Additional Information Hoppin Jacks Restaurant, Full Time, Pay: $22.35/Hour, Day Shift, Weekend and Holiday Availability Job Number 24048987 Job Category Food and Beverage & Culinary Location JW Marriott Scottsdale Camelback Inn Resort & Spa, 5402 East Lincoln Drive, Scottsdale, Arizona, United S...
Description Who we are: Tocaya Tocaya uses bold flavors and the best ingredients with a strong emphasis on organic products to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional Mexican recipes and naturally accommo...
Description We are looking for future leaders who are ready to grow with our brand! At Tocaya we use bold flavors and the best ingredients to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional Mexican recipes and nat...
Take your cook job to a Benihana Chef CAREER. Training: At Benihana your chef career will include more than crafting incredible meals. ...
Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJ's and turntables on ...
Responsible for assisting the sushi chef in the preparation and production of sushi items for our guests in accordance with company food preparations and service guidelines. Works in front of guests ...
May 1, 2024 at 5:00 PM Pay Rate: $18.00 per hour This position is responsible for providing support to the Pastry Chef while preparing quality pastry items, such as breakfast items, desserts, ice ...
Minimum of 1 year of sushi chef experience required. * Ability to maintain a professional and courteous demeanor during stressful and/or busy times. * Ability to entertain and perform in front of ...
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Help Chef With other things if needed Qualifications * Cooking experience or Back of the House experience preferred * Being able to lift 70 lbs * Able to meet all scheduling commitments * Able to ...
Our Line Cooks work closely with the Executive Chef to create everything from traditional comfort food to unique and exciting culinary options from around the globe, and a seasonal menu that changes ...
Depending on Experience (DOE) POSITION SUMMARY This position provides management to all levels of ... Develops local catering menu to attract new business clientele. * Must be able to execute live ...
We need extraordinary leaders like you to apply for thisfull-servicerestaurant management position inChandler, AZ As aRestaurant Sous Chef, your experience and leadership skills will head up some of ...
Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized. * Sets up dish stations, including dish machines and ...
An exciting opportunity waits for a Line Cook/Sous Chef with an immediate opening. We're looking for an ideal candidate with the flexibility to work days, evenings and weekends. As the second in ...
... Chef | BOH Supervisor
Kneaders Bakery and Cafe is currently hiring a Head Pastry Chef. The Kneaders brand is built on delighting our guests in a way that creates loyalty. We do this by offering fresh, high quality food ...
Now Hiring / Immediate Opportunities for Full Time and Part Time: * LINE COOK (CHEF / PREP / KITCHEN TEAM) You will learn the Red Robin style of food preparation, which includes cutting, sauting ...
Works lunch line, if assigned, as directed by Chef * Stocks reach-in's * Deal with complaints or problems with a positive attitude NO MATTER WHAT * Support Broiler Cook in preparing orders * Ensure a ...
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job ...
WHO WE ARE The Sicilian Butcher is a chef-driven neighborhood restaurant developed by celebrity chef Joey Maggiore. A modern-casual meatball and butchery-inspired concept, the first of its kind to ...
The Sous Chef will actively and independently manage all aspect of employee relations to ensure a positive harmonious, compliant and cooperative work environment within the kitchen area under the ...
Trains and develops Sous Chef(s) * Provides direction and training to team members by coaching, counseling and providing feedback on job performance * Cross trains team members--evaluates, encourages ...