department Manager, • Assist with ordering product at the Department Manager's direction, • Maintain compliance with Hy-Vee's dress code, hygiene standards, and all company policies, • Assist in other store areas and take on special projects as needed, • You'll receive direction and support from: Store Director, Store Manager, Assistant Managers of Health Wellness Home, Store Operations, and Perishables, and HealthMarket Department Manager Your Skills • Deliver outstanding customer service and inspire others to do the same, • Solve practical problems and make sound decisions with a variety of variables, • Use basic math skills, including fractions, decimals, and percentages, • Organize and manage materials, guide team members, and provide clear direction, • Handle confidential information, including pricing and sales data, with discretion, • High school diploma or equivalent required; 1 to 3 years of similar or related experience preferred Reporting Relationships Accountable and Reports to: Store Director, Store Manager, Assistant Managers of Health Wellness Home, Store Operations, and Perishables, and HealthMarket Department Manager Direct Reports: Full and Part Time HealthMarket Clerks Education and Experience • High school diploma or equivalent required, • 1 to 3 years of similar or related work experience preferred Physical Requirements • Frequently stand and walk throughout a shift in sales, food service, or delivery areas, • Where applicable to the role: ability to safely use sharp knives and blades for food preparation, • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment, • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards, • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties Working Environment This is a fast-moving role where things stay busy and engaging. You may encounter exposure to dust, noise, and equipment movement hazards on a daily basis, with occasional exposure to cleaning products or solvents. The role involves working with and around standard store equipment, including electrical equipment. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment. Are you ready to smile, apply today. Employment is contingent upon the successful completion of a pre employment drug screen.

Job Description We are looking for a motivated, team-oriented Bakery Clerk who takes pride in delivering fresh, high-quality products and creating a positive experience for every guest. In this role, you'll be hands-on in bringing our bakery to life-stocking and preparing products, assisting guests with their selections, and ensuring our displays are inviting, full, and up to standard. At Hen House, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots. If you enjoy staying active, working alongside a supportive team, and being part of a department that brings everyday moments of joy to our guests, this is a great opportunity to grow your skills and make an impact. Key Responsibilities & Duties: • Support exceptional guest hospitality by providing friendly service, maintaining product presentation and department standards, and completing daily tasks that contribute to efficient store operations and sales growth, • Deliver friendly, helpful, and respectful service to ensure a positive shopping experience and encourage repeat business, • Package, label, stock, and display bakery products while maintaining quality, freshness, and food safety standards, • Prepare and bake items such as but not limited to donuts, pastries, and cookies according to production schedules and standards, • Maintain clean, organized, and safe work areas in alignment with sanitation and food safety guidelines, • Assist guests with product selection, recommendations, allergen information, and special orders, • Stock, rotate, and merchandise products using FIFO methods to minimize waste and maintain presentation, • Operate POS systems, scales, and related equipment accurately to support efficient transactions, • Monitor inventory levels and communicate product needs, shortages, or quality concerns, • Collaborate with teammates across departments to support store operations and a positive team environment, • Follow company policies, safety standards, and expectations, including participation in trainings and ongoing development, • Remain productive during slower periods by cleaning, restocking, or supporting other areas of the store Minimum Qualifications: • Required: High school diploma, GED, or equivalent work experience, • Required: Ability to work a flexible schedule, including evenings, weekends, and holidays, • Preferred: Experience in grocery, retail, or food service environments, • Preferred: Knowledge of food safety and sanitation standards (certification a plus), • Preferred: Experience with food preparation, baking, or kitchen equipment (ovens, fryers, slicers) Job Posted by ApplicantPro

