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Additional InformationBanquet Kitchen Job Number25049274 Job CategoryFood and Beverage & Culinary LocationThe Phoenician a Luxury Collection Resort Scottsdale, 6000 East Camelback Road, Scottsdale, Arizona, United States, 85251___ ScheduleFull Time Located Remotely?N Position Type Non-Management ...

Job Description Department: Food & Beverage Cottonwood Bar and Grill Reports to: Executive Chef, Food Service Managers & Kitchen Supervisors FLSA Status: Non Exempt/Hourly/Part-time or Full-time (29 – 40 hours per week) Summary: Essential Duties and Responsibilities* - Maintain clean...

Job Description SPORTS + CARS + SPIRITS $16 HR We are looking to assemble a TEAM that is second to none with great character being the first requirement. If you are Hi energetic and a friendly mannered individual who would like to work in a fun, safe and family feel one of a kind sports bar...

Inform Chef of excess food items for use in daily specials.

Job DescriptionDescription: Hybrid | Chandler, AZ Our client has an exciting opportunity for a DevOps Engineer. Due to client requirement, applicants must be willing and able to work on a w2 basis. For our w2 consultants, we offer a great benefits package that includes Medical, Denta...

Job Description Closing Date: April 18, 2025 at 4:00 PM Salary: Depending On Experience (DOE) This position will actively supervise, coach, counsel, direct, train, and mentor employees in meeting the enterprises quality standards. The Sous Chef will actively and independently manage all aspect ...

Job Description Kitchen Manager - Local Scratch Restaurant | Chandler, AZ | Salary Range: $55,000-$60,000 Immerse yourself in a culinary extravaganza! Our establishment prides itself on handcrafted culinary experiences, having a passion for genuine hospitality and serving a chef-driven menu t...

Job Description Requirements - High school diploma or equivalent - Experience as a baker/cook - Experience in using cutting tools, cookware, and bakeware - Ability to follow all sanitation procedures - Ability to work in a team environment - Communication skills A Day in The Life ...

Job Description - Are you a hardworking, service-minded leader with a real passion for the hospitality industry? - Are you looking to take a step towards building your restaurant manager career, instead of just working a job? - We need extraordinary leaders like you to apply for thisfull-servi...

Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering and portion control, additionally they supervise t...

Job Description MAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER! Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned ...

Job Description Job Overview The Sous Chef is second in command of our kitchen. You will follow our Executive Chef’s specifications and guidelines. The successful candidate will employ their culinary and managerial skills to play a critical role in maintaining and enhancing our customers’ satisf...

Job Description Job Overview The Executive Chef should be creative and proficient in all aspects of food preparation. You will be “the chief” and maintain complete control of the kitchen. Responsibilities and Duties ● Plan and direct food preparation and culinary activities ● Modify menus o...

Job Description Job Overview The line cook will prepare food to the exact specifications of the Executive Chef. Line cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfactio...

Job Description Hours and Days Cooks needed: Variety of work hours available Essential Function: Preparing high quality food items for our members and guests in a timely manner while practicing safe food handling practices and maintaining a clean and safe food preparation environment. General...

Job Description Job Overview The line cook will prepare food to the exact specifications of the Executive Chef. Line cook duties will consist of assisting the Executive and Sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfactio...

Job Description Job Title: Sous Chef Concept Type: Handcrafted Culinary Experiences Location: Chandler, AZ Salary: $55,000-$65,000 Our establishment is a haven for food and craft beer enthusiasts, where the art of handcrafted culinary experiences is celebrated. Enthusiastic foodies ga...

Job DescriptionBenefits: - Free food & snacks - Training & development Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate...

Job Description Morrison Living is hiring immediately for full time PREP COOK positions. - Location: Robson Reserve Sun Lakes - 9508 E. Riggs Road, Sun Lakes, Sun Lakes, AZ 85248 - Schedule: Full time schedule; open availability preferred. Sunday through Saturday, hours may vary. More detail...

Job DescriptionWe are seeking a skilled and passionate Sushi Chef to join our team. As an integral part of the Heart of House, you will showcase your expertise in crafting exquisite sushi dishes, contributing to the success of our diverse menu. Join the dynamic culinary team at Out to Lunch Resta...

Job Description About Us: The Sicilian Butcher is a chef-driven, modern-casual Italian restaurant specializing in handcrafted meatballs, house-made pasta, and a lively dining experience. Developed by the visionary team behind Tomaso’s, The Mexicano, Hash Kitchen, and The Sicilian Baker, we bring...