Job DescriptionWe are looking for a friendly, dependable, and detail-oriented Bakery Clerk who enjoys working with people and takes pride in delivering fresh, high-quality products. In this role, you'll help create a welcoming bakery experience for our guests-whether you're packaging fresh pastries, assisting with selections, or ensuring displays are full, clean, and visually appealing.At Hen House, we're more than a grocery store-we're a team committed to delivering exceptional guest experiences through quality products, strong teamwork, and consistent execution. As part of the Balls Food Stores family, we offer the stability of a locally owned company with deep community roots.If you thrive in a fast-paced, team-focused environment and enjoy making someone's day a little sweeter, you'll fit right in.Key Responsibilities & Duties:Support exceptional guest hospitality by providing friendly service, maintaining product presentation and department standards, and completing daily tasks that contribute to efficient store operations and sales growthDeliver friendly, helpful, and respectful service to ensure a positive shopping experience and encourage repeat businessPackage, label, stock, and display bakery products while maintaining quality, freshness, and food safety standardsPrepare and bake items such as but not limited to donuts, pastries, and cookies according to production schedules and standardsMaintain clean, organized, and safe work areas in alignment with sanitation and food safety guidelinesAssist guests with product selection, recommendations, allergen information, and special ordersStock, rotate, and merchandise products using FIFO methods to minimize waste and maintain presentationOperate POS systems, scales, and related equipment accurately to support efficient transactionsMonitor inventory levels and communicate product needs, shortages, or quality concernsCollaborate with teammates across departments to support store operations and a positive team environmentFollow company policies, safety standards, and expectations, including participation in trainings and ongoing developmentRemain productive during slower periods by cleaning, restocking, or supporting other areas of the storeMinimum Qualifications:Required: High school diploma, GED, or equivalent work experienceRequired: Ability to work a flexible schedule, including evenings, weekends, and holidaysPreferred: Experience in grocery, retail, or food service environmentsPreferred: Knowledge of food safety and sanitation standards (certification a plus)Preferred: Experience with food preparation, baking, or kitchen equipment (ovens, fryers, slicers) Job Posted by ApplicantPro

Job Description • Ensure profitability by maintaining an accurate record of baking operations., • Manage needed supplies and inventory levels., • Direct and supervise the production staff’s activities to make sure that products are up to standards., • Decorate baked products using glaze, icing and other toppings to achieve a finished appearance., • Assess the quality of raw materials before baking., • Conduct research to develop original recipes for products., • Ensure the proper storage of baking utensils.\nCompany Description Grocery Store international foods Grocery Store international foods

Job Description WHAT WE ARE HUNGRY FOROur certified Bakers are true masters of their crafts. The quality and beauty of their creations aresecond to none. That level of quality and commitment to excellence is found in everyone whoworks with us. As a Baker, you will be passionate about baking, quality and creating deliciousdesserts! Our ideal candidate will help to achieve our mission to bring expertly crafted bakedand brewed goods to our guests through a warm and welcoming bakery café experience thatdelivers joy to everyone.KNOWLEDGE AND RESPONSIBILITIES Responsible for frying donuts, placing toppings, and decorating on needed pastries andbread Carrying out operations and productions that takes place in the kitchen Baking recipes and preparing all desserts General Oven Duties (Checking dough conditioner) Preparing all needed materials and ingredients Responsible for scaling and shaping of all breads, loaves, and pastries Sanitization procedures, maintaining overall cleanliness of work station and kitchen General knowledge of production methods and organization of bread production Must be able to prioritize and finish all tasks assigned for the daily baking Ensuring work place is safe and hygienic for all employees and guests Receive, stock, and store food in designated containers and storage areas in anorganized manner Inform supervisors when equipment is not working properly and manage when foodsupplies are getting low Complete various reports for records such as production, usage, and waste Perform other related duties as assignedWHAT YOU NEED TO HAVE Knowledge on food producing process, sanitization, quality program Knowledge on food producing technique, food microbiology, and food sanitary safetypractice/procedure Food safety, food labeling, nutrition related knowledge (include FDA) Confectionery/Foods major recommended Food Handler's Certificate, preferred Effective communication skills and ability to work in a team environment Ability to multi-task Multiple priority management abilities Feedback is a gift! We can only learn, grow and improve our service if we hear andunderstand what it is our customers are telling us. High emotional intelligence with the ability to work with, and manage diverse teams bybeing highly empathetic, intuitive, self-motivated and driven. Teams Win! Has to be a team player who fosters a collaborative and engaged teamworkenvironment. Being a Brand Ambassador, with an excellent knowledge of and commitment to ParisBaguette's Mission, Vision, Brand Values and Culture.