Job DescriptionDescription: As a Prep & Pantry Cook, you will play a crucial role in ensuring the efficient operation of our kitchen by preparing ingredients, organizing the pantry, and assisting with general kitchen duties. Your dedication to maintaining cleanliness, following recipes, and contr...

Job Description - We are hiring immediately for a full time SOUS CHEF position. - Location: Compass Group - 4500 Dobson Road, Chandler, AZ 85248. Note: online applications accepted only. - Schedule: Full time schedule. Days and hours may vary; more details upon interview. - Requirement: Pre...

Job Description About the Role: Are you a culinary professional with a passion for leading high-energy kitchens and delivering exceptional guest experiences? The Sicilian Butcher, a chef-driven, modern-casual restaurant, is seeking a dedicated and experienced Assistant Kitchen Manager to join ou...

Job Description Position Title: EXECUTIVE CHEF - CHANDLER AZ Pay Grade: 14 Salary: 75000 - 80000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's larges...

Job Description Job Summary The Principal DevOps Engineer is a key part of the engine that drives success. You will join a team on a quest to shape the future of PrismHR by solving thought-provoking problems and using transformational technologies as we work toward building a state-of-the-art Pa...

Job DescriptionBenefits: - Referral program - Dental insurance - Flexible schedule - Health insurance - Paid time off - Vision insurance If you are looking for longevity in the restaurant industry and want a supportive work environment where you can thrive and cultivate your career, apply...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Closing Date: March 28, 2025 at 4:00 PM Salary: Depending On Experience (DOE) This position will actively supervise, coach, counsel, direct, train and mentor employees in meeting the enterprises quality standards. The Sous Chef will actively and independently manage all aspect o...

Job Description About the Back of House: Our Back of House Team is made up of Line Cooks, Dishwashers, Prep Cooks and Grill Cooks all working together seamlessly to create scratch-made dishes in a fast pace environment. Back of House Team Members at Firebirds work with the Executive Chef and Sou...

Job Description People taking care of people, that's who we are and what we do at Cogir Senior Living! What to expect... Cogir Senior Living (formerly Cadence Living) is hiring a talented and energetic Cook to join the growing team in our beautiful retirement community Cadence Chandler. As a C...

Job DescriptionTHE Mexicano is looking for an experienced, highly motivated, and energetic Bartender. We are a scratch kitchen and craft cocktail Mexican restaurant concept. If you want to work in a fun environment, we are looking for an applicant for our high-volume and fast-paced restaurant. We...

Inform Chef of excess food items for use in daily specials.

Inform Chef of excess food items for use in daily specials.

Inform Chef of excess food items for use in daily specials.

Inform Chef of excess food items for use in daily specials.

Inform Chef of excess food items for use in daily specials.

Inform Chef of excess food items for use in daily specials.

Inform Chef of excess food items for use in daily specials.

Inform Chef of excess food items for use in daily specials.

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests.

Inform Chef of excess food items for use in daily specials.

PANERA CAFE ASSISTANT GENERAL MANAGER.Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goals—and help others do the same? If so, then Panera is for you.We do everything possible to earn your trust and help you succeed—every day, in every way.Eligible for

Firehouse Subs - [Restaurant Manager] As a General Manager Trainee at Firehouse Subs, you'll: Coordinate and implement current operations game plans and company initiatives; Be accountable for the proper staffing of the restaurant with qualified personnel and employees; Be accountable for the con...

CycleBar is seeking a General Manager for our state-of-the-art location in Chandler.Our General Managers are passionate about fitness and delivering a superior experience.They prioritize driving sales and revenue within the studio.General Managers are responsible for meeting studio sales goals, m...

Firehouse Subs - [Restaurant Manager] As a General Manager Trainee at Firehouse Subs, you'll: Coordinate and implement current operations game plans and company initiatives; Be accountable for the proper staffing of the restaurant with qualified personnel and employees; Be accountable for the con...

HOAMCO is seeking a full-time General Manager for our beautiful property at Encore at Eastmark located in Mesa, AZ.The primary job responsibility of the General Manager (GM) is to execute the Business Plan/Budget approved by the Board, assist the Board and the overall Association to protect and e...

Firehouse Subs - [Restaurant Manager] As a General Manager Trainee at Firehouse Subs, you'll: Coordinate and implement current operations game plans and company initiatives; Be accountable for the proper staffing of the restaurant with qualified personnel and employees; Be accountable for the con...